Walastik in Nelson Menu

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Walastik in Nelson has no menu available, but can choose from many other options such as Thai Mini Spring Rolls or Shrimp Toast from ChokDee. Pohara Boat Club offers many options including Stack Burger and Sky Scraper Burger. Fat Tui includes a wide range like Fish and Chip package for one or Fish of the day. Elvego Brunch and Chicken from . Nicola's Cantina offers Burger King Nelson and BEEF BIG FEED.

Nearby Sample Menus

Tasman Seafood Chowder $15.50
- Scallops, prawns, fish of the day & Marlborough green lipped mussels w/ fresh herbs & ciabatta
Salt & Pepper Squid $28.00
- W/ paprika, aioli & lemon wedge
Fresh Fruit & Yoghurt $10.00
Marlborough Green Lipped Mussels $23.00
- W/ grilled ciabatta bread & your choice of either: W/ white wine, garlic & cream sauce w/ fresh herbs & lemon or W/ chorizo & a chilli & tomato broth
Hawaiian $22.00
- Ham & mozzarella topped w/ fresh pineapple
Breads & Dips $14.00
- Home baked breads w/ a trio of dips
Crispy Prochetta (Rolled Pork Belly) $29.00
- W/ honey roasted root vegetables, watercress, apple & cider jus
Hound Dogs & Chips $10.00
- Battered hot dogs & chips

Roasted field & button mushrooms w poached eggs on toasted ciabatta w rocket $17.50
Crispy pork chicharrones (belly) w cumin salt, red onion, coriander & harissa $14.50
Squid bruschetta w spiced roasted red pepper & coriander $4 per piece
Fried west coast whitebait w rocket, bread, butter & lemon $21.50
Zucchini bruschetta w goat cheese, chilli & mint $4 per piece
Pan roasted snapper w green papaya, mung bean sprouts, red onion, cashews & coriander salad w lime & tamarind dressing $32.50
Ortiz anchovy & ricotta bruschetta w lemon & black pepper $4 per piece
Trust the chef $45 per person
- A selection of complementary dishes, especially compiled from today’s a la carte selection by the Boat Shed kitchen designed to share amongst the table ( Sample only – menu changes daily )

CHICKEN AND CHEESE BLAT $19.50
- Cheese topped grilled chicken breast, bacon, lettuce, tomato & cucumber, on bread, drizzled with roasted garlic aïoli dressing served with golden fries.
SHRIMP SALAD $18.50
- Succulent shrimps wrapped in “Thousand Island” dressing served on lettuce with tomato concise finished with crispy sliced crouton.
BATTERED SCALLOPS $24.90
- New Zealand scallops fried in our Mac’s Gold beer batter, served with fries, seasonal salad & tartare sauce.
CHICKEN LIVER AND PORT PÂTÉ $19.90
- A thick slice of rich, smooth pâté, flavoured with herbs and a dash of port, wrapped in bacon and baked in a terrine. Served with roasted pears and toasted bread.
PASTA OF THE DAY $18.50
- See our friendly waiting staff for daily specials.
ANCHOR CATCH OF THE DAY $19.90
- Pan fried fish served with gourmet potatoes, seasonal salad & finished with a mushroom & mustard cream sauce. See our friendly waiting staff for today’s catch.
CHICKEN SALAD $19.50
- Tender confit chicken breast tossed through a fresh garden salad with ruby cranberries and soft brie cheese, dressed with honey mustard vinaigrette. >>
GREEN THAI CHICKEN CURRY $18.90
- Sautéed chicken thigh, aromatic lemongrass in a Thai-inspired coconut cream sauce, garnished with peanuts, fried shallots and accompanied with fragrant jasmine rice.

Warm spiced pumpkin, spinach & feta salad, toasted walnuts $9.00
''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
Black forest floor, cherry sorbet, chocolate marquise $13.00
Miso charred aubergine, butternut puree, tagorashi rice crisps, pickled green tomatoes $24.00
Tempura $5.00ea
Farm to plate, freshly picked seasonal vege $8.00
Urban sliders (x 3), ever changing, talk to us and we'll inform you! $18.00
Two cheeses, homemade chutney, lavroche biscuits $14.00

Chicken McWrap® Aioli - Crispy N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
Toasted Bagel with Strawberry Jam N/A
- Lightly toasted bagel available with whipped butter and strawberry jam.
Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
Crispy Chicken Snack Wrap® N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
Salted Caramel Frappé N/A
- A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
Ketchup Sauce N/A
- Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.

Portobello & Halloumi Burger $19
- Portobello mushroom, grilled halloumi, aioli & salad with hand cut chips
River Kitchen Squid Salad $19
- Asian slaw, coriander, chilli, citrus miso dressing, peanuts
Eggs Benedict $22
- Spinach, poached eggs, toast, hollandaise & Hot smoked Ora King Salmon $22
Chicken & Bacon Open Sandwich $22
- Our cranberry relish, brie, house baked bread, hand cut chips
Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Rib eye steak
Watermelon Salad $21
- Watermelon, cucumber & Halloumi cheese, caramelised fig balsamic
Green Salad $5
Greek Salad $7

Recommended wines available by the glass
Lamb Back Strap $36.00
- Honey roasted kumara/ parsnip puree/ chimichurri/ confit garlic (WiId Rock Gravel Pit Merlot Malbec)
Seafood Chowder (Brightwater Riesling) $15.00
Whitebait Pattie $22.00
- Almond butter/ lemon wedge (GF) (Astrolabe Sauvignon Blanc)
Recommended wines available by the glass
Eye Fillet $42.00
- Truffle mash/ burst cherry tomatoes/ red wine jus (GF) (Jim Barry Cover Drive Cabernet Sauvignon)
Venison Denver Leg $38.00
- Honey masted kumara/ Wilted greens/ star anise jus (GF) (WiId Rock Gravel Pit Merlot Malbec)
The Tides Ale Battered Turbot $28.00
- House cut fries/ house made tartare (The Tide's Ale)

Bacon & Egg $7.50
Chocolate $2.30
Pineapple $6.70
Fish $4.00
Paua $3.00
Crabsticks $1.40
Kids Pack 1 $6.50
- 1/2 Scoop Chips, 1 Small Hot Dog, 1 small Donuts, 1 Sauce Sachet
Ham & Chez $3.80

Mixed S $10.9 / L $12.9
Vege pattie S $8.7 / L $11.7
Vege pattie S $9.1 / L $11.7
Falafel S $10.8 / L $12.8
Falafel S $9.1 / L $11.7
Lamb S $8.8 / L $11.8
Rice $4.00
Falafel $1.80

Californian $19.00
- Bursting with flavor from an olive oil and garlic base, fresh tomatoes, sundried tomatoes, feta and mozzarella cheeses, capers & topped with fresh oregano.
Spinach & Rocket Salad Small $8.00 Large $13.00
- Blend of fresh spinach and rocket, red onions, mushrooms, roasted red capsicum, sun-dried tomatoes, Parmesan cheese, and our house made pesto-vinaigrette dressing.
Funghi Town $21.00
- Olive oil and garlic base, slices of brie, mix of mushrooms, parmesan, and a drizzle of truffle oil
Mt Richmond $23.00
- Our calzones are made by stuffing a pizza dough full of delicousness and baking until piping hot! Ricotta, feta, mozzarella, pepperoni, manuka smoked ham, roasted red capsicums, jalapenos. Topped with hot marinara sauce and parmesan.
Waimea $22.00
- Lavendar & Rosemary accent smoked chicken, red onions, feta and mozzarella cheese with fresh tomatoes on a extra virgin olive oil and garlic base.
Sausage Lasagna $23.00
- Our lasagna is baked twice to allow the flavors to meld together. Fresh pasta sheets, our signature marinara tomato sauce, ricotta and mozzarella cheese, roasted red capsicums, italian sausage locally made by Raeward Fresh, and topped with pesto and Parmesan. Comes with side salad.
Chipotle (Very Spicy!) $18.00
- Fiery hot & spicy chipotle chile sauce, mozzarella, smoked chicken breast & spicy jalapenos!
New Mexican $15.00
- Owners Mic and Molley grew up in New Mexico loving spicy food. This classic features tomato marinara sauce, mozzarella, pepperoni, and spicy jalapenos!

Steak sandwich $24.00
- 250gm rump steak cooked your way with onion relish & tomatoes on toasted ciabatta bread with crispy fries and salad greens
Kiddies breakfast (above meals 1/2 size) $10.00
- For children 12yrs & under
Sea run salmon steak (GF) $34.00
- 190 grm skin on boneless salmon steak served on a risotto with a in house tomato and corn salsa
Steak, eggs & chips $23.00
- 250gm Rump steak cooked your way, two fried eggs & crispy fries
Pancakes $16.00
- Crispy maple cured bacon, banana, maple syrup. Or mix berry compote & honey mascarpone cream
Fish & chips $15.00
- Golden battered fish served with crispy fries & salad (gf pan-fried).
Chicken nibbles $16.00
- Served with your choice of hot, barbeque or salt & pepper flavour
The sands supreme burgers $25.00
- Your choice of beef, crispy chicken, vegetarian, beer battered fish, bacon or salmon. Served on a seeded rye bun filled with lettuce, tomato, camerbert cheese and beetroot chutney drizzled in bbq sauce.Served on crispy fries

Roasted capsicum & polenta chips sml $10.9 lrg $16.9
- with mint yoghurt
Juices $5.0
- Orange / Cranberry / Apple / Pineapple / Tomato
Cajun chicken, peppers, onion, and chilli cheese sauce $13.9
Battered Fish $12.0
- Battered fish of the day with salad and fries
Organic Juices $6.0
- Apple & Feijoa / Sparkling Blackcurrant
House slaw & blue cheese sauce $8.0
Fries $5.0
Pulled beef brisket, house slaw and blue cheese sauce $14.9

Mango chutney $1.98
MIXED PLATTER A combination of two pieces each of vegetable samosa, vegetable pakora, chicken tikka and seekh kebab served as an entrée platter enough for two people $ 16.98
GULAB JAMUN - absolutely scrumptious creamed milk and flour dumplings lying around in a sugar syrup. $5.98
ONION BHAJIAS - roughly cut onion dipped in mildly spiced chickpea flour & deep fried served with tamarind chutney. $4.98
CHEESE GARLIC NAAN - bread stuffed cheese & garlic. $3.48
DESSERT: Malai kulfi Or Vanilla Ice Cream -
(All tandoor oven cooked products come to your table on a sizzling platter) -
BOTI MASALA Tender diced lamb cooked with onions, tomatoes and delicately spiced cashew nut gravy $ 16.98

Saagwala(prawn) $16.50
- Spinach based sacue with garlic and ginger
Paneer butter masala $13.50
- Cottage cheese in a creamy tomato base sauce
Veggie karahi $13.50
- Mixed vegetables and butter sauce
Balti (chicken, lamb or beef) $14.20
- Ginger, garlic, coriander based thick sauce
Karahi (chicken, lamb or beef) $14.20
- Dry curry with mixed vegetables
Matar parneer $13.50
- Cottage cheese and green peas
Roganjosh (prawn) $16.50
- Thick brown sauce with various spices
Butter naan $4.00

Scallop $13.00
- half dozen served with garlic aioli
Prawns $13.50
- half dozen served with garlic aioli
Olives and feta cheese $9.50
- served with bread
Caesar Salad $16.50
- cos lettuce, croutons, poached egg, bacon top with Caesar dressing
Hawaiian $17.50
- with pineapple and diced ham
Deep fried Calamari $18.50
- with green salad, tomato, cucumber, sweet chilli sauce
Chilli Penne $22.50
- prawns, scallops, pine nuts, spinach, with sweet chilli lemon sauce
Sigara Boregi $11.50
- golden crisp pastry filled with feta cheese, served with, hummus and salsa