Uptown Bounce in Auckland Menu

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-2 fillings $7.00
quesadillas
- fillings: champagne ham, pineapple, vine tomatoes
-1 filling $6.00
-3 fillings $8.00
pizza $14.00
- ham, cheese with basil smoked salmon,capers, feta
popcorn $3.00
paleo bars $4.50

Nearby Sample Menus

SMOKED CHICKEN OPEN SANDWICH 22.5
- soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise
HOUSE SMOKED SALMON 18.9
- crispy skin / lemon caviar / radish / watercress
CHARCUTERIE 44.9
- cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard
CHARRED COURGETTE SALAD 21.5
- smoked ricotta gnocchi / walnut biscotti / rocket
TORN ICEBERG 19.9
- avocado purée / blue cheese / buttermilk / pancetta crumble
CROQUETTES 8.5
- fondue / parmesan
OYSTERS priced daily
- mignonette sauce / see boards for oyster selection
WOOD FIRED MARKET FISH 16.9

Kumara chips scoop $5.50
Other extras $1.00
Banana $1.70
- With sugar
Crumbed or grilled $1.00 extra
Cheeseburger $7.00
Vegetarian sausage $3.20
Oysters $1.80
- Pacific oysters
Curry & rice, vegetarian and spring rolls $3.00 ea

●Gang Kari
- A yellow curry with coconut cream onion and potato
-Seafood $19.00
-Beef, pork or chicken $16.00
-Prawns $20.50
-Seafood $19.00
Pad Pak Ruam Mit $15.00
- Stir fried combination of vegetable with oyster sauce
-Seafood $19.00
-Seafood $19.00

Cashew Nuts $4.00
Chicken / Steak / Pork / BBQ Pork $12.00
Nasi Goreng / Bami Goreng $15.00
Tomato / Onion / Cheese / Egg / Pineapple / Ham $1.00
Vegetables $10.00
Seafood $16.00
Bacon / Meat Patty $2.00
Mushrooms $1.50

Nyonya Pong Teh with Rice $11.00
- Stewed pork belly with mushroom and rice
-Vegetable Chicken Rendang / Vegetable Kung Po Chicken / Vegetable Beef Rendang $18.00
Stir Fried Beef with Mixed Vegetables / Stir Fried Beef with Satay Sauce $20.00
Hokkien Char Me $10.00
- Stir fried noodles in rich sauce with seafood, pork and vegetables
Rojak $15.00
- Mixed fruit salad with shrimp paste sauce
Assam Fish F $26 / W $32
- Stir fried with assam (tamarind) sauce
Dinner 5:30-10pm
●Mock Seafood

Pichi Pachi $13.50
- vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan
Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries & croutons
Prosciutto Salad $17
- grilled endive, caramelised pear, walnut and blue cheese
Waiatarua $18.50
- tomatoes and mozzarella
Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
Crab Risotto $18
- dressed with parmesan and truffle oil
Lil' Huia $22
- Smoked chicken, cranberry and brie

Chilli bean, corn polenta croquettes, onion relish, cos $8.00
Silken tofu agedashi, ginger, daikon, cashew, coriander salad $13.50
Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $14.50
Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
Fish of the day $28.90
Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
Lamb galawati kebab, cardamon butternut puree achari onion, lotus root $18.50

on white rice $1 extra
Special 1 $6.00
- 2 Fish, 2 Sausage, $1.00 Chips
B.B.Q. Pork $7.00
Prawn & pineapple $10.00
Mussel $0.90
Steak $6.70
Spring Roll $1.50
Chicken $6.70

Prawn Chilly $16.00
Palak Paneer $13.00
- Cottage cheese cooked with spinach and cream
Onion Bhaji $7.00
- Thin onion slices marinated with chick pea flour in deep fried
Plain Naan $3.00
Pulao Rice $4.00
- Rice cooked with cumin seeds and spices
Vegetables Noodles $8.00
Papadums (4 Per Serve) $2.00
Sheek Kebab (5 Per Serve) $10.00
- Minced lamb rolled in skewered and roasted in the tandoor

Braised beef and dumplings with noodles soup $11.00
Sichuan spicy with chicken (in bones) $16.00
Sichuan pickles $4.00
Braised pork ribs on noodle soup $9.00
Fried noodles with beef $9.80
Braised chicken (in bones) $16.00
Cheese Sausage $4.00
Dry-fried French beans with minced pork $16.00

Field Mushroom on Toast $9
Bacon & Eggs on Toast $9.90
French Toast $12
Bagel Cream Cheese
Tomato, pumpkin, chicken & corn $7
With Toast $11
Mushrooms $13.90
Bacon, Sausage & hash $10

Breakfast #3 n/a
- Egg Benedict
Breakfast #5 n/a
- Toasted Bagel
Breakfast #1 n/a
- French Toast
Breakfast #4 n/a
- Egg Omelette
Breakfast #2 n/a
- Big Breakfast

12” $15.00
PLUM $0.50
12” $15.00
9” $10.50
18” $31.50
12” $15.00
12” $15.00
Roast masala steak
- Marinated roasted beef with red onions, diced capsicum, mozzarella cheese and fresh coriander. (Try with Chilli Flakes)

35. Teriyaki or Spicy (Teriyaki Chicken, Spicy Chicken, Spicy Pork, Beef, Tofu or Fish) $12.50
71. Spicy Pork Salad $12.90
36. Katsu or Miso Katsu (Chicken, Pork of Fish) $12.50
6. Crumbed Prawns (3 pieces) $5.90
18. Salmon Sashimi Bento $15.50
60. Pork Katsu Ramen $11.90
70. Miso Katsu Salad (Chicken, Pork or Fish) $12.90
21. Teriyaki Tofu $10.90

Freshly made granola $9.00
- with berry compote, honey & yoghurt
Big Brekky $19.50
- Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
-Add Bacon for $4.00
Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise
Eggs on toast $8.50
Never ending brunch (until 2pm)
Cinnamon french toast
-with mascarpone, rhubarb & red berry compote $12.50

Uptown Bounce

Auckland Region > Auckland > Uptown Bounce

Address

565 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

Phone

093781839

Email

None

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM