Siostra in Auckland Menu

STARTERS / TO SHARE STARTERS / TO SHARE
  • Smoked Almonds $7.00
  • Marinated Olives $8.00
  • Devils on Horseback $8.50
  • Octopus and Chorizo Skewers, Ouzo Ailo $18.00
  • Cheese Stuffed Battered Jalapenos, Tomato Chutney $12.00
  • Fish Crudo, Picked Vegetables, Omeboshi Dressing $14.00
  • Beetroot, Freekah, Pistachio & Goats ' Cheese Salad $18.00
  • Pork Belly, Calamar, Tomato, Chilli, Farro $19.00
  • Vension Salami, Rabbit Rilletes, Grilled Sourdough & Pickles $22.00
MAINS MAINS
  • Market Fish, Leeks, Smoked Fish Fingers, Gribiche Sauce $36.00
  • Eggplant, Lentil & Ricotta Mousaka with spiced cauliflower $28.00
  • Braised Lamb Daube, Polenta Chips, Salsa Verde $29.00
  • Char-grilled T-Bone Steak, Mash, Spinach, Mushrooms Sauce $35.00
SIDES SIDES
  • Crisp Leaf Salad, Blue Cheese Dressing $8.00
  • Brussel Sprouts with bacon and chilli $12.00
  • Hand-cut Chips tossed with Feta & Oregano $10.00
  • We use sustainable seafood from Yellow Brick Road and Free Range Pork and Egg products
DESSERT DESSERT
  • Deep Fried Apple Pie, Dulce de leche Icecream $16.00
  • Chocolate Tart, White Chocolate sorbet, Orange $16.00
  • Prune and Armagnac Creme Brulee $16.00
  • Dessert Special $16.00
  • Homemade Ice Cream and Sorbet $14.00
CHEESE CHEESE
  • Served with Oatcakes and Quince Paste
  • Bleu d' Auvergne $14.00
  • Delice de Bourgogne $18.00

