Address
42 Marine Parade, Bluff Hill, Napier, Hawke's Bay, 4110, New Zealand
The Bach in Napier Menu
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ALL DAY BREAKFAST- Toast/jam (V) $5
- The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) $11
- Eggs / Ciabatta - poached / scrambled / fried (V) $9
- 3 Egg Omelette / bacon / onion / tomato . cheese / spinach / toast (V / no bacon) $15
- Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
- Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
- Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14
- Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
- The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
ALL DAY MENU- Fries / Aioli $6
- Salt and pepper squid with lemon aioli (GF) $6
- The Bach Nachos - salsa, guacamole, sour cream (V) $12
- Family Size $20
- Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
- Chicken Cabonarra with linguine $16
- The Bach Beer Battered fish / salad / tartare / lemon / fries $17
- The Bach Open Steak sandwich / ciabatta / onion jam / gouda cheese / lettuce / tomato / fries $17
- The Bach Beef Burger / pattie / lettuce / tomato / beetroot / tomato sauce / fries $16
- extra - Fried egg / Pineapple $2
- The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
- Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
SIDES- Gluten free toast (GF), Hollandaise, Tomato $1
- Bacon, Mushroom, Avocado, Sausage, Hashbrown $4
MINI MENU- Bacon / egg / toast $8
- Pancake stack / bacon / grilled banana / maple syrup $8
- Mini Beef Burger / fries $8
- Mini American hot dogs / tomato sauce / mustard / fries $8
- Fish and chips $8
- Ham and pineapple pizza $8
- Ice Cream Sundae $5
- Spiders - Coke, Sprite, Fanta $5
Nearby Sample Menus
- Sausage $2.50
- Paua Fritter $2.50
- Garlic Chip $3.50
- Mushroom $1.00
- Bacon & Egg $6.00
- Vegetable $4.50
- Fresh Gurnard Crumbed $4.80
- Meat Pattie $2.50
- Kingfish belly, Macadamia, nasturtium, balsamic $17
- Tonka Ball, earl grey & honey sphere, La Petite milk Chocolate $10
- Jacket potato, truffle oil mousse $7.5
- Cured venison tartar, sour cherries, Kriek granite, radish $17
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Green eggs and ham $20
- brined pork fillet, 62° duck egg, ham consomme, spinach
- Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
- Cloudy bay clams, saffron, pineapple, bomba rice $17
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Crab-apple slider $6
- Waikanae crab, Granny Smith, fennel
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Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
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Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
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Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
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Rock the Boat $27 Medium / $32 Classic
- Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
- - Twelve $37.00
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Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
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Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
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Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
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Fish Bites
- 5x fish bites with tartare & tomato sauce with a side of Station rustic fries
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Seafood Chowder (great as an entree)
- a bowl of our famous thick creamy veloute with fish, scallops, shrimps & mussels
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Southern Style Chicken
- southern style stuffed chicken breast resting over baby potatoes in a dijon & parmesan sauce, served with a pickled vegetable garnish
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Hawaii 5 0
- bees knees baked leg ham, bacon, pineapple & red onion
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Moroccan Lamb
- slow cooked moroccan lamb with beetroot chutney, pickled vege & mint yoghurt
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Station Bucket of Fries
- 1/2 kg bucket of Station rustic fries with tomato sauce & garlic aioli
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Beef Schnitzel (main size) (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- a pair of beef schnitzels served over Station rustic fries & a jug of gravy
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Cheese & Bacon Wedges (serves 1-2)
- 1/2 kg bowl of wedges with grilled cheese & bacon, served with sour cream
- Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
- Quinoa Porridge with Pached Fruit and Yogurt $10.50
- Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
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Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
- Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
- Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
- Tempeh/Tofu Burger with Polenta Chips $15.00
- Fresh seasonal green salad, mustard dressing $9.00
- Beef rendang, fried curry leaves, steamed rice, crispy shallots $17.00
- Honey & buttermilk panacotta, Bay strawberries, vanilla meringue $15.00
- Double $25.00
- Hawke’s Bay Hohepa cumin Gouda
- Waitoa free range chicken breast, red curry, kaffir lime rice, bok choy, crackling $33.00
- Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli $25.00
- Fresh Bay fish, corn polenta, prawn butter ravioli, cherry tomato salsa $33.00
- Donut $2.50
- Beef Croquette (Kroket) $3.00
- Chicken $7.10
- Bacon $7.10
- Garlic Chips $4.00 / $5.00
- Thick Chips $3.00 / $4.00
- Lasagne Square $3.60
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Fish of the Day $3.60 / $4.60
- Battered / Crumbed
- Daily cooked greens / Duck fast roast potatoes $6.50
- -With panfried fish of the day $25.00
- -With a poached egg $20.00
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Goat's cheese & sour cherries $19.00
- With prosciutto
- Fresh fruit salad $4.50
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Flat-bread $16.50
- Scrambled eggs, house-made hot-smoked salmon, ricotta cheese, spring onion
- Panko crumbed smoked salmon cakes & avocado salsa $20.00
- Focaccia & ciabatta, evoo, dukkah $7.00
- Omelette $11.00
- Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
- Toasted Panini w ham, cheese, tomato & onion. $7.50
- or BLT. $11.50
- Please see blackboard behind the counter for our daily specials.
- Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
- Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
- Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
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Sportsman’s Platter $20
- Selection of sausages, fish bites, calamari Rings, spring rolls & prawn twisters
- Death by Chocolate $8
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Teriyaki Beef $16.5
- Beef sauteed in a teriyaki sauce Topped with crispy noodle salad
- Kiddies’ activity packs available $2.00
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Seafood Selection $16.5
- Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad
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Crumbed Scallops $9
- On a bed of lettuce
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All Day Breakfast $15
- Bacon, sausage, hash brown, tomato, 2 eggs & toast
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Beef, Bacon & Cheese Burger $14
- Sewed with chips
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WEDGES $9.50
- Sour cream + sweet chilli
- BACON/CHICKEN/CREAMY MUSHROOMS $4.00
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CHOOSE UP TO 3 FILLINGS
- cheese, avocado, tomato, capsicum, pineapple, red onion or salad greens
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CAESAR SALAD $18.90
- chicken or bacon, poached eggs, anchovies, parmesan + croutons
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CHICKEN BURGER (0PEN STYLE) $13.90
- tomato, cheese, lettuce, onions, avocado + aioli
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T0AST + PRESERVES $ 6.00
- white /full grain /gluten free bread + choice of: honey, jan, marnite, marmalade or peanut butter
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ZIGG ZAGG KI0S C0MB0 $7.00
- Chicken nuggets, hot puppies + fries
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B.L.A.T BAGEL $15.90
- bacon, lettuce, avocado +tomato + fries
- Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
- Basket of Fries with Aioli $6.50
- Available until kitchen closes at 2pm
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Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
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Chicken Caesar Style Salad $19.50
- Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
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Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
- Cabinet Food available Everyday from 9am – 4:00pm
- Kids Meal Boxes With lollipop & drink
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Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
- Soup of the Day $14.00
- Baked Passionfruit Cheesecake
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Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
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Vegetarian Gnocchi $12.00
- basil pesto
- Kahlua Chocolate Mousse
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Steamed Green Lip Mussels $25.00
- poached prawn cutlets, spicy laksa, toasted garlic bread
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Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus
- PICNIC TOAST SLICE $3.50
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ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
- 58.00 match w/ blank canvas Gruner veltliner, 2015
- OMELETTE; SMOKED FISH, KUMARA CRISPS, WATERCRESS GF $21.50
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TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
- 10.50 match w/ liberty halo pilsner 330ml
- HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
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SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
- 10.50 match w/ funk estate oh lordy pale ale, 330ml
- PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE $8.50
- TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50
- Tempura vegetable of the day $ 7
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Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
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Braised chicken $ 25
- with shallots, bacon & mushrooms, crispy roasted potatoes
- Cheese trio $ 17
- Passion fruit pavlova roulade, tropical fruit salsa $ 14
- Roasted beetroot & feta $ 7
- Bruschetta $ 12
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Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
The Bach
Hawkes Bay > Napier > The Bach
Phone
068358773
Opened hours
Tuesday: 07:00-17:00, Wednesday: 07:00-17:00, Thursday: 07:00-19:00, Friday: 07:00-19:00, Saturday: 07:00-19:00, Sunday: 08:00-18:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , American Express , Lunch , Accepts Discover , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
42 Marine Parade, Bluff Hill, Napier, Hawke's Bay, 4110, New Zealand
- Napier Cafe Food Menus
- Hawkes Bay Cafe Food Menus
