Roast House in Lower Hutt City Menu

ROAST MEALS small/med/large ROAST MEALS small/med/large
  • (all comes with peas, carrots, potato, pumpkin, kumara and our delicious homemade gravy )
  • Beef/pork or lamb $10.00/$13.00/$16.00
  • Southern Fried Chicken $10.00/$13.00/$16.00
  • Lamb Shank Meal large size $14.50
  • Vegetarian $7.00/$10.00/$13.00
  • Potato & Gravy $5.00/$7.00/$9.00
  • Meat Only/beef/pork/lamb $20.00/$30.00/$39.00
ADDITIONAL ITEMS ADDITIONAL ITEMS
  • Roast House Chips $2.50
  • Extra potatoes each $0.50
  • Extra pumpkin each $0.70
  • Extra kumara each $0.70
  • Southern Fried Chicken each $3.50
  • Chicken combo $7.50
    • 2 pieces of chicken and 6 potatoes
  • Rolls $5.50
    • filled with either beef, pork, lamb or chicken
  • Frozen Potatoes per bag $6.00
  • Gravy Tubs $2.00
DESSERTS DESSERTS
  • Chocolate Mousse $3.50
  • Boysenberry Cheesecake $3.50

Nearby Sample Menus

  • Philly cheese steak $16.00
    • With peppers, onions & edam
  • The rueben $16.00
    • With corned beef, sauerkraut swiss
  • -Seafood chowder $15.00
    • Creamy seafood soup
  • Vege burger $18.50
    • Buzz chick pea pattie & salad greens
  • -Beef nachos $16.50
  • Smoked salmon $20.00
  • BBQ pulled pork $16.00
    • With apple slaw & cheddar
  • Caesar salad $16.50
    • With bacon and a poached egg
  • Americano $3.50
  • Corona $7.00
  • Mochaccino $4.00
  • Large – Bowl $1.00
  • Orange Juice $3.50
  • Waiwera Water $3.00
  • Berry-Banana $6.00
  • Iced Chocolate $6.00
  • Beef Rendang $16.90
    • Thick sauce beef curry and potatoes with shredded coconut
  • Fish, Egg and Chinese chives Dumplings (6) $7.20
    • with Hoisin and chilli
  • Entree :
    • Vegetarian Spring Rolls, Beef & Celery Dumplings, Roti - Chicken Curry, Chicken Wings
  • Coconut Rice $3.80
  • Stir Fry Chicken, Ginger and Spring Onion $16.90
  • Ice Cream, chocolate topping and chocolate sweet $7.50
  • Entree :
    • Vegetarian Spring Rolls, Pork & Cabbage Dumplings, Roti - Chicken Curry
  • Roti Canai (2 pieces) $9.20
    • with Chicken curry
  • Cheddar $1.50
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Tomato Ketchup $1.00
  • Avocado $1.50
  • Cabbie L $13.90 / S $12.40
    • Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Pineapple $1.00
  • Wisconsin Bbq $1.00
  • vegetarian $13.00
  • Lamb Shank $8.00
  • Pork $14.00
  • Chicken $11.00
  • Gravy (tub) Small $2.00
  • Lamb Shank $14.00
  • Chips (crinkle cut) $3.50
  • Pork $7.00
  • Pan Fried Shrimp $15.00
  • Steak & Cheese Toasted Sandwich $5.00
  • Steak Chow Mein $10.50
  • Shrimp Curry on Rice $12.50
  • Roast Duck with Sweet & Sour $22.50
  • Ham Egg Foo Yung $11.50
  • Sichuan King Prawns $18.50
  • Shrimp Chow Mein $11.50
  • Meat Pattie $2.40
  • On Rice
  • Cheese & Onion $3.30
  • Beef Ginger & Spring Onion $11.50
    • on Rice
  • Spring Roll $2.20
  • Shrimp $10.50
  • On Rice
  • Sweet & Sour Pork
  • Lemon Chicken (with rice) $12.50
  • Pineapple Fritter $1.50
  • Shrimp $13.50
  • Spring Roll $2.20
  • Honey Chicken (with rice) $13.50
  • BBQ Pork Black Bean Sauce $12.00
  • Beef $11.00
  • BBQ Pork $12.50
  • Cod $3.50
  • Seafood Noodle Soup / Seafood Curry Laksa (mid, medium or hot) $12.50
  • Vegetarian Mee Goreng $9.00
    • Egg noodles with fresh veggies in an Indian style sauce. (mild, medium or hot)
  • Butter Chicken $12.00
  • 1/4 Chicken
  • Teriyaki Udon $10.00
    • Udon noodles with chicken, fresh veggies in Japanese teriyaki sauce
  • Mongolian Beef $10.00
    • Thin rice noodles with beef and fresh veggies in a mongolian sauce
