The Gourmet Griller Ltd in Waikato Menu

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The Gourmet Griller Ltd in Waikato has no menu available, but can choose from many other options such as Toasted Muesli or Toast & Preserves from Lakehouse. Curry Delight Indian Restaurant offers many options including Garden Fresh Salad and Tandoori Chicken Salad. Whangamata Pizza & Takeaways includes a wide range like Chips or Garlic Pizza Bread. Castle Rock Breakfast and Mexican Hash from . Castle Rock Cafe offers NAKONTONG THAI RES and CAFE and Prawn Crakers.

Nearby Sample Menus

Dip Platter & Garlic Bread $10.00
Meat Lovers $13.50
- Mozzarella, Lamb, Chicken, Pepperoni, Red Onion and Peppers
All in One Lrg $15.00
Beef Moussaka $15.00
Chicken Small $11.00 Lrg $13.00
Vegetarian of the Mediterranean $13.50
- Feta Cheese, Olives, Sun Dried Tomatoes, Oregano, Avocado and Mozzerella
Chicken Small $9.90 Lrg $12.00
Lamb $13.00

Mixed Vegetables (spicy/vegetarian) $14
- A mix of delicious spicy vegetables cooked with ginger, cumin, garlic, onions, and tomatoes
Dhal Mahkani (vegetarian) $14
- a delicious Punjabi lentil dish made with onions, ginger, tomatoes and exotic spices
Palak Paneer (vegetarian) $14
- paneer pieces with spinach, onion, ginger, aromatic spices
Tikka Masala $14.99
- marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
Tandoori Prawns Half $11.99
- tender prawns marinated in yogurt and spices and cooked on skewers in a traditional tandoor
Aloo Paratha $3.90
- layered flatbread made from wheatmeal flour and potato
Mixed Seasonal Vegetables $5.00
Samosa $5.99
- tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce

Legitimate classic
- Prosciutto + avo + blue cheese + roquette + walnuts
The Hunter
- Pulled pork + red onion + apple + coriander
Popcorn chicken *gf
- Corn chip coated chicken strips
Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
Shoestring fries Sml$5/Lrg$7
- w/ garlic aioli
Milk chocolate marquise $13
- Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb
Eggs Benedict $18
- Two poached eggs + house made potato hash + streaky bacon + baby spinach + hollandaise
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter

-premium bacon $18.50
Smoked chicken & brie salad with coleslaw/salad mix, cucumber, tomato & our own vinaigrette $16.80
Bagel
- Lightly toasted
·New menu
Please check out our Cabinet Selection & order at the Till/Counter when you are ready.
Prem bacon $2.90
-creamy mushrooms $5.80
Sauteed mushrooms $4.50

Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
Pork Belly $32
- w sticky rice, Asian greens
Hawaiian $21
- pineapple, mozzarella, ham
Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
Vegetarian $24
- pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
Moroccan Lamb $25
- spiced lamb, spinach, red onion, cashew, coriander, tzatziki
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta

-seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
Tweak it $3
- -tomato
Pan fried fish (orange roughy) $22
- on a kumara puree w spring vegetables, watercress, chives & lemon oil
Summer bruscetta $14
- pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
-house cured salmon $6
Spanish omelette $18
- w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
- Add Bacon $4
-Add Salmon $6

Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
Calamari, coriander and cashew pesto $14.50
Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
Sliders, ask your server what flavour they are today $18
-Three Choices $36
Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50

Nachos $16.50
- mince, beans salsa sour cream, corn chips
Toasted Bagel $8.00
- w cream cheese & preserves
Veggie Fritters $17.00
- w bacon/sour cream
Savoury Mince $16.00
- w poached egg
Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
BLT Bagel w honey mustard full portion $14.50
Eggs Benedict w salmon $17.00
Eggs Poached or Fried $9.00
- w toasted ciabatta

Mini mussel fritters $13
-W chips $18
Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
Sesame wings $10
The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
House cut double fried chips $6
-W chips $18

MUSHROOM CHICKEN MASALA $16.50
- Mushroom and diced chicken cooked with onion gravy
BOMBAY ALOO $14.00
- Potatoes cooked in sliced onion, turmeric spices and tempered with cumin, mustard and curry leaves
LAMB DO PIYAZA $17.50
- Lamb pieces cooked with masala gravy and baby onion
KADAI CHICKEN $16.50
- Boneless chicken cooked in special spices and herbs with tomato peppers, onion and coriander
PESHWARI NAAN $5.00
- Naan stuffed with dried fruits, nuts and cocOnut
PLAIN RICE $4.00
PRAWN JALFAREZI $18.00
- Prawns cooked with capsicum, onion and tomato gravy
COCONUT RICE $7.50
- Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut

Bacon & Egg $6.50
Sausage $2.00
Mussel $1.50
Fish N Bun $5.50
Squid Ring $0.80
Fish $6.00
Egg $5.50
Mushroom $1.50

Bacon & Eggs Classic $16.50
Kaimai Omelette $19.00
- With your choice of Blue cheese, Brie cheese, or Washed Rouge
Kaimai Big Breakfast $21.00
"Old School” Lambs Fry & Bacon $16.00
Sausage & Fries $9.50
Kaimai Cafe have a children's menu available, along with gluten free meal options
Mini Breakfast $16.50
Chicken Tenders, with Fries or Salad $9.50

Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower

Khao Pad - Fried Rice
- Thai style fried rice with mixed vegetables, egg and spring onions
Chicken Korma $15.50
- Boneless chicken cooked in a Cashew and Almond gravy – A favourite of royals in India
- Prawn, Duck $19.90
Vegetarian $14.50
Haryali Chicken - 5 Pieces $10.00
- Tender fillets of chicken marinated in a mint and coriander marinade, grilled in the tandoor
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Lamb Sagwala $17.50
- Cubed lamb marinated overnight; cooked in pureed spinach with onion, ginger, garlic and a touch of fenugreek
Singing Chicken $17.90
- Crispy honey chicken with vegetables and a spicy sauce.

CHICKEN TENDERS AND FRIES
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
HOT KUMARA “YUMMO”
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
BACON AND EGG OR BLT
HOT POTATO FRIES
FRUCOR DRINKS RANGE