277 Roti Corner in Auckland Menu

CHARLEEZ CHICKEN & CHIPS CHARLEEZ CHICKEN & CHIPS
  • Junior Munch $4.90
    • 1 Thigh & Small Chips
  • $3.90
    • 1 Drum & Small Chips
  • Kiwi Munch $7.50
    • 1 Thigh, 1 Drum & Small Chips
  • Mighty Munch $12.50
    • 2 Thighs, 2 Drums, 1 Large Chips
  • Super Munch $20.00
    • 3 Thighs, 3 Drums, 1 Jumbo Chips
  • Mega Munch $25.50
    • 5 Thighs, 5 Drums, Jumbo Chips
  • Family Munch $25.50
    • 4 Thighs, 6 Drums, Jumbo Chips
  • Mammoth Munch $37.50
    • 6 Thighs, 9 Drums, 2 Jumbo Chips
OUR CURRIES OUR CURRIES
  • Masala Chicken (Hot - Dry) $10.50/$13.50
    • includes 2 Rotis - Small / Large
  • Pepper Chicken (Hot - Dry) $10.50/$13.50
    • includes 2 Rotis - Small / Large
  • Chilli Chicken (Hot - Dry) $10.50/$13.50
    • includes rice - Small / Large
  • Chicken Chaser - Fiji Style (Hot) $13.50
    • Large
  • Chicken $10.50/$13.50
    • includes rice - Small / Large
  • Goat $10.50/$13.50
    • includes rice - Small / Large
  • Butter Chicken $12.50/$15.50
    • includes rice - Small / Large
  • Lamb $12.50/$15.50
    • includes rice - Small / Large
  • Duck - (Hot - Dry) $14.00/$17.00
    • No rice - includes 2 rotis
  • Extra rice $2.50
  • Extra roti $1.00

