Address
277 New Windsor Road, New Windsor, Auckland, Auckland, 0600, New Zealand
277 Roti Corner in Auckland Menu
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CHARLEEZ CHICKEN & CHIPS-
Junior Munch $4.90
- 1 Thigh & Small Chips
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$3.90
- 1 Drum & Small Chips
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Kiwi Munch $7.50
- 1 Thigh, 1 Drum & Small Chips
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Mighty Munch $12.50
- 2 Thighs, 2 Drums, 1 Large Chips
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Super Munch $20.00
- 3 Thighs, 3 Drums, 1 Jumbo Chips
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Mega Munch $25.50
- 5 Thighs, 5 Drums, Jumbo Chips
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Family Munch $25.50
- 4 Thighs, 6 Drums, Jumbo Chips
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Mammoth Munch $37.50
- 6 Thighs, 9 Drums, 2 Jumbo Chips
OUR CURRIES-
Masala Chicken (Hot - Dry) $10.50/$13.50
- includes 2 Rotis - Small / Large
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Pepper Chicken (Hot - Dry) $10.50/$13.50
- includes 2 Rotis - Small / Large
-
Chilli Chicken (Hot - Dry) $10.50/$13.50
- includes rice - Small / Large
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Chicken Chaser - Fiji Style (Hot) $13.50
- Large
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Chicken $10.50/$13.50
- includes rice - Small / Large
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Goat $10.50/$13.50
- includes rice - Small / Large
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Butter Chicken $12.50/$15.50
- includes rice - Small / Large
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Lamb $12.50/$15.50
- includes rice - Small / Large
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Duck - (Hot - Dry) $14.00/$17.00
- No rice - includes 2 rotis
- Extra rice $2.50
- Extra roti $1.00
Nearby Sample Menus
- RICE $3.00
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CRISPY FRIED JERK CHICKEN $18.00
- corn, kombu smoked butter, shitake, bean sprouts, rye noodles
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COBRA KAI SUPER MEGA RAMEN $25.00
- crispy fried chicken, pork belly, BBQ pork, kimchi, mushrooms, corn, rye noodles
- SMOKED KOMBU BUTTER LOVER $2.00
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SMOKED BRISKET BUN $10.00
- kimchi, deputy chang's hot ssam sauce
- ADD EXTRA BACON OR EGG $1.50
- KOREAN COWBOY KIMCHI $2.00
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SOFT SHELL CRAB BUN $10.00
- cream corn, coriander
- Pork $9.80
- Prawn $12.00
- Chicken $9.80
- Won Ton Roast Pork Noodles Soup $8.50
- Sweet & Sour Chicken $11.00
- Steak $9.80
- Plain Fried Rice $8.50
- Cooked with egg, onion, pea, bean sprout N/A
- -Add smoked salmon $6.00
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French toast $16.50
- with canadian maple syrup, a mixed berry compote and bacon
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Fish Burger $17.50
- served with a tartar sauce
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Farmers Omelette $18.50
- Three egg omelette with mushroom, potato, onion, peppers and cheddar cheese served
- ●Sides
- Fries -small $6.50
- ● Breakfast
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Scrambled Eggs $13.50
- on toast
- Chocolate mousse $17.00
- Freshly-opened oysters, apple, pickled cucumber $19.00
- Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
- Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
- Chocolate selection $17.00
- New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
- Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
- Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
- 11:30am to 2pm
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Risotto $20.00
- Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
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Lamb Salad $22.00
- Braised lamb shoulder with beluga lentils, cauliflower salad, Semi dried sultanas, toasted almonds.
