King prawns and squid stir fried with veges in sweet chilli sauce.
Furious Chicken (Hot x Hot !!)
Stir fried chicken with mixture of fresh chilli, ginger, baby corn, red curry paste and vegetables. This is the hottest dish we can cook for you. Luckily we have a fire station behind us you will be safe.
Pepper Fish
Lightly battered Trevally fried, then sautéd in Thai sauce, pepper and a pinch of salt.
Pad Med Mamuang (The Popular dish)
Stir fried chicken with cashew nuts and seasonal vegetables in Thai sauce.
Mix appetisers 4 Selection
Chef selection of 4 appetisers.
Pla Choo Chee (Mild)
Trevally fish sautéd with in curry sauce in capsicum, mushroom and carrot.
Preaw Wan Goong
Sweet & sour king prawns stir fried with cucumber, carrot, tomato and celery.
Eggs Benedict on English muffin, w baby spinach, salmon or bacon & our own hollandaise... $18 / (Half serve available) $12
• Fruit & almond tart w ice cream... $5.50
• Cheesecake... $6.00
Any cabinet meal can be served with green salad, add $5.00
Prime NZ Sirloin Steak served w your choice of fries or mashed potato, and either mushroom or green peppercorn sauce gf $24
• Scones... $4.50
Maven Pinot Gris 2008 (Marlborough).......... A generous, full bodied style of Pinot Gris our 2008 has pear and spiced apple aromas, notes of wild honey and lychee on the palate and a long $9.00/$40.00