Babinka Restaurant and Bar in Whakatane Menu

BABINKA MENU BABINKA MENU
  • Breads $4.90
    • French Garlic or Plain
  • Breads $4.90
    • Lebanese Garlic or Plain
  • Breads $4.90
    • Pita Bread Garlic or Plain
  • Breads $13.50
    • Bread Selection
  • Blackboard Specials $14.00
    • Soup of the day
  • Blackboard Specials $16.00
    • Pasta Fettuccine
  • Blackboard Specials $20.00
    • Fish of the day
  • Mazza Platter - Vegetarian $15.00
    • Chunky salad, olives, hummus, tzatziki, samosa, sundried tomato and pita bread
  • Sri Lankan Crumb Chicken Roll $15.00
    • Chicken mince cooked with potato, onion, chilli and spices rolled with pastry coated in bread crumbs deep fried and served with salad
  • Scallops or Prawns $18.00
    • Cooked in a creamy champagne sauce served with salad and crostini french bread
  • Babinka Style Calamari/ Vegetarian Salad $17.00
    • Tomato, red onion, cucumber, capers, olives and parsley salad tossed with toasted bread, calamari and a salad dressing
  • Chicken Parmesan and Bacon Salad $17.00
    • Chicken breast pieces pan-fried tossed in tomato, cucumber, iceberg and mesclun, parmesan cheese finished with a home made vinaigrette
  • Moroccan Lamb Salad $18.00
    • Pan-fried, tossed in Moroccan seasoning, salad, chickpeas, orange, olives and vinaigrette
  • Kottu Roti-Chicken/Beef/Lamb/Vegetable $16.00
    • Famous dish from Sri Lanka, Meat marinated in aromatic Sri Lankan spices cooked with fresh vegetables mixed with shredded roti bread served with a salad garnish
  • Jamaican Style Jerk Chicken Breast $17.50
    • (Marinated in chilli and Jamaican spice) - Pan-fried and char-grilled served on tomato coconut rice and salad
  • Pork Fillet - Plain or Cajun $17.50
    • Oven roasted and char-grilled, served with mash potato, cranberry cream sauce and a salad garnish
  • Lamb Rump $18.00
    • Char-grilled to your preference served with green lentil ragout and a red current mint sauce
  • Scotch Fillet Steak $24.99
    • Char-grilled to your preference served with fries and salad, finished with a mushroom red wine sauce
  • Specials Menu $14.00
    • All curries served with rice, poppodum and a salad garnish (Chicken, Beef, Pork, Lamb or Vegetables)
  • Seafood $18.00
    • Scallops, Prawns, Fish or Calamari
  • Indian Curries (Mild, Med or Hot) N/A
    • Butter Prawns, Scallops or Calamari, Butter Chicken, Rogan Josh, Madras or Korma
  • Sri Lankan Style Curries (Mild, Med or Hot) N/A
    • Black Curry, Peppery and Cashew, Geethell or Shaguti, Ceylon cool curry
  • B.L.T $12.00
    • Streaky bacon, lettuce, tomato with BBQ sauce and Mayonnaise served with fries and sauce
  • Satay or Curry Burger (Chicken, Fish or Beef) $15.00
    • Satay/curry sauce, mayonnaise, lettuce, sauteed tomato, onion, mushrooms served with fries
  • Western Style Omelets $15.00
    • Ham, cheese, tomato, onion and potato served with salad
  • Devil Open Sandwich (Chicken, Steak or Pork) $16.50
    • Marinated with garlic, ginger, chilli, soya sauce and lime served on a mini baguette with a chilli lime mayo, mushroom, caramelized onion and salad
  • Chicken or Fish Tower (Mild Spice) $15.99
    • Meat coated in spice, flour and cornmeal, pan-fried served with char-grilled apple, tomato relish and salad on homemade facacia with a basil garlic and lime aioli
  • Chicken or Beef with Shrimp (Chefs Specialty) $16.00
    • Meat cooked with ginger, garlic, chilli, spice in oyster sauce with julienne vegetables and shrimps tossed in rice, topped with a fried egg
  • Saslic Kebab Chicken or Lamb $16.00
    • Meat marinated in ginger, garlic, chilli, tomato sauce, mustard powder and olive oil on a skewer with capsicum and red onion, char grilled and served with a sauteed cabbage salad, pita bread and Saslic sauce

