687 Takeaways in Auckland Menu

CHOW MEIN (WITH NOODLES) CHOP SUEY (WITHOUT NOODLES) CHOW MEIN (WITH NOODLES) CHOP SUEY (WITHOUT NOODLES)
  • S=Small / M = Medium / L = Large
  • Vegetable S$5/M$7/L$9
  • Chicken S$7/M$9/L$11
  • Pork S$7/M$9/L$11
  • Steak S$7/M$9/L$11
  • BQ Pork S$7/M$9/L$11
  • Combination S$9/M$11/L$13
  • Prawn S$12/M$14/L$16
  • Seafood S$12/M$14/L$16
  • Sepecial $14.00
    • Meat, prawn, nuts
FRIED RICE FRIED RICE
  • Vegetable S$5/M$7/L$9
  • Chicken S$7/M$9/L$11
  • Pork S$7/M$9/L$11
  • Steak S$7/M$9/L$11
  • BQ Pork S$7/M$9/L$11
  • Combination S$9/M$11/L$13
  • Prawn S$12/M$14/L$16
  • Seafood S$12/M$14/L$16
  • Special $14.00
    • Meat, prawn, nuts
SWEET & SOUR DISHES SWEET & SOUR DISHES
  • Pork S$7/M$9/L$11
  • Chicken S$7/M$9/L$11
  • Wonton S$7/M$9/L$11
  • Fish S$7/M$9/L$11
  • Lemon Fish S$7/M$9/L$11
  • Lemon chicken S$7/M$9/L$11
HOT DISHES HOT DISHES
  • Nasi Gorang S$10/M$12/L$14
    • with meats, veggies and rice
  • Bamie Gorang S$10/M$12/L$14
    • with meats, veggies and noodles
EGG FU YONG EGG FU YONG
  • Vegetable S$5/M$7/L$9
  • Chicken S$7/M$9/L$11
  • Pork S$7/M$9/L$11
  • Steak S$7/M$9/L$11
  • BQ pork S$7/M$9/L$11
  • Combination S$9/M$11/L$13
  • Prawn S$12/M$14/L$16
  • Seafood S$12/M$14/L$16
CURRY/SATAY/ BLACK BEAN SAUCE CURRY/SATAY/ BLACK BEAN SAUCE
  • Comes with white rice
  • Vegetable S$6/M$8/L$10
  • Chicken S$9/M$11/L$13
  • Pork S$9/M$11/L$13
  • Steak S$9/M$11/L$13
  • BQ Pork S$9/M$11/L$13
  • Combination S$10/M$12/L$14
  • Prawn S$12/M$14/L$16
  • Seafood S$12/M$14/L$16
FRIED SOFT EGG NOODLE DISHES FRIED SOFT EGG NOODLE DISHES
  • Vegetable S$5/M$7/L$9
  • Chicken S$7/M$9/L$11
  • Pork S$7/M$9/L$11
  • Steak S$7/M$9/L$11
  • BQ Pork S$7/M$9/L$11
  • Combination S$9/M$11/L$13
  • Prawn S$12/M$14/L$16
  • Seafood S$12/M$14/L$16
SOUPS SOUPS
  • Wonton / chicken and sweetcorn $9.50
EXTRAS EXTRAS
  • Meat / Cashew Nuts $3.00
  • Prawns $5.00
DEEP FRIED DEEP FRIED
  • Chips $3.00
  • Spicy Wedges $4.80
  • Hoki $2.80
  • Tarakihi $4.80
  • Fish Cake $2.20
  • Crab stick / Mussel / Sausage / Doughnut $1.50
  • Scallop / Oyster $1.80
