The Thai in Northland Menu

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Thai Roti Bread $3.00
- A pan grilled style flatbread

Mixed Appetisers $9.00
- Curry puff, spring roll, stuffed mushroom & pork toast (served with Thai sweet chilli sauce)
Curry Puffs $8.00
- Thai puff with curry spices, minced chicken & mashed sweet potato stuffing
Satay Sticks $9.00
- 3 skewers of sliced marinated chicken or beef served with peanut sauce
Spring Rolls $7.50
- Thai spring rolls filled with vermicelli, cabbage, carrot & celery (served with Thai sweet chilli sauce)
Dim Sims $9.00
- Minced pork marinated with water chestnut & shitake mushroom wrapped in thin pastry then steamed
Stuffed Mushrooms $8.00
- Lightly battered mushrooms stuffed with minced pork (served with Thai sweet chilli sauce)
Pork Toast $7.50
- Marinated minced pork & herbs on toast (served with Thai sweet chilli sauce)

Tom Yum (Hot 'n sour soup)
- This popular soup has a unique spicy & sour flavour, simmered lemon juice, lemon grass, fresh chillies, herbs, mushrooms, coriander & your choice of meat
Chicken $11.5 E / $20 M
Tiger Prawns $13.5 E / $24.5 M

Nuea Num Tok (Warm beef salad) $15 E / $20 M
- Grilled sliced sirloin beef salad with ground rice, dried chillies, lemon juice, spring onions, onions & coriander (served warm)
Yum Moo Krob (Crispy pork salad) $17 E / $22 M
- Crispy pork salad with spices, lemon juice, spring onions & onions with our hot & sour dressing

Angry Pig $23.00
- Crispy pork with green curry paste, plenty of Thai herbs, peppercorns, broccoli, cauliflower & courgettes
Kiwi Chick $21.00
- Tender chicken breast marinated then stir fried in satay sauce with broccoli, leeks, onions & carrots then sprinkled with roasted cashews
Crispy Chicken $21.00
- Chicken strips lightly coated with breadcrumbs, stir fried in a medium spicy chilli sauce with carrots, onions, capsicums, green beans & courgettes
The Royal Nuts $24.00
- Lightly coated chicken with roasted dried chillies, capsicum, spring onions & roasted cashews, served in a crispy bowl
Black Pepper Beef $22.50
- Marinated beef stir fried with peppercorns, black pepper, garlic, onions, capsicum & spring onions then served on a sizzling hot plate
Royal Prawns $27.00
- Tiger prawns in mild yellow curry sauce, egg, capsicum, celery, onions & spring onions
Tropical Paradise $21.00
- Stir fried chicken in our special tropical sauce of Thai herbs, young coconut flesh, broccoli & carrots

Jasmine Rice $2.50
- This rice has a unique Jasmine fragrance
Coconut Rice $3.50
- Steamed jasmine rice with coconut milk
Sticky Rice $3.50
- Thai’s Northeast style of meal accompaniment, it is steamed glutinous rice

Pad Kra Prow (''Holy Basil'')
- Holy basil, chilli paste, garlic, green beans, bamboo shoots & capsicum with your choice of meat
Pad Ho Rapa
- Tossed fresh chillies, garlic, onions, capsicum, seasonal vegetables & your selection of meat
Pad Prik Gang Dang
- Special blend of spicy sauce, Thai chilli paste, plentiful herbs, leeks, capsicum, bamboo shoots, courgettes & your selection of meat
Pad Med Ma Muang (Cashew nuts)
- Stir fried with our homemade sauce, seasonal vegetables, spring onions, cashews & your choice of meat
Beef, Chicken or Pork $20.00
Crispy Fish Fillets $23.00
Crispy Pork (Pork Belly) $22.50
Duck, Squid or Lamb $23.00