  • Steak & Bacon $5.00
  • Eggs on toast $7.00
    • Scrambled or poached served on Benedict’s own Daley bread toasted.
  • Soup of the Day $12.00
    • Served with Benedict’s Daley toast.
  • Bacon and Eggs $14.00
    • Eggs- scrambled, poached or fried, rashers of quality eye bacon served with toast and hot seasoned tomato.
  • Hot Cakes $12.00
    • Layered with banana and fresh cream, served with maple syrup, berry jus and cinnamon.
  • Benedict’s Big Breaky $18.00
    • Premium streaky bacon, sausages, eggs how you like them, hash browns, toast and hot seasoned tomato. Add a steak from the extras.
  • Add an Extra $3.00
    • Bacon, Sausage, Kransky, Breakfast Steak, Berries, Mushroom, Toast, Egg, Hashbrown, Banana, Baked Beans, Side salad or Tomato half
  • Nachos $12.00
    • Beef and Beans sautéed in garlic and mild spices served with corn chips grilled with cheese and a dollop of sour cream.
  • French Toast $14.00
    • Benedict’s own speciality bread dipped in beaten egg, lightly fried and served with bacon and lashings of maple syrup.
  • Mushroom Corn and Zucchini Fritters $15.00
    • with crisp bacon avocado salad greens and Thai sweet chili sauce
  • CHICKEN SALAD $17.00
    • wasabi honey lemon and lime marinated tenders on fresh salad greens with mango salsa
  • Figg's Breakfast $18.50/$14.00
    • Eggs Bacon, Kransky grilled tomato hash and garlic mushrooms on sourdough or whole grain/FULL MEAL/HALF MEAL
  • Creamy garlic infused button Mushrooms on gluten free toast $10.50
  • BEEF BURGER $17.00
    • world famous in Petone, our study house made premium beef patty with bacon fried egg onion marmalades BBQ sauce
  • Hash Stack $15.00
    • our famous hash stack with bacon poached eggs creamy mushroom and hollandaise
  • Fresh fruit selection with yogurt and berry compote $10.00
  • SMALL FRIES $6.50
  • Coconut Rice $3.50
  • BHUNA GOSHT $16.00
    • barbecued boneless lamb pieces cooked in mild spices
  • PRAWN MADRAS $20.00
    • prawns cooked in South Indian style coconut cream curry leaves & coconut powder
  • BEEF JALFREZI $16.00
    • a dish prepared with cumin coriander seeds capsicum Julian onions tempered with Indian Spices
  • PLAIN NAAN $3.00
    • bread made of refined flour baked in tandoor
  • CHICKEN SAAG $16.00
    • chicken pieces cooked with spinach & ground spices
  • MIXED PLATTER FOR TWO $18.00
    • a combination of two pieces of samosa paneer pakora sheek kebab & murgh tikka on a sizzling platter
  • PLAIN YOGURT $2.50
  • CRAB STICK $1.50
  • COMBINATION $10.00
  • BEEF $9.00
  • CURRY ROLL $2.20
  • PORK & PINEAPPLE WIH CASHEW NUTS $13.00
  • PORK & MUSHROOM $11.80
  • PINEAPPLE $1.80
  • CHEESE & EGG $2.60
  • Bacon On Toast $9.90
  • Black Pudding 1/2 $2.00
  • Fried Onion $1.00
  • Fries punnet $2.50
  • The Waterloo Big Breakfast $25.00
    • 2 bacon rashers, 2 eggs 2 sausages/2 hash browns fried tomato/2pcs toast baked beans & spaghetti salad
  • Fries Bowl $4.00
  • Baked beans $8.90
    • or spaghetti on toast
  • Fried tomato $2.00
  • Small Chicken Onion Roll $3.20
  • Ham & Tomato Sandwich $3.90
  • Chicken Teriyaki Roll $5.20
  • Ham & Cheese Bun $3.40
  • Bacon & Egg Sandwich $4.40
  • Small Ham Roll $2.90
  • Ham, Cheese & Egg Sandwich $4.40
  • Salami Roll $4.60
Roast House

Roast House

location

Address

445 High Street, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

049200594

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 11:30 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
445 High Street, Lower Hutt, Wellington, 5010, New Zealand