Waterloo Fisheries and Chinese Takeaway in Lower Hutt Menu

SOUP SOUP
  • Wonton & Pork $11.00
  • Chicken or Beef & M/room $6.00
  • Chicken & Sweet Corn $5.50
FRIED RICE FRIED RICE
  • Vegetable $8.50
  • Pork $9.50
  • Chicken $9.50
  • Steak $9.50
  • Combination $11.00
  • Bacon $11.00
  • Shrimp $11.00
  • Seafood $14.00
CHOP SUEY & CHOW MEIN CHOP SUEY & CHOW MEIN
  • Vegetable $8.50
  • Pork $9.50
  • Chicken $9.50
  • Steak $9.50
  • Combination $11.00
  • Shrimp $11.00
  • Seafood $14.00
BLACK BEAN SAUCE DISHES BLACK BEAN SAUCE DISHES
  • Shrimp $11.50
  • Seafood $14.50
  • Vegetable $9.00
  • Pork $10.50
  • Chicken $10.50
  • Steak $10.50
  • Combination $11.50
SATAY SAUCE DISHES SATAY SAUCE DISHES
  • Vegetable $9.00
  • Pork $10.50
  • Chicken $10.50
  • Steak $10.50
  • Combination $11.50
  • Shrimp $11.50
  • Seafood $14.50
HOT DISHES HOT DISHES
  • Bami Goreng (Noodle) $11.50
  • Roti Chenai (2 Piece Roti with Chicken Curry on Rice) $11.00
  • Nasi Goreng (Rice) $11.50
EGG FOO YUNG EGG FOO YUNG
  • Vegetable $9.50
  • Pork $10.00
  • Chicken $10.00
  • Steak $10.00
  • Combination $11.50
  • Shrimp $11.50
  • Seafood $14.50
SWEET & SOUR SAUCE ON RICE OR LEMON SAUCE ON RICE SWEET & SOUR SAUCE ON RICE OR LEMON SAUCE ON RICE
  • Pork $10.50
  • Chicken $10.50
  • Won Ton $10.50
  • Fish $10.50
  • Mushroom $11.00
  • Combination $12.00
MALAYSIAN CURRY DISHES MALAYSIAN CURRY DISHES
  • Pork $10.50
  • Chicken $10.50
  • Steak $10.50
  • Combination $11.50
  • Shrimp $11.50
  • Seafood $14.50
SHANGHAI HOT SPICY CHILLI SAUCE DISHES SHANGHAI HOT SPICY CHILLI SAUCE DISHES
  • Pork $11.50
  • Chicken $11.50
  • Steak $11.50
  • Combination $12.50
  • Shrimp $12.50
  • Seafood $14.50
CHINESE SPECIAL DISHES CHINESE SPECIAL DISHES
  • Orange Beef or Pork on Rice $11.50
  • Fried Ho Fun with Beef $12.00
  • Thai Chicken $11.50
    • Chicken, Vegetables & Cashew Nuts
  • Steak & Tomatoes pn RIce $11.50
  • Combination Fried Noodles $11.50
  • Steak, Ginger, Spring Onion & Oyster Sauce $11.50
  • Curry Potato on Rice (Meat) $11.50
FISH & CHIPS FAMILY PACK FISH & CHIPS FAMILY PACK
  • 2 Fish,Hot Dog, 1 Chips $1o.oo
  • 3 Fish,Hot Dog,2 PotatoFritter,1 Chips $15.00
  • 4 Fish, 2 Sausage, 1 Chips $18.00
  • 5 Fish, 4 Potato Fritter, 1 Chips $20.00
  • 6 Fish, 4 Chicken Nugget, 4 Potato Fritter, 1 Chips $26.00
  • 8 Fish, 2 Hotdog, 4 Potato Fritter, 2 Chips $35.00
MEALS MEALS
  • Served with Egg, Salad & Chips Fillet & Tartare Sauce $10.50
  • 1/2 Crispy Chicken $12.00
EXTRAS EXTRAS
  • Cashew Nuts $4.50
  • Meats $4.50
  • Mushroom $2.50
  • Pineapple $1.50
  • Tomato $2.00
  • Egg $1.50
SET MENU SET MENU
  • Set Menu A $33.00
    • For 2-4 People, Chicken Fried Rice, Beef with Oyster Sauce, 6 Won Tons
  • Set menu B $47.00
    • For 3-5 People, Chicken Fried Rice, Sweet & Sour Pork, Pork Chop Suey, Beef with Black Bean Sauce& Vegetables, 10 Won Tons
  • Set Menu C $56.00
    • For 4-6 People, Chicken Fried Rice, Sweet & Sour Pork, Steak Chow Mein, Vegetable Egg Foo Yung, Pork with Oyster Sauce, 12 Won Tons
  • Set Menu D $70.00
    • For 5-7 People, Chicken Satay, Vegetable Fried Rice, Chicken Curry, Sweet & Sour Pork, Pork with Oyster Sauce, Beef & Black Bean Sauce with Vegetables, 10 Won Tons & 6 Finger Spring Rolls
DEEP FRIED DEEP FRIED
  • Chips $2.90
  • 1/2 Chips $2.30
  • Kumara Chips $5.80
  • 1/2 Kumara Chips $3.80
  • Wedges $4.80
  • 1/2 Wedges $2.80
  • Fish $2.90
  • Crumbed Fish $3.40
  • Battered Fillet $6.50
  • Crumbed Fillet $6.50
  • Hot Dog $2.60
  • Waffle Dog $2.80
  • Sausage $2.60
  • Meat Patty $2.60
  • Chicken Patty $2.50
  • Chicken Nugget $1.20
  • Potato Fritter $1.00
  • Corn Fritter $2.60
  • Paua Fritter $2.60
  • Lasagne Square $3.60
  • Oysters Season Price
  • Scallops $2.30
  • Mussels $1.30
  • Squid Ring $1.10
  • Crabstick $1.80
  • Fish Cake $2.80
  • Stuffed Mushroom $1.50
  • Vegetable Roll (Homemade) $2.60
  • Chicken Roll (Homemade) $2.60
  • Steak Roll (Homemade) $2.60
  • Curry Roll (Homemade) $2.60
  • Won Ton $1.00
  • Steamed Pork Bun $3.30
  • Dim Sim $2.50
  • Doughnut $1.80
  • Chocolate Doughnut $2.80
  • Hash Brown $1.50
  • Banana Fritter $2.30
  • Pineapple Fritter $2.30
  • Whole Chicken $18.00
  • 1/2 Chicken $9.50
  • 1/4 Chicken $5.50
  • Mars Bar $3.30
BURGERS BURGERS
  • Ham $3.50
  • Hawaiian $5.10
  • Egg $4.50
  • Cheese $4.60
  • Bacon/ Steak $4.60
  • Chicken $5.50
  • Steak & Egg $5.50
  • Bacon & Cheese $5.80
  • Vegetarian $4.50
  • Whale/ Elephant $5.70
  • Colossus/ Titanic $7.00
  • Mammoth $8.00
  • Bacon & Avacado $6.10
  • Chicken & Camembert $7.50
  • Chicken & Avocado $7.10
  • Roti $3.00
TOASTED SANDWICH TOASTED SANDWICH
  • Filling $3.30
  • Cheese/Bacon/ Steak $4.30
  • Cheese & Steak/Bacon $5.10
  • Egg & Steak/Bacon $5.10
FILLINGS FILLINGS
  • Ham, Onion, Tomato, Corn, Egg, Pieapple, Mushroom, Avocado N/A

