The Pig and Whistle in Rotorua Menu

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Garlic Bread $5.70
- Four slices.
Bread & Dips $16.70
- Assorted toasted bread accompanied with dips.
Snack Pizza $15.70
- Please ask for today's flavour
Today's Soup $13.70
- With freshly baked bread & butter.
Seafood Chowder $15.70
- With freshly baked butter & butter.
BBQ Chilli Chicken Wings $18.70
- With BBQ sauce.
Lemon Pepper Calamari $16.70
- With aioli & sweet chilli
Shared Seafood Platter $42.70
- Chilli & garlic tiger prawns, smoked salmon, seafood salad, smoked garlic mussels & beer battered fish with tartare sauce & fresh lemon.
Large $21.70
Medium $16.70
Small $11.70
Beef Nachos
- With sour cream
Large $21.70
Medium $16.70
Small $11.70
Vegetarian Nachos
- With guacamole
Large $16.70
Medium $12.70
Small $8.70
Pigtail Fries or Steak Cut Fries
- With tomato sauce & aioli

Caesar Salad $18.70
- Cos lettuce, bacon, hard boiled egg, parmesan, croutons & caesar dressing. Add anchovies - no extra charge. Add Chicken or Prawns $4.70
New Zealand Lamb Salad $21.70
- Mint & garlic marinated lamb rump slices set on spinach leaves, green beans, capsicum, cherry tomatoes, red onion, kalamata olives & feta cheese. Topped with hummus & tzatziki.
Thai Prawn & Calamari Salad $21.70
- Lemon pepper seasoned squid rings & prawns served on Asian salad of carrots, mung beans, pea shoots & cucumber with a coriander, mint, hoi sin & sesame dressing. Topped with sweet chilli, aioli & fresh lemon.
Harissa Chicken Salad $21.70
- Grilled chicken tenders rubbed with African spices set on lettuce leaves, Asian slaw, avocado & cashews. Topped with sweet chilli, aioli & crispy noodles.

All burgers are built with lettuce, tomato, red onion & aioli on a freshly baked bread bun, burgers & sandwiches are served with pigtail fries & tomato sauce.
Options - Change fries to salad for no extra charge.
Chicken Satay Burger $21.70
- Grilled marinated chicken fillets with spicy satay sauce.
Veggie Burger $21.70
- Spinach & pumpkin pattie & water chestnut & mushroom pattie with a portobello mushroom, blue cheese & chargrilled vegetable chutney.
New Zealand Lamb Burger $21.70
- Prime lamb pattie with beetroot & tomato relish.
Beef, Bacon & Mushroom Burger $21.70
- Prime New Zealand beef pattie with grilled streaky bacon, Kapiti smoked cheddar cheese, grilled field mushroom, tomato relish & BBQ sauce.
Open Steak Sandwich $22.70
- Seared 180g sirloin steak on toasted herb, onion & cheese kaiser roll with aioli, onion jam, lettuce, tomato relish, cheddar cheese and a fried egg.
Moroccan Lamb Sandwich $22.70
- Lamb rump slices marinated in Moroccan spices with hummus, feta, spinach leaves, red onion, tomato relish & tzatziki in toasted Turkish bread.
BBQ Pulled Pork Roll $24.70
- Slow cooked pork in beer, chilli & hickory smoked BBQ sauce served on toasted kaiser roll with ranch slaw, topped with aioli & sweet chilli.

Full Size $25.70
1/2 Size $20.70
Fish & Chips
- Beer Battered or Pan-fried fish of the day. Served with Pigtail fries, tartare sauce & salad.
Full Size $26.70
1/2 Size $20.70
Pork Spare Ribs
- Pork spare ribs (& only ribs) roasted in a plum, orange & BBQ glaze & oven baked until sticky.
Scotch Fillet Steak $33.70
- Prime New Zealand 290g scotch fillet cooked to your liking. Served with potato & kumara mash & seasonal vegetables OR steak cut fries & salad. Accompanied with mushroom & bacon sauce, garlic sauce OR pepper sauce.
New Zealand Lamb Steaks $31.70
- Marinated lamb steak set upon roasted golden kumara & gourmet potatoes, green beans, rocket & mint.
Pesto Chicken $29.70
- Basil pesto marinated chicken stacked with bacon, cheese and pineapple. Served with garlic turkish bread, cos lettuce & avocado.
Twice Cooked Bourbon Pork Belly $30.70
- Pork belly strips marinated in Kentucky bourbon, mustard, ginger & soy. Served with steak cut fries, salad & homemade bourbon, plum & BBQ dipping sauce.
Seared Venison Steak $33.70
- Venison medallions served with summer greens, polenta chips, infused red cabbage & cranberry & port jus.
South Indian Salmon $30.70
- Crusted salmon fillet with sesame seed, poppy seed & lemon pepper set on Asian slaw with orange & fennel salad & celeriac remoulade.
Beef Schnitzel $26.70
- Crumbed beef schnitzel served with potato & kumara mash OR Pigtail fries & salad.
Steak, Ale & Mushroom Pot Pie $26.70
- Beef steak in ale gravy topped with a butter puff pastry top served with potato & kumara mash & seasonal vegetables OR Pigtail fries & salad.
Cajun Spiced Chicken Linguine $25.70
- Chicken, mushrooms, capsicum, sun-dried tomato & linguine bound in cajun & parmesan cream sauce, topped with parmesan, parsley & cashew nuts.
Roast Vegetable Lasagne $25.70
- Roasted vegetables layered with fresh spinach lasagne, tomato concasse & cheese. Served with a Passata sauce.

Ham & Pineappple Pizza $13.70
- With Pigtail fries
Fresh Fish Bites $13.70
- With Pigtail fries
Crumbed Chicken Tenders $13.70
- With Pigtail fries OR Mash & seasonal vegetables. Accompanied with gravy.
Cheeseburger $13.70
- With Pigtail fries.

Banoffee Pie $13.70
- Served with vanilla ice cream
Apple Hot Cakes $13.70
- Hot cakes served with stewed apple, custard & cream
Jelly Tip Sundae $13.70
- Served with chocolate sauce & cream.

Mustard $1.70
Steak Cut Fries, Pigtail Fries, Garden Salad, Seasonal Vegetables, Potato & Kumara Mash $6.70
Fried Egg $1.70
Tomato $1.70
Sour Cream $1.70
Plum $1.70
Sweet Chilli $1.70
Satay $1.70
Aioli $1.70
Mayonnaise $1.70
Guacamole $1.70
Hummus $1.70
Hot Chilli $1.70
Beetroot Relish $1.70
Onion Jam $1.70
BBQ $1.70
Mint Sauce $1.70
Tartare $1.70
Sauces

Nearby Sample Menus

Lemon Citron Tart N/A
Seafood Chowder Old Style Seafood Chowder served with a Bread Roll. N/A
Sticky Date Puddings N/A
Affogato Hot Espresso poured over a Scoop of Vanilla Ice-cream. N/A
Pumpkin, Pinenut and Lamb Wrap with Side Salad N/A
Grilled Venison Medallions Grilled Venison Medallions served with a Pumpkin Risotto, Baby Vegetables and a Pinot Noir Reduction. N/A
Pork Belly Roasted Pork Belly served with Braised Red Cabbage and Pumpkin Dumplings. Accompanied with a Cider Honey Sauce. N/A
Chicken Shitake Linguini Tender Grilled Pieces of Chicken Breast Marinated in Garlic and Thyme, set upon linguini Noodles with a Shitake Mushroom Cream Sauceand Topped with Crispy Prosciutto. N/A

Mayonnaise $2.00
Fish of the day $28.00
- Beer battered or grilled with garden salad, fries and tartare sauce
(G) = Gluten Free / (P) = Contains pork
-Mains $16.00
Frittata of roasted vegetables $20.00
- Spinach, semi dried tomato, feta and fresh herbs green leaf salad
Warm maple syrup $2.00
New zealand lamb cutlets $36.00
- With herbs and parmesan crumble, parsnip puree, salsa verde, rocket and olive salad
Chef's garden salad (G)
- Avocado, cucumber cherry tomato, capsicum, brie, sprouts, honey mustard dressing

Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes, kimchi
- 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
Antipasto Pickles and Preserves
- Greek kalamata olives, pickled cucumber, creamy feta cheese with spring onion
The Southern Oceans
- Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
Premium Cure Cabinet Cuts
- Sauces: mushroom, blue vein, bearnaise, piri piri
- 200g Canterbury lamb rack $10.00
Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes
Flame Rotisserie and Carvery
- Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes

Large Mixed Meat $11.50
Large Falafel (Veg) $11.50
Small Mixed Meat $9.50
Lamb $14.00
Lamb & Rice $7.00
Large Chicken $13.00
Mixed Meat & Rice $7.00
Large Combo (Chips & Drink) $17.50

Traditional $16.00
- Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad.
Lamb $ 9.50
Ali Baba $16.00
- A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chilli pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad.
Medina $18.00
- Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chilli.
Falafel $ 9.00
Arabian $18.00
- Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chilli.
All Kebabs served with lettuce, tomatoes, carrots, tabouli, red cabbage, onions, jalapeños, and 3 sauces of your choice. Cheese is $1.50 extra
Salad $16.00
- Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad.

Shahi Paneer $12.50
- Cubes of cottage cheese cooked in tomato, cashew paste, cream and spices
Mango Chicken $13.50
- Diced breast chicken Cooked with mango sauce and ground spices
Prawn Vindalo $15.50
- This spicy dish cooked with onion gravy and ground spices
Beef Biryani $12.99
- Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
Chicken Korma $13.50
- Boneless diced breast chicken cooked with cashew paste, creamy sauce and spices
Chicken Tikka (6pcs) $9.99
- Diced boneless chicken marinated in yoghurt and spices cooked in tandoor
Vege Samosa (2pcs) $4.00
- Triangular pastry filled with mixture of diced potatoes, green peas, Cumin seed and coriander seed then deep fried
Paneer Shimla Mirch $12.50
- Homemade cottage cheese cooked with onion, tomato, capsicum and spices

Pan Seared Marlborough Scallops $19.00
- served on a citrus saffron dressing with creamy parmesan onions (GF) (H)
Scrambled Eggs on Ciabatta $17.00
- with watercress & walnut puree (V)
- Tomatoes
Crispy Akaroa Salmon $34.00
- Served on a citrus spiced fennel with new potatoes and ginger glaze
Crispy Pork Belly $33.00
- slow roasted with apple cider and served with creamy mashed potato, spiced apple sauce and seasonal vegetables (GF)
Duck Leg Confit $34.00
- served on braised puy lentils and bacon with a gastrique sauce, savoy cabbage and virgin olive oil glazed baby carrots
Prime Aged Ribeye Steak (300gms) $36.00
- served with a garden salad or seasonal vegetables, golden fries or creamy mash, herb and garlic butter or green peppercorn sauce (GF)
Minute Steak Open Sandwich $19.00
- grilled sirloin served on toasted ciabatta With tossed salad, crispy onions and tomatoes

Grazing Platter $60
- A mix of cured meats and smoked salmon, cheeses, garlic prawns, kala mata olives, pesto, hummus, crackers and grilled croutes .Serves 6. Half patter available $40.
Ultra Recovery $24
- Grilled french toast stackestreaky bacon, pd with our pulled pork and golden hash browns , topped with streaky bacon,poached eggs and hollandise sauce.
Sequoia Chicken Sandwich $23
- Succulent grilled free range chicken breast served on salad greens, tomato, camembert, bacon, house aioli, and spicy jamacian jerksauce on grilled focaccia.
Streaky Bacon $6
Pulled Pork Baguette $
- Pulled pork slow cooked in our smoke bbq & chilli suace, on toasted ficelle with poached eggs
Hawaiian pizza with tomato and cucumber salad $9
Pasta of the Moment $POA
- Created with the chef,s inspiration of the day.
Long Mile Beef Burger $25
- Sequioa's ground beef patty , letuce, tomato, beer battered onion rings, aged cheddar, sunny side upmegg, and ourtangy bbq sauce all served in a malted burger bun. Served with chunky fries and our house aioli.

Vegetariano 12" $20.50 14" $22.50
- Capsicum, olives, mushrooms, red onions, mozzarella & tomato sauce.
Caesar $8.00
- Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
Carrello Del Gelato $4.00 / $6.00 / $8.00
- 1 scoop / 2 scoops / 3 scoops
Del Sur 12" $21.50 14" $23.50
- Meatball or chicken, tomato, red onions, mozzarella & spicy BBQ sauce.
Capizzi 12" $21.50 14" $23.50
- Pepperoni, sausage, mushrooms, red onions, capsicum, olives, mozzarella & tomato sauce.
Real Hawaii 12" $20.50 14" $22.50
- Ham, pineapple, bacon, capsicum, mozzarella & tomato sauce.
Toscana Classic 12" $21.50 14" $23.50
- Chicken, tomato, mushrooms, red onions, mozzarella & pesto sauce.
Chicken Caesar $9.50
- Chicken, Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.

