Babinka Restaurant and Bar in Whakatane Menu

BABINKA MENU BABINKA MENU
  • Breads $4.90
    • French Garlic or Plain
  • Breads $4.90
    • Lebanese Garlic or Plain
  • Breads $4.90
    • Pita Bread Garlic or Plain
  • Breads $13.50
    • Bread Selection
  • Blackboard Specials $14.00
    • Soup of the day
  • Blackboard Specials $16.00
    • Pasta Fettuccine
  • Blackboard Specials $20.00
    • Fish of the day
  • Mazza Platter - Vegetarian $15.00
    • Chunky salad, olives, hummus, tzatziki, samosa, sundried tomato and pita bread
  • Sri Lankan Crumb Chicken Roll $15.00
    • Chicken mince cooked with potato, onion, chilli and spices rolled with pastry coated in bread crumbs deep fried and served with salad
  • Scallops or Prawns $18.00
    • Cooked in a creamy champagne sauce served with salad and crostini french bread
  • Babinka Style Calamari/ Vegetarian Salad $17.00
    • Tomato, red onion, cucumber, capers, olives and parsley salad tossed with toasted bread, calamari and a salad dressing
  • Chicken Parmesan and Bacon Salad $17.00
    • Chicken breast pieces pan-fried tossed in tomato, cucumber, iceberg and mesclun, parmesan cheese finished with a home made vinaigrette
  • Moroccan Lamb Salad $18.00
    • Pan-fried, tossed in Moroccan seasoning, salad, chickpeas, orange, olives and vinaigrette
  • Kottu Roti-Chicken/Beef/Lamb/Vegetable $16.00
    • Famous dish from Sri Lanka, Meat marinated in aromatic Sri Lankan spices cooked with fresh vegetables mixed with shredded roti bread served with a salad garnish
  • Jamaican Style Jerk Chicken Breast $17.50
    • (Marinated in chilli and Jamaican spice) - Pan-fried and char-grilled served on tomato coconut rice and salad
  • Pork Fillet - Plain or Cajun $17.50
    • Oven roasted and char-grilled, served with mash potato, cranberry cream sauce and a salad garnish
  • Lamb Rump $18.00
    • Char-grilled to your preference served with green lentil ragout and a red current mint sauce
  • Scotch Fillet Steak $24.99
    • Char-grilled to your preference served with fries and salad, finished with a mushroom red wine sauce
  • Specials Menu $14.00
    • All curries served with rice, poppodum and a salad garnish (Chicken, Beef, Pork, Lamb or Vegetables)
  • Seafood $18.00
    • Scallops, Prawns, Fish or Calamari
  • Indian Curries (Mild, Med or Hot) N/A
    • Butter Prawns, Scallops or Calamari, Butter Chicken, Rogan Josh, Madras or Korma
  • Sri Lankan Style Curries (Mild, Med or Hot) N/A
    • Black Curry, Peppery and Cashew, Geethell or Shaguti, Ceylon cool curry
  • B.L.T $12.00
    • Streaky bacon, lettuce, tomato with BBQ sauce and Mayonnaise served with fries and sauce
  • Satay or Curry Burger (Chicken, Fish or Beef) $15.00
    • Satay/curry sauce, mayonnaise, lettuce, sauteed tomato, onion, mushrooms served with fries
  • Western Style Omelets $15.00
    • Ham, cheese, tomato, onion and potato served with salad
  • Devil Open Sandwich (Chicken, Steak or Pork) $16.50
    • Marinated with garlic, ginger, chilli, soya sauce and lime served on a mini baguette with a chilli lime mayo, mushroom, caramelized onion and salad
  • Chicken or Fish Tower (Mild Spice) $15.99
    • Meat coated in spice, flour and cornmeal, pan-fried served with char-grilled apple, tomato relish and salad on homemade facacia with a basil garlic and lime aioli
  • Chicken or Beef with Shrimp (Chefs Specialty) $16.00
    • Meat cooked with ginger, garlic, chilli, spice in oyster sauce with julienne vegetables and shrimps tossed in rice, topped with a fried egg
  • Saslic Kebab Chicken or Lamb $16.00
    • Meat marinated in ginger, garlic, chilli, tomato sauce, mustard powder and olive oil on a skewer with capsicum and red onion, char grilled and served with a sauteed cabbage salad, pita bread and Saslic sauce

Nearby Sample Menus

  • Truffle Mushroom Arancini $18.00
    • Parsley & lemon aioli (V)
  • Gougons of Beer Battered Fish $15.00
    • with tartare sauce
  • Chilli and garlic prawns $22.90
    • And calamari with sautéed potatoes and Roquette salad
  • Baked White Chocolate & Blueberry Cheesecake $14.50
    • Baked white chocolate & Blueberry cheesecake with vanilla bean ice cream
  • Spiced Pulled Pork $18.90
    • fresh coriander and sesame salad with miso lime dressing
  • Angus Scotch fillet of Beef $36.90
    • hand cut chips, grilled prawns, sauce béarnaise, aged parmesan (GF)
  • Tasting Plate $28.50
    • with a selection of meats, seafood, breads and dips
  • Roquettes fresh fish and chips with tartare sauce $22.90
  • Tod Mun Pla (Fish Cake) $9.50
    • Fish mixed bean, kaffir lime leave served with sweet chilli sauce.
  • ENTREE
  • or
  • Tom Yum
    • Hot & spicy soup with kaffir lime leaf, lemon grass, mushroom and tomato.
  • Chicken, Beef, Pork or Tofu $15.50
  • Pasta of the Day $16.50
    • See the special boards for details.
  • Pad Ped
    • Stir fried vegetable with coconut milk, kaffir lime leave, green pepper and galangal.
  • Cashew Nut
    • Stir fried cashew nuts, baby corn, other veg and the chef’s home-made stir-fry sauce.
  • Kadai Paneer $15.00
    • Homemade cottage cheese cooked in onion, tomato, capsicum and coriander seeds
  • Shahi Ghost/ Shahi Beef $16.50
    • Lamb/ Beef cooked with cashew nuts and tomatoes gravy, simmered with cream
  • Lamb/ Beef Vindaloo $16.50
    • Lamb/ Beef cooked in hot & tangy sauce, specialty of Goan curry
  • Chicken Tikka Masala $15.50
    • Chicken pieces cooked with onion gravy, diced onions, capsicum and thick masala based sauce
  • Peshwari Naan $5.00
  • Basmati Rice Small $3.00
  • Lamb/ Beef Kadai $17.00
    • Tender Lamb/ Beef pieces cooked with crushed tomatoes, julienned capsicum, onion gravy, cream and coriander seeds
  • Chicken Korma $15.50
    • Tender boneless chicken cooked with cashew nuts and fresh cream
  • Fish of the Day MP
    • fish fresh from the market (subject to availability) either grilled with salad & fries or beer battered with fries, seasalt & lemon
  • Fish & Chips $13.00
    • 2 pieces of crumbed whiting with fries
  • Shrimp Cocktail $13.00
    • jumbo shrimp tossed in thousand island dressing with lettuce and lemon served in a parfait glass
  • The Game Fishers Steak $27.00
    • 300g sirloin steak topped with two eggs & onions, with garden salad & fries
  • Cookie's Seafood Chowder $15.00
    • thick, chunky & loaded with seafood with garlic bread
  • Island Chicken $25.00
    • chicken breast pieces with prawns, coconut cream & sweet chilli with garden salad & fries
  • Hot Chicken Salad $18.00
    • pan seared pieces of chicken either plain or cajun spiced with honey mustard dressing, garden salad & crispy noodles topped with bacon
  • Surf your Steal Meal with Prawn Twisters $1.50/each
  • Triple Cheeseburger Combo N/A
    • A towering Triple Cheeseburger with a refreshing medium soft drink, and medium fries. It’s stacked with unforgettable value. Like when you were showing off and almost stacked it off your skateboard in front of a bus stop full of girls.
  • M&M’S MINIS® McFlurry® N/A
    • For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
  • Hotcake Syrup N/A
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Gum Drop McFlurry® N/A
    • A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
  • Gum Drop McFlurry® N/A
    • A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
  • Chicken McWrap® Caesar - Grilled N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Cobb Crunchies, main and dessert:
  • Lambs Fry & Bacon
    • Iconic Lamb's liver, onions, bacon and gravy. Served with grilled tomato and mashed potato.
  • Creamy Mushrooms $5.90
  • Mushroom Vol au Vent
    • Creamy mushrooms in a warm pastry case.
  • SIDES
  • Beer Battered Fish & Chips
    • Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
  • Upgrade from Fries, to Curly Fries or Wedges with your main. $2.50
  • - New York Peppercorn N/A
  • $20 Special $20.00
    • 6 fish, 4 sausages, 4 hashbrowns, chips or 4 fish, 6 mussels, 12 Oysters and chips
  • $4.00 Kidz Special No3 $4.00
    • 4 chicken nuggets, $1 chips, dipping sauce
  • Hoki $2.00
  • Two filling $2.80
  • Fish $5.00
  • Herb and Garlic Chips $3.00
  • 12 Oysters $8.00
  • Hotdogs $1.70
  • BEER BATTERED FRIES $8.00