Pad Thai
- Thin white rice noodles stir fried with egg, bean sprouts, carrot, spring onion & crushed peanuts with your choice of meat
Pad See-iew
- Wide rice noodles in our special dark soy sauce, egg, green vegetables & your choice of meat
Bami Goreng
- Your choice of meat with tasty egg noodles stir fried with egg, seasonal vegetables
Beef, Chicken or Pork $19.00
Fish Fillets or Squid $22.00
Duck or Lamb $22.00
Tiger Prawns $26.00

Green Curry
- Green curry paste, coconut milk, bamboo shoots, vegetables & your choice of meat
Red Curry
- Red curry paste, coconut milk, bamboo shoots, green beans & your choice of meat
Royal Panang
- A thick & creamy curry sprinkled with crushed peanuts & Kaffir lime leaves (no vegetables in this dish)
Lamb $24.50
Beef, Chicken or Pork $21.50
Duck $24.50

Banquet One $33.50 per person
- Entree - Mixed Appetisers - One each of the following (per person): Curry puff, rice roll, tiger prawn roll & pork toast (served with Thai sweet chilli sauce) / Main Course - Black Pepper Beef - Marinated beef stir fried with peppercorns, black pepper, garlic, onions, capsicum & spring onions, served on a sizzling hot plate / Sweet Chilli Fish - Lightly battered fish fillets served with our special sauce, tomatoes, spring onions, ginger & mushrooms / Sweet Piglet - Diced pork, lightly coated then sauteed in honey lemon & a little sour sauce with pineapple chunks, carrots, onions, capsicum, cucumber, tomato & spring onions / Green Curry with Chicken - Tender chicken with our famous green curry paste, coconut milk, bamboo shoots, green beans & capsicum / Dessert - Banana Fritter - Deep fried banana with maple syrup served with icecream

Curry Puffs $7.00
- Thai puff with curry spices, minced chicken & mashed sweet potato stuffing
Satay Chicken or Beef (3 pieces) $8.00
- 3 skewers of sliced marinated chicken or beef served with peanut sauce
Spring Rolls $5.50
- Thai spring rolls filled with vermicelli, cabbage, carrot & celery (served with Thai sweet chilli sauce)
Stuffed Mushrooms $7.50
- Lightly battered mushrooms stuffed with minced pork (served with Thai sweet chilli sauce)

Tom Yum
- This popular Thai soup has a unique spicy & sour flavour. Simmered in lemon, lemon grass, fresh chilli, herbs, mushrooms & coriander
Chicken $9 E / $17.5 M

Pad Kee Mao
- Stir fried carrots, green beans, capsicum, onion, bamboo shoot, baby corn, garlic & fresh chillies in special sauce
Pad Kra Prow (Holy Basil)
- Holy basil, chilli paste, garlic, green beans, bamboo shoots & capsicum
Pad Ho Rapa
- Tossed fresh chillies, garlic, onions, capsicum & seasonal vegetables (this dish is medium spicy)
Pad Prik Gang Dang
- Thai chilli paste, plentiful herbs, leeks, capsicum, bamboo shoots & courgettes stir fried in a little coconut cream
Beef, Chicken or Pork $16.00
Crispy Pork (Pork Belly) $17.50
Duck $20.00

Red Curry
- Red curry paste, coconut milk, bamboo shoots & vegetables
Panang Curry
- A thick & creamy curry sprinkled with peanuts & Kaffir lime leaves (no vegetables are in this dish)
Yellow Curry
- A mild yellow curry with potatoes, mixed vegetables & capsicum
Beef, Chicken or Pork $17.50
Duck $21.00
Prawns $22.00

Sweet Chilli Fish $18.50
- Crispy fish fillets served with our special sauce with tomatoes, spring onions, ginger & mushrooms
Pla Jien $18.50
- Crispy fish fillets served in a mild, thick sauce with ginger, celery, shitake mushrooms, capsicum, baby corn & spring onions
Sizzling Seafood $20.50
- Scallops, squid & fish fillets with ginger, spring onion, lemon rind & coriander then sautéed to give a taste of medium spicy & sour – a perfect combination of flavours
Mangonui Showtime $21.50
- Mixed seafood dish of prawns, squid, fish fillets & scallops sizzled in a tomato based sauce with pineapple, cashews & vegetables
Ocean Bomb $21.50
- Prawns, squid, fish & scallops with egg steamed in mild curry paste, herbs, spices & vegetables

