Hutt Malaysian Restaurant in Lower Hutt City Menu

LUNCH MENU LUNCH MENU
  • VEGETABLE CURRY $9.00
    • an assortment of vegetable curry cooked with Malaysian spices
  • HOT & SPICY VEGETABLE $9.00
    • an assortment of vegetables stir fried with hot n spicy sauce
  • STIR FRIED VEGETABLE $9.00
    • an assortment of vegetables stir fried in a hot wok
  • STIR FRIED CHICKEN $10.00
    • marinated chicken stir fried with ginger & spring onions
  • CHICKEN CURRY WITH BONES $10.00
    • chicken curry cooked with Malaysian spices
  • BEEF RENDANG $10.00
    • dry spicy beef curry cooked with Malaysian spices & coconut cream
  • STIR FRIED BEEF $10.00
    • marinated beef stir fried with ginger & spring onions
  • LAMB CURRY $10.00
    • lamb curry cooked with Malaysian spices
  • SWEET & SOUR PORK $10.00
    • battered deep fried pork cooked with vegetables in chef's special sweet n sour sauce
  • SWEET & SOUR SQUID $10.00
    • squid stir fried with vegetables in chef's special sweet n sour sauce
  • STIR FRIED SQUID $10.00
    • stir fried squid with ginger & spring onions
EXTRAS EXTRAS
  • Coconut Rice $3.00
  • Peanut sauce $2.00
  • Steam Rice $2.00
ENTREES ENTREES
  • TOM YAM SEAFOOD SOUP $7.00/$12.00
    • hot and sour soup with an assortment of seafood/small/large
  • ROTI CANAI WITH CURRY
    • 2 pieces of roti bread served with your choice of chicken lamb or vegetable curry
  • SATAYS $10.00
    • 6 skewers of BBQ marinated meat of your choice from chicken, beef or lamb served with peanut sauce & steamed rice
  • SPRING ROLL $5.50
    • deep fried vegetarian cocktail spring rolls served with tomato sauce
  • BEEF WANTON $5.50
    • deep fried beef wonton with the chef's special sauce
  • CURRY PUFFS $4.00
    • 2 pieces of curry puffs stuffed with vegetable & potatoes
  • MARINATED CHICKEN WINGS $7.50
    • 1 pair of deep fried chicken wings served with chili sauce & steamed rice
  • MALAYSIAN MUSSELS $7.50
    • fresh mussels sauteed in onion capsicum & the chef's distinctive sauce
  • MIX PLATTER $21.00
    • a combination of chef's delicious entrees samosas chicken wings vegetarian cocktail spring roll & beef wonton with sweet chili sauce
NOODLES AND RICE NOODLES AND RICE
  • MEE GORENG $11.50/$13.00
    • fried egg noodles with meat bean sprouts or vegetarian only beef/combination
  • HOKKIEN STYLE NOODLES $10.00
    • stir fried egg noodles with meat vegetables
  • FIRED VERMICELLI MEE HOON $10.00/$11.50
    • fried fresh rice stick noodles with meat bean sprouts or vegetables only /beef
  • CURRY LASKA $10.00
    • egg noodles in curry soup with chicken bean sprouts & hard boiled egg
  • SEAFOOD LAKSA $12.00
    • egg noodles in curry soup with an assortment of seafood bean sprouts & hard boiled egg
  • CHICKEN NOODLES SOUP $10.00
    • egg noodles in chicken soup with vegetable chicken
  • CHOP SUEY NOODLE $10.00
    • chef's special gravy with meat & vegetables poured over fried noodles
  • NASI GORENG $10.00/$11.50/$13.00
    • spicy fried rice with meat or vegetable only/combination
  • SHRIMP NASI GORENG $13.00
    • spicy fried rice with shrimp beans
  • NASI LEMAK $11.00
    • coconut rice with chicken lamb curry or beef rendang of your choice with cucumber hard boiled egg, chili paste & peanuts
VEGETABLES (SERVED WITH RICE) VEGETABLES (SERVED WITH RICE)
  • VEGETABLE CURRY $11.00
    • an assortment of vegetable curry cooked with Malaysian spices
  • HOT & SPICY VEGETABLE $11.00
    • an assortment of vegetables stir fried in hot n spicy sauce
  • STIR FRIED VEGETABLE $11.00
    • an assortment of vegetables stir fried over a hot wok
MEAT DISHES(SERVED WITH RICE) MEAT DISHES(SERVED WITH RICE)
  • MALAYSIAN PLATES CHICKEN $14.00
    • house specialty chicken cooked with vegetable spices and chef's specialty mixed zesty and tangy sauce
  • SICHUAN CHICKEN $14.00
    • battered deep fried tender chicken cooked with vegetables in chef's special Sichuan sauce