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French Toast $16.50
- Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
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Cubano $19.00
- Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
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Pumpkin $19.00
- Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
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●Breaky sides $7.00
- Dry cure bacon / whiskey cured ora king salmon
- 7:30am until 11am
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Chicken 65 $14.99
- Chicken cubes cooked in curry leaves & yoghurt
- All curries served with rice
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Cheese naan $4.00
- Stuffed with cheese
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Chicken Naan $4.50
- naan bread stuffed with chicken pieces and cooked in clay oven
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Lamb Kadhai Gosht $14.99
- Lamb cooked in hot flavour with diced onion, capsicum and coriander
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Goat (mutton) Curry $14.99
- Goat cooked in KIR style with bones
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Chana masala (med) $14.00
- Chick peas cooked in delicious onion, tomato gravy & spices
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Chicken Korma (mild) $14.99
- tender boneless chicken cooked in homemade cashew nut gravy & topped with cashew nuts
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Soup of the day $10.50
- serve with toast
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Sweetcorn Fritters $17.50
- bacon, guacamole, sour cream, pineapple salsa, salad greens
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Grilled Haloumi Salad $16.50
- garlic croutons, tomato chunks, olives, fresh basil & balsamic reduction
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Home made muesli $12.50
- (fresh yogurt and fruit compote)
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Eggs Benedict $18.50
- bacon or mushroom, spinach, rosti & hollandaise sauce
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Creamy Mushrooms $16.50
- on toast
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Fresh Fruit Platter $15.50
- seasonal fruit, Greek yogurt, honey & fruit compote
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Eggs Royale $19.50
- poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
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SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
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GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
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ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
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MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
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SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
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SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
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ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
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JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
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Capellini con Gamberi e Roasted Garlic $12.00
- Sauteed Shrimp with roasted garlic in fresh basil romano tomato Sauce over angel hair pasta
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Eggplant Parmigiana $9.00
- Baked with tomato sauce and mozzarella cheese
- SCALLOPINI
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Parmigiana $14.00
- Breaded veal topped with mozzarella in marinara sauce
- House Salad $3
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Insalata di Spinaci $6.50
- Baby Spinach topped with bacon, roasted walnuts, bleu cheese crumbles, in a honey mustard vinaigrette dressing
- Forestiera - Chicken sauteed with mushrooms in a brandy cream sauce $11.00
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Parmigiana $13.50
- Breaded shrimp topped with mozzarella in marinara
- Prime Scotch fillet creamy mushroom jus $29.00
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Buffalo chicken wings $15.00
- w/ celery blue cheese dip
- Hot dogs 'n' chips $15.00
- Spaghetti bolognese $15.00
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Bowl real chips $7.00
- w/ macho
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Quesadilla with veggies $16.00
- w/ guacamole sauce cream and salsa
- Fish' n chips salad n tartare $24.00
- Fish 'n' chips $15.00
- Mac n Cheese Balls $7.00
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XXL Yorkshire Pudding $22.00
- Mouthwatering beef and gravy, duck fat roasted kumara and honey glazed carrots
- - W prosciutto add $5.00
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Persian Lamb $18.50
- Delicious tender slow braised lamb w fresh mint buffalo maast served w grilled cheese khachapuri
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Classic Monsieur $14.50
- Harmony free range ham off the bone, gruyere, Dijon mustard with bechamel
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Poutine $17.50
- Smoked beef brisket, lashings of gravy & melted fresh cheese curds atop golden handcut fries
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Sergeant Pepper $16.50
- Roasted red pepper paprika rubbed chicken, massimo’s smoked mozzarella, chipotle mayo, slaw w pickled red onion
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Blue Lady $14.50
- Mahoe blue cheese, baby spinach, fig reduction (With crispy bacon add $4.00)
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Stir fry (chicken, prawn) $12.00
- Served with rice
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Fish curry $12.00
- Served with ricem or roti
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Crab curry $15.00
- Served with ricem or roti
- We also take chaiser orders for curries only $20.00
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Kaidia (vegetarian pizza) $10.00
- Cheese, capsicum, olives, onions, mushrooms, tamatoes -pineapple optional
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Prawn curry $15.00
- Served with ricem or roti
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Chicken black bean $12.00
- Served with rice
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Goat curry $10.00
- Served with ricem or roti
- Rump 450 gramme $34.50
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Spicy Chicken Salad $20.50
- Danny’s blast from the past! Mesculin salad, peppers, carrots, tomatoes, crispy noodles, onions and pulled rotisserie chicken in a homemade satay sauce
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Murphy’s Stout Stew $22.00
- With a mashed potato and cheese topping & a side of mushy peas
- Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise
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Full Irish Breakfast $19.50
- Pork sausages, 2 eggs, bacon, black pudding, hash browns, toast and baked beans
- Spring rolls $9.00
- Cheerios $9.00
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Lamb Shanks $28.50
- 2 gigantic New Zealand lamb shanks served on a bed of champ with a honey soy juice
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Dakdori Tang $45 / $60
- Spicy chicken soup with veges
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Janguh Gui $18
- Seasoned roast eel with rice
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Yook Gejang or Dack Gejang $14
- Spicy beef soup or chicken with vege and rice
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Chik Bibim NegMyeon $13
- Cold water arrowroot noodles
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Jeyook Bokeum $14
- Pork BBQ with spicy sauce with rice
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Ddeok Booki $13
- Spicy stir fried rice cake (with egg $15)
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Kimchi Jiigae $14
- Kimchi soup with pork and rice
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Sogogi Bokeumbab $14
- Beef fried rice with veges and egg
- Salmon salad $17.90
- Salt pepper squid $19.90
- -scotch fillet $21.90
- Fettuccine $18.90
- Kiwi burger $18.90
- Eggs benedict $17.90
- Open steak sandwiches $21.90
- Ham $7.90
277 Roti Corner
Phone
096270007
Opened hours
Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner , Outdoor Seating
277 New Windsor Road, New Windsor, Auckland, Auckland, 0600, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus