ONYX Cafe and Bar in Waipa Menu

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Eggs Benedict $17
- Smoked salmon or honey cured bacon, spinach & hollandaise
Onyx Big Breakfast $19
- Poached eggs, hash browns, tomato, crispy bacon & sausage on ciabatta
Slow Roast Tomato $18
- smashed avocado & rye
Omelette $18
- salsa verde & bocconcini
Creamy Mushrooms $16
- with tomato, bacon, spinach & ciabatta
Scrambled Eggs $19
- kumara rosti & bacon

Bacon $4
Eggs $4
Sausages $4
Tomatoes $4
Fries $6
Hollandaise $4
Mushrooms $4
Hash Browns $4

Garlic & Rosemary Flat Bread $10
- with parmesan & flakey sea salt
Mozzarella Flat Bread $10
- with sweet chilli and parmesan
Toasted Garlic Bread & Dips $10

Gourmet Hawaiian $20
- Champagne ham, mozzarella & pineapple
Manuka $23
- Manuka smoked chicken & brie topped with cashew nuts & cranberry
Zorba The Greek $23
- Lamb sausage, spinach, tomatoes, artichokes, oregano, olives & feta
Angus Beef $24
- Angus beef, blue cheese, bacon, red onions, mushrooms, capsicum, kumara & bbq sauce
Fire Eater $24
- Spicy chorizo, red onion, bell peppers & jalepenos with sour cream
Butter Chicken $23
- Spiced chicken, spring onion, red pepper, tomato & cashew nuts with cucumber yoghurt
Italiano $23
- Bell peppers, spinach, mushrooms, tomatoes, artichokes, olives & feta
Margarita $20
- Slow roasted tomatoes, mozzarella & basil pesto

Mediterranean Platter for 2 $30
- Smoked salmon, kahawai, mussels, calamari, & cured meats with pate, cheeses, pickles, olives, toast & crackers
Chicken Liver Pate $16
- with quince jelly, toasted rye bread & crackers
Onyx Pork & Prawn Spring Rolls $14
- with sweet chilli hoisin & apricot apple dips
Soup $20
- house made seafood chowder
Camembert Cheese $20
- Panko crumbed with crackers, pear & fig chutney
Grilled Scallops $23
- with cauliflower puree & bacon dust
Sichuan Spiced Salt & Pepper Calamari $14
- with sweet & sour sherry dip
Roast Chicken Salad $23
- with feta & raspberry vinaigrette
Kumara Salad $23
- apple, walnut & chevre with smokey harissa dressing
Thai Beef Salad $23
- Warm beef strips, hokkien noodles, seasonal vegetables, & lettuce, topped with a lime chilli dressing
Quesadilla $20
- roast chicken, jalapeno & mango
Zucchini & Corn Fritters $18
- with beetroot relish & fresh garden salad
Smoked Kahawai & Crab Cakes $18
- with lime & chilli dressing
Satay Chicken $22
- jasmine rice, tamarind & banana
Pork Belly $18
- with apple caramel & tamarillo chutney
Onyx Battered Fresh Fish & Chips $24
Fish of the Day $24
- Pan seared fish with garden salad, gourmet potatoes, caper & gherkin mayo
Steak Sandwich $24
- with tempura onion rings, salad & french fries
Chicken Breast Stack $24
- On a kumara rosti, tomato cashew pesto & fresh garden salad
Vegetarian Quesadilla $20
- harissa, spinach, sliced gourmet potato, mushroom & cheese
Wrap $20
- hummus, roasted beetroot, feta, lemon dressing salad & pumpkin seeds

Garlic & Rosemary Flat Bread $10
- with parmesan & flakey sea salt.
Mozzarella Flat Bread $10
- with sweet chilli & parmesan.
Toasted Garlic Bread & Dips $10
Onyx Pork & Prawn Spring Rolls $14
- with sweet chilli hoisin & apricot apple dips.
Mediterranean Platter For 2 $30
- Smoked salmon, kahawai, mussels, calamari & cured meats with pate, cheeses, pickles, olives, toast & crackers.
Smoked Kahawai & Crab Cakes $18
- with lime & chilli dressing.
Soup $20
- house made seafood chowder.
Quesadilla $20
- roast chicken, jalapeno & mango.
Pork Belly $18
- with apple caramel & tamarillo chutney.
Grilled Scallops $23
- with cauliflower puree & bacon dust.
Panko Crumbed Camembert Cheese $16
- with crackers, pear & fig chutney.
Chicken Liver Pate $16
- with quince jelly, toasted rye bread & crackers.
Sichuan Spiced Salt & Pepper Calamari $14
- with sweet & sour sherry dip.

Gourmet Hawaiian $20
- Champagne ham, mozzarella & pineapple.
Manuka $23
- Manuka smoked chicken & brie topped with cashew nuts & cranberry.
Zorba The Greek $23
- Lamb sausage, spinach, tomatoes, artichokes, oregano, olives & feta.
Angus Beef $24
- Angus beef, blue cheese, bacon, red onions, mushrooms, capsicum, kumara & bbq sauce.
Fire Eater $24
- Spicy chorizo, red onion, bell peppers & jalepenos with sour cream.
Butter Chicken $23
- Spiced chicken, spring onion, red pepper, tomato & cashew nuts with cucumber yoghurt.
Italiano $23
- Bell peppers, spinach, mushrooms, tomatoes, artichokes, olives & feta.
Margarita $20
- Slow roasted tomatoes, mozzarella & basil pesto.

Lamb Shank $36
- kumara rosti, green beans, minted harrisa jus & chermoula.
Roast Chicken Salad $26
- with feta & raspberry vinaigrette.
Beef Eye Fillet $40
- chorizo, bourbon & pink peppercorn cream, zucchini & gourmet potatoes.
Free Range Chicken Breast $35
- prosciutto wrapped with salsa verde, green vegetables & saffron parmesan gnocchi.
Risotto $30
- chicken, pancetta & pea’s, preserved lemon & parmesan.
Hereford Prime Sirloin Steak $38
- Australian prawns, truffle aioli, fries & a fresh garden salad.
Satay Chicken $22
- jasmine rice, tamarind & banana.
Fresh Market Fish $38
- Check our specials board for tonight’s signature dish.

Mixed leaf salad $9
Steamed vegetables $9
Fries $6

Kumara Salad $23
- apple, walnut & chevre with smokey harissa dressing.
Ratatouille $26
- with polenta cake & grilled haloumi cheese.

Roast White Chocolate Tart $15
- with Oreo base, hazelnut praline & ice cream
Cheesecake $15
- ask for today’s creation
Affogato $15
- hot espresso, chocolate ice-cream & Frangelico
Rhubarb & Vanilla Brulee $15
- with ice-cream & biscotti
Old Fashioned Apple Pie $15
- with rolled oat crumble & Kahlua cream
Cheese & Crackers $22
- Kikorangi Blue, Old Amsterdam & Brie with macerated apricots & nuts

Nearby Sample Menus

Basil Crispy Pork (Medium and Hot only) $20.90
- Stir fried crispy pork with basil leaves, fresh chilli and vegetables
Curry Puff $8.00
- Minced chicken, sweet potato, onion, carrot and yellow curry wrapped in pu pastry and deep fried
Satay Noodles
- Pan fried egg noodles with vegetables topped with satay sauce
Satay Noodle Jae $14.50
- Stir fried egg noodles with vegetables, bean sprouts in satay sauce
Black Bean Sauce Stir Fried
- Stir fried with vegetables in black bean sauce
Mixed Sila Thai Entreé (6 pieces) $11.50
- A selection of entrees to tempt you with Sila Thai homemade sauce
Seasonal Vegetables Stir Fried
- Stir fried with seasonal vegetables topped with traditional satay sauce
Squid Ring $8.00
- Deep fried squid rings served with sweet chilli sauce

Thai Red Curry (Hot)
- Your choice of chicken, pork or beef with mixed vegetables.
Preaw Wan Goong
- Sweet & sour king prawns stir fried with cucumber, carrot, tomato and celery.
Gari Puff (4 Pcs.)
- Deep fried mince chicken, kumara and onion wrapped in puff pastry.
Thai Jasmine Rice
Thai Green Curry (Medium)
- Your choice of chicken, pork or beef with mixed vegetables.
Extra meat of cashew nuts (excludes seafood)
Prik Sod Beef (Hot)
- Stir fried beef with fresh chilli and vegetables.
Hoi Choo Chee
- Scallops sautéd in curry sauce with vegetables.

Mexican Bowl $20.50
- Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
Pork Burger $18.00
- Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
Bread and Dips $12.00
- Selection of house-made dips. Toasted 5 grain and sourdough.
Garlic Bread $5.00
- Ciabatta bun w garlic butter
Kumara Chips $7.50
- Served w aioli
Prawn Noodle Salad $20.00
- Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
Rustic Fries $7.00
- Served w aioli or tomato Sauce
Miso and Ginger Salmon $22.50
- Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo

STIR FRY VEGETABLES (GF/V)
- with tofu and cashews, served with rice
GREEN CURRY (GF)
- with chicken and vegetables, served with rice
STIR FRY PORK BELLY (GF)
- with fresh ginger and garlic served with rice
STIR FRY CHICKEN (GF)
- with cashew nuts and vegetables, served with rice
PAN FRIED CHICKEN BREAST
- with parmesan creamy mushroom sauce and served with mashed potato
MINI PORK FILLET
- with mashed potato, green salad, sweet & sour sauce
STEAK, CHIPS & EGG (GF)
CRUMBED SCALLOPS(6)
- with chips salad & tartare sauce

