Contemporary Banks Peninsula Restaurants and Takeaway Menus

shops

Banks Peninsula Contemporary

Banks Peninsula's most Contemporary popular restaurants, cafes and takeaway menus are found below. Banks Peninsula's most popular Contemporary restaurants, cafes and takeaway menus are found below.

The Trading Rooms

British, Contemporary, European, French, New Zealand, Seafood, Vegetarian
71 Beach Road, Akaroa, NZ, 7520, New Zealand
The Trading Roomssample menu
  • Poached Onuku Rhubarb $16.00
  • We have a children's dinner menu available at the restaurant.
  • French Macaroons $16.00
  • Confit Salmon & Shallot Silver Darlings $16.80
  • