687 Takeaways in Auckland Menu

CHOW MEIN (WITH NOODLES) CHOP SUEY (WITHOUT NOODLES) CHOW MEIN (WITH NOODLES) CHOP SUEY (WITHOUT NOODLES)
  • S=Small / M = Medium / L = Large
  • Vegetable S$5/M$7/L$9
  • Chicken S$7/M$9/L$11
  • Pork S$7/M$9/L$11
  • Steak S$7/M$9/L$11
  • BQ Pork S$7/M$9/L$11
  • Combination S$9/M$11/L$13
  • Prawn S$12/M$14/L$16
  • Seafood S$12/M$14/L$16
  • Sepecial $14.00
    • Meat, prawn, nuts
FRIED RICE FRIED RICE
  • Vegetable S$5/M$7/L$9
  • Chicken S$7/M$9/L$11
  • Pork S$7/M$9/L$11
  • Steak S$7/M$9/L$11
  • BQ Pork S$7/M$9/L$11
  • Combination S$9/M$11/L$13
  • Prawn S$12/M$14/L$16
  • Seafood S$12/M$14/L$16
  • Special $14.00
    • Meat, prawn, nuts
SWEET & SOUR DISHES SWEET & SOUR DISHES
  • Pork S$7/M$9/L$11
  • Chicken S$7/M$9/L$11
  • Wonton S$7/M$9/L$11
  • Fish S$7/M$9/L$11
  • Lemon Fish S$7/M$9/L$11
  • Lemon chicken S$7/M$9/L$11
HOT DISHES HOT DISHES
  • Nasi Gorang S$10/M$12/L$14
    • with meats, veggies and rice
  • Bamie Gorang S$10/M$12/L$14
    • with meats, veggies and noodles
EGG FU YONG EGG FU YONG
  • Vegetable S$5/M$7/L$9
  • Chicken S$7/M$9/L$11
  • Pork S$7/M$9/L$11
  • Steak S$7/M$9/L$11
  • BQ pork S$7/M$9/L$11
  • Combination S$9/M$11/L$13
  • Prawn S$12/M$14/L$16
  • Seafood S$12/M$14/L$16
CURRY/SATAY/ BLACK BEAN SAUCE CURRY/SATAY/ BLACK BEAN SAUCE
  • Comes with white rice
  • Vegetable S$6/M$8/L$10
  • Chicken S$9/M$11/L$13
  • Pork S$9/M$11/L$13
  • Steak S$9/M$11/L$13
  • BQ Pork S$9/M$11/L$13
  • Combination S$10/M$12/L$14
  • Prawn S$12/M$14/L$16
  • Seafood S$12/M$14/L$16
FRIED SOFT EGG NOODLE DISHES FRIED SOFT EGG NOODLE DISHES
  • Vegetable S$5/M$7/L$9
  • Chicken S$7/M$9/L$11
  • Pork S$7/M$9/L$11
  • Steak S$7/M$9/L$11
  • BQ Pork S$7/M$9/L$11
  • Combination S$9/M$11/L$13
  • Prawn S$12/M$14/L$16
  • Seafood S$12/M$14/L$16
SOUPS SOUPS
  • Wonton / chicken and sweetcorn $9.50
EXTRAS EXTRAS
  • Meat / Cashew Nuts $3.00
  • Prawns $5.00
DEEP FRIED DEEP FRIED
  • Chips $3.00
  • Spicy Wedges $4.80
  • Hoki $2.80
  • Tarakihi $4.80
  • Fish Cake $2.20
  • Crab stick / Mussel / Sausage / Doughnut $1.50
  • Scallop / Oyster $1.80
  • Onion Ring $4.80
    • 6 pieces
  • Squid ring $0.80
  • Battered Sausage / Corn Fritter / Banana fritter $2.00
  • Hot Dog / Spring roll (homemade) / Curry Roll (homemade) $2.20
  • Potato fritter $0.70
  • Pineapple Fritter $1.00
  • Wonton (Half Dozen) / Chicken Nuggets (6pcs) $4.20
  • Chicken Nibbles (6 pcs) $5.40
BURGERS BURGERS
  • Ham $3.30
  • Egg / Cheese / Vegetarian / American Hot Dog / Seadog $4.00
  • Hawaiian / Bacon / Fish / Chicken / Steak $5.00
  • Bacon Egg $6.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Tomato / Egg / Cheese / Pineapple $3.00
  • Bacon/ Chicken / Steak $4.50
ADDITION FILLING ADDITION FILLING
  • Tomato / Cheese / Egg / Pineapple / Onions $1.00
  • Bacon $1.50
PACKS PACKS
  • 1 Medium Fish, 2 Crab Sticks, 1 sausage, $1.00 chips $5.00
  • 1 Hamburger, 1 potato fritter, $1.00 Chips, $1.20 Can of Drink $5.00
  • 6 Squid Rings, $1.00 Chips, $1.20 Can of Drink $7.00
  • 5 medium fish, 3 crab sticks, 2 sausages, $2.00 chips $10.00
  • 1 sausage, 1 medium fish, $1.00 chips $3.00
  • 6 chicken nuggets, $1.00 chips, $1.20 can of drink $5.00
  • 6 mussels, $1.00 chips, $1.20 can of drink $8.00
  • 6 scallops, $1.00 chips, $1.20 can of drink $11.00
  • 7 medium fish, 5 crabsticks, 3 sausages, $3.00 chips $15.00
  • Chicken nibbles pack $10.00
    • 12 chicken nibbles, $2.00 Chips
  • Pack A $15.00
    • 7 medium fish, 2 hot dogs, 4 potato fritters, $3.00 chips
  • Pack B $15.00
    • 2 fish, 2 sausages, 4 potato fritter, $3.00 chips
  • 10 medium fish, 5 crab sticks, 4 sausages, $4.00 chips $20.00
  • Hamburgers $20.00
    • 4 hamburgers, 2 hot dogs, 4 potato fritters, $2.00 Chips, 1.5L drink
  • Pack $30.00
    • 10 medium fish, 10 crab sticks, 5 hotdogs, $5.00 chips
  • Chinese special $43.00
    • combination fried rice, chicken chow mein, steak black bean sauce, sweet & sour pork, 6 wonton
  • Chinese special $30.00
    • Chicken, fried rice, steak chow mein, sweet & sour pork, 6 wonton
  • Chinese special $55.00
    • Combination fried rice, combination egg fu yong, steak black bean sauce, steak chow mein sweet & sour pork, 6 wonton