Freixenet Cordon Negro (Spain).......... $38.00
Mai Mai Creek Chardonnay 2007 (Hawkes Bay)……… This wine displays lovely youthful colour and fruit aromas of nectarine and lime. The palate has a luscious stone fruit character with biscuity $8.00/$38.00
Soup of Day w toasted garlic bread $13.50
Monteith's Radler.......... $7.00
Lake Chalice Merlot (Marlborough).......... $40.00
Stoke Amber.......... $7.00
Mai Mai Creek 2009 (Hawkes Bay)……….. An appealing and fruity Sauvignon displaying lime zest, capsicum and subtle floral characters on the nose. The palate is vibrant and juicy showing brigh $8.00/$38.00
Bacon or Chicken Butty on toasted focaccia with salad, blue cheese and pesto mayonnaise gf $18

curry roll $2.50
kumara chips $4.00
fish $4.50
oyster $1.50
steak & egg $5.00
cheese tomato $3.30
ham & mushroom $3.80
kumara fritter $1.00

Photo finish $16.00
- Bacon, lettuce, tomato stacked on a bun served with fries
Please, if you have any other dietary requirements or are Celiac, let the chef know so they can cater to your needs.
Wedges $12.00
Bacon, Sausage, Grilled Tomato, Eggs & Toast $16.00
Chicken Burgers $10.00
Breeders steak $32.00
- 300grm scotch fillet steak topped with grilled cheese bacon and onion rings served with fresh green salad & fries
Beef Burgers $10.00
Final field $16.00
- Moroccan chicken served on a green salad

SALADS (GF, DF on request) $24.00
- Your Choice of Scallop, bacon, cucumber, crispy apple, fennel, apple drizzle(DF) >>
SALADS (GF, DF on request) $24.00
- Your Choice of Chicken, bacon, croutons, Parmesan, balsamic
OPEN CIABATTA BURGERS AND FRIES $22.00
- Spicy crispy chicken, avocado, chipotle, roquette jalapenos, garlic aioli
BEER BATTERED FISH AND CHIPS $23.00
- garden salad, absolute tartare and grilled lemon
SALADS (GF, DF on request) $24.00
- Your Choice of Bacon, asparagus, egg, brie, toasted hazelnuts
PORK AND PRAWN SOFT TACO $22.00
- apple slaw, jalapenos, chunky guacamole, sour cream, chilli sauce
OPEN CIABATTA BURGERS AND FRIES $22.00
- Chicken fillet, bacon, Brie, mango chutney, garlic aioli
BACON CARBONARA $18.00
- white wine cream, Parmesan, garlic, egg sauce

creamy mushrooms on toast $14.00
savoury french toast $16.50
- Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise
eggs bene $15.50
- Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
satay chicken $15.00
- White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
open thai-chicken sandwich $15.50
- Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
bowl fries $8.00
big breaky $17.00
- Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
-with bacon $16.00

Onion N/A
Subway Melt N/A
Egg and Cheese N/A
Thousand Island N/A
Mayo N/A
Ranch N/A
Old English N/A
Western Egg and Cheese N/A

Roasted Vegetable Salad GF $16
- with toasted walnuts, feta, salad greens, honey & balsamic dressing
‘Gringo’ $23
- Tandori chicken with bacon, avocado, onions& minted yogurt
Chicken Bacon Tagliatelle Pasta $18
- with spinach, garlic, white wine cream sauce& parmesan
Nachos $14
- With our smokey pulled pork or smoked chicken, onions, grilled cheese, chilli & a jalapeno corn relish
Ranch Burger $20
- Buttermilk crumbed chicken thigh with smashed avo & grilled cheese, sweet corn & jalepeno relish - served with fries
Gluten Free Bases Available For An Extra $2
‘Iron Hide $23
- Beef Chicken and Pork with onion, potato& mushroom with our whiskey bbq sauce
‘Tree Hugger’ $23
- Roasted Pumpkin, onions, feta, mushroom spinach & basil pesto

ONYX Cafe and Bar

Waikato Region > Waipa > ONYX Cafe and Bar

Address

70 Alpha Street, Cambridge, Cambridge, Waikato, 3434, New Zealand

Phone

078277740

Email

admin@onyxcambridge.co.nz

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Bar Food , Cafe Food , European , Gluten Free , Mediterranean , New Zealand , Pizza , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Television , Groups , Quick Bites , American Express , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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ONYX Cafe and Bar in Waipa Menu

Nearby Sample Menus

ONYX Cafe and Bar

Waikato Region > Waipa > ONYX Cafe and Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

70 Alpha Street, Cambridge, Cambridge, Waikato, 3434, New Zealand

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