ONYX Cafe and Bar in Waipa Menu

 BRUNCH
  • Eggs Benedict $17
    • Smoked salmon or honey cured bacon, spinach & hollandaise
  • Onyx Big Breakfast $19
    • Poached eggs, hash browns, tomato, crispy bacon & sausage on ciabatta
  • Slow Roast Tomato $18
    • smashed avocado & rye
  • Omelette $18
    • salsa verde & bocconcini
  • Creamy Mushrooms $16
    • with tomato, bacon, spinach & ciabatta
  • Scrambled Eggs $19
    • kumara rosti & bacon
 SIDES
  • Bacon $4
  • Eggs $4
  • Sausages $4
  • Tomatoes $4
  • Fries $6
  • Hollandaise $4
  • Mushrooms $4
  • Hash Browns $4
 BREAD SELECTION
  • Garlic & Rosemary Flat Bread $10
    • with parmesan & flakey sea salt
  • Mozzarella Flat Bread $10
    • with sweet chilli and parmesan
  • Toasted Garlic Bread & Dips $10
 WOOD FIRED GOURMET PIZZAS
  • Gourmet Hawaiian $20
    • Champagne ham, mozzarella & pineapple
  • Manuka $23
    • Manuka smoked chicken & brie topped with cashew nuts & cranberry
  • Zorba The Greek $23
    • Lamb sausage, spinach, tomatoes, artichokes, oregano, olives & feta
  • Angus Beef $24
    • Angus beef, blue cheese, bacon, red onions, mushrooms, capsicum, kumara & bbq sauce
  • Fire Eater $24
    • Spicy chorizo, red onion, bell peppers & jalepenos with sour cream
  • Butter Chicken $23
    • Spiced chicken, spring onion, red pepper, tomato & cashew nuts with cucumber yoghurt
  • Italiano $23
    • Bell peppers, spinach, mushrooms, tomatoes, artichokes, olives & feta
  • Margarita $20
    • Slow roasted tomatoes, mozzarella & basil pesto
 LUNCH
  • Mediterranean Platter for 2 $30
    • Smoked salmon, kahawai, mussels, calamari, & cured meats with pate, cheeses, pickles, olives, toast & crackers
  • Chicken Liver Pate $16
    • with quince jelly, toasted rye bread & crackers
  • Onyx Pork & Prawn Spring Rolls $14
    • with sweet chilli hoisin & apricot apple dips
  • Soup $20
    • house made seafood chowder
  • Camembert Cheese $20
    • Panko crumbed with crackers, pear & fig chutney
  • Grilled Scallops $23
    • with cauliflower puree & bacon dust
  • Sichuan Spiced Salt & Pepper Calamari $14
    • with sweet & sour sherry dip
  • Roast Chicken Salad $23
    • with feta & raspberry vinaigrette
  • Kumara Salad $23
    • apple, walnut & chevre with smokey harissa dressing
  • Thai Beef Salad $23
    • Warm beef strips, hokkien noodles, seasonal vegetables, & lettuce, topped with a lime chilli dressing
  • Quesadilla $20
    • roast chicken, jalapeno & mango
  • Zucchini & Corn Fritters $18
    • with beetroot relish & fresh garden salad
  • Smoked Kahawai & Crab Cakes $18
    • with lime & chilli dressing
  • Satay Chicken $22
    • jasmine rice, tamarind & banana
  • Pork Belly $18
    • with apple caramel & tamarillo chutney
  • Onyx Battered Fresh Fish & Chips $24
  • Fish of the Day $24
    • Pan seared fish with garden salad, gourmet potatoes, caper & gherkin mayo
  • Steak Sandwich $24
    • with tempura onion rings, salad & french fries
  • Chicken Breast Stack $24
    • On a kumara rosti, tomato cashew pesto & fresh garden salad
  • Vegetarian Quesadilla $20
    • harissa, spinach, sliced gourmet potato, mushroom & cheese
  • Wrap $20
    • hummus, roasted beetroot, feta, lemon dressing salad & pumpkin seeds
 DINNER - ENTRÉES
  • Garlic & Rosemary Flat Bread $10
    • with parmesan & flakey sea salt.
  • Mozzarella Flat Bread $10
    • with sweet chilli & parmesan.
  • Toasted Garlic Bread & Dips $10
  • Onyx Pork & Prawn Spring Rolls $14
    • with sweet chilli hoisin & apricot apple dips.