  • Onion Ring $4.80
    • 6 pieces
  • Squid ring $0.80
  • Battered Sausage / Corn Fritter / Banana fritter $2.00
  • Hot Dog / Spring roll (homemade) / Curry Roll (homemade) $2.20
  • Potato fritter $0.70
  • Pineapple Fritter $1.00
  • Wonton (Half Dozen) / Chicken Nuggets (6pcs) $4.20
  • Chicken Nibbles (6 pcs) $5.40
BURGERS BURGERS
  • Ham $3.30
  • Egg / Cheese / Vegetarian / American Hot Dog / Seadog $4.00
  • Hawaiian / Bacon / Fish / Chicken / Steak $5.00
  • Bacon Egg $6.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Tomato / Egg / Cheese / Pineapple $3.00
  • Bacon/ Chicken / Steak $4.50
ADDITION FILLING ADDITION FILLING
  • Tomato / Cheese / Egg / Pineapple / Onions $1.00
  • Bacon $1.50
PACKS PACKS
  • 1 Medium Fish, 2 Crab Sticks, 1 sausage, $1.00 chips $5.00
  • 1 Hamburger, 1 potato fritter, $1.00 Chips, $1.20 Can of Drink $5.00
  • 6 Squid Rings, $1.00 Chips, $1.20 Can of Drink $7.00
  • 5 medium fish, 3 crab sticks, 2 sausages, $2.00 chips $10.00
  • 1 sausage, 1 medium fish, $1.00 chips $3.00
  • 6 chicken nuggets, $1.00 chips, $1.20 can of drink $5.00
  • 6 mussels, $1.00 chips, $1.20 can of drink $8.00
  • 6 scallops, $1.00 chips, $1.20 can of drink $11.00
  • 7 medium fish, 5 crabsticks, 3 sausages, $3.00 chips $15.00
  • Chicken nibbles pack $10.00
    • 12 chicken nibbles, $2.00 Chips
  • Pack A $15.00
    • 7 medium fish, 2 hot dogs, 4 potato fritters, $3.00 chips
  • Pack B $15.00
    • 2 fish, 2 sausages, 4 potato fritter, $3.00 chips
  • 10 medium fish, 5 crab sticks, 4 sausages, $4.00 chips $20.00
  • Hamburgers $20.00
    • 4 hamburgers, 2 hot dogs, 4 potato fritters, $2.00 Chips, 1.5L drink
  • Pack $30.00
    • 10 medium fish, 10 crab sticks, 5 hotdogs, $5.00 chips
  • Chinese special $43.00
    • combination fried rice, chicken chow mein, steak black bean sauce, sweet & sour pork, 6 wonton
  • Chinese special $30.00
    • Chicken, fried rice, steak chow mein, sweet & sour pork, 6 wonton
  • Chinese special $55.00
    • Combination fried rice, combination egg fu yong, steak black bean sauce, steak chow mein sweet & sour pork, 6 wonton

