19th Hole Bar in Taupo Menu

Donuts $2.00
- Its always good to have something sweet to finish off the meal. Choose lemon sugar or cinnamon suger.
Kids burger meal $10.00
- Cheese burger, 1/2 chips and 250ml fresh up
Chickpea & Corn $7.50
- Chickpea and Corn, Grilled Red Onion, Feta, Lettuce and Aiol
Gurnard $5.90
- Delicious, soft and flaky. a firm favourite of fish n chip connoisseurs. Crumbed or battered.
Aioli $2.90
- This aioli recipe has a delicious garlic kick. Perfect for dunking a chip
Potato Fritter $1.00
- Large Agria fritters made in store
Hot Dog on Stick $2.40
Chicken Nuggets x 3 $2.40

Salted Caramel Creme Brulee(GF) $12.00
Bruschetta $14.50 for 3
- (Up To The Chef), Drizzled With Extra Virgin Olive Oil.
Mixed Bread Plate $9.50
- Served With Warm Marinated Olives.
Fine Accompaniements To Our Exqusite Grilled Beef.
The Steak House Burger $26.00
- House-Made Angus Burger Pattie, Bacon, Fried Egg, Sliced Betroot, Salad Leaves, And Chef'S Special Tangy Sauce, Served With A Side Of Fries And Aioli.
Chunky Fries With Aioli (GF) S $5.00 / L $8.00
- Steak House Fries, Creamy Roasted Garlic Dipping Sauce.
Chocolate Jelly Fish
- Mini Chocolate Fish Swim On Colourful Jelly; With Whipped Cream
- Buller Muscat (Australia) - Glass $9.00

(GF) Gluten free
Golden Fries
Chunkey Monkey Pancakes $17.5
- Caramalized banana, sauteed pecan nuts and maple rich chocolate sauce served with ice cream
Available after 11am
Venison Crostini $19
- with Pomegranate Molasses, Blue Cheese & Walnuts
Jamaican Style Jerk Chicken Burger $22
- Grilled pineapple, house slaw, green tomato & jalapeno chutney with golden fries
Pasta Mia Tagliatelle $20
- with a tuscan vegetable sauce, vine ripe tomatoes & parmesan Add Chicken $24
Lamb Rump $32
- best quality NZ Lamb Rump with a choice of 2 Stonegrill Sides & Dipping Sauce

B.L.T N/A
- 3 bacon, lettuce, tomato, between 3 toast, served with chips
Scrambled eggs $12.00
Kiwi Style $18.50
Mixed Grill N/A
- 1 minute steak, 1 bacon, 1 meat patties, 1 sausage, 1 tomato, onions 2 eggs, chips
Eggy bread $13.50
Cereal $2.00
Seafood selection $25.00
Chicken and Avo $12.00

Tempura $16
- Battered and deep fried food - 2 Prawns and vegetables Large
Grilled Eel $15
- 4 piece grilled eel on a hot steel plate
California Rolls (9 pieces) $13
- Salmon, Avocado, Cream Cheese
Grilled King Prawn $15
- 5 piece lighly grilled prawn on rice
Green Tea $3
- Japanese green tea
Traditional Sushi Rolls (9 pcs) $12
- Teriyaki Chicken, Avocado, Carrot, Capsicum
Fried Rice $13
- Stir-fried rice with vegetables or teriyaki chicken
Edamame $7
- Boiled soya beans in the pod

-optional - tossed in garlic butter
Steamed Whole Prawns ( GF)
- Accompanied with soya and a chilli citrus sauce.
Greek Salad ( GF) $10.90
- Salad greens, olives, feta, tomatoes, with a fresh greek dressing.
-1/2 kilo $49.90
Crispy Battered Prawns $21.00
- Six lightly battered prawns with a chilli citrus dipping sauce. -We recommend: Zeffer Crisp Apple Cider.
Mushroom & Parmesan Rice Cakes ( GF / V ) $17.80
- Served with salad greens and caesar dressing
Garlic Pita Bread $7.50
Shrimp Cocktail $14.90
- Cocktail shrimp served with traditional seafood dressing

Tempura battered fish fillets $28.00
- chuncky fries, green salad & tartare sauce
Pan seared scallops $17.50
- cauliflower & almond skordalia, crumbed prosciutto w/ lemon aioli (gf)
Orange & cardamon creme brulee $14.50
- pistachio, biscotti, boysenberry ice cream (gf)
Kapiti cheese plate $21.00
- w/ dried fruits, nuts, quince paste, assorted crackers brie, kikorangi blue cheese, aged cheddar
Grilled t-bone steak $29.50
- w/ green salad, chunky fries, fried egg & red wine jun
Curry of the day $28.00
- served w/ naan bread, poppadum, raita (please ask our friendly wait staff for tody's special
Grilled steak sandwich $28.00
- mesclun, brie, onions, tomato relish, chuncky fries
Winter fruit salad $14.50
- w/ frozen yoghurt (v. gf)

White bait fritter $28.00
- with greeus, ailoi + crisp potato
Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta
Morrocan Lentil $10.50
Bacon N' vegetable $12.50

Bacon $4.00
Salads: wood roasted smoked salmon or smoked chicken $25.50
- tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette
Fish of the day $24.50/$26.50
- served with salad greens, fries, tartare and tomato sauces(1 fillet/2 fillets)
Kumara Cakes GF $21.50
- topped with poached eggs and hollandaise sauce with salmon
Thoroughbred( GF) Toast (GF) $3.50
Gluten-free gourmet beef burger with fries $29.50
Salads: wood roasted smoked salmon or smoked chicken $22.50
- tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette*optional crispy bacon topping
Big Brekkie $25.00
- poached eggs, bacon, roast tomato, mushroom, potato cake, sausages and two pieces of Vogel's

Beef Burger (GFA) $ 20.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
Half Deck (GFA) $ 30.00
- Chicken liver pate, puhoi cheeses, marinated veggies, relishes, breads and crackers
Cheesy Wedges $ 14.00
- Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli
Fish Burger (GFA) $ 20.00
- Market fish battered or pan fried with lettuce, tomato and housemade peanut mayo
Lasagne $ 19.00
- Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
Pool Deck Peppered Rump (GFA) $ 28.00
- 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
Fries (GF) $8.00
- Crispy fries served with aioli and tomato sauce
GF - Gluten Free

Oven baked pork cutlet pan $35
- seared polenta, charred parmesan corn on cob, grilled peppers, jus
Herbed garlic bread $12.5
- w/ jalapeno & mozzarella cheese
Sautéed mushrooms $5
- w/ garlic & thyme
Grilled T-bone steak $32.50
- w/ green salad, chunky fries, fried egg & red wine jus
Slow cooked lamb belly $17.5
- w/ warm pearl couscous, spicy pepper & eggplant confit, Tzatziki sauce.
Mashed potato $5
Chicken Caesar salad $26
- anchovies, cos lettuce, bacon, croutons, parmesan, poached egg
Beef carpaccio $17.5
- seared tenderloin, truffle croquette, blue cheese, cranberry gel, horseradish yoghurt, baby watercress

Nearby Sample Menus