The Vital Bowl in Auckland Menu

MENU MENU
  • BREAKFAST BOWL WITH SUPERFOOD TOPPINGS $8.00
    • Made with sugar-free, nutritious, whole food ingredients
  • - Super Seed Porridge
  • - Crispy Coco-Nut Muesli
  • Toppings: Goji Berry, Cacao Nibs, Coconut Sugar, Greek Yogurt, Fresh Fruit & Unsweetened Almond Milk
  • CHIA CUPS $6.00
    • All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
  • Dairy-Free $6.80
  • Today's flavour: On the blackboard & flavours changing weekly
  • CRISPY COCONUT MUESLI BAG $12.50
  • NATURAL COCONUT MUESLI BAG $12.50
  • GLUTEN-FREE COCONUT MUESLI BAG $14.50
  • SUPER-SEED PORRIDGE BAG $12.50

Nearby Sample Menus

  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • Spicy Satay $1.00
  • Upgrade
    • Choose a side + dip and add a drink
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Blue Cheese Mayo $1.00
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Add
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • SUMO STEAKS $56.00
    • with entree set teppan steak sirloin & Eye fillet steak
  • TODAY'S SASHIMI $8.50/$16.00
  • ICE CREAM TEMPURA $9.50
    • tempura battered deep fried ice cream
  • Mixed Tempura $15.00
  • ICE CREAM
  • Teriyaki Beef Don $16.00
  • Teriyaki Beer $18.00
  • chop-chop Fried Rice $5.00
  • Salt & Pepper Squid
  • Fruit and Nut
    • Couscous, apricots, peppers, red onion, peas, pistachio lemon labneh
  • All Served with Banch Potataoes/ Seasonal Vegetables / Vine tomatoes
  • w/ Bottle of Angus The Ball - Wine Angus $97.00
  • Heaver Cleaver $18.50
    • 150g house made beef patty, cheese, lettuce, tomato, red onion, pickles, beetroot, aioli
  • Passionfruit Cheesecake
    • w/ whipped cream, vanilla ice cream
  • Squealer Pork Belly $29.00
    • gravy/apple sauce/crackling
  • All served with Pitboss Slaw & Mac n Cheese
  • Terakihi $5.00
  • Garlic Steak $6.50
  • Pack 1 $12.00
    • 2 hot dogs, 2 spring rolls, 4 potato fritters, $3.00 chips
  • American Hot Dog with chips $4.00
  • Big $12.00
  • Steak $5.00
  • Vegetarian $4.50
  • Scallops $2.00
  • CHICKEN BURGER $6.00
  • MIX KEBAB $14.00
  • L:$13.00
  • L:$13.00
  • Mozzarella
    • Just Cheese
  • CHICKEN KEBAB $9.00
  • LAMB & CHEESE $8.00
  • Chicken & Cheese $15.00
  • Scallops $14.50
    • deliciously deep fried in our light tempura batter, nestled on a bed of lettuce
  • Salad & Fries can be substituted for mash or rice & seasonal veges
  • Ripples Style- All Served Alongside a garden salad
  • Roasted Lamb Shanks $29.00
    • 2 slow-cooked shanks, served with mash, gravy & seasonal veges
  • -Bowl $9.50
  • Combo 2 $10.00
    • Hoki fish & chips, 420ml coca cola range
  • Chicken, Bacon & Spring Onion $18.50
    • in a tasty garlic cream sauce
  • Ripples Burger $15.50
  • THE STAG $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney
  • MINI SQUAWK DAWG $7.40
    • 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
  • BIG BRO $14.90
    • I guess if we had a Kiwi Burger this would be it, It's good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
  • BABE $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish
  • VELVET LADY $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • BIG BIRD $14.90
    • This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so it been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
  • MINI ANIMAL RIGHTS (VEGETARIAN) $9.90
    • 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
  • HOTTIE $9.90
    • This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your taste buds can handle.
  • - Avocado smash with lemon & chili flakes
  • MELT COMBO $9.00
    • Any Bagel Melt + regular coffee
  • - Vegemite / Marmite
  • The Breakfast:
    • Scrambled eggs, prosciutto & thyme
  • - Prosciutto
  • - Marmite OR Vegemite
  • - Pastrami
  • - Blueberry & Cream Cheese
  • Nuggies $6.00
    • Crumbed free range chicken nuggies with sauce
  • Handcut chips $6.00
    • Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
  • Shrooms $14.00
    • Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
  • Man Berger $16.50
    • Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
  • Southern fry $16.00
    • Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
  • - Add bacon
  • Lil Fella $7.50
    • Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
  • Chook Norris $15.00
    • Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
  • Margarita
    • Fresh toamtoes, basil, buffalo mozzarella and balsamic
  • Bourbon Glazed Pork Ribs $25.00
    • Slow roasted with Republic's own sauce, seasoned wedges and Republic slaw
  • Half & Half add $2.50 / Extras $2.50 each
  • Cranberry Chicken
    • House smoked chicken, cashew nuts, feta, rosemary and cranberry preserve
  • Garden Salad $5.50
  • Donuts and Ice Cream $11.00
    • Served with vanilla ice cream and chocolate sauce
  • Fries with Tomato Sauce Small $6.00/Large $9.50
  • Chicken Gnocchi $23.50
    • Chicken, mushroom & bacon in creamy parmesan sauce
  • Barbequed Prawns Kebabs $21.50
    • Served on steamed rice w garlic, chilli, cilantro, spring onion and winter salad
  • Scallop Risotto $22.50
    • Diver bay scallops w streaky bacon, white wine, cream, sweet peas, saffron
  • Seafood chowder $13.50
    • Our service staff will advise – Served w toasted ciabata
  • Vegetarian- Portobello, halloumi, avocado, hash browns $17.50
  • Smoked Salmon Salad $15.90
    • Tasmanian smoked salmon with avocado, capers, Cucumber & red onions topped with French dressing
  • Kiwi-ana- Bacon, hash browns $17.50
  • Banana Nutter $14.50
    • Topped with fresh banana slices, walnut & a scoop of vanilla gelato
  • Chicken nuggets & chips $8.90
  • Lamb with cucumber $11.00
  • Chinese Pancake $4.00
  • Pork with cabbage $7.50
  • Pickled vegetables $3.00
  • Beef meat and stomach $8.00
  • Pork stomach noodle $8.00
  • Beef Noodle $8.00
  • Chive Pancake $2.00
  • Ice Cream $10
    • Chef's choice ice cream sselection
  • Zha Bingqilin $15
    • Deep fried vanilla ice cream, butterscotch and coconut
  • Gongpao jiding (GF/S/*) $28
    • Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
  • We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
  • Scallops (GF/*) $6 each
    • Top sashimi grade, soy sauce, wasabi
  • Zengfensi Yabai (GF/V) $17
    • Steam Wongbok, vermicelli, garlic
  • All dumplings are proudly made by Mrs Wang
  • ZHA XIA (*) $13
    • Crunchy school shrimps, prawn crackers, nori
  • Regular Salad $6.50
    • Choice of 2 salads
  • Tuna Pasta Bake $6.50
  • Chicken Satay Enchilda $7.00
  • Smokey Chorizo Couscous N/A
  • Kumara & bacon N/A
  • Mercury $11.50
    • Ham off the bone, apple, brie, raspberry wasabi sauce and lettuce
  • Sweet Beetroot, Feta & Walnut N/A
  • Ham, Cheese & Pineapple Quesadilla $7.00
  • Granola $8.90
    • house-made granola with yogurt fruit compote
  • Chicken $3.00
  • Kumara $8.00
  • Bacon $3.00
  • Quinoa V $16.00
    • Quinoa chickpea lollo rosso avocado broccoli lemon zest Italian dressing
  • French Toast $10.50
    • brioche loaf banana berry compote maple
  • Omelet $14.50
    • choose 3 filling, bacon, ham, cheese, tomato, mushroom, onion, serve with ciabatta
  • Egg Benedict $13.50
    • poached egg spinach hollandaise English muffin/w salmon
The Vital Bowl

The Vital Bowl

location

Address

69 Saint Georges Bay Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

0211372601

email

Email

None

clock

Opened hours

8 AM to 1:30 PM (Sat), 9 AM to 1:30 PM (Sun), Mon, Tue, Wed, Thu & Fri Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Vegetarian

features

Features

Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Breakfast ,  Bar Not Available ,  Food Truck ,  Seating ,  Buffet ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
69 Saint Georges Bay Road, Parnell, Auckland, Auckland, 1052, New Zealand
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