    • Crispy beer battered fries served with aioli & tomato sauce
  • CURLY FRIES $8.50
    • Crispy curly fries served with garlic aioli & tomato sauce
  • CATCH OF THE DAY $23.00
    • Tempura battered or pan-fried fresh fish, garden salad, beer battered fries served with tartare
  • LAMB SHANKS $35.00
    • Twice cooked lamb shanks, potato mash, minted pea puree, red wine jus 2 shankS
  • ROAST VEGETABLE SALAD $16.50
    • Roast vegetables, feta, pickled mushrooms, aioli & balsamic glaze (GF) (V)
  • PORK 3 WAYS Braised pulled pork, bacon, chorizo & BBQ sauce $16.00
  • CHICKEN SALAD $16.50
    • Chicken breast, prawns, Asian slaw, peanuts in a lime dressing (GF) (V)
  • SALT & PEPPER SQUID $13.00
    • Salt & pepper crusted squid, Asian slaw served with wasabi aioli
  • Lamb Rump (200gm) $28.00
    • Tender New Zealand lamp rump, port wine jus
  • Tempura Battered Fish & Chips $17.00
    • Fish of the day, beer battered fries, red chili slaw
  • Slider Platter $20.00
  • Tiramisu $12.00
    • Mascarpone layered coffee sponge
  • Butchers Cut (400gm) $32.00
    • Aged prime rump, beef jus, bearnaise
  • Today's vegetables, please ask wait staff
  • Chicken Breast (200gm) $25.00
    • Corn fed free range chicken, jus
  • Extra Sauce Available
    • Spiced apricot, lime hollandaise, bearnaise, chili plum sauce
  • BIG BK BREKKIE
    • We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
  • BREKKIE WRAP
    • We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
  • WHOLEMEAL WRAPS
    • Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini.
  • DOUBLE CHEESEBURGER
    • Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
  • EGGS BENE DELUXE
    • Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • LONG BBQ BEEF RODEO
    • Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
  • Vege Burger $8.50
  • Pan Fried Scallops $20.00
    • Seared scallops, bacon & kumara tossed with a basil pesto dressing on salad greens and kumara shavings
  • Snapper (if in store) $5.90
  • Oyster $2.90
  • Scallop $2.90
  • Dory $4.80
  • Chicken Nugget $1.00
  • Wedges (Plain) $4.50
  • Crispy Chicken Sandwich $15.00
    • w avocado, salad & fries
  • Croissant Bacon & tomato $7.50
  • Hash Stack $13.00
    • bacon, hashbrowns, and bans
  • Steak Chips & Salad $7.40
  • Toasted Sandwich $5.00
    • two fillings, bacon, tomato, mushrooms, onion, egg, pineapple, cheese
  • BLAT $8.80
  • Full Works $16.50
    • bacon eggs, tomato, hash browns, sausage mushrooms & toast
  • Hot Rolls $12.00
    • garlic chicken gravy beef
  • White Island Omelette n/a
    • Free range eggs cooked in a classic omelette with your choice offillings.
  • Hollandise Sauce $2.00
  • Leg ham and saueed greens $10.90
  • Toasted Bagel $11.90
    • with smoked salmon, cream cheese and red onion
  • Sausage $3.90
  • Tomato, mushroom and cheese $9.90
  • Extra toast $2.00
  • Grilled tomato $1.50
  • Spring/Curry Roll $3.50
  • Big Wally
    • 200gsm beef, bacon, egg, cheese, relish, & salad
  • Big Bird
    • Real Chicken fillet, bacon, avocado, & salad
  • 6 Prawn Cutlets $6.00
  • Banana $2.50
  • 3 nuggets & chips $7.00
  • Tree Hugger
    • Pumpkin & Spinach pattie, egg, cheese, chutney & salad
  • Big Buoy
    • Crumbed fresh fish, tartare sauce, pineapple, tomato relish & salad
  • BLT $13.50
    • bacon, tomato, lettuce
  • Fairy bread $4.00
  • Pancakes $16.50
    • bacon, banana & maple syrup
  • French toast $13.50
    • bacon & maple syrup
  • Hot dog & fries $6.50
  • Toasted sandwiches $7.50
    • with 2 fillings
  • Chicken liver & bacon pate $12.50
    • served with toast
  • Bacon & eggs $14.00
Babinka Restaurant and Bar

Babinka Restaurant and Bar

location

Address

62 The Strand, Whakatane, Bay Of Plenty, 3120, New Zealand

phone

Phone

073070009

clock

Opened hours

Monday: 10:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 10:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 10:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 10:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 10:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 10:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 10:00 AM – 2:00 PM, 5:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar Food , European , Gluten Free , Indian , New Zealand , Sri Lankan , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
62 The Strand, Whakatane, Bay Of Plenty, 3120, New Zealand