Rosemary Potatoes $6.10
Filetto di Agnello $35.30
- Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce
Sundried Tomato & Almond Pesto $6.10
Torta di Cioccolato $12.80
- Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert)
Spaghetti con Ragu Alla Bolognese $22.50
- Spaghetti/ Pork, Beef & Tomato Ragu.
Pesce del Giorno 35.30
- Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
Vegetables of the Day $6.10
Pollo con Funghi e Spinaci $32.30
- Grilled Chicken Breast/ Rosemary Potatoes/Mushroom, Spinach & Tomato Salsa.

STREAKY BACON ANGUS STEAKHOUSE
- A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughmans relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. Its a bit saucy. Add a regular fries and regular soft drink to make it a value meal
LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
CRUNCHY BBQ BACON WHOPPER
- The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
WHOPPER JR
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal
CRUNCHY BBQ BACON DOUBLE WHOPPER
- The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
HASHBITES
- These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
TRIPLE CHEESEBURGER
- Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.

Mantovana $20.00
- Mozzarella - blue cheese - walnuts
Buffalo mozzarella $6.00
Extra ingredient $2.00
Antipasto Platter $25.00
- selection of italian cheese, italian cured meat and oven roasted vegetablesServed with focaccia
Siciliana $19.00
- Tomato sauce - mozzarella - tuna - onions
Saporita $22.50
- tomato sauce - mozzarella -blue cheese - spicy salami - capsicum
Toscana $20.50
- Tomato sauce, mozzarella, pork sausage, mushrooms, onions
Quattro Stagioni $22.00
- Tomato sauce - mozzarella - ham - mushrooms - artichokes

House Salad $5.50
Chargrilled Steak Sandwich $22.00
- Ciabatta pocket with mesclun-rocket salad, caramelised capsicum jam, with fries & aioli
Sticky Toffee Pudding $13.00
- With caramel sauce, vanilla ice cream
Pumpkin & Garlic $5.50
Smoked Salmon Salad $18.50
- With golden roasted kumara, mesclun, rocket, watercress, red onion and tomato salad
Chips & Aioli $5.50
Fries & Aioli $5.50
Golden Kumara $5.50

Egg dosa (Plain dosa stuffed with egg) $10.00
Crab masala $17.50
- a thick and rich seafood curry cooked with onion & tomato, pepper, ginger and spices
Vegetable/Egg kothu $9.00
Kerala chicken curry (on the bone) $15.50
- fresh chicken on the bone and cooked in chef special gravy and aromatic spices
Biryani fish/prawn $15.00
Chicken nuggets & chips $7.00
Jafna brinjal (Egg plant) $14.50
- fried egg plant cooked with spinach and aromatic spices
Biryani chicken $12.00

Mixed salad greens w walnut vinaigrette $7
Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
Mixed selection of 3 cheeses served with fig and port relish, crostini, toasted bread $22.50
Beef fillet, garlic herb polenta, green pea puree, mushroom croquette, black pepper tuille, truffle foam $38
Chicken liver pate, rhubarb relish, toasted baguette $16.5
Manuka hot smoked salmon, white bean puree, crayfish bisque, parmesan crisp $19
Spiced squid, peanut slaw, rouille sauce, lemon $17

The Pig and Whistle

Bay of Plenty > Rotorua > The Pig and Whistle

Address

1182 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Phone

073473025

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 1:30 AM, Saturday: 11:30 AM – 1:30 AM, Sunday: 11:30 AM – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

American , Bar , British , European , Gastropub , Gluten Free , Kiwi , New Zealand , Pub Food , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , After-hours , Vegetarian Friendly , Cheap Eats , Pool Table , Private Dining , Wine and Beer , Cash , Television , Groups , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Brunch , Street Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar , Gastro Pub

The Pig and Whistle in Rotorua Menu

Nearby Sample Menus

The Pig and Whistle

Bay of Plenty > Rotorua > The Pig and Whistle

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

1182 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

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Bay of Plenty Restaurants

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