Walastik in Nelson Menu

Walastik in Nelson has no menu available, but can choose from many other options such as Thai Mini Spring Rolls or Shrimp Toast from ChokDee. Pohara Boat Club offers many options including Stack Burger and Sky Scraper Burger. Fat Tui includes a wide range like Fish and Chip package for one or Fish of the day. Elvego Brunch and Chicken from . Nicola's Cantina offers Burger King Nelson and BEEF BIG FEED.

Nearby Sample Menus

  • Asian chicken and prawn salad $28.90
    • Chicken and prawns sautéed in hoisin sauce served on a salad of soft rice nooodles, mixed leaves, fresh herbs, cherry tomatoes, cucumber, and fresh orange finished with a sesame oil and citrus dressing garnished with spring onion and toasted seame seeds
  • Wrap $13.90
    • A soft shell tortilla filled with grilled bacon and crumbed chicken, shredded lettuce tomato and beetroot relish
  • Black market fish and chips $21.90
    • Beer Battered fish of the day served with house salad, seasoned fries and tartare sauce
  • large $32.90
  • Fresh local catch POA
    • Your Inn keeper will inform you in today's catch
  • Side of fries $4.50
  • Synful seafood chowder $17.90
    • Smoked fish, shrimps, mussels & squid poached in a white wine cream chowder, served with crusty bread
  • The outlaw $32.90
    • 300gm Chargrilled ribeye steak cooked to your liking served with caramelised onions and garlic butter, seasoned fries and a house salad
  • Angus beef fillet, potato terrine, ratatouille, black garlic butter & watercress $35.00
  • Jamaican jerk glazed pork belly, naked Waldorf salad, fried onion rings $19.50
  • Add mushroom, bacon or tomato $2.50
  • Add grilled chicken $3.50
  • Beer battered fresh fish, house fries, homemade tartare & green salad $25.50
  • Poached free range eggs, champagne ham, hash brown & hollandaise $18.50
  • Harbourlight breakfast; bacon, hash brown, free range eggs, breakfast sausage $18.00
  • Homemade chocolate chip cookie $2.50
  • Beef Burger $22
    • Caramelised onion, Swiss Cheese and bacon, hand cut chips
  • Apple Slaw $7
    • With hazelnuts
  • Thai Noodle Salad $19
    • Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Vegetarian
  • Seafood Chowder $19.50
    • White fish, prawns, squid, bacon, corn, cream & salsa verde with toast
  • Thai Noodle Salad $23
    • Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Rib eye steak
  • Pulled Pork Burger $19
    • BBQ sauce, apple & hazelnut slaw, hand cut chips
  • Watermelon Salad $21
    • Watermelon, cucumber & Halloumi cheese, caramelised fig balsamic
  • Chicken & Bacon Open Sandwich $22
    • Our cranberry relish, brie, house baked bread, hand cut chips
  • Grilled lamb koftas with cucumber & mint yoghurt $12
  • Pan baked flounder with capers, pinenuts & lemon butter sauce $22
  • Ōra King Salmon sashimi wonton tostada with cucumber, spring onion and sweet & sour dressing $18
  • Pork & NZ Paua burger, wakame & watercress salad served with karengo kumara crisps $18
  • Southern Glory oyster, served natural with grapefruit granita dressing or baked with jalapeno butter $5
  • Seared Big eye tuna, avocado and tomato salad with chimichurri dressing & herbs $20
  • Roast kumara & bacon salad with aioli & toasted cashews
  • Corn chowder with fish, calamari, mussels & Cloudy Bay clams, served with focaccia $18
  • Scallops $2.30
  • Sausage $3.00
  • Paua $3.00
  • Jelly $1.20
  • Spring $3.00
  • Pineapple Ring $1.80
  • Ham & Chez $3.80
  • Crabsticks $1.40
  • Tomato / Onion/ Peppers/Olives / Mushrooms/ Swiss Cheese/Beetroot / Pineapple / Jalapeno / Chilli Peppers $2.00
  • Fresh fish of the day
  • Calamari - 2 Rings $1.20
  • Garden Salad Box $7.50
  • - Wheat & gluten free bread crumbed fish extra $1.20
  • Homemade burgers all served in a toasted sesame seed bun with lettuce and tomato.
  • Chicken, Cranberry and Brie 7” $12.50 / 12” $18.50
    • Peppers, red onion, cheese
  • Fresh fish available daily, see blackboard for varieties and prices
  • Thai Green Curry (hot) with eggplant, greens & jasmine rice Chicken or Tofu $26.90
  • White Fish $28.50
  • Spiced Roasted Cashews $7.50
  • Steamed Jasmine Rice $4.50
  • Thai Seared Beef Salad $18.90
    • with iceberg, mint, coriander, shallots, sprouts & chilli
  • Fortune Cookie $1.00
  • Prawn Crackers $3.50
  • Sirloin Steak - grilled Sirloin with shiitake mushrooms, spinach, rice cakes & jus $31.00
  • Assorted Sashimi $21.00
    • Tuna, Ora King salmon, white fish of the day.
  • Spicy Tuna Bomb $21.00
    • spicy tuna, cucumber, snowpea shoot, topped with spicy mayo, sriraccia, tobiko (roe), and spring onion.
  • Dragon $26.00
    • Tempura prawn, tobiko (roe), avocado, cucumber, BBQ eel and topped with mayo and teriyaki sauce.
  • Assorted Nigiri - 7pc $20.00
    • Tuna, salmon, white fish x 2, prawn, squid
  • Tempura Prawn $3.50
  • Teriyaki Chicken $20.00
    • Chicken thigh with teriyaki glaze and cucumber.
  • Kauri $92.00
    • Platter for four: 24pc nigiri, 24pc sashimi, + bonus
  • Nigiri A La Carte
    • Nigiri of today's fish with pricing per 2 pieces.
  • ‘Poutine’ Beer battered chips, cheese, red wine gravy $13
  • Mussel, scallop, smoked eel filo $16.5
  • Wild goat, jamaican jerk sauce $18
  • Cajun fried chicken wings, chilli $16
  • Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
  • Grain fed angus ribeye steak, hand cut potatoes, salad, red wine jus $30
  • Organic chicken madras, jasmine rice, chutney $20
  • House cut chunky chips, paprika salt, BBQ sauc $7
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • The Family Feast $40.00
  • Grilled Wedges $4.90
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Cheeky Chicken $5.00
  • - 4 Pack $4.90
  • Extra Dip $1.00
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Spring Nelson Lamb $19.50/$29.50
    • Marinated lamb, dry-roasted kumera, spinach, fresh tomato, drizzled with rosemary infused olive oil
  • Warm Chicken Salad $17.50
    • with wood-roasted chicken, crispy noodles, roasted capsicum, red onion, cashew nuts and salad greens served with a chilli mango dressing
  • French Chick $19.50/$29.50
    • Slices of wood-roasted chicken breast, brie, sprinkling of chopped nuts, topped with cranberry sauce
  • Bruschetta - Pizza bread topped with freshly-made salsa $12.50
  • Bambino Pasta (Sorry, children only) $10.50
    • Tri-colour pasta spirals in our Neapolitan tomato sauce with bacon
  • Woolly Woolly $19.50/$29.50
    • Marinated lamb, feta, sun-dried tomato, Kalamata olives, topped with mint infused yoghurt
  • Tuscan Ricotta Cheesecake $13.50
    • Crustless, flavours of lemon, orange and orange liqueur, served on a wild berry coulis
  • Upstream $19.50/$29.50
    • House smoked South Island salmon, avocado, cream cheese, capers, lemon, with a hint of dill and chives
  • Tom Yum GF / V
    • Combination hot & spicy, sweet & sour, seasoned with Thai herbs.
  • Tom Yum Fried Rice with Crispy Pork ( mild, medium, hot ) $11.50
  • Stir Fried Crispy Pork with Whisky Sauce $14.50
  • -Seafood or Prawns $13.50
  • -Chicken, Pork, Beef or Tofu $11.00
  • Red or Green Curry GF / V
    • ( mild, medium, hot ) available with your choice of:
  • -Seafood or Prawns $13.50
  • Kadook Moo Thod $9.50
    • Deep fried marinated spare ribs.
  • Hotdog $3.80
    • on a stick-kiwi classic
  • The Hau $14.50
    • The works! Homemade beef patty, grilled with cheese, mustard and tomato sauce, topped with an egg, grilled bacon, pineapple ring and beetroot. Aioli dressing, relish and salad complete this awesome feed!
  • Mussel Pattie $4.80
    • our own homemade speciality
  • The Bullseye Burger $15.80
    • The king of burgers! Juicy tender rump steak marinated in garlic, herbs & spices, layered with grilled bacon, egg, B.B.Q sauce, cheese & topped with Tui salads, caramelised onion, relish & aioli and completed with beets. Legend. >>
  • PINEAPPLE RING $1.50 each
    • battered and fried and coated in cinnamon sugar. Selection of baked goodies & sweeties also available on the counter
  • Off the Hook $14.80
    • Fresh local fillet of fish of the day, battered and deep-fried, drizzled with homemade tartar and cheese, piled high with heaps of salad, aioli dressing relish and avocado to finish. >>
  • Plucked $13.80
    • Strips of tender grilled chicken with rich and delicious homemade satay (peanut) sauce topped off with all the usual suspects-salads and sauces & lashing of avocado!
  • The Muss $13.80
    • A local fave, homemade mussel patty topped with cheese, drizzled with homemade tartar & sweet chilli sauce finished with loads of salady goodness, aioli, relish & avocado -yum!
  • 6pcs $14.50
  • ASSORTED TEMPURA $22.50
    • 4pcs Shrimp & 8pcs Vegetable
  • SIRLOIN $20.50
  • MASA ZEN $24.50 - $29.50
  • FRIED SQUID $7.50
  • SHRIMP TEMPURA ROLL (4p) $7.00
  • INARI (3p) $7.00
  • SALMON NIGIRI (3p) $7.00
  • Pulled beef brisket, house slaw and blue cheese sauce $14.9
  • Pumpkin and coconut dahl (vegan) and coriander salad $20.9
  • Pumpkin and coconut dahl (vegan) $20.9
    • onion bhaji and coriandr salad
  • Homemade smokey baked beans $11.9
    • cheddar and baked egg
  • Steamed mussels sml $16.9 lrg $23.9
    • in creamy white wine & garlic sauce
  • Roasted capsicum & polenta chips sml $10.9 lrg $16.9
    • with mint yoghurt
  • Ice Cream sundae $5.0
    • Ice cream, sprinkles, wafer biscuit and chocolate, caramel or berry sauce
  • Roasted vegetables $5.0
Walastik

Walastik

location

Address

172 Saint Vincent Street, Toi Toi, Nelson, Nelson, 7010, New Zealand

phone

Phone

039702155

email

Email

None

clock

Opened hours

Mon 11am - 2pm, 4:30 pm - 9:30 pm Tue - Fri 11am - 2pm Sun 4:30pm - 9:30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Filipino , Japanese

features

Features

Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner

Location
172 Saint Vincent Street, Toi Toi, Nelson, Nelson, 7010, New Zealand
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