Nearby Sample Menus

Kowloon Takeaways (sample menu)
  • Mushroom $0.80
  • Chow Mein (Egg Noodles) N/A
    • With Vegetables, Cashewnuts, Scallops, Squid, Prawns, Crab Meat, Mussels
  • Pork $13.50
  • Bbq Pork $5.80
  • Curry Roll $2.60
  • 2 Fish, 2 Sausage, $3 Chips $11.00
  • Egg $4.00
  • Pork $12.00
Jami Traditional Korean Restaurant (sample menu)
  • Jami Tang $15.00
    • Ox bone Soup.
  • Kimchi Jjigae $16.00
    • Kimchi Stew.
  • Haemul pajeon M $16.00
    • Seafood and Green Onion Pancake.
  • Galbi $89.00
    • Beef Rib Barbecue.
  • Tea Confectioneries $8.00
  • Domi Jjim $89.00
    • Steamed Snaper with Soy Sauce.
  • Dak Gui $18.00
    • Stir-Fried Chicken with Spicy Chile Sauce or Sweet Soy Sauce.
  • Doen Jang Jjigae $15.00
    • Soybean Paste Stew.
Delhi Heights Restaurant & Bar (sample menu)
  • Papdi Chaat $7.90
    • boiled chickpeas. Potatoes served with yogurt. Mint and tamarind chutney on crispy wheat waters
  • Murg Changezi $19.90
    • spicy & creamy mughlai dish
  • Aloo Gobi $15.90
    • spiced potatoes & cauliflower
  • Martbaan Ka Meat $20.90
    • lamb in rich pickle flavored gravy
  • Malabari Parantha $4.90
  • Kesar Pista Kulfi $6.90
    • a traditional homemade milk ice-cream containing a delicate blend of crushed pistachios and saffron
  • Masala Papad (1 Piece) $3.00
    • roosted poppadum topped with finely chopped onion, tomatoes and coriander
  • Garlic Naan $4.90
Tandoori Flame (sample menu)
  • Prawns Tandoori $14.00
    • Prawns marinated in yoghurt, herbs and spices, cooked gently in tandoor.
  • Mixed Platter for two $16.00
    • A fine selection of Samosa. Pakora. Chicken Tikka, Seekh Kebab Served with Tamarind & Mint sauce.
  • Butter Chicken $14.00
    • Tender pieces of boneless chicken semi cooked in tandoor & finished in a creamy tomato flavoured sauce. A very popular dish .
  • Lamb / Beef Vindaloo $14.00
    • Boneless pieces of lamb /beef cooked in Vindalo Boneless pieces of lamb /beef cooked in Vindalo hotness. A traditional dish from the Goa.
  • Kadhai Chicken $15.00
    • Chicken cooked with capsicum, onion, ginger & garlic with mixed spices, tomato flavoured sauce. A very popular dish
  • Vegetable Biryani $13.00
    • Rice cooked with frosh vegetable .
  • Dal Tadka $12.00
    • Yellow splits lentils cooked with cummin seed, ginger, garlic, tomatoes and turmeric.
  • Dal Makhani $12.00
    • Black lentils cooked on a slow fire together with a romatic spices & creamy sauce.
Grand Park Restaurant (sample menu)
  • Stirred Scallop with Chili Sauce $38.00
  • Grilled Beef with Mongolian Sauce $26.00
  • Grilled Lamb with Black Pepper $38.00
  • - 3 Courses (Soup with Duck's Bone and Vegetable) $78.00
  • Beef with Sze-Chuen Sauce $26.00
  • Braised Chicken with Vegetables $55 Whole / $28 Half
  • Dim Sum $8.00
  • Stirred Scallop with Macadamia Nuts $38.00
Momo Tea (sample menu)
  • Lamb Brisket In Clay Pot
  • Spicy Won Ton Soup (Small/Large)
  • Japanese Style Eel (S/L)
  • Seafood Combination
  • Sambal Prawn
  • Fish Ball Rice Noodle Soup
  • Herb Jelly
  • Hot & Spicy Eggplant
Sette Bello (sample menu)
  • Garlic bread (v) $7.90
    • Garlic, Oregano
  • Margherita doc (v) $22.50
    • San Marzano peeled tomatoes, Buffalo mozzarella, Basil, E.V.O. oil
  • Diego armando $24.50
    • San Marzano peeled tomatoes, Smoked Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper, Basil
  • Gnocchi pesto ricotta (v) $19.50
    • Pesto, Mozzarella, Buffalo ricotta, Parmigiano
  • Via foggia $24.50
    • Buffalo Mozzarella, Cherry tomatoes, Anchovies, Kalamata olives, Red onion, Oregano, E.V.O. oil
  • Gnocchi bolognese $17.50
    • Ragu’ Bolognese (Traditional Italian meat sauce), Parmigiano>>
  • Calzone vulcano $19.50
