Spice Turkish Kebabs in Wellington Menu

Spice Turkish Kebabs in Wellington has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Mediterranean Foods offers many options including ANTIPASTO –ALL and Perfect to share. Willis Cafe includes a wide range like CHICKEN/SALMON or BEEF/HAM. Pão de queijo (v, g/f) and Fries tossed with rosemary & garlic with chili mayo (v) from . Bebemos offers Istana Malaysia and Clear Noodle Soup.

Nearby Sample Menus

  • Buffalo Chicken
    • Breaded Free Range Waitoa chicken tenders. Tossed in spicy homemade buffalo sauce with blue cheese, carrot and celery slaw, finished with fresh coriander.
  • Minted Lamb grand $1 4.90
    • Marinated Iamb leg w/ mint and cucumber yogurt, salad, mayo and relish
  • petite $12.40
  • grand $14.90
  • grand $9.90
  • California
    • Angus beef w/ fresh avocado, free farmed bacon, salad, mayo and relish
  • grand $10.40
  • grand $13.40
  • Garlic roti with satay sauce (V) $6.50
  • Chilli chicken $12.90
    • Chicken, beef, or pork
  • Panang curry $12.90
    • Chicken beef or pork
  • Grilled chicken with satay sauce $12.90
  • Seafood noodle soup $14.50
  • Curry puffs $6.50
    • 5 pcs
  • Grilled beef, with lemon juice $13.90
  • Laab duck $14.50
  • Nice blocks $3.50
  • Chicken + prawn pad-thai $20.00
    • Chicken + prawn with rice noodles in a tamarind sauce with egg, beansprouts, leek, chillies and red onion, garnished with fried shallots, peanuts and fresh herbs and lime
  • Yasai pad-thai $18.50
    • Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime
  • Chicken + prawn yaki soba $19.50
    • Soba noodles with chicken + shrimp, egg, peppers, beansprouts, white and spring onions, garnished with fried shallots, pickled ginger and sesame seeds
  • Mini chicken cha han $9.00
    • Stir-fried white rice with chicken, egg, sweet corn, carrot, mangetout and amai sauce
  • Chicken steamed gyoza $10.00
    • Five tasty steamed chcken dumplings, served grilled and with a dipping sauce
  • Pork ramen $21.00
    • Korean barbecued pork in a miso, ginger and chicken noodle soup, topped with seasonal greens, wakame, menma and half a tea-stained egg
  • Firecracker prawns $22.00
    • A fiery mix of prawns, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
  • Duck Liver Pate, Pickles & Rye Bread $14
  • Kransky Sausage with House $9
  • Aged cheddar, Ripe Brie & Whitestone Blue $22/$35
  • Beef Tartare, Fattoush $12
  • Mixed Green Leaf Salad $8
  • Cauliflower & Blue Cheese Soup $12
  • Olive Bowl $8
  • Peach Bellini $12
  • Lemon cheesecake with vanilla bean, lemonade jelly & Anzac crumb 15
  • Rhubarb & cream trifle with champagne & custard 15
  • Shoestring fries with kiwi dip 8
  • Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
  • Dark chocolate fondant with plum, coconut & wood sorrel 15
  • House made bresaola 4
  • Fried calamari with mango, chilli & coconut 14
  • Market fish crude with confit tomato & chorizo oil 14
  • Lamb Dhansak $16.50
    • Lamb cooked with vegetables, yellow lentils and a touch of herbs and spices
  • Prawn Biryani $19.00
    • Basmati rice cooked with prawns, spices, garnished with coriander and serve with raita
  • Chicken Madras $15.50
    • Boneless chicken curry, cooked in coconut gravy, mustard seed, curry leaves and cream
  • Butter Chicken $15.50
    • Chicken tikka cooked in creamy tomato gravy
  • Chicken Korma $15.50
    • Boneless chicken cooked in onion, cashew nuts and cream with a touch of herbs and spices
  • Mushroom Do Pyaza $15.00
    • Mushrooms cooked with onion cubes, ginger and garlic in a vegetable sauce
  • Vadai (2 pieces) $8.00
    • South Indian savoury snack shaped like a a doughnut, fried and served with coconut and onion chutneys
  • Garlic Naan $3.50
    • Naan with touch of crushed garlic
  • Duck Liver Pate $15.00
    • served with crusty toasted bread and red onion marmalade.
  • Wounded Bull $22.00
    • served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
  • Famous Five Stags Chicken Roast $22.50
    • served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
  • Beef Chilli Nachos $10.00
    • served with red kidney beans and melted cheese, sour cream and salsa.
  • Saffron Seafood Chowder $10.00
    • served with grilled Ciabatta garlic bread.
  • Five Stags Pancetta Wrapped Venison Meatballs $17.00
    • served with whipped Agria potato and red onion gravy.
  • Macs Gold Beer Battered Fish and Chips $20.00
    • served with fresh lemon and house made tartare sauce.
  • Beef and Cheese Burger $15.00
    • with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
