Address
143 Scotland Street, Roxburgh, Roxburgh, Otago, 9500, New Zealand
Jimmy's Pies in Central Otago Menu
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Jimmy's Pies in Central Otago has no menu available, but can choose from many other options such as Chicken Jalfrazi - tender chicken pieces cooked in medium spice Indian masala gravy or Balti Chicken - Cubes of juicy chicken pieces cooked in ginger and garlic in a fenugreek flavored sauce from India Garden Restaurant and Takeaway. The Spire Inspire Restaurant & Bar offers many options including TOASTED HOMEMADE BREAD (V) and SAFFRON YOGHURT (V). Pizza Hut includes a wide range like Ham and cheese or Beef and onion. Chicken Wings and Spring Rolls with Pork from . Thai Over offers Roslyn Takeaways and Minimum Chips.
Nearby Sample Menus
- -Antipasti - marinated mixed olives, Italian semi-dried tomatoes and cornichons
-
Merino lamb rump (GF) $38.50
- on crushed minted edamame beans, baby carrots, crispy pancetta & Yarra Valley Persian feta, avocado oil & Giusti aged balsamic glaze
- -Spicy cucumber salad with coriander, chilli, smoked salmon & roasted peanuts
-
Slow roasted duck (GF) $39.00
- in Pinot Noir & spices, garnished with slender stem broccoli, Portobello mushrooms and raspberry & cassis sauce
-
Chargrilled Angus ribeye (GF) $38.50
- rubbed with truffle salt and served with Perla potatoes, roast capsicums, Pinot Noir sausage & a Manuka smoked wild mushroom butter
-
Espresso panna cotta (GF) $14.50
- served with chocolate Frangelico syrup and hazelnut praline
-
Breads and Spreads $20.00
- Toasted artisan breads served with home-made hazelnut dukkah, zesty mint & lemon yoghurt dip and cumin and smoked paprika oil
-
Warm chocolate brownie $17.50
- served with Romanoff sauce and a freeze dried cherry & lemon crumble
-
Fish Burger and Fries $12.50
- A delicious Hoki Fish burger with lettuce, tomato and tartar,aioli and onion sauce.
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Garlic Bread $6.50
- A beautiful Loaf that serves two people
-
-Chiken Wrap and Chips
- Free Drink and Free Sundae!!
-
-Cheese Burger and Chips
- Free Drink and Free Sundae!!
- 7 - 12 years of age $11.00
-
Open Steak Sandwich $18.00
- Steak sandwich served with salad,chutney, tomato and aioli and honey mustard dressing, on warm Ciabatta bread.
-
-Pasta
- Free Drink and Free Sundae!!
- Egg $2.00
- Chipotle N/A
- Roasted Garlic N/A
- Chicken Teriyaki N/A
- Capsicum N/A
- Oat & Raisin N/A
- Tomato N/A
- Ham, Egg and Cheese N/A
- Cheddar N/A
- Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
- Duck duo - confit duck leg - smoked breast - sautée d potatoes - tatsoi -orange - plum couli $26
- Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
- Fish of the day $28
- Cairnmuir platter for 2 - Cheeses - smoked salmon - terrine - marinated olives - mussels - chorizo - smoked paprika mushrooms - salami - pepperdews - fruit - spreads - antipasto goodies - baked breads $48
- Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
- High country lamb broth - lamb popcorn - green herb aioli $18.5
- Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5
- Biscuits $1.50
- Sticky Date Pudding $12.00
- Musterers Lunch Soup of the day served with a toasted sandwich of your choice. $18.50
- Homemade Chocolate Brownie $12.00
- Chips $7.00
- Truffles or Slice of the Day $3.50
- Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
- Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00
-
Saumon « áma facon »/ salmon my way $25
- Salmon fillet cooked to C h ef Quentin’s inspiration.
- -Thyme Creme Brûlée $9
-
-Chevre chaud $16
- Toasted goat cheese, honey, roasted pumkin and crispy kale on a mixed salad with a French dressing.
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Risotto aux Champignons / Mushroom Risotto $23
- Mix o f fresh mushrooms and herbs served with parmesan cheese in a white wine sauce.
- Bruschetta
- Nos salades/our salads
-
Plateau de charcuterie/Deli Platter $25
- Our deli selection includes country style pork terrine, «Le Mans» pork rillettes, Coppa ham, rosette... served with baguette and pickles.
- -3 Cheeses $18
-
Chicken Roti $15.50
- Crispy Cashew Chicken Roti with Slaw & Cucumber Salsa
-
Quinoa Prawn Stack (GF) $19.50
- Quinoa Stack with Grilled Chilli & Garlic Prawns, Avocado & Roasted Corn *Vegetarian option available
-
Bacon Butties $12.50
- Streaky Bacon on Ciabatta Buns with Mayo & Tomato Sauce
-
Duck Risotto $21.50
- Confit of Duck Risotto, with Spinach, Mushrooms & Crispy Parsnip
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Bannockburn Breakfast $18.50
- Eggs Prepared Your Way, Streaky Bacon, Grilled Sausages, Herb-Roasted Potatoes, Baked Beans & Multigrain Fitness Toast
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Breakfast Quesadilla $16.50
- Our Own Breakfast Quesadilla Filled with Eggs, Tomato, Spinach, Cheddar & Feta Cheese and Avocado Served with Homemade Salsa, Sour Cream & Breakfast Potatoes
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Pork Roti $15.50
- Slow-cooked Pork Roti Topped with a Spicy Mayo Dressing Served with Apple Fennel Slaw
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Lamb Salad $18.50
- Marinated Lamb with Beetroot, Buckwheat, Green Beans, Caramelised Walnuts & Feta Cheese Tossed with a Pomegranate Dressing *Vegetarian option available
Jimmy's Pies
Phone
034468596
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Cake Shop , Fast Food , Gluten Free , New Zealand , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Takeout , Cash , Quick Bites , Bankcard , Lunch , Child-friendly
143 Scotland Street, Roxburgh, Roxburgh, Otago, 9500, New Zealand
- Central Otago Bakery Menus
- Central Otago Cafe Food Menus
- Central Otago Cake Shop Menus
- Central Otago Fast Food Menus
- Central Otago Gluten Free Menus
- Central Otago New Zealand Menus
- Central Otago Vegetarian Menus
- Otago Bakery Menus
- Otago Cafe Food Menus
- Otago Cake Shop Menus
- Otago Fast Food Menus
- Otago Gluten Free Menus
- Otago New Zealand Menus
- Otago Vegetarian Menus