    • San Marzano peeled tomatoes, Mozzarella, Salami, Capsicum, Red onion, Kalamata Olives, Chilly
  • Calzone classico $18.50
    • San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Parmigiano
Ripples Cafe On The Marina (sample menu)
  • 6 Crispy onion rings / 6 pieces of salt & pepper squid / 6 Calamari rings / 2 prawn twisters $6.00
  • Garlic Prawn Salad $23.50
    • Sauteed in garlic butter and served on a crisp garden salad with 1000 island dressing
  • Battered Gurnard, bacon, and vri gourmet burger with plum sauce $23.50
  • -Bowl $9.50
  • Salt & Pepper Squid Salad $23.50
    • Served on a fresh garden salad with olives & feta with chilli passionfruit dressing
  • -Add berries, bacon & bananas $2.00 each
  • Salad & Fries can be substituted for mash or rice & seasonal veges
  • Onion / Pineapple $0.50
The Salty Dog Inn (sample menu)
  • Terrine $16.00
    • w/ pesto bread and peach & mango chutney
  • Marinated honey beef stir fried and tossed through a fresh radish and crispy noodle salad $15.00
  • Olde english fish & chips $18.50
    • beer battered fish w/ fried, garden salad, mushy peas & tartare sauce
  • Chicken little $16.00/$20.00
    • chicken, cranberry, brie and spinach (M/L)
  • Spaghetti and cheese pizza $10.00
  • Hawaiian $14.00/$18.00
    • pork belly, ham, bacon and pineapple (M/L)
  • Kids hawaiian pizza $10.00
  • Beetroot, bacon, goats cheese & shaved parmesan $14.00
Tul Bo Sun Dae Guk (sample menu)
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
Sugar Plum Kitchen (sample menu)
  • Nachos $17.00
    • w spicy beef corn chips melted cheese sour cream & sweet chili
  • Coconut & chia raw muesli $13.50
    • w greek yogurt & berry compote gluten free
  • Ciabatta French Toast $18.00
    • w bacon banana strawberry preserve whipped cream & maple syrup
  • Eggs Benedict $18.00
    • 2 poached eggs, spinach toasted, focaccia & hollandaise/vege
  • Homemade baked beans $17.00
    • w crispy bacon poached egg & toasted ciabatta
  • Bacon & eggs $18.00
    • with sauteed potato & toasted artisan bread
  • Extra Filligs $1.50
  • Eggs Benedict $17.00
    • with artisan bread hollandaise sauce & pesto/bacon
Bombay Hills Bakery (sample menu)
  • Extra 0.50¢ each
  • Mince & Cheese Pie $3.90
  • Mince Potato Top $3.90
  • 1 - SCOOP $2.80
  • Smoke Fish Pie $3.90
  • 2 - SCOOPS $3.50
  • Cheese - Onion
  • Ham - Cheese
Howick Roast & Chicken Hut (sample menu)
  • Lamb $45 / kg
    • min, 200g
  • Lunch roast $8.90
    • A slightly smaller serve of our popular roast meal
  • Roast roll $7.50
    • Generously filled with your choice of meat and topped with our delicious homemade gravy
  • Pork / Beef $40 / kg
    • min, 200g
  • Lamb S$12.5/M$16/L$19.5
  • Vegetarian S$8/M$11/L$14
  • Chicken S$11.5/M$15/L$18.5
  • Roll combo $9.50
    • Roast roll with 2 potatoes and any can
Miyaki Teriyaki (sample menu)
  • KARAAGE CHICKEN (5 pieces) $4.80
    • Soy sauce flavoured traditional Japanese boneless fried chicken
  • - Chilli
  • - Mayonnaise
  • COMBO DEAL
  • 4 TENDER BEEF SUKIYAKI DONBURI $12.00
  • + $2.00 Soup
  • 2 NEGI-SHIO CHICKEN DONBURI $9.50
    • Stir Fried Chicken on Rice
  • MENCHI KATSU DOG $4.80
    • Deep fried crumbed beef & pork mince cake
Radiant Cafe (sample menu)
  • Sausages & Eggs on Toast $11.90
  • Kumara Chips $8.00
  • Ham/Bacon or Chicken $7.00
  • Panini (Chicken or Ham) $12.90
  • Bakmie Goreng $13.90
  • Bacon & Egg $6.00
  • Spicy Squid & Chips $13.90
  • Beef Nacho $9.90
687 Takeaways

687 Takeaways

location

Address

Whangaparaoa Road, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand

phone

Phone

094283535

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
Whangaparaoa Road, Stanmore Bay, Whangaparaoa, Auckland, 0932, New Zealand
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