Address
Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
The Shortland Street Kiosk in Auckland Menu
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The Shortland Street Kiosk in Auckland has no menu available, but can choose from many other options such as Combination Seafood or Ham from Splendid. Roops Takeaway offers many options including Me thi and Gulab Jamun. Sushiko Takeaway includes a wide range like Sashimi Don or Prawn Yakisoba. Fish of the Day and Fresh Snapper from . The Ancient Mariner offers RYO Japanese Izakaya and B10 Tempura.
Nearby Sample Menus
- Lamb Doner Sm $12.00/Lg $14.00
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Lamb or Chicken Shish Sm $15.00/Lg $18.00
- with Chargrilled bell peppers and onions
- Mixed Salad from the deli Sm $10.00/Lg $12.00
- Zucchini & Feta Fritters Sm $11.00/Lg $13.00
- Lamb Doner Sm $9.50/Lg $11.00
- Tahini Sauce N/A
- Combination Shish - one size $17.00
- Falafel $2.00 each
- Steak $3.00
- Soft Noodles - extra $1.00
- Steak $10.00
- Mussel $1.30
- on Fried rice - extra $1.00
- Cooked with Egg, Onion, Peas, Beans, Sprouts N/A
- Hawaiian $3.50
- Steak $4.20
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Goma Miso Green Beans $9
- Boiled green beans with miso sesame sauce.
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Salmon Salad Noodles $16
- Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi.
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Edamame Beans [V][GF] $6
- Organic flaky sea salt.
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Karaage Chicken Don $16
- Free range fried chicken on steamed rice, salad, aioli, lemon.
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Renkon Chips [V][GF] $6
- Crispy lotus root slices
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Pork Belly Spring Rolls $10
- Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard.
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Miso Ramen [V] $13
- Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
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Tempura Cauliflower [V][GF] $11
- Rice flour batter, green tea salt
- (available until close)
- Buttermilk fried chicken & chilli cabbage sliders (3) $16.9
- Kumara chickpea coconut burger with beetroot relish, cheese, salad, aioli & chips (v) $20.9
- Eye fillet with smoked mushrooms, roasted parsnip, barley, asparagus & jus $35.9
- Caesar salad with cos, bacon, red onion, anchovies, croutons, parmesan & poached egg (gf avail) - $ 19.9
- Side of chips $4.5
- Lamb rack, lemon & herb crust, new potatoes, edamame & pea smash, baby onions & red wine jus $34.9
- - 8 wings $27
- Bacon $2.50
- Chips $3
- Cheese $4.00
- Mini Hot Dog $1.00
- Prawn $1.00
- Vegetarian $4.00
- Hot Dog x 2
- Banana Fritter $1.50
- Potato Fritter $0.70 ea
- Battered sausage $1.70
- Chicken wing $2.50
- Onion Ring $0.50 ea
- Prawns / Combination $14.50
- Banana Fritter $2.00
- Ham & Cheese / Pineapple & Cheese $3.50
- BBQ Pork $12.90
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B.L.T $10.50
- Bacon lettuce. tomato and mayonnaise.
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CHEESE PLOUGHMAN’S(V) $11.50
- English cheese, lettuce, tomato. Branston pickle and mayonnaise
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QUORN NACHOS: (V) $15.50
- Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
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CHIPS $6.00
- Our hand cut golden fries
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CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
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NACHOS $15.50
- Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
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WEDGES. BACON AND CHEESE $13.50
- Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
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JACKET POTATO $7.50/ $8.50
- Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )
- Cova B.L.A.T. $17.90
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Bacon & eggs on toast $12.90
- scrambled
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Eggs on Toast $15.90
- scrambled & smoked salmon
-
Eggs Benedict $17.90
- Salmon & hollandaise
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Eggs on Toast $9.90
- scrambled
- Hollandaise $2.00
-
Bacon & eggs on toast $12.90
- poached
- Smoked salmon $6.00
- Pork BBQ (Pork Bulgogi) $13.50
- shrimp salad Udon $13.50
- Spicy chicken $11.90
- Mini Sushi for 80 pieces $50.00
- Prawn Katsu (Cutlet) $11.90
- Edamame $4.00
- Spicy Tofu $11.90
- Smoked Chicken Salad Udon $13.50
- Pork katsu ramen $12.00
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Gomoku udon $12.50
- fish cake
- Teriyaki salmon ramen $12.00
- Teriyaki beef don $11.50
- Teriyaki chicken don $11.50
- Pork yakisoba $12.00
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Teriyaki $25.00
- chicken or salmon or beef or vegetarian
- Soyu ramen $12.00
- Egg on Toast with Hash Brown $8.5
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Prawn Cutlets
- 6Pcs
- Ham $2.0
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Mashed Avocado & Feta Cheese
- On Sliced Frumento Load topped With Poached Egg and Salad
- Chicken & Kumara, Mesculin, Tomato, Caramelized Onion With Sesame Oil dressing $15.8
- Smoked Salmon $4.0
- One egg $1.0
- Chicken Nuggets Chips $8.5
- Indonesian Fried Noodles (Bami Goreng) $11.50
- Indonesian Fried Rice Stick (Ho Fan) $11.50
- Chicken and Salted Fish Fried Rice $11.50
- Ma Po Tofu on Rice $11.50
- Shanghai Fried Rice Cake $11.50
- Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
- Gong Bo Spicy Chicken on Rice $11.50
- Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
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OPTION 2
- Pad Sam Ros (chicken) (WARM), Thai Ribs (MILO), Panang Geef curry (MILD), Goong Pad Phed (WARM). Pad Pug Satay (stir fried vegetables, satay sauce) (MILD)
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PAD TA-KRI
- with vegetables fresh chili fresh lemongrass WARM
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MIXED ENTREE PLATTER $11.30
- four selections, Satay Todman Goong Poh Pia Pug Gari Puff
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PAD PIK TAI DUM
- with vegetables and black pepper sauce WARM
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GANG KEAO WAN
- green curry vegetable bamboo shoot MEDIUM
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ENTREE
- mixed entree platter stay vegetarian spring roll money bag gari puff
- (TOFU $22.80/SLOW COOKED BEEF $24.00/PORK $24.00/PRAWN$ 26.90/MIXED SEAFOOD $26.90)
-
UM(THAI SALAD) $23.50
- fresh herbs spicy sauce/Beef
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Turkish delight $10.00
- A selection of different flavours
- Garden salad with lemon honey dressing $6.00
-
Et salata $24.00
- Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
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Falafel stack (V) $24.00
- Falafel patties stacked with hummus, tabouleh, roasted vegetables, served with grilled bread
- Fried, aioli and ketchup $6.00
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Cikolata $14.00
- Turkish rich chocolate brownie slice served with pistachio ice cream
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Dolma (V) $10.00
- Stuffed vine leaf with rice, pinenuts and currants, served with sun dried tomato pesto
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Turkish ice cream $14.00
- Pistachio, molasses, tahini and turkish delight flavours
- -Seafood $12.00
- -Chicken $10.00
- -Seafood $12.00
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Laksa
- An all time favourite, coconut milk curry laksa, chef own specially blended spices, choice of ingredients on a bed of vermicelli
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Char Kwey Teow
- Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
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Nasi Lemak $12.00
- Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
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Lor Mee $11.00
- Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
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Hae Mee $11.00
- Literally means prawn noodles in a delicious soup, half and half of noodles and vermicelli in a mix of prawns and other seafood
The Shortland Street Kiosk
Phone
NotAvailable
Opened hours
7:30 AM to 3:30 PM (Mon-Fri), Sat & Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Catering Available , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
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