Address
15 Everest Avenue, Naenae, Lower Hutt, Wellington, 5011, New Zealand
A1 Roast in Lower Hutt City Menu
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SIDE ORDERS- Kumara $0.90
- Pumpkin $0.90
- Gravy (tub) Small $2.00
- Gravy (tub) Large $4.00
- Garlic Bread $2.50
- Golden Potato $0.90
- Chips & Gravy $4.50
- Chips (crinkle cut) $3.50
- Takeaway container $0.50
A1 ROAST CHICKEN- Thigh $3.70
- Drumstick $2.70
- Honey Soy $5.20
COMBO MEALS- Small - 2 Drumsticks $7.50
- Mixed - 1 Drumstick 1 Thigh $8.50
- Large - 2 Thighs $9.50
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FAMILY VALUE PACK $26.00
- 4 Drumsticks, 2 Thighs, 10 Golden Potatoes, 1 Garlic Bread, 1.5LSoft Drink
HOT ROAST MEALS CHILD- Beef $7.00
- Pork $7.00
- Lamb $7.00
- Chicken $7.00
- vegetarian
- Lamb Shank
HOT ROAST MEALS SMALL- vegetarian $11.00
- Beef $11.00
- Pork $11.00
- Lamb $11.00
- Chicken $11.00
- Lamb Shank $8.00
HOT ROAST MEALS MEDIUM- Beef $14.00
- Pork $14.00
- Lamb $14.00
- Chicken $14.00
- vegetarian $11.00
- Lamb Shank $14.00
HOT ROAST MEALS LARGE- Beef $17.00
- Pork $17.00
- Lamb $17.00
- Chicken $17.00
- vegetarian $13.00
- Lamb Shank $17.00
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ROLL $7.00
- filled with your choice of roast beef, lamb pork or chicken with fresh salad(carrot, lettuce & onion)and our delicious homemade gravy
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SANDWICH $7.00
- filled with your choice of roast beef, lamb pork or chicken with fresh salad(carrot, lettuce & onion)and our delicious homemade gravy
Nearby Sample Menus
- 161. Small Plate of Vegetables $7.00
- 139. Fresh Pork Sah Ho Fin $17.00
- 114. ‘Mar Por’ Bean Curd (Hot Sauce) $19.00
- 106. Chili Steak $21.00
- 142. Scallop Sah Ho Fin $22.00
- 120. King Prawn Egg Foo Yung $24.50
- 88. Shrimp with Cashew nuts $21.00
- 14. Chicken & Corn Soup $6.20
- Crab Stick $1.60
- Sweet & Sour Pork
- Chicken $10.00
- Shrimp $10.50
- Vegetable $8.50
- Meat Pattie $2.40
- Meat Pattie $2.20
- Beef $10.00
- Pineapple Fritter $1.50
- Chicken $12.50
- Chicken in Satay Sauce $12.00
- Orange Beef (with rice) $13.00
- Beef in Satay Sauce $12.00
- Beef $12.50
- Combination $12.50
- Bacon $4.00
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Hot Cakes $12.00
- Layered with banana and fresh cream, served with maple syrup, berry jus and cinnamon.
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Eggs on toast $7.00
- Scrambled or poached served on Benedict’s own Daley bread toasted.
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Hot Chips $7.00
- Served with Tomato sauce and Garlic aioli
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French Toast $14.00
- Benedict’s own speciality bread dipped in beaten egg, lightly fried and served with bacon and lashings of maple syrup.
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Eggs Benedict $16.00
- Toasted English muffin, delicately soft poached eggs, quality original dry cured bacon or smoked salmon topped with Benedict’s own hollandaise.
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Add an Extra $3.00
- Bacon, Sausage, Kransky, Breakfast Steak, Berries, Mushroom, Toast, Egg, Hashbrown, Banana, Baked Beans, Side salad or Tomato half
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Benedict’s Big Breaky $18.00
- Premium streaky bacon, sausages, eggs how you like them, hash browns, toast and hot seasoned tomato. Add a steak from the extras.
