ONYX Cafe and Bar in Waipa Menu

BRUNCH BRUNCH
  • Eggs Benedict $17
    • Smoked salmon or honey cured bacon, spinach & hollandaise
  • Onyx Big Breakfast $19
    • Poached eggs, hash browns, tomato, crispy bacon & sausage on ciabatta
  • Slow Roast Tomato $18
    • smashed avocado & rye
  • Omelette $18
    • salsa verde & bocconcini
  • Creamy Mushrooms $16
    • with tomato, bacon, spinach & ciabatta
  • Scrambled Eggs $19
    • kumara rosti & bacon
SIDES SIDES
  • Bacon $4
  • Eggs $4
  • Sausages $4
  • Tomatoes $4
  • Fries $6
  • Hollandaise $4
  • Mushrooms $4
  • Hash Browns $4
BREAD SELECTION BREAD SELECTION
  • Garlic & Rosemary Flat Bread $10
    • with parmesan & flakey sea salt
  • Mozzarella Flat Bread $10
    • with sweet chilli and parmesan
  • Toasted Garlic Bread & Dips $10
WOOD FIRED GOURMET PIZZAS WOOD FIRED GOURMET PIZZAS
  • Gourmet Hawaiian $20
    • Champagne ham, mozzarella & pineapple
  • Manuka $23
    • Manuka smoked chicken & brie topped with cashew nuts & cranberry
  • Zorba The Greek $23
    • Lamb sausage, spinach, tomatoes, artichokes, oregano, olives & feta
  • Angus Beef $24
    • Angus beef, blue cheese, bacon, red onions, mushrooms, capsicum, kumara & bbq sauce
  • Fire Eater $24
    • Spicy chorizo, red onion, bell peppers & jalepenos with sour cream
  • Butter Chicken $23
    • Spiced chicken, spring onion, red pepper, tomato & cashew nuts with cucumber yoghurt
  • Italiano $23
    • Bell peppers, spinach, mushrooms, tomatoes, artichokes, olives & feta
  • Margarita $20
    • Slow roasted tomatoes, mozzarella & basil pesto
LUNCH LUNCH
  • Mediterranean Platter for 2 $30
    • Smoked salmon, kahawai, mussels, calamari, & cured meats with pate, cheeses, pickles, olives, toast & crackers
  • Chicken Liver Pate $16
    • with quince jelly, toasted rye bread & crackers
  • Onyx Pork & Prawn Spring Rolls $14
    • with sweet chilli hoisin & apricot apple dips
  • Soup $20
    • house made seafood chowder
  • Camembert Cheese $20
    • Panko crumbed with crackers, pear & fig chutney
  • Grilled Scallops $23
    • with cauliflower puree & bacon dust
  • Sichuan Spiced Salt & Pepper Calamari $14
    • with sweet & sour sherry dip
  • Roast Chicken Salad $23
    • with feta & raspberry vinaigrette
  • Kumara Salad $23
    • apple, walnut & chevre with smokey harissa dressing
  • Thai Beef Salad $23
    • Warm beef strips, hokkien noodles, seasonal vegetables, & lettuce, topped with a lime chilli dressing
  • Quesadilla $20
    • roast chicken, jalapeno & mango
  • Zucchini & Corn Fritters $18
    • with beetroot relish & fresh garden salad
  • Smoked Kahawai & Crab Cakes $18
    • with lime & chilli dressing
  • Satay Chicken $22
    • jasmine rice, tamarind & banana
  • Pork Belly $18
    • with apple caramel & tamarillo chutney
  • Onyx Battered Fresh Fish & Chips $24
  • Fish of the Day $24
    • Pan seared fish with garden salad, gourmet potatoes, caper & gherkin mayo
  • Steak Sandwich $24
    • with tempura onion rings, salad & french fries
  • Chicken Breast Stack $24
    • On a kumara rosti, tomato cashew pesto & fresh garden salad
  • Vegetarian Quesadilla $20
    • harissa, spinach, sliced gourmet potato, mushroom & cheese
  • Wrap $20
    • hummus, roasted beetroot, feta, lemon dressing salad & pumpkin seeds