Nearby Sample Menus

Gogo Music Cafe (sample menu)
  • Squid Body $2.00
  • Mushroom $1.50
  • Chicken Feet in Chilli Sauce $8.00
  • Shredded Pig's Ear in Chilly Sauce $8.00
  • Rice $1.00
  • Chicken Skin $1.50
  • Corn $3.00
  • Fried Buns with Sweet Milk $6.00
The Matakana Village Pub (sample menu)
  • Todays Cheese Plate 18
    • w fig & chilli chutney & fresh apple
  • Matakana Oysters - grown locally ½ Doz $17 Doz $29
    • grilled in the shell w nut brown butter
  • Handmade Beef Burger 22
    • w smoked cheese, tomato, red onion, pickles & fat chips. Double patty & cheese +$6.50
  • Soft Shell Tacos 15
    • w kim chi & garlic mayo (see waitor for today's filling)
  • Roquette, Pea & Parmesan Risotto 24
    • w grilled leeks & parmesan crisp
  • Roasted Portobello Mushrooms 12
    • w balsamic pickled onions & puy lentil dressing
  • Matakana Mac 'N' Cheese 12
    • w coleslaw
  • Board of Toasted Breads 13
    • w house made smoked salmon pate
The Flying Moa Pub (sample menu)
  • Crumbed Chicken Tenders $12.5
    • fries
  • Chicken Salad $15.9
    • grilled chicken / iceberg lettuce / romaine lettuce / tomato / carrot / feta / roasted Spanish onions / balsamic vinaigrette
  • Add Vanilla Ice Cream $2.0
  • Push Moa $35.5
    • baked camembert / chorizo / ciabatta loaf / roasted peppers / pickled onions / pickles
  • Salt & Pepper Calamari $15.0
    • fries OR salad
  • Egg & Soldiers $5.0
    • soft boiled egg / wholegrain toast soldiers
  • Deep Fried Pickles $9.0
    • sriracha aioli
  • Moa Hash $16.0 / $18.5
    • potato / chilli / spring onions / fried eggs. Chorizo / smoked salmon
The Return of Rad Cafe (sample menu)
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • Beef Lemon Grass Vermicelli Noodles $18.50
  • Chick ‘n’ Roll GFA $13.50
    • Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
  • Sea, Sea, Land, Mouth $21.50
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • Marcher Muesli GF, VG, DF $13.50
Shaolin Kung Fu Noodle (sample menu)
  • Sweet and sour potato $10.00
  • Pita and beef in lamb soup $12.80/$11.80
  • Sauteed eggplant in spicy garlic sauce $14.00
  • Lamb or beef with vermicelli and onion $14.50
  • Lamb with garlic sauce $12.00
  • Scampi in special hot sauce $48.00
  • Fennel & egg dumplings $15.50
  • Hot and spicy tripes soup $10.00
Sunny Takeaways (sample menu)
  • Lamb Flap $3.50
  • Ham, cheese onion $3.50
  • $20
    • 4x Fish, 4x Sausage, 8x Chicken Nibbles, $2 Chips
  • Steak $12.00
  • $14
    • 4x Flsh, 4x Sausage, $2 Chips
  • Egg $9.00
  • Ham, cheese a pineapple $4.00
  • Vegetable $11.00
Turanga Creek Winery and Vineyard (sample menu)
  • La Farm $42.00
    • Shaved lamb​ shoulder from our farm,chargrilled prime NZ beef ​scotch fillet 150grm and crisp fried whole hen’s eggs
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • Piatto Pizzas $12
  • Tender pork ​belly $12
    • tamarind scent & pork floss.
  • Canter Valley duck​ patĕ & crostini $12
  • -Feta $42.00
    • light and tangy
  • Tender lamb ​& sorrel crispy dumplings $12
