Zayaz Kebab in Wellington Menu

Nearby Sample Menus

Mee Siam (v)(gf) $15.90
- Thin rice vermicelli fried with dried shrimps, prawns, chicken, tofu, eggs and served with sambal
Claypot Rice (v)(gf)(pf) $13.90
- Braised chicken and shitake mushrooms, topped with chinese pork sausages
Mee Siam (v/gf) $8.90/ $12.90
- Thin rice noodles fried with dried shrimp & tofu served with condiments (Basic/ with curry)
Lemon chicken wings $6.90/ $12.90
- Two pieces/ Four pieces
Banana fritters with ice cream $5.90
Kapitan (mild) n/a
- creamy curry with lemongrass & kaffir lime leaves
Pasembur (v) $11.90
- Make it a meal
Kerabu Salad (v) (gf) n/a
- Tangy & spicy salad. Super appetising

Gumbo $16.50
- Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
Key lime pie $8.50
- Crumb base with sweet, lime mousse-like filling
Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5
Banana cream pie $8.50
- A pie crust lined with banana slices & topped with a delicate homemade custard
The "Moose" $13.50
- The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
Seafood chowder $15
- Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
Apple pie $8.50
- Just like your sweet mother used to make.

Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
3 BLACK BEAN & CUACAMOLE
Vegan Pulled Pork VV V $15.00
- soy pulled “pork” with slaw and smoky barbecue sauce brought to you by TV Disko !!!
Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
Halloumi V $15.00
- corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
Classic $12.00
- Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling

- Rueben Sandwich $13.50
- House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
Beer battered fries $8.00
Succulent Lamb Rump $22.00
- Served on sauteed baby potatoes, summer beans & jus
Fish & Chips $18.50
- Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
Crispy onion rings $4.50
BLT $14.00
- Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
New Orleans Best Jambalaya $20.00
- Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
Caesar Salad $17.50
- Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing

Tomato Chutney $2.80
Gado Gado $9.50
- Mixed steamed vegetables with tofu and peanut sauce served with rice
Lemon Cake $8.90
- Served with French Vanilla Ice-cream.
Mee-Goreng $17.90
- Mamak style wok fried egg noodles in two types of soya sauce with chicken or seafood, bean sprouts and egg.
Chicken Curry $10.00
- Cooked with potato and served with rice, chapatti bread and salad
Stir Fried Beef with Vegetable $9.50
- Cooked in oyster sauce and served with rice and salad
Stir-fried Calamari (Squid) $20.90
- Calamari cooked in a rich garlic oyster sauce with beans and carrots.
Vegetable Dhal Curry $9.50
- Served with rice, chapatti bread and salad

Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00
200g Ribeye steak cooked to your liking served up with chunky potatoes, green salad & Cafe du Paris butter $28.00
Miso glazed salmon served over steamed julienne vegetables & brown rice $26.00
Bruschetta of roasted pumpkin, tomato, feta & pesto $12.00
Grilled halloumi, saute mushroom, beetroot & pesto $18.00
Khandallah vegetable korma with paneer on brown rice $19.00
Halloumi & pesto slider three for $16.00
Beef, saute mushroom & blue cheese mayo $18.00

Scrambled egg white available
Bacon $6.00
Mediterranean Salad $20.00
- Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
Spinach $5.00
Espressoholic Healthy Brekkie $16.50
- Poached eggs, avocado, spinach, home made hashbrowns, served with sourdough, multigrain or wholemeal pita bread.
Memphis Melt $21.00
- Strips of bacon and smoked chicken on sourdough, multigrain or pita bread, topped with Swiss cheese. Served with a seasonal salad and shoestring fries.
GF Sausage $6.00
Available all day until 5pm.

Eggs benedict $14
- with grilled bacon
Toasted Sandwiches $5
- your choice of filling
Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
Hot Chips $5.50
Soup of the Day $8
- Chefs choice changes daily
On Toasts $10
- Bacon & Egg. Bacon & Avocado, creamy mushroom
The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream

Cashew Nuts $4.00
Zucchini, Chilli, Pesto & Raclette Cheese $9.00
Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00
Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
Goose Shack Cut Chips with Lemon Mayo $7.00

Samosa 8 per serving $7.00
- vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
Small Chips $1.50
Chicken stir-fry with seasonal veg’s $15.90
Satay $8.00
- 6 beef chicken or mixed skewers served with homemade peanut sauce
Papa's The Nasi Lemak Corner $16.90
- nasi lemak is a fragrant rice dish accompanied by your choice of meat, shrimp sambal, sliced cucumber, hard boiled egg and roasted peanuts, considered the Malaysian National Dish/NASI LEMAK WITH CHICKEN OR BEEF RENDANG
Nasi goreng $14.90
Curry puff 4 per serving $6.00
- Braised onions and diced sweet potatoes blended with a mix of curry spices, wrapped in puff pastry
Rojak Mamal $9.00
- spring rolls, bean sprouts, potato, fritters, tofu, egg served with cucumber chili and homemade peanut sauce

Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing

Zayaz Kebab