Gastropub Auckland City Restaurants and Takeaway Menus

Long Room

114 Ponsonby Road, Grey Lynn, Grey Lynn, Auckland, 1011, New Zealand

Seafood Platter - raw fish ceviche, prosciutto tiger prawns, fishcakes, & chilli salted squid $35.00
Seven spice 1/2 roast chicken (GF) - w’ farro, corn, chorizo & citrus salsa $27.00
Crispy pork belly - w’ sweet miso sauce $12.50
250gm rib eye (60 day aged) $32.00
450g rib eye (on the bone) $39.00
Chilli salted squid (GF) - w’ adjud sauce $11.00
Jersey benne potatoes - w’ fresh mint dressing $8.00
Selection of dips & olives - w’ freshly baked bread $12.50

9-11 Durham Lane, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand

Tomato & basil bruschetta $9.50
Thai Green Curry, Thai inspired chicken curry, served with seasonal vegetables and steamed Jasmine rice, topped with mango chutney & a crispy poppadom $18.50
Gourmet Chicken Burger, Char-grilled breast fillet served with avocado puree, fresh salad & tomato salsa, served with fries. $20
Pasta of the Day, Ask our team for Chefs creation for today. $18.50
Classic Caesar Salad, Fresh Cos lettuce, served with bacon, croutons, Kalamata olives, topped with a poached egg, shaved parmesan and anchovies. Add chicken $2, prawns/calamari $3 $17.50
Cheese Board - to share, Chefs selection of cheeses, served with pate, chutney and crackers. $15
Gourmet Lamb Burger, Premium lamb mince infused with rosemary & mint, topped with tzatziki, served with fries. $20
Afterburner Burger, 100% Beef patty infused with chopped jalapenos, chilli boom & tequila, served with fries. $20

201 Quay Street, 201 Quay Street, Auckland, Auckland, Auckland, 1001, New Zealand

102 Quay Street, Auckland Central, Auckland, Auckland, Auckland, 1010, New Zealand