Address
277 New Windsor Road, New Windsor, Auckland, Auckland, 0600, New Zealand
277 Roti Corner in Auckland Menu
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CHARLEEZ CHICKEN & CHIPS-
Junior Munch $4.90
- 1 Thigh & Small Chips
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$3.90
- 1 Drum & Small Chips
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Kiwi Munch $7.50
- 1 Thigh, 1 Drum & Small Chips
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Mighty Munch $12.50
- 2 Thighs, 2 Drums, 1 Large Chips
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Super Munch $20.00
- 3 Thighs, 3 Drums, 1 Jumbo Chips
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Mega Munch $25.50
- 5 Thighs, 5 Drums, Jumbo Chips
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Family Munch $25.50
- 4 Thighs, 6 Drums, Jumbo Chips
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Mammoth Munch $37.50
- 6 Thighs, 9 Drums, 2 Jumbo Chips
OUR CURRIES-
Masala Chicken (Hot - Dry) $10.50/$13.50
- includes 2 Rotis - Small / Large
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Pepper Chicken (Hot - Dry) $10.50/$13.50
- includes 2 Rotis - Small / Large
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Chilli Chicken (Hot - Dry) $10.50/$13.50
- includes rice - Small / Large
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Chicken Chaser - Fiji Style (Hot) $13.50
- Large
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Chicken $10.50/$13.50
- includes rice - Small / Large
-
Goat $10.50/$13.50
- includes rice - Small / Large
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Butter Chicken $12.50/$15.50
- includes rice - Small / Large
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Lamb $12.50/$15.50
- includes rice - Small / Large
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Duck - (Hot - Dry) $14.00/$17.00
- No rice - includes 2 rotis
- Extra rice $2.50
- Extra roti $1.00
Nearby Sample Menus
- Sugar Snaps $9
- 300g Savannah Eye Fillet on the Bone $42
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Steak Tartare $22
- parmesan wafer, smoked oyster cream & crostini
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Espresso Semifreddo $16
- honeycomb & chantilly cream
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Calamari $20
- fried, furikake crumb, togarashi sprinkle, yuzu mayo
- 200g Savannah Eye Fillet $36
- Steakhouse Fries $9
- Coastal Spring Lamb Rack $42
- Wonton (1/2 doz) $4.20
- Chicken Ginger & Spring Onion On Rice $12.00
- Prawn $14.00
- Meat $4.00
- Steak $10.00
- Chips (Scoop) $2.00
- Small Vegetarian Spring Roll (8 pieces) $3.20
- Extra each (Vega / Meat) $0.80 / $1.50
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Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
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Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
- This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
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Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
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Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
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So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
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Salmon on Herb Waffle 19.5
- Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
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Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
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Omelette Exhibit ‘A’G FA 18.0
- Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
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Chef's Special Spare Rib $20.00
- Spare ribs cooked with special sauce
- Sambal Chicken with Rice $11.00
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Nyonya Curry Chicken $18.00
- Curry chicken with coconut cream
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Malaysian Apple Honey Pork Chop $17.00
- Pork chop with apple and honey sauce
- -Gado Gado / Sambal Kangkong $18.00
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Babi Pongteh $17.00
- Stewed pork belly with mushroom and potato
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Samosas $5.50
- Deep fried pastry with filled vegetables
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Plum Duck $23.00
- Roast duck with vegetables and plum sauce
- Pla Lui Suen
- Ox Tail Soup
- Kai Jeaw Moo Sub
- Tom Yum Soup
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PAD KRATIAM PRIK TAI $13.00/$15.00
- stir fried garlic & pepper topped with coriander
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PLA TOD $17.00
- deep fried whole fish serve with sweet & sour chili sauce
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KANA $13.00/$15.00
- stir fried gailan with oyster sauce & garlic
- SATAY SAUCE $2.00
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Gang Kiew Whan see above
- Your choice of meat in green curry paste with coconut milk and vegetables
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Pad Priew Whan see above
- Stir fried in a delicate Thai sweet and sour sauce with vegetables
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Nuea Yang $19.9
- Marinated tender beef fillet Thai style served with steamed vegetables on a hot sizzling plate
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Pad Woonsen see above
- Stir fried soft clear glass noodles with egg and vegetables
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Gang Kha Min see above
- Marinated with curry powder, potatoes, bananas, egg and honey in coconut milk
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Nuea Kata $19.9
- Stir fried beef marinated with Thai special chilli sauce and vegetable on sizzling plate
- Chicken, Pork Or Beef $18.50
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Satay Sauce $3
- Per serving
- Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00
- Milk + honey sundae $17.00
- -Add bread & a side dish for $9.00
- Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
- New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
- Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
- Banana tapioca pudding $17.00
- -2 courses $39.00
- Seafood S$12/M$14/L$16
- Steak S$7/M$9/L$11
- Seafood S$12/M$14/L$16
- Wonton S$7/M$9/L$11
- Vegetable S$5/M$7/L$9
- Vegetable S$5/M$7/L$9
- Lemon Fish S$7/M$9/L$11
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Onion Ring $4.80
- 6 pieces
- Mix Veg Pickles $2
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Dum Ka Ghost (medium spicy) $12
- Lamb bone, whole spices marinated with yogurt and cooked in dum style.