Nearby Sample Menus

  • Angus Eye fillet of Beef $36.90
    • wrapped in streaky bacon on horseradish potato mash watercress pesto,slow roast tomato,port wine jus (GF)
  • Garlic and cheese bread $8.50
  • Breads $16.90
    • char-grilled pita and French bread with olive oil, balsamic and truffle butter
  • Truffle Mushroom Arancini $18.00
    • Parsley & lemon aioli (V)
  • Seasonal vegetables with parmesan butter (V) (GF) $7.90
  • Trio of fresh fish $36.90
    • with salad of roast potato, red onions, feta, tomato & baby spinach with a caper of saffron and basil aioli (GF)
  • Beer Battered Fresh Fillets of Fish $30.90
    • Garden salad, French fries, tartare sauce
  • Creamy bacon and Mushroom pasta with parmesan and basil pesto $22.90
  • Three Pepper Chicken N/A
  • Italian Dressing N/A
  • Old English N/A
  • Cheddar N/A
  • Olives N/A
  • Aioli N/A
  • Capsicum N/A
  • Roast Beef N/A
  • Curry Puffs $9.50
    • Deep fried puff pastry filled with chicken mince, potato and a dash of curry & turmeric powder. With sweet chilli sauce.
  • Pad Ped Pork
    • A popular coconut milk based stir fry enhanced with pickled green pepper and galangal.
  • Wedges, Bacon and Cheese with Sour Cream $12.50
  • Thai Fried Rice: Fried rice with egg, assorted vegetables and your choice of meat.
  • Garlic Bread (4pcs.) $5.60
  • Pad Thai Chicken
    • Stir fried rice noodles with egg, bean sprouts and the chef’s special Pad Thai sauce.
  • Chicken & Cashew Nut
    • Stir fried chicken and vegetables enhanced with cashew nuts and the chef’s special sauce.
  • Prawn and Avocado Stack with Salad & Kumara chips $17.50
    • Aioli dressed prawns, red onion and avocado chunks layered between wonton wraps.
  • Lamb/ Beef Saagwala $16.50
    • Tender Lamb pieces cooked with spinach, ginger, garlic, and spices
  • Vegetable Korma $14.50
    • Vegetables (Carrot, cauliflower, beans, potatoes) cooked with onion gravy and creamy sauce
  • Tamarind Sauce $2.50
  • Lamb/ Beef Vindaloo $16.50
    • Lamb/ Beef cooked in hot & tangy sauce, specialty of Goan curry
  • Lamb/ Beef Kadai $17.00
    • Tender Lamb/ Beef pieces cooked with crushed tomatoes, julienned capsicum, onion gravy, cream and coriander seeds
  • Squid Masala $18.00
    • Squid cooked with onion, garlic, and tomatoes in a thick masala based sauce.
  • Basmati Rice Small $3.00
  • Jeera Rice $6.00
  • Mini Pizza $7.00
    • with fries
  • Zesty Wedges $11.00
    • with cheese, sourcream & sweet chilli
  • Chicken Carbonara $22.00
    • pan seared chicken with bacon and mushrooms sauteed and tossed with a garlic white wine cream and topped with parmesan cheese
  • Shrimp Cocktail $13.00
    • jumbo shrimp tossed in thousand island dressing with lettuce and lemon served in a parfait glass
  • Beef Burger $15.50
    • 2 beef patties, egg, onions, lettuce, tomato, relish and mayo with fries
  • Toasted Cheese Sammy $7.00
    • with fries
  • Garlic Prawns $17.00
    • 6 prawns with garlic, white wine and cream served with basmati rice & small salad
  • Salt & Pepper Calamari $24.00
    • 10 pieces of salt & pepper calamari with garlic aioli, salad & fries
  • Chicken Fettuccine $25.50
    • Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
  • - Creamy Mushroom N/A
  • Seafood Basket $33.90
    • Fish, prawns, scallops and squid. All golden fried and crispy. Served with fries and salad.
  • Cobb Crunchies, main and dessert:
  • Cobb Crunchies and main:
  • Hoover Hog $29.50
    • 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted!
  • Vege Burger $20.90
    • For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
  • COBB CLASSICS
  • Battered sausages $1.40
  • Chicken nuggets $0.60
  • Bacon & Egg $5.50
  • Crabsticks $1.50
  • Buttered Bread $0.30
  • Vegetable $4.20
  • $10 Special $10.00
    • 3 fish, 3 sausages, chips or 5 Fish and chips
  • Paua fritters $1.80
  • Kebab Box $8.50
    • Your choice of fresh meat served on fries with two sauces. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.50
  • Pita Pocket $8.00
    • Spit roasted meat, hummus and fresh salads with your choice of 2 sauces on pita bread. Chicken, Lamb or Mixed Meat. Add $2 to grab any 355ml drink. Upgrade to Combo $10.00
  • Meat on Fries $12.00 / $14.00
    • Your choice of fresh meats & salads served with a bed of fries. Topped with your favourite sauces. Chicken, Lamb or Mixed Meat. Small / Large
  • CHICKEN SALAD $16.50
    • Chicken breast, prawns, Asian slaw, peanuts in a lime dressing (GF) (V)
  • ROAST VEGETABLE SALAD $16.50