  • Tofu with Vegetables $16.00
    • Deep fried Tofu and seasonal vegetables wok fried with garlic and oyster sauce.
  • Garlic Ginger Chicken $22.00
    • Wok fried with garlic, ginger and scallions in oyster sauce.
  • Hot Pepper Chicken $22.00
    • Succulent strips of chicken wok tossed with seasonal vegetables and a cracked black pepper sauce. Served on a sizzling plate. >>
  • Garlic Ginger Beef $22.00
    • Sautéed sliced beef fillets, garlic, ginger, scallions and Shao Hsing wine, served on a sizzling plate.
  • Hot Chilli King Prawn $28.00
    • King Prawns sautéed with homemade chilli sauce, served on a sizzling plate.
  • Fresh Chilli Squid $22.00
    • Deep-fried crispy squid tossed with garlic, fresh chilli and five-spice salt.
  • Sichuan Style Won Ton (6pc) $9.00
    • Poached prawn Won Tons, served with Sichuan sauce (fresh garlic, dry chilli, soya, sesame sauce).
  • BBQ Pork $13.00
    • Flame grilled belly pork, marinated with five spice, star anise and Hoi Sin sauce.
  • Chikito $9.50
    • Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
  • Jalapeños
  • Verde
    • Jalapeños, mango, coriander and lime
  • Red Chilli
    • Serrano chillies, peaches and ginger
  • Chikito, Taco or Dos Capas +$1.00
  • Garlic
    • A creamy infusion of fresh garlic
  • Chipotle
    • Chipotle chillies and cayenne pepper
  • Meat Quesadillas $9.50 For Two
    • Choice of meat, tomato salsa, melted cheese and sauce
  • bacon, tomato, avocado and egg on toast $17.50
    • toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
  • Roasted vegetable stack $18.00
    • roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
  • Chorizo $21.00
    • chorizo, gherkin, red onion, capsicum, spinach.
  • big scottish breakfast $20.00
    • manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast
  • Chargrilled beef burger and chips $19.00
    • chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
  • Chicken, bacon and avocado sandwich with chips $18.50
    • grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
  • Eggs on toast $10.00
    • wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
  • Chicken $21.00
    • chicken, grape, pesto, red onion.
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • Cheese $5.00
  • Bacon & Egg $5.00
  • -Combo $8.80
  • Rump Steak $5.00
  • Big Breakfast $15.90
    • 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • T-Bone Steak with Chips or Wedges $16.90
  • Iceberg Salad $6.50
    • Watercress tarragon dressing
  • Fries $5 Sml / $7 Lrg
    • Housemade Tomato Sauce
  • Mussels of the Day $16.00
    • Frites
  • Citrus Bavious $8.00
    • Candied fennel, orange shortbread
  • Flatbread Housemade $4.00
    • Garlic or 3 Cheese
  • Black Pudding $3.00
  • Confit Pork Belly $16.00
    • Cider apple puree, endive, hazelnut
  • Choc/Coffee Semifreddo $8.00
    • Orange jelly, choc crumble
  • CHICKEN TIKKA 8 PIECES $14.00
  • CHICKEN KORMA Small $9.00 Large $14.00
  • LAMB VINDALOO Small $9.00 Large $14.00
  • GARLIC NAAN $3.00
  • GOURMET CHICKEN $5.50
  • NAAN $2.50
  • VEGETABLE ROLL $2.00
  • PLAIN RICE $3.00
  • Eggs Benedict $14.00
    • on toasted sourdough with homemade lemon hollandaise/Florentine spinach
  • Traditional Fish and Chips $17.50
    • fish of the day red cabbage slaw, fries & aioli
  • Ham $4.50
  • Tomatoes $4.00
  • Pulled pork sliders $17.50
    • with red cabbage slaw. smokey BBQ sauce and fries
  • Gherkin $2.00
  • Gotham Grilled BLT sandwich $12.50
  • Hot Chicks Burger $18.50
    • hot and spicy marinated chicken breast with bacon red cabbage slaw aioli and fries
  • Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
  • Ham & Egg bite with homemade salsa $6
  • Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
  • Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5
  • Marty wrap with meatloaf, cheese, apple, jalapenos, spinach & aioli $10
  • Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
  • Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
  • Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
Spice Turkish Kebabs

Spice Turkish Kebabs

location

Address

3/181 Cuba Street, Wellington, Auckland, 1023, New Zealand

phone

Phone

096254983

email

Email

None

clock

Opened hours

Mon 8 AM to 5:30 PM Tue 8 AM to 5:30 PM Wed 8 AM to 5:30 PM Thu 8 AM to 7 PM Fri 8 AM to 5:30 PM Sat 8 AM to 5 PM Sun 8 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Turkish

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Dinner

Location
3/181 Cuba Street, Wellington, Auckland, 1023, New Zealand
Similar Restaurants based on Cuisines