DINNER - ENTRÉES DINNER - ENTRÉES
  • Garlic & Rosemary Flat Bread $10
    • with parmesan & flakey sea salt.
  • Mozzarella Flat Bread $10
    • with sweet chilli & parmesan.
  • Toasted Garlic Bread & Dips $10
  • Onyx Pork & Prawn Spring Rolls $14
    • with sweet chilli hoisin & apricot apple dips.
  • Mediterranean Platter For 2 $30
    • Smoked salmon, kahawai, mussels, calamari & cured meats with pate, cheeses, pickles, olives, toast & crackers.
  • Smoked Kahawai & Crab Cakes $18
    • with lime & chilli dressing.
  • Soup $20
    • house made seafood chowder.
  • Quesadilla $20
    • roast chicken, jalapeno & mango.
  • Pork Belly $18
    • with apple caramel & tamarillo chutney.
  • Grilled Scallops $23
    • with cauliflower puree & bacon dust.
  • Panko Crumbed Camembert Cheese $16
    • with crackers, pear & fig chutney.
  • Chicken Liver Pate $16
    • with quince jelly, toasted rye bread & crackers.
  • Sichuan Spiced Salt & Pepper Calamari $14
    • with sweet & sour sherry dip.
DINNER - WOOD FIRED GOURMET PIZZAS DINNER - WOOD FIRED GOURMET PIZZAS
  • Gourmet Hawaiian $20
    • Champagne ham, mozzarella & pineapple.
  • Manuka $23
    • Manuka smoked chicken & brie topped with cashew nuts & cranberry.
  • Zorba The Greek $23
    • Lamb sausage, spinach, tomatoes, artichokes, oregano, olives & feta.
  • Angus Beef $24
    • Angus beef, blue cheese, bacon, red onions, mushrooms, capsicum, kumara & bbq sauce.
  • Fire Eater $24
    • Spicy chorizo, red onion, bell peppers & jalepenos with sour cream.
  • Butter Chicken $23
    • Spiced chicken, spring onion, red pepper, tomato & cashew nuts with cucumber yoghurt.
  • Italiano $23
    • Bell peppers, spinach, mushrooms, tomatoes, artichokes, olives & feta.
  • Margarita $20
    • Slow roasted tomatoes, mozzarella & basil pesto.
DINNER - MAINS DINNER - MAINS
  • Lamb Shank $36
    • kumara rosti, green beans, minted harrisa jus & chermoula.
  • Roast Chicken Salad $26
    • with feta & raspberry vinaigrette.
  • Beef Eye Fillet $40
    • chorizo, bourbon & pink peppercorn cream, zucchini & gourmet potatoes.
  • Free Range Chicken Breast $35
    • prosciutto wrapped with salsa verde, green vegetables & saffron parmesan gnocchi.
  • Risotto $30
    • chicken, pancetta & pea’s, preserved lemon & parmesan.
  • Hereford Prime Sirloin Steak $38
    • Australian prawns, truffle aioli, fries & a fresh garden salad.
  • Satay Chicken $22
    • jasmine rice, tamarind & banana.
  • Fresh Market Fish $38
    • Check our specials board for tonight’s signature dish.
DINNER - SIDES DINNER - SIDES
  • Mixed leaf salad $9
  • Steamed vegetables $9
  • Fries $6
DINNER - VEGETARIAN DINNER - VEGETARIAN
  • Kumara Salad $23
    • apple, walnut & chevre with smokey harissa dressing.
  • Ratatouille $26
    • with polenta cake & grilled haloumi cheese.
DESSERTS DESSERTS
  • Roast White Chocolate Tart $15
    • with Oreo base, hazelnut praline & ice cream
  • Cheesecake $15
    • ask for today’s creation
  • Affogato $15
    • hot espresso, chocolate ice-cream & Frangelico
  • Rhubarb & Vanilla Brulee $15
    • with ice-cream & biscotti
  • Old Fashioned Apple Pie $15
    • with rolled oat crumble & Kahlua cream
  • Cheese & Crackers $22
    • Kikorangi Blue, Old Amsterdam & Brie with macerated apricots & nuts