Chinese Spicy Restaurant (sample menu)
  • Prawns with veg in Chilli oil $27
  • Prawns with veg $27
  • Pork with fungus $16
  • Sweet & Sour prawns $29
  • Gold prawns meat balls $30
  • Tearing beef $10
  • Bean curd with preserved egg $8
  • Peanuts with vinegar and corainder $8
Pocket Bar and Kitchen (sample menu)
  • North African spiced lamb chops w cumin, black olive powder. $18.00
  • For today's specials please see the specials board.
  • Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
  • Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
  • Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
  • Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
  • Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
  • Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
Dami Sushi (sample menu)
  • Plain $8.90
  • Seafood $11.90
  • Teriyaki Chicken $10.90
  • Chicken Katsu $10.90
  • (Japanese style noodle soup with topping of choice)
  • Tonkotsu Ramen $10.00
  • Miso Ramen $10.00
    • with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
  • TOASTED SANDWICH $3.90
    • (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
Wise Cicada (sample menu)
  • Vegan Mayo N/A
  • Panna Cotta $9.50
  • Hummus N/A
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
  • Cauliflower / Indian Spice N/A
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Broccoli / Sundried Tomato N/A
  • Tamari Seed Mix N/A
Gaku Teppanyaki Returant (sample menu)
  • Fried Vegetable Dumpling $5
  • KUTANI $95
    • Crayfish + Scallops + Salmon
  • Salmon Sashimi $15
  • Squid Ball on skewer $5
  • Eye Fillet Steak $40
  • Vegetable Tempura $12
  • Crayfish $65
  • KARATSU $42
    • Sirloin + Prawns
The Fish and Chip Shop (sample menu)
  • FRESH Salt & Pepper Squid $13.50
    • full box
  • -2 Large Chips
  • Mushy Peas $3.50
  • ●SNAPPER PACK $29.5
  • -4 Sausages
  • -Hot Dog & Chips OR
  • -3 Snapper
  • Scotch Fillet Steak Burger $11.00
Mukunda's (sample menu)
  • 5 pakoras $2.50
  • Samosa $3.00
  • Lasagna $7.50
  • Curd steak $1.50
  • Halava $2.50
  • Roti Roll $2.50
  • -students $13.00
  • Chick pea curry $3.00
Cafe Botannix (sample menu)
  • Winter harvest hash $3.00
    • add spinach
  • Toasted New York bagel $14.00
    • champagne ham and emmental cheese
  • Mixed field mushrooms $16.00
    • thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
  • Fish and chips $19.00
    • battered market catch of the day, with fried, salad, tartare and lemon
  • Free range eggs on toast $4.00
    • add sausages
  • Risotto $16.00
    • roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
  • Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a
  • Free range eggs on toast $4.00
    • add tomato
687 Takeaways

687 Takeaways

location

Address

Whangaparaoa Road, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand

phone

Phone

094283535

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
Whangaparaoa Road, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand
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