Nearby Sample Menus

  • AMMUS PITA $6.50
  • 5 KEBAB KOBIDEH $16.00
  • Small $11.00
  • BURGER COMBO $10.00
  • CHICKEN & CHIPS SALAD $14.00
  • 6 CHICKEN ON RICE
  • MIXED KEBAB
  • Large $12.00
  • Stuffed Mushroom $15.00
    • mushroom stuffed with corn,, carrots, peas and cottage cheese the rolled in the breadcrumbs and deep fried
  • Chicken Momo $14.50
    • nepali style dumpling with chicken mince, spices, garlic and ginger then steamed and served with homemade pickle
  • Chicken Tikka Masala $16.00
    • boneless pieces of chicken cooked in onion, capsicum and special spices in a creamy tomato sauce
  • Gurkha Special Dish Veg $18.00
    • a secret recipe in a hot flavor
  • Veg Momo $12.00
    • nepali style dumpling with fresh veg, herbs, spices, garlic and ginger then steamed and served with homemade pickle
  • Gurkha Special Dish Lamb $18.00
    • a secret recipe in a hot flavor
  • Chana Masala $14.00
    • chick peas cooked in onion, tomato and tight spices
  • Chicken Momo Veg $15.00
  • Waikato aged beef sirloin $39
    • soured red cabbage, marrow butter, fermented garlic, mustard
  • Roasted market fish $37
    • grilled squid, broccoli, chorizo, lemon
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • Chilli fried chicken $14.5
    • sesame, charred lemon
  • Hens egg $24
    • hay baked asparagus, anchovy, mushrooms
  • Butter roasted kumara $9
    • thyme
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • Venison carpaccio $25
    • wood ear, blueberry, NZ seaweeds
  • Prawn $11.90
  • Egg $2.50
  • Crabstick $1.30
  • Chicken $10.40
  • Mushroom $2.50
  • Spring Roll $2.20
  • Pork $10.40
  • Steak $10.90
  • Salt n Pepper Calamari served with peanut dressing, sweet chilli salsa and grilled pineapple $14.50
  • Pizza Bread(Small/Large) $5.00/$8.00
    • with crushed garlic, oregano and mozzarella cheese
  • ​Mousakka, layers of potato, ground beef mince, egg plant, bechamel sauce, red salsa, baked in the oven, topped with mozzarella cheese. $26.00
  • Scotch fillet served with garlic mash, seasonal vegetables and port wine jus $27.50
  • Mezze Platter (for 2), selection of dips, falafel, feta, filo parcels with olives and Turkish Bread $19.50
  • Lasagne, layers of egg pasta, ham, salami and beef with bechamel and tomato $23.00
  • Spaghetti Marinara with mussels, salmon, white fish and shrimps in a creamy vin blanc sauce $24.50
  • Panna Cotta, vanilla infused Italian custard made with cream served with berries
  • Chicken Tandoori (Half/Full) $15/$19
    • Tandoori chicken marinated overnight in traditional yoghurt based sauce with a collection of herbs and spices and slow cooked to perfection in an earthen oven served with salad and fresh chutney
  • Lamb/Goat Pepper Fry $17.00
    • Boneless Lamb/Goat pieces marinated in crushed pepper corns fried with chopped onions and curry leaves
  • Kal Dosa $5.50
    • Soft & thick Dosa made on a thick iron pan, served with chutney
  • Kulcha $4
    • Dough rolled into a flat round bread & cooked in tandoor oven
  • Lamb Seekh Kebab $13.50
    • Minced lamb marinated with root ginger, garlic and spices, skewered and roasted in tandoor, served with mixed salad and mint sauce
  • Channa Masala $12
    • A very popular vegetarian dish, chickpeas simmered in thick homemade sauce with a sour citrus note garnished with freshly chopped coriander and tomatoes
  • Prawn Pepper Fry $16.00
    • Prawn pieces marinated in crushed pepper corns fried with chopped onions and curry leaves
  • Dhal Makhani $12
    • India’s favourite lentil delicacy,black lentils, and kidney beans simmered overnight on tandoor with a collection of deed herbs and spices finished with cream and fresh coriander
  • Arancini balls $14
    • mushroom Arancini balls garlic Aioli
  • Fries $7.50
    • bowl of fries in house Aioli
  • Fish and chips $21
    • pan-fried snapper, fries, lemon wedge and tartar sauce
  • Vietnamese vermicelli salad $19.50
    • grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
  • Open steak sandwich $26.50
    • ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
  • Nachos $21.50
    • fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • OYSTER $2.00
  • SNAPPER SUPREME $10.90/combo$16.90
    • crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
  • MUSSEL $1.50
  • NIBBLES (each/3 pack) $2.00/$4.00
    • crumbed fish strips
  • 2 freshly battered hoki fillets, regular chips and a 420ml drink $10.90
  • CLASSIC HOKI & EGG $8.90/combo$14.90
    • freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
  • NOBASHI PRAWN $2.00
  • BEER BATTERED $4.90/$6.90
  • Fish Burger + Cheese $14.00
  • Calamari (2xPieces) $1.50
  • Trevally $5.00
  • Beer Battered fish of the day $4.00
  • Homemade Tartar $2.80
  • Crumbed Scallop $2.00
  • Homemade Aioli $2.80
  • Every Portion of Beer Battered Fish is 120 to 140 Grs -
  • 5 $25.00
    • 3 pieces of snapper, 3 crab sticks, 3 potato fritters, $3chips
  • 1 $10.00
    • 1 hamburger, 1 sausage, 1 potato fritter, 1 fish of the day, $2 chips
  • Shish chicken minee kebab $3.00
  • Shish tikka chicken $3.50
  • 6 $23.00
    • 2 cheese burgers or eg, 2 saysages, 2 fish of the day, $2chips
  • always fresh and never pre cooked
  • Crab stick $1.40
  • Chicken kebab $8.5/$10.5
  • SWEET AND SOUR FISH $26.00
    • deep fried fish fillet tossed with sweet and sour sauce, onions, capsicums and pineapple
  • PORK CHOP SPECIAL $18.00
    • stir fried pork chop pieces with chef's special sweet tangy sauce
  • Beef Tomato Egg sausage on rice $12.00
  • Mee Goreng $12.00
  • MALAYSIAN SAMBAL EGG-PLANT $18.00
    • eggplant stir fried with Malaysian sambal paste
  • Salt Fish Chicken Fried Rice $12.00
  • GARLIC VEGETABLE $17.00
    • stir fried seasonal vegetable with garlic
  • MINCED CHICKEN TOFU $19.00
    • Minced chicken cooked with tofu and minced mushroom
  • HAM OR CHICKEN SALAD $10.00
  • JALAPENO CHICKEN $12.50
    • CHICKEN, MUSHROOM, JALAPENOS, CAPSICUM & BBQ SAUCE
  • MEGA HAWAIIAN BURGER $12.50
    • REGULAR BURGER + CHEESE, HAM, PINEAPPLE
  • CHOICE OF...HAM, EGG, OLIVES, CHICKEN BREAST, SALAMI, CHEESE, PINEAPPLE, TOM, ONION, SUN DRIED TOM, MUSHROOMS OR JALAPENO'S
  • DINNER PLATE SIZED BUN, HOMEMADE BEEF PATTY SERVED WITH LETTUCE, TOMATO, GHERKIN, BEETROOT, MAYO & TOMATO SAUCE
  • CHILLI PEPPER $12.50
    • PEPPERONI, MUSHROOMS, SUN DRIED TOM'S, PICKLED ONION, CHILLI SAUCE
  • MEAT LOVERS $13.00
  • EGG BURGER $11.00
  • Toasted Brioche $14.90
    • Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
  • Herb Omelette $11.90
    • On ciabatta or wholegrain toast
  • Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
  • Just Eggs $10.90
    • Free range poached, scrambled or fried on ciabatta or wholegrain toast
  • Honey Granola $12.90
    • Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • - House Smoked Salmon $5.50
  • Portobello Mushrooms $15.90
    • Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
  • Smoked fish pie $2.30
  • Chicken drum $1.40
  • Choco log with icing $6.50
  • Whole tray mudcake $50.00
  • Apricot slice $1.40
  • Chicken roll $2.40
  • Rainbow cake $4.50
  • -6 for $5.00
  • Mushrooms $4.00
  • Tuna sashimi $11.50
  • Chicken trim cartilage $6.00
  • Corn $4.50
  • Prawn $6.00
  • Croquette $7.00
    • deep fried mashed potato
  • Ebby (prawn)don $12.00
    • deep fried crumbed prawn with sauce
  • Mussels $4.50
277 Roti Corner

277 Roti Corner

location

Address

277 New Windsor Road, New Windsor, Auckland, Auckland, 0600, New Zealand

phone

Phone

096270007

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
277 New Windsor Road, New Windsor, Auckland, Auckland, 0600, New Zealand
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