    • Roast vegetables, feta, pickled mushrooms, aioli & balsamic glaze (GF) (V)
  • SHRIMP COCKTAIL $11.50
    • Shrimps served with cos lettuce, lemon, and homemade seafood dressing (GF) >>
  • CURLY FRIES $8.50
    • Crispy curly fries served with garlic aioli & tomato sauce
  • BEER BATTERED FRIES $8.00
    • Crispy beer battered fries served with aioli & tomato sauce
  • LAMB SHANKS $27.00
    • Twice cooked lamb shanks, potato mash, minted pea puree, red wine jus 1 shank
  • PORK 3 WAYS Braised pulled pork, bacon, chorizo & BBQ sauce $16.00
  • CATCH OF THE DAY $23.00
    • Tempura battered or pan-fried fresh fish, garden salad, beer battered fries served with tartare
  • 1 dozen $45.00
  • Pork fillet, wild rocket & apple sauce
  • Fresh fish, cress & lime hollandaise
  • Tiramisu $12.00
    • Mascarpone layered coffee sponge
  • Extra Sauce Available
    • Spiced apricot, lime hollandaise, bearnaise, chili plum sauce
  • Clevedon oysters on the half shell x 3 $10.00
  • Cajun chicken, slaw & spiced apricot sauce
  • Chocolate & hazelnut Gelato $12.00
    • Whipped cream topping
  • BBQ RODEO
    • A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun
  • CREAMY MAYO CHEESEBURGER
    • You can'’t go wrong with our Creamy Mayo Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • BUFFALO CHICKEN FRIES
    • The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
  • CHEESEBURGER
    • Our Cheeseburger Kids Meal is a signature fire-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • HOT CAKES
    • Three fluffy, light hotcakes are toasted to have a crispy outside, then served with butter and maple syrup.
  • NUGGETS
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces. Nugget packs include 3, 6, 9 and 12 packs. Add a regular fries and regular soft drink to make it a value meal.
  • EGGS BENE DELUXE
    • Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
  • NEW YORK ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
  • Nachos $12.00
    • Spicy chilli beans & mince with melted cheese & sourcream on corn chips
  • Cookie’s seafood chowder $15.00
    • Thick, chunky & loaded with seafood with garlic bread
  • Surf your steak meal with
  • Zesty wedges with cheese, sourcream & sweet chilli $11.00
  • Shrimp cocktail $13.00
    • Jumbo shrimp tossed in thousand island dressing with lettuce and lemon served in a parfait glass
  • Specials and desserts also available
  • Island chicken $25.00
    • Chicken breast pieces with prawns, coconut cream & sweet chilli with garden salad & fries
  • Seafood platter $24.00
    • Prawn twisters, crumbed scallops, salt & pepper calamari, calamari rings & crumbed whiting, with sweet chilli & garlic aioli served with salad & fries
  • Nachos/Wedges $10.00
  • Jnr Works $9.50
    • bacon, eggs, hashbrown, sausage & toast
  • Mouse Traps cheese on toast
  • Toasted Sandwich $5.00
    • two fillings, bacon, tomato, mushrooms, onion, egg, pineapple, cheese
  • BLT $7.80
  • Warm Chicken Salad $13.00
    • salt & chicken strips
  • Chicken Nuggets
  • Open Steak sandwich $16.00
    • w toasted sourdough, salad-onion rings fries
  • Rosti $2.00
  • Extra egg $2.50
  • Selection of toast $6.90
    • Fruit, ciabatta and multigrain with handmade preserves
  • Grilled tomato $1.50
  • Leg ham and saueed greens $10.90
  • Tomato, mushroom and cheese $9.90
  • Extra toast $2.00
  • Rendezvous Style Eggs Benedict $16.90
    • Poached eggs served on a bagel with sauteed geens, creamy hollandaise sauce with your choice of grilled bacon or smoked salmon
  • Beef $7.00
  • Pineapple $2.00
  • Hash Brown $2.00
  • Standard scoop $4.00
  • Extras
    • Cheese $2.00, Egg $1.50, Pineapple $2.00, Bacon $2.50
  • Crabsticks $2.00
  • Sweetcorn $3.00
  • 12 Prawn Cutlets $14.00
Babinka Restaurant and Bar

Babinka Restaurant and Bar

location

Address

62 The Strand, Whakatane, Bay Of Plenty, 3120, New Zealand

phone

Phone

073070009

clock

Opened hours

Monday: 10:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 10:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 10:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 10:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 10:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 10:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 10:00 AM – 2:00 PM, 5:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar Food , European , Gluten Free , Indian , New Zealand , Sri Lankan , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
62 The Strand, Whakatane, Bay Of Plenty, 3120, New Zealand