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Corn fritters $14.00
- Our own recipe corn fritters served with premium streaky bacon, tomato salsa and sour cream
- Trancio d Pesce fesco alle 5 Terre (GF) - Skin-on fresh Fish Fillet with Tomatoes, Anchovies, Clams and Mussels - Antonio’s wine match suggestion – Grillo or Greco di Tufo $29.5
- Quattro Stagioni - Tomato, oregano, mozzarella, sauteed mushrooms, capsicum, anchovies, olives $21
- Patate Fritte - Hand cut Chips $7.5
- Flan di cioccolato con frutti di bosco (15 minutes wait time) - Warm soft centrered Whittakers chocolate pudding with berry compote and vanilla gelato $10.5
- Beers - Tuatara Pilsner - 5.0% $8.5
- Aperitifs - Vodka or Gin & TTonic/Lemon/Soda/LLB $10
- Soft Drinks - Spiced Tomato Juice $5
- Margherita - Tomato, fresh basil, mozzarella $16
- Roast Pork 49.00
- Fish & Egg $4.30
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NUMBER 3 $13.00
- 2 fish, 2 hot dogs, 2 doughnuts, 2 potato fritters, scoop of chips
- Chicken w cashew nuts $12.00
- Vegetable $8.50
- Roast Pork Fried Noodles $9.50
- Wontons doz $7.50
- Chicken & Corn $6.80
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Spinach with garlic $12.00
- stir fried spinach with minced garlic
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Sweet and Sour Pork $18.50
- deep fried batter coated pork strips with sweet soy sauce and Zhenjiang vinegar topped with sesame
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Salt and Pepper Chicken $16.50
- deep fried boneless chicken strips coated in batter with salt pepper red capsicum and spring onion
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Shanghai Style fish fillet $12.00
- deep fried fish fillet in chef's special sauce
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White Fungus with dates and Lotus Seeds S/L $4.00/$16.00
- slow cooked white fungus with crystal sugar dates and lotus seeds in sweet syrup
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Gongbao Chicken $17.50
- Stir-fried diced chicken with cashew nuts and dried chili in dark soy sauce our best selling dish
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Salted Pork and Tofu soup S/L $4.00/$17.00
- white tofu and preserved pork in chicken stock
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Shanghai Duck-our specialty $10.50
- braised duck in dark soy sauce and five spice powder
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MUSHROOM & HALOUMI MELT (V) $18.50
- Roasted Parkvale mushrooms served on toasted ciabatta w/roasted capsicum & grilled halloumi.Finished w/ basil pesto& mixed salad
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TOAST & SPREAD $5.00
- 5-grain toast with jam, marmalade, marmite/vegemite or peanut butter
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FRENCH TOAST $17.50
- French raisin toast served w/ cinnamon spiced apples, 5 grain fresh whipped cream & maple syrup
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KIDS PANCAKES $7.50
- Pancakes served with butter, lemon & sugar or maple syrup or berries & cream
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FISH & CHIPS $21.50
- Focaccia crumbed fish of the day served w/ fries, mixed salad and a duo of tomato & homemade tartare sauce
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SIDE SALAD $7.50
- mixed green leaf salad tossed in a light vinaigrette
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CAESAR SALAD $19.50
- Crunchy cos lettuce, w/ garlic croutons, shredded parmesan, crispy bacon & Caesar dressing, finished with a poached egg
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BIRCHERMUESLI $12.50
- Homemade bircher muesli served w/berry compote&natural yoghurt
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HOT & SPICY VEGETABLE $9.00
- an assortment of vegetables stir fried with hot n spicy sauce
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MALAYSIAN PLATES SQUID $14.00
- house specialty squid cooked with vegetable spices and chef;s specialty mixed zesty and tangy sauce
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FISH CURRY $14.00
- fish of the day cooked with Malaysian curry and spices
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STIR FRIED BEEF $10.00
- marinated beef stir fried with ginger & spring onions
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STIR FRIED SQUID $10.00
- stir fried squid with ginger & spring onions
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SPRING ROLL $5.50
- deep fried vegetarian cocktail spring rolls served with tomato sauce
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SAMBAL CHICKEN $14.00
- chicken cooked with vegetables in authentic Malaysian chili paste
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CHICKEN CURRY WITH BONES $14.00
- chicken curry cooked with Malaysian spices
- Ham/Salami Sandwich $ 3.00
- Mince Pie $ 3.50
- Chicken Roll $ 4.00
- Chicken Pie $ 3.50
- Chicken/Vege Sandwich $ 3.00
- Mince and Cheese Pie $ 3.50
- Tarts $ 2.00
- Rasberry Slice $ 2.00
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Balsamic Dressing N/A
- Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
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Massive McMuffin® Hunger Buster N/A
- For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
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$40 Mega ShareBox® $40
- Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
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The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
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Chicken McNuggets® N/A
- Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
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Chicken Bacon Deluxe N/A
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
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Chicken McNuggets® N/A
- Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
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Chicken McWrap® Caesar - Crispy N/A
- Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
- 1 Chicken Leg $2.00
- 1 piece of Chicken & Chips $5.50
- 3 pieces of Chicken $12.80
- 5 pieces of Chicken $16.40
- 3 BIG pieces of Chicken & Chips $10.80
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Baked Bean Combo $9.50
- Baked beans on toast with one egg & 600ml drink
- 15 pieces of Chicken & Chips $35.50
- 2 pieces of Chicken & Chips $7.00
- Roast Beef N/A
- Ham, Egg and Cheese N/A
- Oven Roasted Chicken N/A
- Olives N/A
- BBQ N/A
- Sweet Onion N/A
- Italian Dressing N/A
- Aioli N/A
- Ham Roll $3.50
- Bacon & Egg
- Quiche
- Fried Chicken Roll $4.30
- Steak & Kidney
- Butter Chicken
- Mince
- Potato Top
- Extra pumpkin each $0.70
- Boysenberry Cheesecake $3.50
- Southern Fried Chicken $10.00/$13.00/$16.00
- Vegetarian $7.00/$10.00/$13.00
- Roast House Chips $2.50
- Chocolate Mousse $3.50
- Extra potatoes each $0.50
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Chicken combo $7.50
- 2 pieces of chicken and 6 potatoes
A1 Roast
Phone
049395081
Opened hours
Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
British , Coffee and Tea , Fast Food , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Cards accepted , Dinner
15 Everest Avenue, Naenae, Lower Hutt, Wellington, 5011, New Zealand
- Lower Hutt City British Menus
- Lower Hutt City Coffee and Tea Menus
- Lower Hutt City Fast Food Menus
- Lower Hutt City Takeaway Food Menus
- Wellington Region British Menus
- Wellington Region Coffee and Tea Menus
- Wellington Region Fast Food Menus
- Wellington Region Takeaway Food Menus