Nearby Sample Menus

  • Vietnamese chicken noodle - Pho ga $14
    • with bean sprout, corianders, mint, onion and Vietnamese broth
  • Grilled chicken skewers $8
    • with side of salads and peanut sauce
  • Roasted duck on vermicelli $17
  • Grilled marinated pork on rice $15.5
    • with salad
  • Grilled lemon grass chicken on rice $15.5
    • with salad
  • Grilled pork skewer $8
    • with salads and dipping sauce
  • Deep fried tofu with peanut sauce $7
  • Chicken salad $14
    • white cabbage, red cabbage, bean sprouts, lime leaves, roasted peanut, corianders, mints, red onion
  • Piccolo Platter $19.5
    • salmon, prosciutto, pate, olives & tomatoes
  • Fresh prosciutto $25.9
    • Fresh prosciutto, rocket, rosemary, caramelised onion, red onion & chilli
  • Eggplant Parmigano $19.5
    • a true Italian delight in a rich Napoletana sauce
  • Duck Confit $38
    • truffle mash, sauteed spinach & a rich duck jus
  • Vegetarian Linguini $23.5
    • crushed chilli, roast garlic cloves, pinenuts, olives, wilted spinach & rocket
  • Prawn Cocktail $6.5
    • w/- avocado salad (minimum of 3) (each)
  • Fresh Crab Spaghettini (50gms) $26.5 / $44.5
    • lemon butter, chilli
  • Italian Fish Stew $35.5
    • prawns, calamari, fish, cockles, & mussels in a rich tomato & Pernod ragu
  • Surati Ghotalo $11.00
    • Indian Road side delicacy of shredded hard boiled eggs.
  • Egg Volcano $13.00
    • Mountain of Rice with Hot & Spicy Grated Egg Curry
  • Egg Cheese Roll $15.00
    • Rolls of omelette stuffed with spicy cheese kheema and topped with egg yolks gravy with cheese
  • Paplet $12.00
    • FISHYYYYYYYYYYYY!!! But fish free ..Omelette topped with a spicy gravy and grated boiled eggs.
  • Bruchetta $8.00
    • Baked garlic bread topped with onion, tomatoes, corn, spices and cheese.
  • Paneer Tikka masala $12.00
    • Marinated fried paneer made in tempting tomato and onion gravy
  • Crunchy Omelette $6.00
    • Beaten eggs cooked with chef’s special gravy in butter or oil with a layer of cheese.
  • Egg fried rice $9.00
    • Stir fried rice with eggs and vegetables mixed with Chef’s secret spices
  • Hot Dogs $1.80
  • Mussels $1.30
  • Paua Fritters $2.00
  • Wontons $0.80
  • Steak $3.80
  • Steak Burger $5.00
  • Chicken nuggets $0.70
  • Curry Rolls $2.20
  • CHIPS $4.00
  • CURRY PUFFS(4PCS) $7.00
    • Minced chicken with potato, onion and spiced Thai curry paste
  • CHOO CHEE TALAY $18.00
    • Combination seafood in thick red curry with coconut milk and finely sliced kaffir lime leaves
  • Boil Noodle $3.00
  • PAD MED MAMUNG
    • stir fried with medium spiced dried chilli, roasted cashew nut and vegetables
  • Roti Bread 3pcs $5.00
  • KAO PAD THAI
    • Fried rice with mixed veggie cashew nuts and eggs
  • THAI CHICKEN SATAY(4PCS) $7.00
    • Tender pieces of chicken marinated, skewered then grilled, served with peanut sauce
  • Smoked Salmon $5.5
  • Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
  • Free Range Eggs on Toast $10.5
    • any style eggs served on 5 grain, Cabana, Gluten free toast
  • Mediterranean Calamari Salad $19.5
    • Fried calamari served on a bed of olives, tomatoes, cucumber, onions, lettuce with citrus mint yoghurt dressing
  • New Orleans Chicken Burger $20.5
    • Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
  • Ravenhill's Energy $19.5
    • Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
  • Avocado, Potato Rosti, Halloumi Cheese $4.5
  • Bigg'un Breakkie $22.5
    • With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
  • Pork Noodle Soup $9.80
  • Bbq Pork & Wonton Noodle Soup $9.80
  • Lam Mee $11.80
  • Meatball Laksa $10.80
  • Nasi Goreng $10.80
  • Mee Goreng $10.80
  • Nasi Lemak $12.80
  • Curry Chicken On Noodles $10.80
  • Chicken Schnitzel $ 24
    • with vietnamese salad & tartare sauce
  • Lebanese Flatbread $9
    • with grilled mozzarella & fresh thyme
  • “Poussin en croûte” $34
    • chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
  • Abbey Signature $41
    • Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans
  • 1/2 kilo Mussels $ 17
    • cooked in a coriander, chilli & white wine sauce with artisan bread >>
  • -Steamed or Roasted Seasonal Vegetables $ 8.50
  • -Garlic Fries $8
    • with homemade aioli
  • Spiced Squid Salad $19
    • with a summer salad & tropical salsa
  • Vegetables $7.50
  • Chicken Kebab $10.50/C$14.90
  • Falafel /Vegetarian) & Rice Combo $14.50
  • Falafel (Veg) S$7.50/M$10.00L$12.00
  • Pizza (Slice) $4.90/C$9.50
  • Extra Meat Add $3.50
  • Extra Cheese Add $1.00
  • Mixed Kebab $10.50/C$14.90
  • Masala Khichdi Kadhi $10.00
  • Kothimbir Vadi $6.00
    • Chopped fresh coriander mixed in gram flour, steamed and lightly fried
  • Alu Wadi $6.00
    • Taro leaves coated with gram flour, tamarind sauce, spices, steamed and tempered with mustard
  • Misal (Mumbai) $9.00
    • Special mixture of hot curry liquid, sprouted lentil, rice flakes, served with dinner roll
  • Samosa $5.00
    • Potato, Green Peas, Masala, Deep Fried
  • Dahi Misal $10.00
    • Misal Mixed with yoghurt
  • Kanda Pohe $6.50
    • Rice Flakes, soaked, tempered with fresh coconut, coriander, potato and onion
  • Samosa Chat $7.50
  • Teriyaki Salmon
  • Chicken Katsu $12.00
  • Chicken Katsu Curry $12.00
  • Sushi & Chicken Katsu $12.00
  • Teriyaki Chicken
  • Chicken Katsu
  • Chicken Katsu Udon $12.00
  • Party Platter (Small, Large, Cocktail)
  • Spicy sautéed Bean curd $15.80
  • Dried bean curd with hot bell pepper on rice $10.80
  • Stirfried ribs in black pepper sauce $17.80
  • Stir-fried Noodles with Combination meat $11.80
  • Stir-fried Chicken with Cashew Nuts $16.80
  • Stir fried beef with veges $16.80
  • Stirfried pickled long beans with mince $16.80
  • Stir-fried Bean Curd with Vegetable $14.80
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Corn Fritters $17.50
    • Bacon, Mixed Gourmet Salad, Roasted Tomato, Avocado Salsa, Cream Fraiche
  • Vine Tomato / Aged Gouda / Avocado / Mushrooms $5.50
  • Prawn Risotto $21.50
    • Broad Beans, Lemon
  • Chorizo Bagel $15.50
    • Grilled Spanish Chorizo, Spinach, Sliced Tomato & Gouda Cheese, Tomato Relish, Side Salad
  • Smoked Salmon $7.00
  • Eggs Benny on Potato Gratin $19.00
    • (Poached Eggs, Sauteed Kale, Hollandaise Sauce) Your choice of Smoked salmon or Bacon or Portobello Mushroom
  • Chicken Risotto $21.50
    • Saffron, Lemon, Parmesan Cheese
  • Smoked & Braised Beef Short Ribs $21.50
    • Fried Egg, Spicy Black Bean, Feta, Mint, Coriander, Beetroot, Hummus, Turkish Bread
  • Crispy Chicken balls $5.90
  • Fried yellow w deep fried chicken cuttlets $12.00
  • Si Chuan Grilled Fish $29.90
  • Deep Fried Chips $4.90
  • Noodle Soup $11.00/$13.00/$9.00
    • noodles in tasty clear soup
  • (Comes with mayonnaise tomato sweet Thai chili sauce)
  • Stir Fried Mixed vegetables $10.00
  • Meatballs in casserole $10.00
Siostra

Siostra

location

Address

472 Richmond Road, Grey Lynn, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

093606207

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Mediterranean , Soul Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
472 Richmond Road, Grey Lynn, Grey Lynn, Auckland, Auckland, 1021, New Zealand