Pad Thai
- Thin white rice noodles stir fried with egg, bean sprouts, carrot, spring onion & crushed peanuts
Pad See-ew
- Wide rice noodles in a dark soy sauce, egg & green vegetables
Fried Rice
- Jasmine rice stir fried with egg, onion, tomatoes, spring onions & mixed vegetables
Beef, Chicken or Pork $15.00
Crispy Pork $16.50
Squid $19.00

Jasmine Rice $2.50
- This rice has a unique Jasmine fragrance
Thai Roti Bread $2.50
- Pan grilled Thai style flatbread (recommended to accompany curry dishes)
All takeaway main dishes (except noodles or rice dishes) are accompanied by complimentary Jasmine Rice

Chicken Nuggets with Chips $7.00

Banquet One $33.50 per person
- Entree - Mixed Appetisers (G) - One each of the following (per person): Curry puff, rice roll, tiger prawn roll & pork toast (served with Thai sweet chilli sauce) (G) applies to rice roll & tiger prawn roll only / Main Course - Black Pepper Beef (G) - Marinated beef stir fried with peppercorns, black pepper, garlic, onions, capsicum / Sweet Chilli Fish - Lightly battered fish fillets served with our special sauce, tomatoes, spring onions, ginger & mushrooms / Sweet Piglet - Diced pork, lightly coated then sauteed in honey lemon & a little sour sauce with pineapple chunks, carrots, onions, capsicum, cucumber, tomato & spring onions / Green Curry with Chicken (G) - Tender chicken with our famous green curry paste, coconut milk, bamboo shoots, green beans & capsicum / Dessert - Banana Fritter - Deep fried banana with maple syrup served with icecream
Banquet Two $39.50 per person
- Entree - Mixed Appetisers (G) - One each of the following (per person): Curry puff, rice roll, tiger prawn roll & pork toast (served with Thai sweet chilli sauce) (G) applies to rice roll & tiger prawn roll only / Main Course - Ocean Bomb (G) - Steamed mixed seafood including prawns, squid, fish & scallops in a mild curry paste, herbs, spices & vegetables - served in a sparkling flame / Pad Thai with Chicken (G)(N) - Rice noodles stir fried with our special sauce, chicken, fried egg, bean sprouts, spring onions & crushed peanuts / Angry Pig (G) - Crispy pork with green curry paste, Thai herbs, broccoli, peppercorns, cauliflower, courgette & shredded Kaffir leaves / Massamun Curry - Braised beef in a traditional Thai mild curry with coconut cream, potato, onion, capsicum & roasted peanuts / Pad Puk (V) - Tossed bok choi, broccoli, spinach, mushrooms, garlic & leeks with oyster sauce / Dessert - Banana Fritter - Deep fried banana with maple syrup served with icecream

Nearby Sample Menus

Credit card fees, cheques, delivery and charge backs, $2.00
FETTUCCINI CARBONARA $12.00
- Strips of pasta with bacon, onion, garlic, cream
MEXICANA $11.00 $18.00 $24.00
- tomato, cheese, salami, ham, hot chillies
GARLIC CHIPS $4.00
- Topped with garlic
FUNGHI $10.00 $18.00 $23.00
- tomato, cheese, mushroom
FISH $3.50 each
BELGRAVE $12.90 $19.90 $27.90
- Tomato, cheese, onion, capsicum, bacon, egg, garlic, ham
WORKS CHIPS $6.00
- Topped with cheese, garlic and mayo

Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Affogato $9.00
- Ice cream, double espresso & almond biscotti

FETTUCCINI $6.50
- tomato sauce & cheese
TOASTED SANDWICHES $6.00/$8.00
FISH
- green peppercorns & white wine, pan seared tarakihi with garlic, potato mash, beetroots & parsnip & balsamic mesclun salad
BACON, BLUE CHEESE
- avocado & sun dried tomatoes, 1/2 and 1/2 add $2.00(large pizzas only)
CHICKEN, MACADAMIA NUT
- vegetable, sweet chilli, sour cream
BBQ PORK
- kumara, red onion & capsicum with hoisin sauce
PANINIS
- smoked salmon, capers & cream cheese
CHICKEN & SHRIMP
- with Thai green curry & coconut

Waterfront breakfast $17.50
- Bacon, sausages, eggs, tomatoes and toast
Gluten free bread available $1.50
Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
Potato hash $17.50
- Pesto creamed mushrooms, bacon and toasted bread
French toast $18.00
- Bacon and berry maple glaze
Served until 11:30am
Market fish $19.50
- Poached eggs, fresh rocket, toasted bread and citrus hollandaise

Choose your own fillings:
-Creamy Mushrooms $3
-Egg, Hashbrown, Baked Beans $2 each
Smoked Chicken $15
-Add Croutons or Feta Extra $1
Toasted Sandwich - One filling $6
Steak, Eggs, Chips and Salad $23
-Sauce for Panini: Sweet Chilli, Peach Mango Chutney, Sundried Tomato Olive Chutney, Sour Cream, Plum Or Aioli.

Bacon and egg wrap, with mushrooms and tomato $12.00
Fishermans basket $22.00
- Fish, scallops, mussels, squid rings with fries
- Smoked chicken, brie cheese, sundried tomatoes, spinach and plum chutney or
Satay chicken sticks (4) $10.00
Bowl of aioli $1.00
Red Neck Ribs $19
- Pork ribs in our special BBQ sauce with your choice of fries or salad - a Judge favourite
Mini dogs and fries $10.00
Toasted Paninis $12.00

Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
- 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
Shrimp Cocktail $10.00
One Dozen Sticky Ribs + Chips $28.00
Cheesy Garlic Bread $7.50
Seafood Platter $35.00
- Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
Ladies Ribs, Salad & Fries $22.00
Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00

Pan fried fish and tartare $16.00
Fish Goujons & Tartare $9.00
Lamb Burger $16.00
- Moroccan spiced patty, pickled cabbage, tomato salsa and hand cut agria chips
Chicken Satay $12.00
Open Steak Sandwich $18.00
- Grilled scotch with caramelized onions, grilled field mushroom, tomato salsa & greens on focaccia bread - served with hand cut agria chips
Fish & Chips $18.00
- Market catch deep fried/ pan fried with salad, fries and tartare sauce
Eggs Benedict $16.00
- 2 eggs, spinach, bacon & home made hollandaise sauce on toasted Bagel
Big Breaky $18.00
- Streaky bacon, sausages, eggs, field mushrooms with focaccia bread

EGGS BENEDICT $15.50
- two poached eggs with spinach & hollandaise Toast with salmon
WAFFLES $9.00
- bacon and banana with maple syrup and cream
MUESSLI $6.00
- toasted muesli with yogurt & fresh fruit
FRESH CROISSANT/BAGEL TOAST $5.00
- with butter & Jam/Spread
EGGS BENEDICT $14.00
- two poached eggs with spinach & hollandaise Toast with bacon
BIG BITE $16.00
- two eggs any style bacon sausage hash browns on toast
BLT BAGEL $7.00
- toasted bagel with lettuce aioli tomato & bacon
BACON & EGGS $9.00
- two eggs any style with bacon on toast

- Half or Full Size available $12.50
Fish & Chips $8.00
- Classic fish & chips
Wildside Sampler Platter $52.00
- A selection of 10 mini burgers from our menu.... 3 beef, 3 lamb and 4 chicken, served with fries. Great for a group!
The Wildside $24.90
- Double serving of beef, loads of bacon, a heap of cheese with beetroot, lettuce, tomato, red onion, relish and a smothering of aioli...... on for the hungry - Why not add an egg.... $2.00
Fries $6.00
- A plate of crispy beer battered fries with sauce & aioli.
El Toro $16.50
- Beef patty resting on lettuce, tomato and red onion topped with spiced chilli beans, cheese, guacamole and sour cream.
The Chook $17.90
- Juicy marinated chicken, bacon and avocado, fresh garden salad then drizzled with the chefs own aioli and chilli sauce. One to come back for...
Moroccan Lamb Burger $16.50
- Lusdous lamb patty, lettuce, tomato, red onion and bean sprouts with our own creamy garlic yoghurt dressing.

Chicken burger $10.50
6 Pieces drum pack $17.00
- 6 Drums, large chips
3 Pieces drum pack $10.50
- 3 Drums reg chips
Pineapple $1.50
Hash brown $1.50
Drum $3.20
Cheese burger $8.50
Snack pack $8.50
- 1 Thigh, 1 drum, reg chips

Tuna N/A
Wheat N/A
Turkey & Ham N/A
Pickles N/A
Egg and Cheese N/A
Tomato N/A
Chicken Classic N/A
Sweet Onion N/A

Snapper $30
Basil Pesto Pasta $25
- With Pumpkin, courgette and toasted pumupkin seeds
Sally’s Famous Seafood Chowder $15
- thick and creamy with mussels, shrimps and fish
Pacific Oysters from Orongo Bay 6 / 12 - Natural $22 / $39
- with balsamic and lemon
Pan seared scallops $19 / $34
- served on a bed of fresh leaves with crispy chorizo chips and kumara shavings
Sally’s Super Special $25
- Our very popular crispy beer battered fish, chips, salad and home made tartare
Pork spare ribs $30
- in a tomato and ginger marinade served with baked potato topped with sour cream and bacon
Asian Soy and sesame Salad $9.50

FRESH CATCH FISH BURGER $23.00
- Today's fish lightly crumbed with panko, coconut & lime. Artisan bun, seaweed, miso mayo & rustic fries. Beer match: Little Creatures Pale Ale / Wine match: Graham Norton Sauvignon Blanc
CLASSIC CAESER SALAD $19.00
- Cos lettuce, croutons, bacon lardons, parmesan shavings, anchovy fillets, egg & homemade Caesar dressing. Optional Extras:
BLACK & WHITE SESAME SEED TUNA (g/f) $25.00
- Seared tuna (medium/rare), seaweed salad, diced tomato & cucumber, rocket greens with an Asian dressing
CAPRESE SALAD (g/f) $18.00
- Heirloom tomatoes layered with buffalo mozzarella cheese, baby basil leaves drizzled with white truffle oil
Wait staff will inform you about Chef's Risotto creation on offer today - served with parmesan cheese & truffle oil, price on enquiry. Beer match Little Creatures Pale Ale / Wine match Kings Series Chardonnay
- add Cajun chicken + $8.00
THAI CHICKEN SALAD $22.00
- Chicken thigh strips, house made Thai sauce, crispy noodles, tomato, cucumber, mint & coriander, snow pea shoots, crispy shallots
CHARGRILLED SUMMER VEGETABLE STACK (v) $20.00
- Char-grilled selection of summer vegetables with halloumi cheese drizzled with truffle oil & tomato pesto

Pineapple Fritter $2.00
Oysters $2.20
Chicken $9.90
Crabstick $2.20
Cheese (Swiss) $9.90
Add an extra pattie $2.00
Bacon $9.90
All burgers include lettuce, carrot, beetroot onion, mayo & tomato relish.

The Thai

Northland > The Thai

Address

80 Waterfront Drive, Mangonui, Northland, 0420, New Zealand

Phone

094061220

Opened hours

Monday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Thai , Vegan , Vegetarian

Features

Reservations , After-hours , Waitstaff , Takeout , Groups , Seating , View , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

The Thai in Northland Menu

Nearby Sample Menus

The Thai

Northland > The Thai

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

80 Waterfront Drive, Mangonui, Northland, 0420, New Zealand

Northland Restaurants

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