Vangies Kitchen in Manawatu-Wanganui Menu

Vangies Kitchen in Manawatu-Wanganui has no menu available, but can choose from many other options such as Purple rice no1 or Purple rice no2 from Meet Fresh. Gloria Cafe Expresso Bar offers many options including Big breakfast and Bacon & Eggs. Pt England Bakery includes a wide range like Steak Pie or Mince Pie. French cognac pate and Calamari and Prawn Fettuccine from . Neptune Cafe and Bar offers Mix Moon and Calamari.

Nearby Sample Menus

  • 602 Steamed Prawn Wontons $8.5
  • 10 Seafood Okonomiyaki Japanese pancake $12.5
    • Japan
  • 122 Tom Yum Fried Rice (V)
    • Thailand
  • 304 Pork Kimchi $18.5
    • Korea
  • 82 Prawn Wonton Soup $8.9
    • Hong Kong
  • Prawn $17.9
  • 25 Prawn Fresh Roll $7.5
    • Vietnam
  • 94 Chicken Vietnamese Salad (V) $10.5
    • Vietnam
  • Eggs Benedict $14.80
    • Poached eggs placed upon potato, spinach & kumara hash w’ your choice of salmon, bacon or tomato & mushroom served w’ toasted ciabatta bread topped with house made hollandaise
  • Big Breakfast
    • Crispy streaky bacon, sausages, tomatoes, eggs, fries or hashbrowns served with toast
  • Pork Belly $27.50
    • Twice cooked, served w’ baby gourmet potatoes & seasonal vege, crispy crackling, & apple jus
  • -4 people $25.00
  • -Large $13.50
  • Boat Shed’s Scallop Lovers $26.50
    • Freshly crumbed or battered scallops served with salad, fries, lemon wedges & house made tartare sauce
  • Fresh Tarakihi $23.50
    • Freshly battered tarakihi served w’ salad, fries, two eggs, lemon wedges & house made tartare sauce
  • Chicken Sandwich $18.40
    • Grilled chicken breast topped with camembert, salad aioli & plum sauce in toasted foccacia bread served with fries
  • 3 egg omellette w sautéed mushrooms, tomato, gruyere cheese, watercress and red onion jam served w basil pesto $14.50
  • THE BREWERS APPRENTICE TASTING PLATTER - Leave it to us to put a selection of our tasting plates and bowls together for 2-3 people $33
  • 200gm prime beef burger layered w cheddar cheese, onion rings seasoned w rosemary sea salt, beetroot and pickled gherkins topped w horseradish creme served w french fries $17
  • FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $26
  • Eggs your way - toasted ciabatta w eggs cooked to your liking $8
  • French fries w aioli and tomato sauce $8
  • Dijon and maple glazed chicken breast filled w a smoked kransky and paprika sausage on persian roasted pumpkin, gnocchi crisp sage bed w garlic croutons and fried shallots $29
  • Grilled garlic and mozzarella bread stick $9
  • Carpaccio Di Salmone Affumicato $19.90
    • thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
  • Calamari Alla Griglia
    • grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
  • garlic pizza pane $ 6.90
  • Insalata Con Feta $16.90
    • fresh tomato, olives, feta, onion, white cannellini beans & capsicum
  • - diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
  • Bruschetta Alla Pizzaiola
  • m. $38.90
  • Gamberi Romani
    • prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
  • BLAT $17.50
    • Crispy Bacon, Mesculin, Avocado & Tomato, on Toasted Foccacia with Aioli & Fries
  • Toasted Gluten Free Pita $6.50
    • Basil pesto & cream cheese
  • "The Elvis" - King of Open Sandwiches $17.50
    • Toasted Foccacia stacked with Hash Browns, Bacon & Fried eggs, drizzled with Aioli & Sweet Chilli Sauce
  • Eggs on Toast $13.50
    • With bacon
  • Fish & Chips $18.50
    • Fish Fillets served with a Garden Salad, Aioli and a side of Fries
  • Salmon Fillet $19.50
    • Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Sweet Chilli, Lemon Zest and Garlic Sauce
  • Eggs Benedict
    • Poached eggs, toasted gluten free pita, baby spinach, hollandaise & your choice of:
  • Eggs Benedict N/A
    • Poached eggs, toasted muffin, baby spinach, hollandaise & your choice of:
  • Fettucine Carbornara $23.00
    • Smokey bacon, garlic, creamy, egg & herbs
  • Lamb Parpadelle $25.00
    • slow cooked lamb with rocket sour cream and mint jelly
  • Prawn parpadelle $26.00
    • seared prawns in a garlic, chilli, wine and coriander sauce
  • 2 ppl $29.00
  • Adamski $25.00
    • Chicken, chargrilled capsicum, mushrooms, caramelized onion, sundried tomato and sweet chilli
  • Lamb Parpadelle $25.00
    • Slow cooked lamb in a traditional tomato sauce with marscapone and mint
  • Milano $25.00
    • Rocket, Feta, Smokey bacon, Chicken & Chorizo
  • Margarita $20.00
    • Baby Mozzarella, Fresh Tomato and Herbs
  • Masala junction special chicken $16.00
    • Boneless chicken pieces and vegetable cooked with onion, tomato, and creamy butter gravy.
  • Mushroom palak $8.50 / $13.00
    • Buttom mushrooms cooked with spinach gravyand spices.
  • Butter vegetable $8.00 / $13.00
    • Mixed vegetables cooked in rich creamy tomato gravy
  • Chicken madras $9.00 / $14.00
    • Boneless pices of chicken cooked with coconut, onion ,tomato gravy, tempered with curry leaves and musterd seeds.
  • Mixed vegetable $12.00
    • Mixed vegetable cooked in ginger garlic and herbs with tomato, onion gravy
  • Vegetable korma $8.00 / $13.00
    • Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices.
  • Cheese naan $4
    • Bread stuffed with cheese and baked in the tandoor oven
  • Palak aloo $8.00 / $13.00
    • Potatoes cooked with creamy spinach gravy
  • Aloo Kulcha $4.00
    • Naan bread stuffed with potatoes, mild spices and herbs.
  • Paneer Mutter $9 Half / $13.50 Full
    • Cubes of cottage cheese and green peas cooked Kashmiri style.
  • Chicken 65 $9.50 Half / $15 Full
    • Boneless chicken pieces coated in thick special flour paste and fried in pure ghee and honey sauce and sweet and sour flavours.
  • Paneer Kulcha $5.00
    • Naan bread stuff with homemade cottage cheese.
  • Peshawar! Naan $5.00
    • Naan bread stuffed with dried fruits & nuts and coconut.
  • Chicken Garlic Kebab $10.00
    • Chicken pieces marinated and cooked in special garlic sauce.
  • Mushroom Ghost $9.50 Half / $15 Full
    • Boneless lamb pieces cooked in a rich sauce and garnished with grapes
  • Madras Chicken/Lamb/Beef $9.50 Half / $14 Full
    • Boneless meat cooked with coconut, onion tomato gravy, tempered with curry leaves and mustard seeds.
  • CURRY CORNFRIHERS $17.50
    • w/ fries and salad
  • SEAFOOD CHOWDER $15.50
    • w/ garlic toast
  • FRESH TERAKENI FISH $18.50
    • w/ chips & salad
  • SMOKED CHICKEN PENE PASTA $17.00
  • FRESH TERAKEHI FISH BURGER $18.50
    • w/ fries
  • 4FORTY4 BURGER $18.50
    • w/ fries
  • VEGE STACK $17.00
  • SMOKED CHICKEN SALAD $18.50
  • Bacon, beans and hash
  • -muffins $4
  • eggs
  • -croissant with ham, cheese and large coffee $9
  • Home baked cookie
  • Hot beef pie
  • crispy grilled bacon
  • Get you Started
  • Cheesy Garlic Toasties N/A
  • Onion N/A
  • Olives N/A
  • Pickles N/A
  • Tuna N/A
  • Chicken & Bacon Ranch Melt N/A
  • Pizza Sub with Cheese N/A
  • Honey Oat N/A
  • harvester (fish) $6.50
  • fish $3.50
  • beef & cheese $4.50
  • sausage $2.80
  • bacon $2.50
  • pattie $3.00
  • crumbed fish $4.00
  • potato fritter $1.00
  • 7. Hanoi Grilled Pork with Fresh Noodles (Bun Cha Ha Noi) $15.00
    • Pork minced with shallots and lemongrass, chargrilled, served with noodles, lettuce and fish sauce
  • 27. Rice $3.00
  • 16. Vietnamese Curry (Chicken or Duck) (Ca Ri Ga hoac vic) $16/$25
    • Chicken thighs or duck, potatoes, carrots, broccoli, chili, coconut milk, served with steamed rice
  • 29. Mousse (Chocolate or Passionfruit) $7.00
  • 17. Stir-Fried Vegetables (Rau cu xao) $12.00
    • Broccoli, cauliflower and carrots stir-fried with onions and chili, served with steamed rice
  • 21. Stewed Salmon in a Clay Pot (Ca Hoi kho to dai) $20.00
    • Salmon stewed with chili, lemongrass, pork and caramel sauce, served with steamed rice
  • 28. Rice Noodles $3.00
  • 23. Salmon Cooked with Orange (Ca Hoi Sot Cam) $25.00
    • Fresh salmon marinated with orange juice, cooked with seasonal fruit, served with steamed rice
  • - BLT: Bacon, Lettuce and Tomato with Mayonnaise
  • Check out our favourite and specials in the cafe
  • Served until 5pm
  • $15.50 half serve
  • - Add Bacon $12.00
  • EGGS ON TOAST (GF & DF available) $8.00
    • Eggs your way (scrambled, poached or fried) Server on toasted ciabatta. Gluten free toast extra $0.60
  • Ham, Tomato, Bacon, Mushroom, Egg, Onion, Cheese, or Pineapple.
  • - SALMON: Salmon, Red Onion, lettuce and Cream Cheese
  • Warm Citrus Cake $8.00
    • Served with vanilla ice cream GF
  • Bagel or Ciabatta $7.00
    • Served with cream cheese & jam
  • Red Potatoes GF $8.00
  • Pasta $22.00
    • Spinach, lemon and ricotta ravioli in a pesto sauce served with baby spinach, pine nuts and feta
  • Ham Sandwich on Molenberg $4.00
  • O.C.R Burger $20.00
    • With either a homemade beef patty or free range chicken with cheese, jalapenos, salad, aioli, smokey tomato sauce on ciabatta & fries
  • N.Z Classic Burger $24.00
    • Homemade beef patty, free range bacon, free range egg, beetroot, aioli & smokey tomato sauce salad on ciabatta & fries
  • Ice Cream Sundae $8.00
    • Topped with chocolate sauce, nuts & wafers
Vangies Kitchen

Vangies Kitchen

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78 High Street, Dannevirke 4930, New Zealand

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Location
78 High Street, Dannevirke 4930, New Zealand
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