Spinnakers Restaurant & Brasserie in Tauranga Menu -

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Spinnakers Restaurant & Brasserie in Tauranga has no menu available, but can choose from many other options such as Garlic Pizza Bread w Garden Herbs & Aioli or Chicken Liver Pâté w Red Onion Jam & Ciabatta Toast from The Trading Post. Dine @ Fourth Steakhouse offers many options including Cheese spring rolls 6 pcs and Flute Spring Rolls 4 pcs. Global Thai Restaurant & Bar includes a wide range like Curry Puffs or Thai Spring Roll (Vegetarian). All large size and Any 2 large from . NZ Pizza offers Spring Street Cafe and Gluten free bread available for any of the above add $2.00.

Nearby Sample Menus

Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
Master stock pork belly and pineapple salsa.(GF) $15.00
Kids doughnuts,ice cream and chocolate sauce. $8.00
Kids,selection of 2 scoops(from the sorbet options available) $8.00
Crispy fried squid ,joisin and peanuts.(GF) $16.00

Hash Stack $19.50
- hash browns, creamy mushrooms and bacon
Garlic Bread $8.90
Crispy Vegetable Spring Rolls $10.90
- with sweet chili dipping sauce
Open Chicken Sandwich $22.50
- Italian garlic chicken on grilled focaccia bread with salad, brie, onion jam and beer battered fries
Mince on Toast $17.90
- served with poached eggs
Prawn Twisters $17.50
- with a palm ginger and lime sauce
Eggs Benedict with Bacon $18.50
- with bacon, spinach and poached eggs
Pulled Pork $22
- with choritzo and bbq sauce

The pearla $13.00
- Half scoop chips, 3 battered oysters, 1 fish
Seafood medley skewer $6.00
- Battered scallop, prawn & fish, each
Scallop delight $14.00
- Half scoop chips. 6 battered scallops
Oyster $2.75
- Battered, each
Tomato, tartare or aioli $1.50
Squid of the rings $12.00
- Half scoop chips, 6 battered squid rings, 1 fish
Scallop $2.20
- Battered, each
Prawn to be wild $13.00
- Half scoop chips, 6 battered prawns

Ask your waiter/waitress for our childrens menu
Fish Tikka $11.50
- Tender fish pieces marinated in herbs and spices, gently cooked in the tandoori oven
Butter Chicken $20.50
- Barbequed chicken simmered in a rich tomato and butter gravy. Asubtle dish with tempting flavours
Paneer Palak $17.50
- Tender fresh spinach leaves steamed, then carefully prepared together with spices, tomatoes and home-made cheese
Beef Masala $20.50
- Lean tender pieces of beef in a thick tomato and onion gravy.
Garlic Naan $4.00
-Murgh Tikka
- Boneless chicken pieces marinated in spices and indian herbs overnight in the roast tandoori oven
Mains
- Butter Chicken, Beef Vindaloo, Rogan Josh & Navrattan Korma served with rice, naan and accompaniments

The Mighty Chicken Caesar $18.00
- Crisp romaine leaves, BBQ chicken, bacon, parmesan, creamy caesar dressing, croutons & poached egg
Berry Berrylicious $8.00
- Berry compote topped with whipped cream
Waffles $14.00
- With bacon, banana & maple syrup
Hot Waffle with Cinnamon Sugar $5.00
Garlic Bread $9.00
Eggs Any Way $9.00
- With toasted ciabatta
Lord of the Dance $18.00
- Roasted beetroot, feta, toasted almonds, medjool dates, spinach & balsamic dressing
Hot Beef $16.00
- Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream

Seafood Chowder* $12.50
- Full of chunky seafood, enriched with cream + fresh herbs
Zest Pasta $15.50
- Fettuccine with saute chicken, mushrooms + fresh herbs in a white wine cream.
Tomato $3.00
Spaghetti $2.50
Grazing Time $18.50
- Crispy bacon, hashbrown, tomato, sausage + eggs to your liking
Eggs $2.50
Mediterranean Lamb Salad* $15.50
- Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing.
Potato wedges $10.50
- with grilled cheese, sour cream + sweet chili swirl

Cheese and Herb Pizza Bread $7.00/$10.00
Bacon & Eggs $10.00
- 2 eggs and 2 bacon rashers served with toasted Vienna
Mince on Toast $14.00
- Savoury mince on toasted Vienna, topped with 2 fried eggs
T-Bone Steak $22.00
- Prime quality T Bone steak cooked to your liking and garnished with creamy mushroom sauce or garlic butter, fries, and your choice of fresh seasonal salad, or eggs
Caesar Salad $14.00
- Kat's own Caesar with bacon, parmesan, croutons, crispy capers, poached egg & garlic aioli
Wedges $10.00
- Seasoned potato wedges topped with grilled bacon, sour cream, cheese & drizzled with sweet chilli sauce
Finding Nemo $16.00
- Crumbed Hoki fillets, egg, salad, tomato & Tartare sauce
Garlic Pizza Bread $6.00/$9.00

Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
5 Spicy chicken wings $6.00
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Cheese stuffed crust $3.90
Beef and onion $5.00
- Beef & onion topped with mozzarella
Garlic bread $3.50

Garden vegetables $5.00
T-bone steak(350g)(GF) $35.00
Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic
Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
Mustard jus
Classic garlic bread $6.00
Thai green chicken curry(GF) $24.00
- With fluffy jasmine rice and mango cutney
Wedges $5.00

Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread
Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
Crepes Suzette Flambées $ 16,50
- With Grand Marnier & orange coulis • vanilla ice ceram
Hot Smoked Lamb Cutlets $ 35,50
- (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
La Dame Blanche $ 13,00
- Vanilla icecream • warm Belgium chocolate
Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
- (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
Chicken Provencale $ 27,50
- (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes

Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50

Eggs Benedict B $18.00 S $19.00
- 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.
Salmon Rosti : $20.00
- A kumara rosti with a delicious capsicum salsa, spinach, a smoke salmon fillet and topped with hollandaise sauce and served with a side salad. >>
Chicken nuggets and fries $9.00
Pan Fried Fish $20.00
- Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
Mega Breakfast $19.50
- A big breakfast containing bacon, eggs (either poached fried or scrambled), 2 sausages, 2 hash browns, mushroom and toast.
Scallops in macadamia sauce $20.00
- Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
Mini-hotcakes with whipped cream $9.00
- Served with either jam or maple syrup.
Chicken Brie And Cranberry Gourmet Sandwich
- Chicken and brie served on a toasted Turkish bun with cranberry sauce and salad

Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- with fresh tomato, avocado & pesto $10.50
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
smoked salmon $18.50
- with smoked salmon, cream cheese, capers & red onion $14.50
Pasta of the Day
- See our Chef's special board
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella

Seasonal soup of the day (V)(GFO)
Poached free range eggs on sourdough (GFO)(VO)
Cinnamon waffles (V)(GF)(RSF)
-Parsley pesto
-Salmon
Toasted banana loaf (V)(GF)(RSF)
-Zaatar smashed avocado
-Wild loaf

Meat Lovers $12/$20
- Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
The Secret
- Banana and cinnamon
Regular/Large $10/$18
Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
Pepperoni
- Cheese pepperoni, black olives and oregano
Combo Spend $36