  • HOT & SPICY CHICKEN $14.00
    • spicy stir fried chicken with vegetables and nuts
  • CHICKEN CURRY WITH BONES $14.00
    • chicken curry cooked with Malaysian spices
  • GREEN CHICKEN CURRY $14.00
    • chicken cooked in green chili paste with added spices
  • THAI CHICKEN $14.00
    • battered deep fried tender chicken served with the chef's special Thai chili sauce
  • BLACK PEPPER CHICKEN $14.00
    • chicken marinated in black pepper & stir fried with vegetables to perfections
  • SAMBAL CHICKEN $14.00
    • chicken cooked with vegetables in authentic Malaysian chili paste
  • LEMON CHICKEN $14.00
    • battered deep fried tender chicken cooked in a specially prepared sweet lemon sauce
  • STIR FRIED CHICKEN $14.00
    • marinated chicken stir fried with ginger & spring onions
  • SWEET & SOUR CHICKEN $14.00
    • battered deep fried chicken cooked with vegetables in chef's special sour sauce
  • BUTTER CHICKEN $14.00
    • battered deep fried chicken & vegetables stir fried in butter sauce
  • CHICKEN VEGETABLE $14.00
    • chicken with vegetables stir fried over a hot wok
  • BEEF RENDANG $14.00
    • dry spicy beef curry cooked with Malaysian spices & coconut cream
  • HOT & SPICY BEEF $14.00
    • spicy stir fried beef with vegetables & nuts
  • BLACK PEPPER BEEF $14.00
    • beef marinated in black pepper & stir fried with vegetables to perfections
  • STIR FRIED BEEF $14.00
    • marinated beef stir fried with ginger & spring onions
  • BEEF VEGETABLE $14.00
    • beef with vegetables stir fried over a hot wok
  • FRAGRANT BEEF $14.00
    • marinated beef soute with ginger onions & the chef's special fragrant sauce
  • LAMB CURRY $14.00
    • lamb curry cooked with malaysian spices
  • SWEET & SOUR PORK $14.00
    • battered deep fried pork cooked with vegetables in chef's special sweet n sour sauce
  • MALACCA LAMB $15.00
    • marinated lamb saute with onion vegetables & chef's special sauce
SEAFOOD (SERVED WITH RICE) SEAFOOD (SERVED WITH RICE)
  • SICHUAN SCALLOPS $21.00
    • stir fried scallops cooked with vegetables in the chef;s special Sichuan sauce
  • BUTTER SCALLOPS $21.00
    • scallops & vegetable stir fried in butter sauce & cream
  • STIR FRIED SEAFOOD $16.00
    • prawns mussels and seafood stir fried with ginger & spring onions
  • HOT & SPICY SEAFOOD $17.00
    • spicy mixed seafood with vegetables
  • SAMBAL PRAWNS $16.00
    • deep fried prawns cooked in specially made Malaysian chili paste
  • PINEAPPLE PRAWNS $16.00
    • prawns cooked with vegetables pineapple & curry leaves in chef's special sauce >>
  • SWEET & SOUR PRAWNS $16.00
    • prawns cooked with vegetables in chef's special sweet n sour sauce
  • BUTTER PRAWNS $16.00
    • prawns and vegetables stir fried in butter sauce & cream
  • FISH CURRY $14.00
    • fish of the day cooked with Malaysian curry and spices
  • TOMA YAM FISH $14.00
    • fish of the day cooked in tom yam paste with traditional spices and sauce
  • GRILLED FISH $14.00
    • fish of the day marinated with tom yam paste and grilled over the hot stove
  • INDONESIA FISH $14.00
    • battered of the day marinated with tom yam paste and grilled over the hot stove
  • SICHUAN FISH $14.00
    • battered deep fried fish of the day cooked with vegetables in chef's special Sichuan sauce
  • SWEET & SOUR FISH $14.00
    • battered deep fried fish of the day cooked with vegetables in chef's special Sichuan sauce
  • MALAYSIAN PLATES SQUID $14.00
    • house specialty squid cooked with vegetable spices and chef;s specialty mixed zesty and tangy sauce
  • BLACK PEPPER SQUID $14.00
    • squid marinated in black pepper & stir fried with vegetables to perfection
  • STIR FRIED SQUID $14.00
    • sti fried squid with ginger & spring onions
  • SWEET & SOUR SQUID $14.00
    • squid stir fried with vegetables in chef's special sweet n sour sauce