Nearby Sample Menus

  • Pork on Toast $7.00
    • Delicately spiced minced pork served on toast
  • Mixed Sila Thai Entreé (6 pieces) $11.50
    • A selection of entrees to tempt you with Sila Thai homemade sauce
  • Choice of Prawn, Fish or mixed Seafood $21.90
  • Basil Crispy Pork (Medium and Hot only) $20.90
    • Stir fried crispy pork with basil leaves, fresh chilli and vegetables
  • Vegetarian Praram $14.50
    • Stir fried tofu and vegetables in sweet peanut sauce
  • Squid Ring $8.00
    • Deep fried squid rings served with sweet chilli sauce
  • Nasi Goreng Fried Rice
    • Fried rice with egg and vegetables cooked with curry powder, pineapple and cashew nuts and coconut milk
  • Tom Yum Vegetable $7.00
    • Famous hot and sour soup with tofu and vegetables
  • Chicken Meat Ball Soup (Mild)
    • Home made chicken meat ball with vegetables in Thai clear soup.
  • Rice Noodle
  • Mix appetisers 4 Selection
    • Chef selection of 4 appetisers.
  • Pad Med Mamuang (The Popular dish)
    • Stir fried chicken with cashew nuts and seasonal vegetables in Thai sauce.
  • Goong Pad Broccoli
    • Stir fried king prawns with broccoli, carrot, baby corn and mushroom in Thai sauce.
  • Golden Triangle (4 Pcs.)
    • Rice and veges wrapped in pastry.
  • Pad Phed (Hot)
    • Stir fried beef with capsicum, baby corn and mushroom in Thai red curry sauce, krachai, and fresh chilli.
  • Thai Satay (4 Pcs.
    • Marinated chicken tender loin in Thai style served with satay sauce.
  • Side salad $6.00
    • Spiralized carrot and courgette. feta. walnuts
  • Garlic Bread $5.00
    • Ciabatta bun w garlic butter
  • Bread and Dips $12.00
    • Selection of house-made dips. Toasted 5 grain and sourdough.
  • Kumara Chips $7.50
    • Served w aioli
  • Rustic Fries $7.00
    • Served w aioli or tomato Sauce
  • Miso and Ginger Salmon $22.50
    • Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
  • Vegetarian Tart $18.00
    • Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
  • Mexican Bowl $20.50
    • Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
  • STIR FRY VEGETABLES (GF/V)
    • with tofu and cashews, served with rice
  • CRUMBED SCALLOPS(6)
    • with chips salad & tartare sauce
  • GREEN CURRY (GF)
    • with chicken and vegetables, served with rice
  • PANANG CHICKEN CURRY
    • served with rice
  • CAJUN CHICKEN BURGER
    • with seasoned wedges
  • STIR FRY CHICKEN (GF)
    • with cashew nuts and vegetables, served with rice
  • STEAK, CHIPS & EGG (GF)
  • SWEET & SOUR PORK (GF)
    • with vegetables, served with rice
  • Curried sausage roll... $10.00
  • • Lemon coconut slice... $5.00
  • Mai Mai Creek 2009 (Hawkes Bay)……….. An appealing and fruity Sauvignon displaying lime zest, capsicum and subtle floral characters on the nose. The palate is vibrant and juicy showing brigh $8.00/$38.00
  • • Sticky toffee pudding... $5.50
  • Toast Selection bagel, croissant, five grain toast, fruit loaf, w jam & cream cheese gf avail $6.50
  • Eggs Benedict on English muffin, w baby spinach, salmon or bacon & our own hollandaise... $18 / (Half serve available) $12
  • Kumara, pumpkin & spinach lasagne... $12.00
  • Any cabinet meal can be served with green salad, add $5.00
  • f4 $17.00
    • 4 fish / 4 hot dogs / 4 potato fritters/ $3 chips
  • cheese $4.00
  • bacon & egg $3.80
  • bbq pork $3.30
  • k2 $7.00
