Esplanade Hotel in Auckland Menu

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Healthy Granola $12.00
- Honey toasted, served with delicious fruit and vanilla yoghurt
Fruity Surprise $10.00
- Fresh seasonal fruit salad with vanilla yoghurt
Eggs on Toast $10.00
- Your choice of scrambled, fried or poached egg on white or multigrain toast
Bagel $12.00
- Served with smoked salmon, tomato and cream cheese or avocado
Omelette $12.00
- Delicious blue cheese and field mushroom omelette, served with mixed salad
Field Mushrooms $16.50
- Sautéed in fresh herbs, bacon and eggs on toast
Eggs Benedict $17.00
- With a choice of smoked salmon or bacon, served on English muffins, with homemade hollandaise
Big 'E' Breakfast $19.50
- Bacon, eggs, tomato, mushrooms, sausage, homemade hash brown and toast
Pancake Stack $16.00
- Blueberry pancakes drizzled with maple syrup, with fresh fruit and whipped cream
Breakie Salad $14.00
- Chorizo, tomatoes and a poached egg served on a bed of kale
Corn Fritters $17.00
- Fresh fritters served with green salad, bacon and sour cream
B.L.T $16.00
- Bacon, lettuce, and tomato served on ciabatta with aioli
Croissant $8.00
- A soft delicious croissant served with fruit preserves
Avocado on Toast, $10.50
- White or multigrain

Sausage $5.00
Egg $4.00
Tomato $4.00
Mushroom $4.00
Bacon $5.00
Toast $3.00
Hash Brown $4.00
Baked Beans $4.00

Creamy Seafood Chowder $18.00
- With crusty bread
Battered Fresh Fish Goujons $9.50
- And shoestring fries (lemon pepper on request)
Kiwi Sliders $9.50
- 3 mini beef-burgers with delicious caramelised onion, brie cheese and shoestring fries
Croque Monsieur $12.00
- French grilled cheese and ham sandwich topped with bechamel sauce, green salad
Bruschetta $14.00
- Bocconcini cheese, tomato, basil

Garlic Butter Bread $7.50
A Range of Fresh Specialty Breads $9.00
- Served with olive oil and hummus
Pesto Bread $9.50
- Oven baked pesto and parmesan spread
Pepperoni Pizza $15.00
- A traditional Italian favourite

Oysters with Bloody Mary Dressing
- Made from small vine-ripened tomatoes, chilli, worcester sauce, and lime juice
Battered Oysters
- With aioli
Oysters Kilpatrick
Fresh Natural Waiheke Oysters
- In shell
Dozen $38.00
Half Dozen $22.00

Classic Avocado and Prawn Cocktail $17.00
Shiitaki mushroom, cucumber, chilli seared yellow-fin tuna salad $16.50
Fresh scallop with grilled capsicum sauce and fennel bulb, chilli, shave salad $17.00
Salade de Chevre Chargrilled Goat Cheese Topped Crostini $15.00
- With green salad, Italian balsamic vinegar
Salt and Pepper Crumbed Squid $15.00

Chicken Caesar Salad, $21.00
- Romaine lettuce, croutons, parmesan, egg, anchovies (optional)
Grilled Salmon Salad, $21.00
- Baby spinach, mesculin, sun-dried tomatoes, feta, avocado, honey, mustard dressing
Marinated Red Quinoa and Halloumi Salad $21.00
- With kale, apricots DF optional
Beetroot and Goat Cheese Salad $14.00
- With pistachio dressing

Grilled Yellow-Fin Tuna Steak $24.00
- With salad and almond skordalia, coriander, chilli, onion with a mint and walnut relish
Pan-Fried Market Fish of the Day $23.00
- With salad and almond skordalia, coriander, chilli, onion, mint and walnut relish
Peroni Beer-Battered Fish and Chips $20.00
- Served with fresh salad and gribiche sauce (lemon pepper on request)

Oyster Bay Lamb Shoulder $28.00
- Slow cooked to perfection with marinated artichoke, broad beans, mint and a tarragon tzatziki

Scallop and Prawn Linguine $23.00
- Tossed in a creamy rose sauce
Seafood Risotto $23.00
Pesto Linguine/Risotto $20.00
- With parmesan cheese
Pasta of the Day $22.00

Potato and Parmesan Beignets $8.00
Shoestring Fries or Chunky Chips $8.00
- Served with aioli and tomato sauce (lemon pepper on request)
Rosemary Potatoes $8.00
Roasted Veges $8.00
Veg of the Day $8.00
- With toasted seeds and nuts
Mushrooms with Garlic $8.00
Pear and Parmesan Roquette Salad $8.00
Greek Salad $8.00

Seafood Platter $50.00
- Garlicky prawns, salt and pepper spicy squid, prawn cocktail with sauce louise, chorizo butter mussels, snapper goujons, mini salad with gribiche sauce, smoked salmon, seared tuna salad
Chef's Platter $30.00
- Fish goujons, meatballs, New Zealand cheese, crusty bread, crackers, olives, mixed salad and fries

Creme Brûlée $15.00
- Served with berry sorbet
Banana Split $15.00
Tiramisu $15.00
Heilala Vanilla Cheesecake $15.00
Petit Four Devonport Chocolates $15.00
Chocolate Temptation $15.00
- Cream cheese brownie with house made chocolate mousse, vanilla icecream, chocolate sauce and summer fresh berries
Mango Pannacotta $15.00
- Served with summer berries and sorbet
Summer Fresh Fruit Salad $15.00
- With your choice of ice cream and/or sorbet

Sorbet
- Passion/mango, lemon/lime, wild berry
Ice Cream
- Vanilla, chocolate, hokey pokey
Truffles
- Mango & passionfruit, Marlborough salted caramel, raspberry and NZ honey, Valencia orange
Truffles $14.00
3 scoops $10.00
2 scoops $8.00
1 scoop $4.50

A fruit juice Plus Ham and pineapple toast and chips or Fish goujons and chips or Chicken nuggets and chips Plus Vanilla ice cream with chocolate brownie All options $15.00

Nearby Sample Menus

Chicken Schnitzel $15.00
- Crumbed chicken breast with choice of curly fries, creamy mash or jasmine rice, green salad and creamy white sauce
Mee Hoon Goreng - Fried Vermicelli Noodle $12.00
- Malay style fried vermicelli noodle, with egg, prawns, fish balls and chicken
Wat Tan Hor - Flat Rice Noodle in Egg Gravy $12.50
- Stir fried flat rice and vermicelli noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
Honey Soy Chicken $12.00
- Stir fried crispy coated chicken in honey and soy sauce with onion, broccoli and capsicum served with jasmine rice
Deep Fried Wonton $8.00
- Home made deep fried chicken wonton served with house chilli sauce
Roti Cheese $8.50
- Filled with melted cheese and onion, served with dhal curry
Azzy Beef Burger $12.50
- Home made beef patty, greens, tomato, gherkins, onion with chipotle mayo and curly fries
Curly fries $6.00

Homestyle fries/buttered mash/green salad/mushrooms/onion rings/steamed vegetables $5
Beef Battered Market Fish $22
- With home-style chips/garden salad & tartar sauce
Chicken Burger $21
- With onion rings/aioli/avocado & home-style chips
Land Platter $40
- With smokey wings/chorizo sausage lamb bites/pork riblets/potato wedges/garlic loaf & house dips
Polenta And Paprika Squid (GF) $16
- With mixed salad/Chili, lime salsa & aioli
Loaded With gravy & cheese $6.5
All Served With Free Ice Cream
Pulled Lamb Baguette $18
- With tzatziki/ hummus/ grilled pepper & home-made style chips

11. BBQ Tender Pork on Rice $9.00
53. Beef Stir-Fried Rice Noodles $10.80
20. Crispy Pork Noodles Soup $9.80
93. Mongolian Beef (Pork / Chicken) $22.80
32. Pork Slice Marinade with Presewed Cabbage on Rice $10.80
109. Chicken with Lemon Sauce $23.80
104. Seasonal Vegetable Fried With Preserved Meat $28.80
50. Chunky Chicken Fried Rice $9.00

Fish hoki $3.80
Chicken nuggets $0.60
Hot dogs $2.00
Fish $10.50
Cheese $3.90
Fish cakes $2.50
Spring roll $2.00
Sweet corn toasted

Breakfast Board (GFA) $23.90
- streaky bacon, spicy chorizo, poached eggs, potato rosti, roasted vine tomatoes, portobello mushroom and toasted rye sourdough
Market Ceviche (DF)(GF) $14.90
- Coriander mayo, lime, cucumber, and fresh herbs
180g Savannah Angus Eye Fillet $39.90
- North Ial, West Coast, Pasture Fed
Choose Your Side:
- Potato Puree and Baby Veg or Skinny Chips & Garden Salad
● Gardener's Favourites
-Add skinny chips $4.00
●Shed Cheese
Gardener's Brunch (V) $18.90
- quinoa cakes, portobello mushrooms, poached eggs, salsa verde, crispy shallots and baby herbs

Spicy pork udon noodle $10.00
Side salad $4.00
Pork curry on rice $10.00
Teriyaki salmon don
- spicy teriyaki salmon available on request
Tempura don $12.00
- ask for a vegetarian option
Chips (japanese style)
Soy sauce/ consomme/ black pepper/ corn potage $3.00
Croquette $10.00
- beef & potato/ salmon & potato/ beef & pumpkin

SEAFOOD LINGUINI $25.00
- king prawns calamari mussels in a tangy tomato chutney, served with garlic ciabatta
RUMP OF LAMB $29.00
- pumpkin risotto Lamb Jus GF
PAN ROASTED VENSION $32.00
- roasted kumara, vegetables, Jus GF
Boiled Egg and Soldiers
POTATO WEDGES $12.50
- with bacon cheese sweet chili sauce & sour cream
Pancakes with Bacon, banana or Berries and Maple Syrup
BACH54 SALT & PEPPER SQUID $19.00
- with cherry tomatoes, cucumber, cashew nuts, coconut, mesclun leaves and lemon & chili dressing GF
EGGS YOUR WAY $8.00
- 2 eggs on 5-grain toast(with bacon $12.00/with Akaroa smoked salmon $14.50)

Mixed Vegetables Tempura (V) / Stir Fried Broccoli with Garlic (V) / Sauteed Lettuce in Oyster Sauce (V) $14.80
-Squids $8.00
Sweet & Sour Pork / Stir Shredded Pork with Sweet Bean Sauce on Spring Onion $18.80
Chicken Cold Noodle Salad $6.80
Sweet & Sour Prawns / Sweet Crispy Prawns / Stir Fried Prawn on a Bed of Broccoli $32.80
Yu Xiang Shredded Pork / Stir Fried Pork & Eggs with Black Fungus $18.80
Chinese Style Seafood Chowder S $21.80 / L $32.80
S=Small / L=Large

Kimchi Stew $14.00
- rice with kimchi stew pork
Sunduboo $13.00
- rice with tofu stew
Doenjang Stew $13.00
- bean paste pot stew beef with rice
Odengguksu $13.00
- noodles in fish cake soup
Kimchi Manduguk $13.00
- kimchi soup with dumplings
Kimchikalguksu $13.00
- hand made noodles in kimchi soup with dumplings
Sujebi $13.00
- dumpling soup with dough flake
Kajguksu $13.00
- hand made noodles in beef soup

Dumpling $10.50
Tofu pudding with ginger sauce $6.50
Extra topping $1.00
Beef noodles N$10.50/L$11.50
Pearl barley
Cuttlefish borth noodles N$10.50/L$11.50
Soybean paste noodles N$10.50/L$11.50
Peanut compote

Lamb's Fry $14 Entree / $24 Main
- Lamb’s Fry, Bacon, onion & Mushroom served ẁ Bread. MAIN: Served ẁ creamy mash & chef’s vegetables
Both served ẁ Potato of the day & Chef’s Veges.
Kids Platter $15.00
- Fish Bites, Hotdogs, Chicken Nuggets & Fries
Cajun Corn Fritters $16.00
- Ẁ grilled Eggplant, Avocado, Sour Cream & a side salad.
250gm Sirloin $28.00
Scallop & Prawn Mornay $12 Entree / $20 Main
- Scallops & Prawns served in a seafood Mornay sauce ẁ a King Prawn & Salmon mousse
Steak:
Beef Salad $15 Entree / $24 Main
- Teriyaki Marinated beef ẁ Chef’s Salad Greens topped ẁ Parmesan, Sesame Seeds & Feta

Croissant $9.90
- -ham cheese tomato
Eggs benedict
- Toasted english muffin topped spinach, poached eggs, hollandaise sauce >>
Beef burgers $9.90
- Homemade beef pattie, cheese
Grilled steak sandwich $12.90
- Med, med rare, well done
Chicken b.L.T $9.90
- Streaky bacon, chicken pattie
Vegetarian breakfast $12.90
- Mushroom capsicum, egg courgette, hashbrown, toast
Lamb, chicken, falafel any 2 sauces $10.90
- Aioli, sweet chilli, mayo, bbq, hot chilli, satay, milt
-salmon $14.90

Sandwiches $4.90/$5.50
- /Lamb
Pork $10.50/$13.50/$17.50
- small/medium/large
Fried Chicken Drumstick $2.50
Sauce
- mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli
Salad
- lettuce, tomato, onion, carrot
All meals are served with potatoes, kumara, pumpkin, peas, corn, carrot, cheese sauce, gravy sauce & sauce of your choice
Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
Roast Rolls $6.90/$7.90
- /Lamb

Chicken Pizza $15.00
- Trimmed chicken thigh fillets and mozzarella cheese
Lamb Sheek Kebab $12.00
- Lamb mince, spiced with Indian herbs and smoked in clay oven
Himalayan Chicken (bottomless) $18.00
- Boneless chicken cooked with Indian spices and sauteed broccoli
Mango Lassi $5.00
- Yogurt smoothie, made with mango gulp
Olives Selection $5.00
Plain Basmati Rice Small $2.00 Large $4.00
Hot 6 Chicken $22.00
- Chicken strips wok tossed in spices and Szechuan sauce
Sizzling Mussels $13.50
- Pan fried Mussels mixed with herbs and spices and served with homemade sauce

-Chicken supreme
Creamy mashed potato $6.50
(V) vegetarian
Miso Glazed Aubergine $26.00
- Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
Coq Au Vin $34.00
- Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
Steamed broccoli $6.50
-Beef ﬁllet
-Pepper