Nearby Sample Menus

Blue Island Seafoods (sample menu)
  • Oysters (Subject to seasonal price)
    • >>
  • 7 Oyster dinner
  • Paua fritter (100%) $7.20
  • Egg $5.90
    • 1/4 lb beef, egg
  • -Chicken, Pork or Beef $10.50
  • Curry roll $2.60
  • -Shrimp $11.50
  • Chicken burger combo $13.90
A1 Roast (sample menu)
  • Gravy (tub) Large $4.00
  • Mixed - 1 Drumstick 1 Thigh $8.50
  • Lamb Shank $17.00
  • Beef $14.00
  • vegetarian $13.00
  • Golden Potato $0.90
  • Large - 2 Thighs $9.50
  • vegetarian
Wah Loong Takeaway (sample menu)
  • Bacon, Egg, Cashew Nut Fried Rice $14.00
  • Sweet & Sour Won Ton (10 pieces) $9.00
  • Steak Egg Foo Yung $11.50
  • Combination Curry on Rice $12.50
  • Seafood Cashewnuts $18.50
  • Chicken Chow Mein $10.50
  • Coconut Pork $12.00
  • Chicken & Cheese Toasted Sandwich $5.00
Reel Fish (sample menu)
  • 1/2 Dozen oysters $13.00
  • Fillet only $9.90
  • Crispy Orange Beef $13.00
  • 6 Fish, 3 Scoops of chips $25.00
  • Fillet and Mussels $12.00
  • BLACKBEAN $12.00
    • chicken/pork/beef
  • Fish $3.00
  • Pineapple Fritter $1.80
John's Kitchen (sample menu)
  • Beef Chop Suey
  • Combination Tomato $12.00
    • on Rice
  • Nasi Goreng $11.00
    • on Rice
  • Fillet $6.30
  • Sweet & Sour Pork
  • Combination $11.00
  • On Rice
  • Roast Pork Cashew Nuts $11.50
Blue Oyster Seafoods (sample menu)
  • 1/2 Chicken
  • Cod $3.50
  • Set Menu 1 $29.50
    • Sweet & Sour Pork, Beef Black Bean Sauce, Combination Fried Rice ( for 2-3 people
  • Sweet & Sour Sauce
  • Bacon & Egg Burger $5.00
  • Butter Chicken $12.00
  • Nasi Goreng / Bami Gorang $10.50
  • Sambal Chicken $10.00
    • Thin rice noodle with chicken and fresh veggies in a Malaysian sambal sauce (mild, medium or hot)
La Bella Italia.co.nz (sample menu)
  • Soft Drinks - Freshly Squeezed Orange Juice $4.5
  • Gelato “affogato” - Vanilla ice cream with a short black $8.5
  • Beers - Tuatara Porter - 5.0% $8.5
  • Pollo alla Cacciatora - Braised chicken with tomato, pancetta, mushrooms, potatoes and white wine - Antonio’s wine match suggestion – Chianti or Ripasso $29.5
  • Pizza Bianca - Prosciutto di Parma, shaved parmiggiano, fresh Rocket and EV Oil $22.5
  • Trancio d Pesce fesco alle 5 Terre (GF) - Skin-on fresh Fish Fillet with Tomatoes, Anchovies, Clams and Mussels - Antonio’s wine match suggestion – Grillo or Greco di Tufo $29.5
  • Francescana - Tomato, oregano, mozzarella, sauteed mushrooms, prosciutto di parma, rocket $20.5
  • Beers - Moretti Lager - 4.6% $8.5
Subway - Lower Hutt (sample menu)
  • Subway Seafood Sensation N/A
  • White Chip Macadamia N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Wrap N/A
  • Italian B.M.T N/A
  • Sweet Chilli N/A
  • Herb & Garlic Toasties N/A
  • Sweet Onion N/A
Curry Time; (sample menu)
  • Chicken Saag
    • boneless chicken pieces cooked in rich spinach gravy
  • Mixed Platter for two $16.00
    • Two pakoras two samosas, 2 seek kebabs, 2 chicken tikka
  • Prawn Vindaloo
    • prawns cooked in hot spicy vindaloo paste
  • Malai Kofta
    • Mashed potatoes and cottage cheese balls deep fried and cooked in rich creamy gravy
  • Lamb Vindaloo
    • tender pieces of lamb cooked in vindaloo masala
  • Lamb Saag
    • tender pieces of lamb cooked in rich spinach gravy
  • Tandoori Chicken $9.50/$18.00
    • marinated in yogurt sauce and cooked in tandoori oven
  • Prawn Malabari
