A1 Roast in Lower Hutt City Menu

SIDE ORDERS SIDE ORDERS
  • Kumara $0.90
  • Pumpkin $0.90
  • Gravy (tub) Small $2.00
  • Gravy (tub) Large $4.00
  • Garlic Bread $2.50
  • Golden Potato $0.90
  • Chips & Gravy $4.50
  • Chips (crinkle cut) $3.50
  • Takeaway container $0.50
A1 ROAST CHICKEN A1 ROAST CHICKEN
  • Thigh $3.70
  • Drumstick $2.70
  • Honey Soy $5.20
COMBO MEALS COMBO MEALS
  • Small - 2 Drumsticks $7.50
  • Mixed - 1 Drumstick 1 Thigh $8.50
  • Large - 2 Thighs $9.50
  • FAMILY VALUE PACK $26.00
    • 4 Drumsticks, 2 Thighs, 10 Golden Potatoes, 1 Garlic Bread, 1.5LSoft Drink
HOT ROAST MEALS CHILD HOT ROAST MEALS CHILD
  • Beef $7.00
  • Pork $7.00
  • Lamb $7.00
  • Chicken $7.00
  • vegetarian
  • Lamb Shank
HOT ROAST MEALS SMALL HOT ROAST MEALS SMALL
  • vegetarian $11.00
  • Beef $11.00
  • Pork $11.00
  • Lamb $11.00
  • Chicken $11.00
  • Lamb Shank $8.00
HOT ROAST MEALS MEDIUM HOT ROAST MEALS MEDIUM
  • Beef $14.00
  • Pork $14.00
  • Lamb $14.00
  • Chicken $14.00
  • vegetarian $11.00
  • Lamb Shank $14.00
HOT ROAST MEALS LARGE HOT ROAST MEALS LARGE
  • Beef $17.00
  • Pork $17.00
  • Lamb $17.00
  • Chicken $17.00
  • vegetarian $13.00
  • Lamb Shank $17.00
  • ROLL $7.00
    • filled with your choice of roast beef, lamb pork or chicken with fresh salad(carrot, lettuce & onion)and our delicious homemade gravy
  • SANDWICH $7.00
    • filled with your choice of roast beef, lamb pork or chicken with fresh salad(carrot, lettuce & onion)and our delicious homemade gravy

Nearby Sample Menus

Mid Valley Malaysian Restaurant (sample menu)
  • Dim Sums (4) — Seasoning minced pork, carrot, mushroom and prawn in a steamer soy sauce $5.90
  • Mee Hoon $15.90
    • Rice stick, prawn, fishball, crabstick, chicken, egg, beansprout and cabbage
  • Seafood Chow Mein $16.90
    • Assorted seafood and vegetables cooked in gravy sauce on rice stick
  • Steam Rice $3.80
  • Egg $1.50
  • Seafood & Corn Soup $7.20
  • All curries cooked in medium or hot spicy
  • Kung Pau Chicken & Cashew Nuts $16.90
    • (Choice of no chilli, mild, medium or hot) Stir fry chicken, onion, celery, carrot and cashew nuts cooked in sweet thick dark sauce
Blue Island Seafoods (sample menu)
  • Curry
  • -Shrimp $11.50
  • Oysters (Subject to seasonal price)
    • >>
  • Tarakihi fillet $7.50
  • Fried rice
  • Mussel fritter $4.10
  • -Vegetable $9.50
  • Cheese $5.90
    • 1/4 lb beef, cheese
Burger Wisconsin (sample menu)
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • Beetroot Relish $1.00
  • Halloumi $3.00
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Customise
    • See the extras menu below and add a little something
  • Upgrade
    • Choose a side + dip and add a drink
  • Cabbie L $13.90 / S $12.40
    • Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Tempura Chicken Nibbles $7.90
Wah Loong Chinese Restaurant (sample menu)
  • 62. Sweet & Sour Pork $20.50
  • 7. Sweet & Sour Battered Chicken $6.00
  • 66. Roast Duck with Lemon Sauce $24.00
  • 27. Chicken Pineapple Cashew nuts $19.00
  • 113. Fresh Pork with Fried Bean Curd $19.00
  • 46. Chinese Pork Cashew nuts $19.00
  • 124. Whitebait Egg Foo Yung (Seasonal) $21.50
  • 83. Squid in Black Bean Sauce $18.00
So Fine Seafoods (sample menu)
  • Crumbed Fish $3.30
  • Fish $4.80
  • Hot Dog $4.80
  • Sausage $4.80
  • Crab Stick $1.90
  • Terakihi $ 6.80
  • Meat Pattie $ 2.80
  • Scoop of chips $2.80
Reel Fish (sample menu)
  • Combination $11.00
  • 1/2 Dozen Scallops $11.00
  • 1/2 Dozen Mussels $6.00
  • CASHEW NUT $13.00
    • chicken/pork/beef
  • Meat Pattie $2.50
  • Pineapple Fritter $1.80
  • EMPEROR $12.00
    • chicken/beef
  • Lasagne $2.90
The Great Wall (sample menu)
  • Orange Chicken (with rice) $13.00
  • Doughnut $1.50
  • Steam Dim Sim (each) minimal order of 6 $0.70
  • (All serve with Tomato, 2 eggs, Chips, Coleslaw, Tomato sauce and tartare sauce.)
  • Pan Fried BBQ Pork $12.50
  • Sweet & Sour Combination $10.00
  • Crumb Fish Fillet $6.50
  • Chicken & Cashew Nuts $13.50
Palms Kebabs (sample menu)
  • Lamb $13.00
  • Garlic Yoghurt N/A
  • Apricot N/A
  • Tahini N/A
  • Can Choose Any 3 N/A
    • Mayonnaise
  • Falafel $13.00
  • Beetroot N/A
  • Bbq N/A
Cafe Figg (sample menu)
  • Crumbled Potato $15.00
    • with bacon grilled tomato wilted baby spinach and hollandaise
  • ANTIPASTO PLATTER $22.00
    • selection of cold meats smoked salmon olives sundried tomatoes basil pesto and chargrilled veggie dip
  • Eggs Benedict $15.50
    • with choice of ham bacon salmon spinach or mushrooms on traditional English split muffins with hash and hollandaise
  • VEGETARIAN BURGER $18.00
    • roasted kumara pumpkin zucchini tomato halloumi salad and chargrilled veggie dip
  • Cheese on toast $5.00
  • Eggs on Gluten free Toast eggs any way you like it served with grilled tomato $10.50
  • LARGE FRIES $7.50
  • Ham & cheese on toast $6.50
Fitzroy Tavern (sample menu)
  • Sausage Meal $12.50
    • sausages, egg, chips & salad
  • Ruthless Burger $15.00
    • 2 Beef Patties, Double cheese, Double Bacon. Egg, onions, Gherkins, Tomato Relish & Mayo served with Fries
  • Steak Meal $14.00
    • Porter House steak. cooked one way...OURS!!!Served with an Egg Salad & Fries
  • Breads & dips $6.50
  • Squid Rings $10.00
    • Served with Fries
  • Ice cream sundae $5.00
    • Chocolate, strawberry or Passionfrult
  • Mississippi Mudeake $7.00
    • Served with Ice Creams
  • Meat Balls & chips $8.50
Tailee Takeaways (sample menu)
  • Fish
  • Chicken
  • Cheese
  • Ham
  • Shrimp
  • Chicken Nuggets
  • Chicken
  • Pork
Shanghai Kitchen (sample menu)
  • Boiled Tofu with spring onion $11.00
    • boiled tofu with spring onion and light sauce in hot oil
  • Fried Tofu and Vermicelli Soup S/L $4.00/$16.00
    • Golden cubes of fried tofu with green bean threads in Chicken
  • Deep Fried Wontons $6.00
    • deep fried pork and vegetable
  • Fried Rice with Egg and Spring Onion $10.00
    • a light combination of egg and rice to accompany your main dishes
  • Ice cream with Lychee $4.00
    • one scoop of chocolate or vanilla ice cream with lychee
  • Hot and Sour Seaweed cold $6.00
    • shredded seaweed in a soy sauce vinegar chili oil and garlic mixture
  • Steamed Rice $2.00
  • Black glutinous rice with coconut milk $8.50
    • steamed black glutinous rice pudding topped with coconut milk and sliced mango
Chocolate Dayz Cafe (sample menu)
  • FISH CAKES $19.50
    • Herbed potato and fish cakes w/ smoked salmon, wilted spinach, a poached egg & hollandaise sauce
  • FISH GOUJONS & CHIPS $13.50
    • Focaccia crumbed fish goujons of the day served w/ fries, a small salad and tomato & homemade tartare sauce
  • FRENCH FRIES $7.50
    • w/ tomato sauce or aioli
  • BIG VEGETARIAN BREAKFAST $19.00
    • Free range eggs w/ grilled tomato, roasted Parkvale mushrooms, wilted spinach & hash bro5-grain toast
  • BIRCHERMUESLI $12.50
    • Homemade bircher muesli served w/berry compote&natural yoghurt
  • SIDE SALAD $7.50
    • mixed green leaf salad tossed in a light vinaigrette
  • TOAST & SPREAD $13.00
    • Avocado &Tomato
  • TOAST & SPREAD $5.00
    • 5-grain toast with jam, marmalade, marmite/vegemite or peanut butter
Hutt Malaysian Restaurant (sample menu)
  • PINEAPPLE PRAWNS $16.00
    • prawns cooked with vegetables pineapple & curry leaves in chef's special sauce >>
  • SWEET & SOUR FISH $14.00
    • battered deep fried fish of the day cooked with vegetables in chef's special Sichuan sauce
  • CURRY LASKA $10.00
    • egg noodles in curry soup with chicken bean sprouts & hard boiled egg
  • TOM YAM SEAFOOD SOUP $7.00/$12.00
    • hot and sour soup with an assortment of seafood/small/large
  • BLACK PEPPER SQUID $14.00
    • squid marinated in black pepper & stir fried with vegetables to perfection
  • CHOP SUEY NOODLE $10.00
    • chef's special gravy with meat & vegetables poured over fried noodles
  • SAMBAL PRAWNS $16.00
    • deep fried prawns cooked in specially made Malaysian chili paste
  • SAMBAL CHICKEN $14.00
    • chicken cooked with vegetables in authentic Malaysian chili paste
The Bakehouse (sample menu)
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • Mushroom Breakfast $11.90
  • Rump Steak $5.00
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • -Combo $8.80
  • Scotch Fillet Steak $17.90
  • -Combo $8.80
  • -Combo $8.80
A1 Roast

A1 Roast

location

Address

15 Everest Avenue, Naenae, Lower Hutt, Wellington, 5011, New Zealand

phone

Phone

049395081

clock

Opened hours

Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Coffee and Tea , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
15 Everest Avenue, Naenae, Lower Hutt, Wellington, 5011, New Zealand
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