  • Mediterranean Platter For 2 $30
    • Smoked salmon, kahawai, mussels, calamari & cured meats with pate, cheeses, pickles, olives, toast & crackers.
  • Smoked Kahawai & Crab Cakes $18
    • with lime & chilli dressing.
  • Soup $20
    • house made seafood chowder.
  • Quesadilla $20
    • roast chicken, jalapeno & mango.
  • Pork Belly $18
    • with apple caramel & tamarillo chutney.
  • Grilled Scallops $23
    • with cauliflower puree & bacon dust.
  • Panko Crumbed Camembert Cheese $16
    • with crackers, pear & fig chutney.
  • Chicken Liver Pate $16
    • with quince jelly, toasted rye bread & crackers.
  • Sichuan Spiced Salt & Pepper Calamari $14
    • with sweet & sour sherry dip.
 DINNER - WOOD FIRED GOURMET PIZZAS
  • Gourmet Hawaiian $20
    • Champagne ham, mozzarella & pineapple.
  • Manuka $23
    • Manuka smoked chicken & brie topped with cashew nuts & cranberry.
  • Zorba The Greek $23
    • Lamb sausage, spinach, tomatoes, artichokes, oregano, olives & feta.
  • Angus Beef $24
    • Angus beef, blue cheese, bacon, red onions, mushrooms, capsicum, kumara & bbq sauce.
  • Fire Eater $24
    • Spicy chorizo, red onion, bell peppers & jalepenos with sour cream.
  • Butter Chicken $23
    • Spiced chicken, spring onion, red pepper, tomato & cashew nuts with cucumber yoghurt.
  • Italiano $23
    • Bell peppers, spinach, mushrooms, tomatoes, artichokes, olives & feta.
  • Margarita $20
    • Slow roasted tomatoes, mozzarella & basil pesto.
 DINNER - MAINS
  • Lamb Shank $36
    • kumara rosti, green beans, minted harrisa jus & chermoula.
  • Roast Chicken Salad $26
    • with feta & raspberry vinaigrette.
  • Beef Eye Fillet $40
    • chorizo, bourbon & pink peppercorn cream, zucchini & gourmet potatoes.
  • Free Range Chicken Breast $35
    • prosciutto wrapped with salsa verde, green vegetables & saffron parmesan gnocchi.
  • Risotto $30
    • chicken, pancetta & pea’s, preserved lemon & parmesan.
  • Hereford Prime Sirloin Steak $38
    • Australian prawns, truffle aioli, fries & a fresh garden salad.
  • Satay Chicken $22
    • jasmine rice, tamarind & banana.
  • Fresh Market Fish $38
    • Check our specials board for tonight’s signature dish.
 DINNER - SIDES
  • Mixed leaf salad $9
  • Steamed vegetables $9
  • Fries $6
 DINNER - VEGETARIAN
  • Kumara Salad $23
    • apple, walnut & chevre with smokey harissa dressing.
  • Ratatouille $26
    • with polenta cake & grilled haloumi cheese.
 DESSERTS
  • Roast White Chocolate Tart $15
    • with Oreo base, hazelnut praline & ice cream
  • Cheesecake $15
    • ask for today’s creation
  • Affogato $15
    • hot espresso, chocolate ice-cream & Frangelico
  • Rhubarb & Vanilla Brulee $15
    • with ice-cream & biscotti
  • Old Fashioned Apple Pie $15
    • with rolled oat crumble & Kahlua cream
  • Cheese & Crackers $22
    • Kikorangi Blue, Old Amsterdam & Brie with macerated apricots & nuts

Nearby Sample Menus

ONYX Cafe and Bar

Address

70 Alpha Street, Cambridge, Cambridge, Waikato, 3434, New Zealand

Phone

078277740

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM

Price

None

Type

None

Service

None

Cuisine

Gluten Free , Mediterranean , New Zealand , Vegan , Pizza , Vegetarian , Cafe Food , European , Bar Food

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  Quick Bites ,  American Express ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
70 Alpha Street, Cambridge, Cambridge, Waikato, 3434, New Zealand

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