Alexandra Wine Company in Central Otago Menu

Alexandra Wine Company in Central Otago has no menu available, but can choose from many other options such as soul classic or satay spice from Wineglass Cafe. Starlight Restaurant offers many options including VEGE SPRING ROLL and RICE PAPER ROLLS WITH PICKLED VEGAS GF. Taco Medic includes a wide range like The fisherman or The bushman. The Healthy Start and Grandpa's Granola from . The Carlton Restaurant offers Nanking Palace Restaurant and Takeaways and Shrimp Crackers.

Nearby Sample Menus

  • - Black garlic, artichoke, red onion, Yarra Valley Persian feta, oregano & balsamic Bruschetta
  • -Aged Serrano Jamon and chorizo Rojo
  • Merino lamb rump (GF) $38.50
    • on crushed minted edamame beans, baby carrots, crispy pancetta & Yarra Valley Persian feta, avocado oil & Giusti aged balsamic glaze
  • -Antipasti - marinated mixed olives, Italian semi-dried tomatoes and cornichons
  • Espresso panna cotta (GF) $14.50
    • served with chocolate Frangelico syrup and hazelnut praline
  • Cheese board $35.00
    • with chef’s selection of three cheeses, preserved fig, Mt Difficulty raw honey jelly, chorizo jam, nigella seed lavosh, bretzel crostini
  • Breads and Spreads $20.00
    • Toasted artisan breads served with home-made hazelnut dukkah, zesty mint & lemon yoghurt dip and cumin and smoked paprika oil
  • -Barbers Vintage Reserve Cheddar
  • Veggie Burger $12.50
    • A veggie patty with lettuce, tomato, cheese with mayonnaise and aioli sauce.
  • Aioli Sauce $1.00
  • Open Chicken Sandwich $18.00
    • Chicken sandwich served with salad, tomato and sweet chilli and aiolo dressing on warm Ciabatta bread.
  • Chicken Schnitzel Burger $13.50
    • A Chicken Schnitzel with cheese, lettuce, tomato and aioli sauce and apricot relish.
  • -Mixture
    • Combo of chicken nuggets,mini hot dog, fish bites and chips! Free Drink and Free Sundae!!
  • Garlic Bread $6.50
    • A beautiful Loaf that serves two people
  • Fish of the Day $25.00
    • Beer battered or crumbed Fish served with a dressed salad and fries. Check our Black Board for Fish of The Day!
  • Bread and Dips $8.00
    • Lovely Hot Turkish Bread served with a variety of dipping sauces.
  • Honey Oat N/A
  • Honey Mustard N/A
  • Chicken & Bacon Ranch Melt N/A
  • Apple Slices N/A
  • Chipotle N/A
  • Ranch N/A
  • Capsicum N/A
  • BBQ N/A
  • Green salad $7
  • Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
  • Paprika toasted nuts - olives $9.5
  • High country lamb broth - lamb popcorn - green herb aioli $18.5
  • Cairnmuir platter for 2 - Cheeses - smoked salmon - terrine - marinated olives - mussels - chorizo - smoked paprika mushrooms - salami - pepperdews - fruit - spreads - antipasto goodies - baked breads $48
  • Potato gnocchi - roast beetroot - walnut - shallot - vineyard herbs - goats cheese $25.5
  • Roast potatoes - rosemary $7
  • Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
  • Soup of the Day * Check with our staff to see what our homemade soup is today, served with toasted Ciabatta $13.00
  • Sticky Date Pudding $12.00
  • Bacon Buttie* Toasted ciabatta, Lettuce and Brie served with Fries $16.00
  • West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad $25.00
  • Truffles or Slice of the Day $3.50
  • Seafood Chowder Our homemade chowder. Served with toasted Ciabatta $15.00
  • Affagato $12.00
  • Smoked Salmon Bagel Served with a fresh salad $16.00
  • Tagliatelles au Roquefort $17
    • Tagliatelle pasta served with creamy Roquefort sauce, walnuts.
  • Saumon « áma facon »/ salmon my way $25
    • Salmon fillet cooked to C h ef Quentin’s inspiration.
  • Confit de Canard / Duck leg Confit $28
    • Classic duck leg confit served with a duck fat sauteed potatoes and a mix o f vegetables.
  • -Tarte Tatin and whipped cream $10
    • (Caramelised apple tarte)
  • -Thyme Creme Brûlée $9
  • Foie gras $21
    • Duck Foie gras slice served with honey, pumpkin loaf and chutney.
  • Plateau de charcuterie/Deli Platter $25
    • Our deli selection includes country style pork terrine, «Le Mans» pork rillettes, Coppa ham, rosette... served with baguette and pickles.
  • Charcuterie et fromage/mixed platter $35
    • A selection of 3 cheeses,3 cured meats & deli, served with baguette and crackers, pickled onions and gherkins.
  • Eggs on Toast $12.50
    • Eggs Prepared Your Way on Multigrain Fitness Toast *Add Streaky Bacon or Sausages for $15.50.
  • Chicken Roti $15.50
    • Crispy Cashew Chicken Roti with Slaw & Cucumber Salsa
  • Bacon Butties $12.50
    • Streaky Bacon on Ciabatta Buns with Mayo & Tomato Sauce
  • Baked Beans on Toast $15.50
    • The Kitchen Homemade Baked Beans with Streaky Bacon on Multigrain Fitness Toast
  • Pork Roti $15.50
    • Slow-cooked Pork Roti Topped with a Spicy Mayo Dressing Served with Apple Fennel Slaw
  • Bannockburn Breakfast $18.50
    • Eggs Prepared Your Way, Streaky Bacon, Grilled Sausages, Herb-Roasted Potatoes, Baked Beans & Multigrain Fitness Toast
  • Brioche French Toast $15.50
    • Traditional French Toast Topped with Black Doris Plums, Greek Style Yogurt & Canadian Maple Syrup
  • The Kitchen Burger $17.50
    • Homemade Beef Burger with Onion & Bacon Jam, House Slaw & Choice of Creamy Blue Cheese or Swiss Cheese served with a side of Hand-Cut Chips
Alexandra Wine Company

Alexandra Wine Company

location

Address

176 Airport Road, Clyde, Central Otago, OT, New Zealand

phone

Phone

034488466

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
176 Airport Road, Clyde, Central Otago, OT, New Zealand
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