Avenue Bakery in Central Otago Menu

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Avenue Bakery in Central Otago has no menu available, but can choose from many other options such as Poached Free Range Eggs or ADD from Nectar Espresso Bar + Cafe. Aurora Cafe offers many options including Southern Breakfast and French Toast. Pier 24 Restaurant & Bar includes a wide range like Warm blueberry & croissant French toast cakes or Free range scrambled eggs on Hearth rye toast. Prawn Tempura Roll. and Agegyoza from . Tokyo Garden offers Sargoods Restaurant and Freshly made soup of the day.

Nearby Sample Menus

-Barbers Vintage Reserve Cheddar
-Tuscan flat bread & rye sourdough
Chargrilled Angus ribeye (GF) $38.50
- rubbed with truffle salt and served with Perla potatoes, roast capsicums, Pinot Noir sausage & a Manuka smoked wild mushroom butter
-Spicy cucumber salad with coriander, chilli, smoked salmon & roasted peanuts
Espresso panna cotta (GF) $14.50
- served with chocolate Frangelico syrup and hazelnut praline
Warm chocolate brownie $17.50
- served with Romanoff sauce and a freeze dried cherry & lemon crumble
Mt Difficulty platter $32.50
- Includes all of the following, and may also be shared as an entrée
(GF) = gluten free / (GFR)= gluten free on request

0 - 6 years of age all meals $7.00
Open Chicken Sandwich $18.00
- Chicken sandwich served with salad, tomato and sweet chilli and aiolo dressing on warm Ciabatta bread.
Chicken Schnitzel $25.00
- Crispy Chicken Schnitzel served with salad and your choice of mushroom or pepper sauce or gravy served with fries.
Wedges $10.00
- Tasty fried Wedges served with Sour Cream and Sweet Chilli Sauce.
Open Bacon Sandwich $16.00
- Bacon sandwich served with salad,chutney, tomato and aioli on warm Ciabatta bread.
-Mixture
- Combo of chicken nuggets,mini hot dog, fish bites and chips! Free Drink and Free Sundae!!
-Pasta
- Free Drink and Free Sundae!!
Aioli Sauce $1.00

Italian B.M.T N/A
Thinly Cut Ready Salted N/A
Steak and Cheese N/A
Steak, Egg and Cheese N/A
Tuna N/A
Subway Club N/A
Veggie Patty N/A
Wrap N/A

High country lamb broth - lamb popcorn - green herb aioli $18.5
Potato gnocchi - roast beetroot - walnut - shallot - vineyard herbs - goats cheese $25.5
Paprika toasted nuts - olives $9.5
Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
Green salad $7

Soup of the Day * Check with our staff to see what our homemade soup is today, served with toasted Ciabatta $13.00
Trio of Gourmet Ice Cream $12.00
Bacon Buttie* Toasted ciabatta, Lettuce and Brie served with Fries $16.00
Biscuits $1.50
Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00
Homemade Chocolate Brownie $12.00
Musterers Lunch Soup of the day served with a toasted sandwich of your choice. $18.50
Truffles or Slice of the Day $3.50

-La paysanne $14
- Toasted ciabatta bread, mushrooms, Coppa ham, french Emmental cheese.
La piece du boucher / Angus pure Scotch $30
- 250g Angus pure Scotch served with French fries and mixed green salad. Choice of Maitre d’hotel butter or - Roquefort sauce
Assiette provencale/provence platter $10
- Provence platter including black marinated olives, olive tapenade Provence platter including black marinated olives, olive tapenade and eggplant caviar.
-Mousse au Chocolat / Chocolate mousse $9
Foie gras $21
- Duck Foie gras slice served with honey, pumpkin loaf and chutney.
Plateau de charcuterie/Deli Platter $25
- Our deli selection includes country style pork terrine, «Le Mans» pork rillettes, Coppa ham, rosette... served with baguette and pickles.
-Homemade crumbed free range chicken fillets with French fries OR:
-La végétarienne $12
- Toasted ciabatta bread, seasonal fresh vegetables, salad and olive oil.

Quinoa Prawn Stack (GF) $19.50
- Quinoa Stack with Grilled Chilli & Garlic Prawns, Avocado & Roasted Corn *Vegetarian option available
Chicken Roti $15.50
- Crispy Cashew Chicken Roti with Slaw & Cucumber Salsa
Breakfast Quesadilla $16.50
- Our Own Breakfast Quesadilla Filled with Eggs, Tomato, Spinach, Cheddar & Feta Cheese and Avocado Served with Homemade Salsa, Sour Cream & Breakfast Potatoes
Bacon Butties $12.50
- Streaky Bacon on Ciabatta Buns with Mayo & Tomato Sauce
Steamed Mussels $19.50
- Steamed Mussels in a Delicious Arrabbiata Sauce Served with Crusty Bread
Brioche French Toast $15.50
- Traditional French Toast Topped with Black Doris Plums, Greek Style Yogurt & Canadian Maple Syrup
The Kitchen Omelette $16.50
- Smoked Gouda Cheese & Ham Omelette
Duck Risotto $21.50
- Confit of Duck Risotto, with Spinach, Mushrooms & Crispy Parsnip