    • prawns cooked in onion and tomato gravy and finished with coconut cream
Fung Wah Takeaways (sample menu)
  • Pork w vegetables $9.00
  • Steak Mushrooms & cashew nuts $13.00
  • Combination $10.50
  • Steak & Egg $4.30
  • Steak & Mushroom $4.80
  • Wontons $9.50
  • Bacon $9.50
  • Fish & Egg $4.30
Fu Wing Chinese Takeaways (sample menu)
  • PINEAPPLE FRITTER $1.60
  • FISH EGG & CHEESE $5.20
  • FISH $10.00
  • SET MENU B(4-5 people) $44.00
    • pork fried rice sweet & sour pork chicken with vegetable beef with blackbean sauce fried won ton 1 dozen
  • CHIPS $2.50
  • COMBINATION $11.00
  • STEAK EGG & MUSHROOM $5.20
  • HAM & MUSHROOM $2.60
Chocolate Dayz Cafe (sample menu)
  • FRENCH FRIES $7.50
    • w/ tomato sauce or aioli
  • SMOKED CHICKEN, KUMARA & GREEN LEAF SALAD(GF) $19.50
    • Manuka smoked chicken breast w/ marinated kumara & mixed green leaf salad, sundried tomatoes & toasted mixed seeds in a light vinaigrette
  • LAMBS KIDNEYS $18.50
    • Lambs kidneys sautéed with bacon and mushrooms, finished in a spiced cream gravy and served with grilled black pudding & toasted ciabatta
  • FISH CAKES $19.50
    • Herbed potato and fish cakes w/ smoked salmon, wilted spinach, a poached egg & hollandaise sauce
  • SWEETCORN FRITTERS(V) $18.50
    • Sweetcorn & coriander fritters served w/ crunchy green salad, spiced chickpeas and a cucumber &yoghurt dressing
  • MUSHROOM & HALOUMI MELT (V) $18.50
    • Roasted Parkvale mushrooms served on toasted ciabatta w/roasted capsicum & grilled halloumi.Finished w/ basil pesto& mixed salad
  • EGGS ON TOAST $6.50
    • Poached, fried or scrambled ...free range egg on white toast
  • VANILLA PANCAKES $17.50
    • Vanilla pancakes served w/ berry compote & fresh whipped cream or bacon, banana&maple syrup
Mr Bun Bakery and Coffee Shop (sample menu)
  • Lamb & Vege $8.50/$14.00
  • Chicken breast fillet burger $5.50
    • with lettuce & mayo
  • 5 piece pack $13.00
  • Nuggets $3.80/$5.80/$7.30
    • 6 pcs/9 pcs/12 pcs
  • Beef & Vege $8.50/$14.00
  • Picnic box $35.00
    • 15 pieces of chicken
  • Roll $5.50
  • Sandwich $5.50
Waterloo Bakery and Cafe (sample menu)
  • Fries Bowl $4.00
  • Fried Tomato & Hash Browns $9.50
    • 2 tomatoes 2 hash browns 2 pcs toost
  • Eggs on toast $8.90
    • fried scrambled or poached
  • Fried Onion $1.00
  • Bacon & Egg $12.50
    • 2 rashers 2 pcs toast 2 eggs salad
  • Baked beans $8.90
    • or spaghetti on toast
  • Toasted Sandwich $4.50
    • 2 fillings extra filling $0.50
  • Cottage Pie $7.80
Excelsior Home Bakery (sample menu)
  • Chicken & Onion Roll $4.60
  • BLT Sandwich $4.90
  • Corned Beef Onion $4.50
  • Chicken Roll $4.60
  • Ham Sandwich $3.40
  • BBQ Pork Roll $4.60
  • Ham, Cheese & Egg Sandwich $4.40
  • Ham & Cheese Roll $4.20
Hutt Malaysian Restaurant

Hutt Malaysian Restaurant

location

Address

501 Hutt Road, Alicetown, Alicetown, Alicetown, Wellington, 5010, New Zealand

phone

Phone

045861388

clock

Opened hours

11 AM to 1:30 PM, 5 PM to 9 PM (Mon-Fri), 11 AM to 9 PM (Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Malaysian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Dinner ,  Full Bar

Location
501 Hutt Road, Alicetown, Alicetown, Alicetown, Wellington, 5010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Buzz Cafe and Restaurant

Sweet Vanilla Cafe

Parkway Takeaways

So Fine Seafoods

Daily Bread Bakery

Centa Bakery

Oriental Food Products

Las Margaritas