The Canopy Restaurant in West Coast Menu

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Sliced Seasonal Fruit Platter
- Greek yoghurt, berry compote, gula marlaka syrup and muesli topping
Oliver's Twist
- Rolled oats cooked with water, cream or milk accompanied with brown sugar, dried apricots, sultanas, sunflower seeds and Manuka honey
Bacon & Eggs
- Free range eggs cooked to your liking served on toasted brioche - add New Zealand streaky bacon
Punakaiki Pancakes
- Gluten free pancakes with caramelised banana, New Zealand streaky bacon, blueberry compote
Mt. Cook Alpine Salmon
- Free range eggs cooked to your liking on toasted brioche, Mt. Cook smoked salmon, baby spinach and chive hollandaise
Blackball Black Pudding
- Poached free range eggs on black pudding, Agria dauphinoise and herbed hollandaise
Gold Miners
- New Zealand streaky bacon, hash brown, free range eggs cooked to your liking, Hari Hari pork sausage, baked beans and buttered button mushrooms
Omelette
- Three egg omelette with your choice of three fillings: Onion, cheese, ham, tomato, mushrooms, black pudding, pork sausage, bacon
* Served with tea and plunger coffee

Greek style salad
Little Caesar salad
Kumara and vegetable Soup

Ham, onion and grilled cheese ciabatta slider with salad
Minute steak with onion jam, coleslaw salad and a fried egg
Chicken schnitzel with fruit chutney, green salad and fries
Roast fish of the day with kumara quenella and steamed vegetables
Tomato and basil gnocchi with parmesan and white truffle oil
Mushroom and fenugreek risotto

Ice cream and sorbet selection:
- Strawberry, vanilla brownie, maple walnut, macadamia Dulce, Swiss chocolate, coconut, Manuka honey, almond
Black forest cake with Manuka and almond ice cream
Pavlova roulade with apricot, honey, sunflower and amaranth compote
Banana split with cream and maple walnut ice cream

Nearby Sample Menus

Chicken lick'in $20.00/$26.00/$28.00/$26.00
- smoked chicken, red onion, mushrooms, cream cheese, red capsicum and apricot sauce (medium/large/half & half/gluten-free)
Portifino $20.00/$26.00/$28.00/$26.00
- shrimps, garlic, mushrooms and bacon (medium/large/half & half/gluten-free)
Apricot & passionfruit crumble dessert pizza $16.00
- super-thin crust pizza, served with ice-cream and cream - a real sweetie
The punk $20.00/$26.00/$28.00/$26.00
- spiced roast pumpkin, caramelised onion, feta, cashews and coriander pesto (medium/large/half & half/gluten-free)
Spaghetti meatballs $20.00
Kung fu chicken $20.00/$26.00/$28.00/$26.00
- smoked chicken, red onion, zucchini, pineapple, satay sauce, red capsicum and cashew nuts (medium/large/half & half/gluten-free)
Italiano $20.00/$26.00/$28.00/$26.00
- pepperoni, anchovies, sliced tomato and olives (medium/large/half & half/gluten-free)
Penne pasta $20.00
- penne with onion, zucchini, sundried tomato, caramelised onions, feta, olives, red pepper and fresh tomato - with or without chorizo (Italian sausage)

Bowl of olives $7.00
- Kalamata and green
Vegetarian $27.00
- Fresh tomatoes, mushrooms, spinach, red onion, olives, feta & pesto
Pulled pork burger $15.00
- Slow roasted pork shoulder served in a soft bun with coleslaw, apple sauce & hickory sauce
Roast pork and crispy crackling $26.50
- With golden roast potatoes, seasonal vegetables, rich brown gravy & home made apple sauce
Hippie burger $14.50
- Homemade chickpea, corn & spinach burger, sun-dried tomato & olive chutney, lettuce, tomato served in a rustic bun
Seafood Chowder $14 entree / $19 main
- Delicious creamy chowder served with garlic bread
Ribeye steak $32.50
- 250gm of prime New Zealand thick ribeye steak cooked to your liking with a choice of garlic butter or mushroom sauce, served with roast potatoes & coleslaw
Roast potatoes $5.00
- Roasted golden and tossed in rosemary salt

McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
Massive McMuffin® Hunger Buster N/A
- For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
Chicken McWrap® Caesar - Crispy N/A
- Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Chicken McWrap® Caesar - Grilled N/A
- Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
NYC Benedict Bagel® N/A
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
Massive McMuffin® N/A
- When one McMuffin® is not enough. Our Massive McMuffin® has a rasher of bacon, a freshly cracked egg, a slice of cheese, two sausage patties with ketchup on a hot toasted English Muffin.

Garlic mushroom $2.00
Chicken Fettuccine $19.00
- Smoked chicken, bacon and spinach fettucine in a sundried tomato cream with parmesan
Truffles $5.00
- Baileys and double chocolate
Smoked salmon & fried caper $19.00
Bistro Burger $19.00
- Check out our specials wall for today’s flavour. Served with fries
Large Breads $28.00
- House baked bread with a platter of chorizo, olives, smoked salmon, onion jam, relish, dips, cream cheese and smoked butter
Fishcakes $19.00
- Panko crumbed, kaffir lime leave, chilli and spring onion infused fish cakes with dressed salad and aioli dipping sauce
Vegetarian option available

Fish of the Day $24.50
- Beer battered gurnard with tartare sauce, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
Mash $5.00
Soup of the Day $10.00
Warm Chicken Salad $19.90
- Sauteed chicken served with crispy bacon, grapes and salad greens, tossed together with our homemade herb and garlic dressing, finished off with crispy noodles
Chicken Burger $19.90
- Crumbed chicken breast with grilled cheese, lettuce, tomato and aioli, stacked in a fresh toasted bun, served with crispy fries
Mud Cake $12.00
- Rich Mississippi mud cake served with chocolate sauce and vanilla ice-cream
Beef Schnitzel $19.90
- Crumbed beef schnitzel topped with mushroom sauce, served with house salad and crispy fries
- 2 shanks $29.90

Stir-fried Butter Chicken $18.00
Wonton Noodle Soup $15.00
- Rice noodles cooked with wontons, bean sprouts, chicken, beef and pork
Crispy Skin Chicken $18.00
Braised Egg Plant in Hot Chilli $18.00
Malaysia Style Fried Rice (Chicken or Beef or Pork) $16.00
Twice-Cooked Pork Slices in Hot Sauce $21.50
Seafood Chew Kua Teaw $16.00
- Fresh squid and prawns stir-fried with vegetables and mushrooms stir-fried rice noodles
Squid with Ginger and Spring Onion $19.00

TOASTED SANDWICHES $9.00
- choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
Check out our blackboards for weekly special or ask bar staff for a restaurant menu
QUARRY'S FISH PLATTERS $19.50/$38.00
- seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
BUFFALO WEDGES $19.50
- a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
BASKET OF CHIPS $6.00/$9.00
- a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
QUARRY'S SAUSAGE MEAL $16.50
- two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
QUARRY'S STEAK SANDWICH $19.50
- juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
BEEF NACHOS $18.50
- the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream

Chocolate Brownie with Hokey-Pokey Ice Cream $12.00
Risotto Balls & Salad
Hotdog & Chips
Whole Crayfish Tail POA
- Steamed, gently coloured on the grill, served in the shell with kumara mash, stir fry vegetables and lemon and lime leaf puree
Beef Burger $24.00
- with smoked bacon, mozzarella cheese, red onion jam, mustard mayo, salad and beetroot chutney, served with chips
Grilled Turbot or Bluenose Steak $30.00
- with smoked potato salad, buttered green beans, crispy capers and caramelised orange
Chicken Nuggets & Chips
Fish & Chips

Bacon & Eggs $14.50
- crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
Salmon Omelette $15.50
- smoked salmon & a rich dill creme fraiche & toast
Full Breakfast $19.50
- eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
Pasta of the day $18.00
Fish & Chips $19.50
- crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
Steak Sandwich $19.50
- rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
Spanakopita $18.50
- spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
Wedges $7.00
- spicy with sour cream

Beef/Lamb & Mint/Moroccan Chicken/Fish/Hawaiian Vegetarian With Feta & Quinoa Pattie $12
Yogurt arinated spicy chicken & vegetables
Macaroni Cheese $10
Special Wedges $12
- seasoned wedges,bacon,spring onion & grilled cheese
Beer Battered Steak Fries $6
Battered Fish & Chips
All $13
Wedges $8
- seasoned wedges,plum sauce,sour cream

Lamb Shank $25.00
- Braised Lamb Shank with Roasted Potatoes, Sauteed Vegetables & Mint Jus
Chicken Cajun $24.00
- Chicken Strips marinated in Cajun Seasoning with Red Onions & Capsicum with Mayonnaise & Lemon
Chocolate Pot $12.00
- Chefs Special with Short Biscuit & Cream
Ice Cream Sundae $10.00
- Scoops of different flavored Ice Cream with Sauce & Cream
Thai Green Curry Chicken $22.00
- Fresh Vegetables cooked in Green Curry infused Coconut Cream with Rice
Garlic Baguette $6 Half / $9 Whole
Creme Brulee $12.00
- A French classic with Ice Cream
Batter King Prawns $15.00
- 5 Beer Battered Tiger Prawns with Aioli Sauce

Turkey N/A
Steak, Egg and Cheese N/A
Thinly Cut Ready Salted N/A
Carrot N/A
Italian Herbs & Cheese N/A
Chicken Teriyaki N/A
Sweet Chilli N/A
Subway Club N/A

Chips scoop $3.00
Beef $7.00
Extra filligs $1.00
Fish rig $4.00
Bacon & egg $5.00
Donuts / jamwrap $2.80
Onion ring $0.50
Chicken tender $3.00

Quinoa Salad $18.50
- Quinoa, cucumber, tomato, capsicum, pumpkin seeds, sunflower seeds, sesame seeds, mint and lemon honey dressing
Quinoa salad $18.50
- Quinoa, cucumber, tomato, capsicum, pumpkin seeds, sunflower seeds, sesame seeds, mint and lemon honey dressing
Chocolate Brownie $15.00
- Served warm with vanilla ice cream and berry compote
Bacon and Eggs $15.50
- Local free range eggs, poached scrambled or fried on toasted ciabatta with bacon
Garlic baked Parmesan Chicken $25.00
- Chicken breast on lemon risotto and seasonal greens
Chicken Caesar Salad $21.50
- Chicken, bacon, lettuce, croutons, parmesan and egg tossed in Caesar dressing
Soup of The Day $15.00
- Fresh from our kitchen with toasted ciabatta
Beer battered Fish $25.00
- Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce

-Ciabatta /Chicken, cranberry and brie /Mushroom, pepper, pesto and cheese. $17
Akaroa Salmon* $34
- 180gm fillet pan-fried served with a seasonal salad and lemon butter gourmet potatoes.
-Ham and cheese $9
Red Curry* $25
- Mild coconut cream curry with seasonal vegetables and jasmine rice .
-Vegetarian OR Chicken
Garlic and Herb Bread* $8.50
- 4 pieces of lightly toasted baguette .
Toasted
- Chunky Grain Bread
-6 onion rings, fried egg, coleslaw and fries $32

The Canopy Restaurant

West Coast > The Canopy Restaurant

Address

3 Wallace Street, Te Waonui Forest Retreat, Franz Josef Glacier, Franz Josef Glacier, West Coast, 7886, New Zealand

Phone

037520555

Email

book@tewaonui.co.nz

Opened hours

Monday: 7:00 – 10:00 PM, Tuesday: 7:00 – 10:00 PM, Wednesday: 7:00 – 10:00 PM, Thursday: 7:00 – 10:00 PM, Friday: 7:00 – 10:00 PM, Saturday: 7:00 – 10:00 PM, Sunday: 7:00 – 10:00 PM