The Cottage Tauranga in Tauranga Menu

The Cottage Tauranga in Tauranga has no menu available, but can choose from many other options such as all day brunch menu till 2pm or Fruit Toast from The Back Porch Cafe. Ambria Restaurant & Bar offers many options including Pizza Bread (v) and Garlic Ciabatta (v). Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. BLT Bagel and NYC Benedict Bagel from . McDonald's Te Ngae offers Mumbai Masala Indian Restaurant and Vegetable Pakoras.

Nearby Sample Menus

  • -Half $11.00
  • Chicken mushroom masala $16.00
    • Sauteed mushroom cooked with chicken in a special way
  • Butter paneer $13.00
    • Homemade cottage cheese cooked in butter sauce
  • Himalayan cham cham $16.00
    • Own masala famous chef's secret recipe
  • Saag aloo $13.00
    • Potatoes cooked in fresh spinach puree
  • Bombay aloo $11.00
    • Dice fried potatoes cooked with cumin seeds and herbs
  • Mutter paneer $13.00
    • Cottage cheese and peas cooked in chef special gravy
  • Herb naan $3.00
    • Popular indian style bread garnished with seasonal herbs
  • Garlic chicken tikka $10.00
    • Boneless chicken marinated with garlic yoghurt, cashew nut, great spices and cooked in tandoori oven
  • Prawn pakora $12.00
    • King prawn cutlets dipped in mildly spiced batter than deep fried and served with mint sauce.
  • Cheese naan $4.00
    • Naan stuffed with cheese and coriander
  • Tarka daal $14.00
    • Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
  • Saag aloo $14.00
    • Potatoes cooked in fresh spinach puree.
  • Onion bhaji $5.00
    • Sliced onion mixed in chickpea flour batter and deep fried.
  • Kashmiri naan $4.50
    • Naan stuffed with dried fruits cooked in tandoori oven.
  • Goan fish curry $18.00
    • Fish fillets cooked in a fine thick tomato and coconut gravy finished with lemon and coconut cream.
  • (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
  • Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
  • Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
  • If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
  • Hohepa Aged Cheddar or Mt Eliza Blue
  • A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
  • Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
  • Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
  • Pane All’Aglio $7.00
    • Garlic Bread
  • Risotto Con Pollo $17.00
    • Served with chicken, onion and mushroom in cream sauce
  • Scaloppine Marsala $22.00
    • Pork medallions with Marsala wine, mushroom and cream sauce
  • Anelli Di Calamari $14.00
    • Tender squid rings grilled to perfection with garlic
  • Vegetariana $21.00
    • Homemade tomato, mozzarella, fresh mushrooms, capsicum, fresh tomato, onion, olives and capers
  • Bay Of Plenty $21.50
    • Homemade tomato, mozzarella, camembert cheese, chicken and avocado
  • Bistecca Mignon $24.00
    • Tender scotch filet wrapped with bacon, topped with mushroom, cracked pepper, garlic and cream sauce
  • Pepperoni Diavola $21.00
    • Homemade tomato, mozzarella, salami, capsicum
  • 31. Aloo Gabi $9.00 / $12.90
  • 37. Kumara & Mushroom Curry $12.90
  • 22. Rogan Josh $10.90 / $12.90
  • 53. Chicken Nugget & Fries $6.99
  • 66. Mango or Mint or Tamarind Chut. $2.00
  • 46. Basmati Rice $2.00
  • $14.99
  • 61. Lamb / Chicken Naan $4.50
  • Seafood Tasting Platter (For 1 person / 2 person / 4 person) $18.00 / $34.00 / $60.00
    • An oceans bounty of salmon, prawns, scallops & calamari served with segments of lemon, lime & a selection of dipping sauces
  • Tasting Platter (For 1 person / 2 person / 4 person) $17.50 / $32.00 / $58.00
    • Try all the flavours of the stone with beef, chicken, pork & lamb served with a selection of dips
  • Kumara Cuts $8.50
  • Bacon & Eggs $17.50
    • served with toast & grilled tomato
  • Free range roasted chicken supreme $31.50
    • stuffed with camembert & bacon set on a kumara rosti, braised asparagus topped with red pepper puree & carrot crisps served with a turmeric champagne sauce
  • VEGETARIAN Mushroom Risotto $24.50
    • infused with red onion & white wine topped with a parmesan crisp served with a basil pesto & toasted ciabatta bread
  • Poached Eggs $18.00
    • served on an English muffin with your choice of either bacon or salmon topped with our famous homemade hollandaise sauce
  • VEGETARIAN Brushetta $15.50
    • diced tomato, red onion & grated Parmesan infused with sweet chilli sauce & basil pesto topped upon toasted French bread
  • *Any burger & hot chips with tomato sauce + can of soft drink
  • Turkish Hummus Bread $3.00
  • Mixed hot platter $10.00
  • All our Turkish pizza dough is made fresh in store and made with mozzarella cheese – 12 Inches $12.00–$12.00
  • Your choice of meat or vegetarian option topped with any combination of fresh salads, any three sauces of your choice, all wrapped in Turkish flatbread and toasted for your enjoyment. $9.00–$13.00
  • *Combo Deal $15.50–$16.50
    • Any Kebab + Hot Chips with Tomato Sauce + Can of Soft Drink
  • All Italian pizzas made with mozzarella cheese – 9 Inches $10.00
  • Hot chips with tomato sauce & can of soft drink
  • Xtra Large $3.90
  • Large fries $3.50
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Onion rings $3.50
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Upgrade to Curly Fries or Wedges for $2.5
  • -Medium $28.5
  • Nachos GF
  • BBQ Bacon Burger
  • - Garlic Prawns $5.9
  • Nachos GF $13.9
    • Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
  • Choose your Prime Cut
  • Hot Donuts
  • -Large $11.00
  • Satay chicken slaw
    • White slaw of cabbage, coriander, celery, green onion and mung bean with shredded chicken breast and a peanut satay sauce.
  • Chorizo sausage penne
    • Roasted chorizo sausage tossed with basil, feta, baby spinach and tomatoes on a penne pasta.
  • -Small $8.50
  • -Large $11.00
  • Pad thai
    • Udon noodles tossed with coriander leaves, sprouts, egg, cucumber, capsicum and roasted peanuts, served with a chilli lime dressing.
  • -Large $11.00
  • Tomato and basil
    • This soup is made on the premises with ripe tomatoes, onion, garlic, vege stock and fresh basil. Vegan and gluten free.
  • Bacon butty $9.00
    • Crispy streaky bacon and BBQ sauce on soft buttered bread.
  • Kids bacon & egg on toast $8.00
  • Bacon $4.00
  • Toasted breads $7.50
    • Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
  • Just eggs $10.00
    • Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
  • Hash brown $2.00
  • Kransky sausage $4.00
  • Tomato $3.00
  • Chilli Squid Meze* $16.50
    • Marinated squid scored and seared, served with fresah salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed with a coriander mayo and lots of lemon wedges.
  • -Red pepper and sundried tomato
  • Vegetarian (mix of falafel and spinach borek) $20
  • Sauces
    • Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
  • -Chicken, beetroot chutney, cashew, brie and mozzarella
  • -Chorizo sausage, caramelised onions, mushroom and mozzarella
  • -Panja (beetroot, creamy yoghurt)
  • Turkish Pide $8
  • Roast Pork $10.00
  • Whole $15.00
  • Prawn with Broccoli $23.00
  • Fried Noodle with Soya Sauce $10.00
  • Seafood Fried Rice $12.00
  • Roast Pork with Tofu on Rice $9.50
  • BBQ Pork Noodle Soup $9.00
  • Braised Tofu & Vegetables $16.00
  • Garlic and Cheese Baguette $10.00
  • Fish $21.00
    • Pan fried fish, French fries, petit salad, Tartar sauce
  • Chocolate and almonds $7.00
  • Baguette Sandwich $13.00
    • Chicken, brie, cranberry sauce, or Pork belly with Dijon mustard sauce
  • Vegetarian $21.00
    • Roasted Porto Bello mushroom, hash potato, tomato, onion, asparagus, organic sourdough. Add egg $2.00 - Add hollandaise $2.00
  • Big Breakfast $24.00
    • Bacon, eggs, sausage, spinach, creamy mushroom, potato cake, baked beans, ciabatta, hollandaise and beetroot chutney
  • Coquilles St. Jacques $21.00
    • Four Gratineed scallops, gruyere, creamy vermouth and mushroom sauce
  • Tomato, Bacon, organic sourdough, Rye Bread, Granola, Avocado, Anchovies $4.00
  • Ask for gluten free base -Extra $2
  • The Secret
    • Banana and cinnamon
  • Piha
    • cheese, bacon, egg, corn and oregano
  • Regular/Large $10/$18
  • Pepperoni
    • Cheese pepperoni, black olives and oregano
  • Gisborne
    • Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
  • Taranaki
    • Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
  • 4 Cheese
    • Cheese, parmesan cheese, feta, camerbert and oregano
The Cottage Tauranga

The Cottage Tauranga

location

Address

30 Second Ave, Tauranga 3110, New Zealand

phone

Phone

075780803

email

Email

None

clock

Opened hours

Monday: 07:30-15:00, Tuesday: 07:30-15:00, Wednesday: 07:30-15:00, Thursday: 07:30-15:00, Friday: 07:30-15:00, Saturday: 08:00-14:00, Sunday: 08:30-14:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Cash

Location
30 Second Ave, Tauranga 3110, New Zealand
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