Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Fresh Green Salad $5.00
All the Essentials
Mayhem $18.50 / $9.00
Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Lamb Shank and Mash $12.00
One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Corn Nuggets $4.50
A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Lust Deluxe $18.50 / $9.00
Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Veggie Pandemonium $18.50 / $9.00
Quorn, Cranberry Sauce and Camembert (Double / Snack)
Sinister $18.50 / $9.00
Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Succulent and tender boneless chicken thigh pieces marinated with yoghurt, aromatic Indian herbs and spices and cooked in the tandoor. Served with mint sauce
Prawn Chilly $17.90
Kidney Masala $9.90
Tender NZ lamb kidneys prepared in North Indian Style
Mixed Vegetable Pulao $7.90
Chicken / Lamb Kadai $16.90
Your choice of meat cooked with tomatoes, onion, fresh coriander and assorted herbs and spices in chef's special gravy
Chicken / Lamb Vindaloo $16.90
Your choice of meat cooked with authentic vindaloo curry in goan style
Prawns Koliwada $13.90
Prawns battered in chickpea flour mixed with ginger, garlic and spices and then lightly deep fried
Chilli Cheese Naan $4.90
Naan stuffed with cheese and garnished with herbs and chillies