    • cheese burguer/ hot dog / chips
  • mussel $1.20
  • donut $1.00
  • k1 $7.00
    • 6 chicken nuggets / hot dog / chips
  • -½ dozen crumbed scallops with fresh green salad & fries $17.00
  • ·Dessert
  • Off and racing $17.00
    • Bacon, eggs, sausage, hash browns mushrooms & toast what more do you need?
  • Bacon, Sausage, Grilled Tomato, Eggs & Toast $16.00
  • -Nibbles to test the taste buds $17.00
  • -4 fillings $8.00
  • ·Dinner
  • Monday to Wednesday $10 lunch menu see blackboard for menu
  • ABSOLUTE SEAFOOD CHOWDER $20.00
    • fish, mussel, squid, prawn, scallop, toasted ciabatta
  • BRUSCHETTA $18.00
    • With your option of Fresh garden tomato, basil and feta, balsamic crème ( V )
  • PORK AND PRAWN SOFT TACO $22.00
    • apple slaw, jalapenos, chunky guacamole, sour cream, chilli sauce
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Bacon, asparagus, egg, brie, toasted hazelnuts
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Chicken fillet, bacon, Brie, mango chutney, garlic aioli
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Pork belly, guacamole, apple slaw, Texas sauce
  • WEDGES $10.00
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Fish, prawn, avocado, tomato, cucumber, grilled lemon(DF) >>
  • eggs bene $15.50
    • Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
  • omelette $14.50
    • 3 egg omelette with spinach, mushroom, tomato + cheese
  • creamy mushrooms on toast $14.00
  • bowl fries $8.00
  • satay chicken $15.00
    • White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
  • open thai-chicken sandwich $15.50
    • Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
  • savoury french toast $16.50
    • Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise
  • wedges $14.50
    • Topped with bacon melted cheese+sour cream
  • White Bread N/A
  • Mayo N/A
  • Jalapenos N/A
  • Chicken & Bacon Ranch Melt N/A
  • BBQ N/A
  • Choc Chip N/A
  • Lettuce N/A
  • Avocado Toasties N/A
  • Garlic Baguette $7
    • Locally sourced from Bella Pane artisan breads, smothered in garlic
  • Salmon Smash GF $16
    • Creme fraiche, crushed potato, our own house smoked salmon with avocado and cress, dressed in dill mayo
  • ‘Salmon Supreme’’ $23
    • Salmon, spinach, red onion, avocado, cream cheese and dill mayo
  • Chicken Bacon Tagliatelle Pasta $18
    • with spinach, garlic, white wine cream sauce& parmesan
  • ‘Tree Hugger’ $23
    • Roasted Pumpkin, onions, feta, mushroom spinach & basil pesto
  • Ranch Burger $20
    • Buttermilk crumbed chicken thigh with smashed avo & grilled cheese, sweet corn & jalepeno relish - served with fries
  • The Big Hog Burger $20
    • Smoked pulled pork with smokey cheese, crispy onions, house slaw with chipotle mayo and our whisky BBQ sauce - served with fries
  • ‘Gringo’ $23
    • Tandori chicken with bacon, avocado, onions& minted yogurt
ONYX Cafe and Bar

ONYX Cafe and Bar

location

Address

70 Alpha Street, Cambridge, Cambridge, Waikato, 3434, New Zealand

phone

Phone

078277740

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food , European , Gluten Free , Mediterranean , New Zealand , Pizza , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  Quick Bites ,  American Express ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
70 Alpha Street, Cambridge, Cambridge, Waikato, 3434, New Zealand