Nearby Sample Menus

Seashore Cabaret (sample menu)
  • Soup of the Day $12.00
    • Leek and Potato served with Homemade Seed Toast
  • Pancake Stack (until 11am) $7.00
    • with Maple Syrup or Jam & Cream
  • Kiddies Cone $2.50
    • With a Flake $3.50
  • Vege Brekkie $21.00
    • Poached Eggs on 5 Grain, Mushroom, Spinach, Roast Artichoke, Hash Browns & Relish (Remove Eggs for Vegan Option)
  • Curly Fries $7.00
  • House Smoked Salmon $6.00
  • Eggs Benedict $16.00
    • Poached Eggs on Sourdough & Hollandaise with either Free Range Ham, Free Range Bacon, House Smoked Salmon or Spinach
  • Salt & Pepper Squid with Aioli $14.00
Waterloo Chinese Takeaway (sample menu)
  • Scallop $2.00
  • 1/4 Chicken $5.00
  • Vegetable $8.00
  • Sweet & SourMushroom $10.00
  • Cicken Fritter $2.80
  • Beef $10.00
  • Kumara Chips $4.50
  • Cheese or Mushroom,Pineapple or Egg $8.00
Han River Korean Restaurant (sample menu)
  • Yachae Jun (Vegetable Pancake, 1-2 people) $11.00
  • Squid & Jaeyuk Mixed BBQ (2peple) $40.00
  • Soonmandu $12.00
    • Steamed handmade dumpling filled with vegetables, potato noodles and beef
  • Samgyubsal BBQ (Pork belly slice 2 people) $42.00
  • Soommandu Jungol (2 people) $39.00
    • Handmade dumpling mushroom, vegetables and beef
  • Haemul Pa Jun $21.00
    • Korean pancake (rice & wheat based) with mixed seafood and vegetables
  • Haemul Jungol (2 people) $41.00
    • Mixed Seafood (crabs, prawns, mussels, squid) and vegetables
  • Chicken Bulgogi with rice $15.80
    • Chicken marianted in Korean traditional soy sauce
Brew'd Boulcott (sample menu)
  • 250gm Scotch Fillet $29.90
    • Horseradish mash, tempura battered onion rings, broccolini & red wine jus
  • Cobb Loaf $11.90
    • Chef’s selection of dips
  • The Squealer $20.90
    • Louisiana style pulled pork, streaky bacon, house-made slaw, onion strings & BBQ sauce
  • Fish of the Day $19.90
    • Tempura battered fish, Asian salad, lemon wedge, fries & house-made tartare
  • Braised Lamb Shank $26.90
    • Crispy spätzle, seasonal greens & minted jus
  • Crumbed Camembert $10.90
    • Spiced plum dipping sauce
  • 5 Spice Pork Belly $24.90
    • Creamy horseradish mash, ratatouille, apple chutney & caramelised chilli jus
  • Chicken Roulade $24.90
    • Wrapped in bacon w/ cream cheese, sundried tomato, toasted pine nuts & roasted kumara on Asian salad
The Sprig and Fern Tavern (sample menu)
  • Veggie Delight $17.00
    • Mushroom, roasted red capsicum, kalamata olives
  • Ploughmans platter $18.50
    • Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
  • Curly fries $8.50
    • with aioli
  • Meat deluxe $19.00
    • Salami, bacon, chicken, rocket fuel sauce
  • Breads and spreads $16.50
    • Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
  • Wedge Melt $12.50
    • Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
  • Chicken Classic $19.00
    • Chicken, brie, cranberry
  • Cheese board $22.50
    • Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
Stokes Valley Fish Supply (sample menu)
  • Battered fillet $6.50
  • Option 5 $3.80
    • 1/2 scoop chips, 2 potato fritters, 2 x nuggets
  • Lasagne Square $2.50
  • Option 6 $3.80
    • 1/2 scoop chips, 2 x pot fritters,2 x mini hot dogs
  • Ham, Steak, Bacon, Egg $2.00ea
  • Mars bar covered in a delicious batter, deep fried until crisp then coated in cinnamon sugar $1.80 per bar
  • Ham & Cheese $3.40
  • Chips $2.60/$1.50
    • 1 scoop-1/2 scoop
Moby Dick's (sample menu)
  • Mussel $ 1.00
  • Jam doughnut $ 2.40
  • Dim sim $ 1.00
  • Per scoop $ 2.70
  • Wonton $ 0.90
  • Tartare $ 2.20/$ 0.50
    • Punneb/Sacheb
  • Curry roll $ 2.40
  • Chocolate doughnut $ 2.40
John's Fish Market (sample menu)
  • Fish (battered) $3.10
  • Squid Ring (homemade) $1.00
  • Corn Fritter $3.90
  • Chicken Nugget $1.00
  • Mussels fresh, battered $1.30
  • Spring Roll (homemade) $2.80
  • Mini Hot Dog (on stick) $2.50
  • Fillet (battered, crumbed) $7.90
Adzuki Bean Cafe & Restaurant (sample menu)
  • Adzuki Couscous Salad $17.00
    • Warm couscous with sultanas, apricots, pine-nuts and herbs tossed with sauteed courgette, capsicum and rocket finished with grilled halloumi cheese and avocado oil
  • Oven Baked Garlic Bread with Mozzarella Cheese (GF*) $8.00
  • Panfried Halloumi Cheese with Homemade Warm Couscous Salad $14.00
  • Adzuki Vegetarian Sandwich (GF*) $15.00
    • Grilled seasonal vegetables served on fresh chilli corn bread finished with basil pesto, char grilled vegetable relish & Swiss cheese served with fries
  • Wedges $8.00
  • Banana Split Spiders $5.50
  • Vegetarian stack layered with eggplant, corgette, capsicum, mushroom & onions between crispy tortillas finished with char grilled vegetable relish $24.00
  • Grilled Halloumi Cheese (GF*) $16.00
    • With oven toasted tomatoes, herb infused portobello mushrooms and sauteed spinach on 5 grain toast drizzled with garlic avocado oil
Twist (sample menu)
  • Deluxe Benedict
    • with salmon or prawn egg benedict $16.90
  • Homemade soup $9.90
    • roasted pumpkin or vegetables served with toast
  • Prawn popcorns $9.90
    • deep fried crumbed prawn pieces served with lettuce and mayonnaise
  • Nachos $13.90
    • served with beans or mince, sour cream, melted cheese & our special dressing
  • Basket of chips $4.90
    • served with tomato sauce, extra $2.00 for aioli
  • Pasta $12.90
    • bacon & mushrooms or tomatoes & mushrooms
  • Pasta $15.90
    • with prawn and mushrooms
  • Egg Benedict $13.90
    • served with bacon or ham, finished with hollandaise sauce
Uncle Mike's Kansas City BBQ (sample menu)
  • Tuesday Cowboy Night $20.00
    • - for your choice of Carolina pulled pork, thinly-sliced smoked beef or pork or double smoked burnt beef ends drizzled with Uncle Mike’s house BBQ sauce. Served with tangy cole slaw and BBQ baked pork and beans.
  • BBQ Chicken, Beef or Pork $14.00
    • A generous portion of mouth-watering apple-smoked meat of your choice topped with Uncle Mike’s Kansas City BBQ sauce.
  • Fresh Cut Fries $6.00
    • Uncle Mike’s are skin-on and fresh cut daily – never frozen. Served with tomato sauce.
  • - Teriyaki style
  • Smoked Chicken Sandwich Cheese
  • Wicked Good Wings! Half order: $10.00 / Full order: $20.00
  • Falafel Burger $14.00
    • A crisply fried falafel patty garnished with lettuce, onion, tomato and our creamy Ranch dressing.
  • ‘Shroom Sandwich $14.00
    • Flame-grilled Portobello mushrooms are topped with cheese and basil pesto and garnished with lettuce, tomato and onion.
Eddy's Bar (sample menu)
  • Garlic Bread $6.00
    • Toasted Ciabatta bread with garlic butter
  • + cheese $8.00
  • 300gm $26.00
  • + garlic bread $17.00
  • Crumbed Chicken $8.00
    • with BBQ sauce and Roasted garlic aioli
  • Beef burger also includes caramelised onion and cheese
  • Eddies Burger $16.00
    • your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
  • Scotch Fillet Steak
    • Seared to your liking and served with fries, garden salad and a mushroom sauce
Onebites Indonesian (sample menu)
  • Andalas (DF)
    • Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
  • Lemper (DF, GF)
    • Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake
  • Balinese (DF)
    • Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
  • Lamb potato bites
    • with one bites mayo
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
  • Javanese (DF)
    • Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
Java Point (sample menu)
  • Portobello mushrooms & grilled haloumi $16.00
    • Served on toasted ciabatta with rocket, aioli & balsamic reduction
  • (11am-2pm)
  • ●Homemade hash stacks (GF) $18.50
    • Made with freshly grated locally sourced potato, served with one of the following Salmon, avocado & homemade hollandaise
  • Bacon & eggs on toast $14.50
    • Two free range eggs, two bacon on two slices of toast (white, 5-grain, or ciabatta)
  • Omelette $17.50
    • Two egg omelette with up to three fillings served with toast or salad ham, tomato, onion, cheese, spinach, mushroom
  • ●Homemade pancakes $17.50
    • Two large pancakes served with maple syrup, berries & cream OR bacon & banana
  • Bacon butty $12.00
    • 2 pieces grilled bacon & aioli on toasted ciabatta
  • -Vegetarian – avocado, spinach, tomato & homemade hollandaise $17.50
Masala Village (sample menu)
  • Butter chicken H$9/F$13.5
    • This dreamy dish is among the best konow indian foods all over the world, its gravy can be made as hot as mild, so it's suits mos palates
  • Dal fry H$9/F$13.5
    • Yellow split lentil cooked in onion tomato and garlic
  • Lamb korma H$9/F$13.5
    • Korma is a dish originating in south asia consisting of meat or vegetables braised with yoghurt or cream, water or stock, and spices to produce a thick sauce or glaze
  • -Full $20.90
  • Cheese & garlic naan $6.50
    • Wholemeal bread stuffed with garlic and cheese
  • Rogan josh lamb H$10/F$14.5
    • A popular aromatic dish from kashmir (northern india and pakistan), rogan meaning oil while josh meaning heat, hot boiling or passionate, rogan josh thus means cooked in oil an intense heat
  • Roti $2.50
    • Wholemeal bread
  • Palak paneer H$9/F$13.5
    • Cottage cheese cooked in spinach-flavored gravy
Waterloo Fisheries and Chinese Takeaway

Waterloo Fisheries and Chinese Takeaway

location

Address

1 Hardy Street, Waterloo, Lower Hutt, Wellington, 5011, New Zealand

phone

Phone

045661819

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
1 Hardy Street, Waterloo, Lower Hutt, Wellington, 5011, New Zealand
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