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Balti Chicken (made to order) $14
- Boneless chicken marinated with selected Spices cooked In Balti sauce.
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Double Ka Meetha $3
- A lip smacking Hyderabadi dessert made with bread, milk and dried fruits.
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Paneer Kadai (made to order) $16
- Paneer tempered with onion, tomato, capsicum and special spices served in kadai.
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Paradise Special Paneer Masala (made to order) $14
- Our Chef Speciality Cottage cheese, green pepper cooked in cashew and Saffron sauce, garnish with tomato and coriander.
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Vegetable Jalfrezi $14
- Vegetables steam with julezni, onion, capsicum, and tomato.
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Paya $12
- A royal moghul speciality of lamb flesh soup.
- SPICY DUMPLINGS SOUP 15PCS $10.00
- PAN FRIED DUMPLINGS 15 PCS $8.00
- RED BEAN BUN
- BBQ PORK BUN
- VEGETABLE BUN
- STEAM DUMPLINGS 15 PCS $8.00
- PAN FRIED PORK BUN 6 PCS $5.00
- PAN FRIED DUMPLINGS 10PCS $5.00
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Garlic king prawns $17.90
- King prawns stir fried to perfection with freshly ground pepper in a thick garlic based sauce
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Lamb madras $16.90
- A south indian special! succulent pieces of lamb cooked with grated coconut & curry leaves in a light coconut milk flavoured curry
- ●Chicken favorites
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Kebab sizzlers with roomali roti $17.90
- A sizzling platter of nirvana special Murgh Tikka, lamb chop & garlic fish tikka. served with roomali roti salad, kashmiri pulao & salaan
- Rice $2.50
- -Choice of chicken & prawns available extra $2.00
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Veg hakka noodles $12.90
- noodles desi style! wok tossed noodles with your choice of meat/veggies and schezwan and chilly sauce.
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Tikka masala $17.90
- Marinated fish/prawn pieces first cooked with capsicum and mustard seeds in a tangy south indian style curry. choice of fish & prawn
- Drumstick $2.00
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Dinner Pack $16.00
- 3 thigh, 3 drum, 1 regular chips
- Chicken Kebab $2.40
- Chicken Su Mai $2.20
- Chicken Dim Sum $2.00
- Steak Toastie $3.00
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Lunch Pack $11.20
- 2 thigh, 2 drum, 1 regular chips
- Spring Roll $2.00
- Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
- Confit duck leg gassi, four bean cassoulet, chorizo, sweet and sour plum, okra crisp $28.90
- Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
- Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
- Chicken 65, peanuts, spring onion, balsamic $13.50
- Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50
- Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
- Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
- 1 Chicken Kebab + Chip + 375Ml Can Pepsi $5
- *Add Extra Filling $1.00 Ea
- Chicken N Bacon Burger $4.00
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Bacon N Egg $8.00
- (2 Bacon, 2 Eggs, 2 Toasts, Grilled Tomato)
- Hawaiian Burger $3.50
- Fish Burger $4.00
- Summer Rolls(3 Per Pack) $4.00
- Bacon N Egg Burger $4.00
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Spinach
- Tomato sauce, mozzarella, fresh spinach, onions, capsicum, black olives, fresh tomato and catupiry (creamy cheese with a twist of brie cheese)
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Frango Catupiry
- Tomato sauce, Mozzarella, Chicken, Catupiry (cream cheese with a twist of brie cheese), onions and corn
- Small $9.90
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Tomato Seco
- Tomato sauce, mozzarella, sun dried, tomato, arugula and oregano
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Portuguesa
- Tomato sauce, mozzarella, chorizo, ham, onions,sliced boiled eggs, capsicum and olives
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Candyland
- Nutella base, M&M’s and Marshmallow cubes
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Veggie Lovers
- Tomato sauce, mozzarella, fresh tomatoes, fresh basil, mushrooms, onions, olives and oregano
- Huge $34.90
277 Roti Corner
Phone
096270007
Opened hours
Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner , Outdoor Seating
277 New Windsor Road, New Windsor, Auckland, Auckland, 0600, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus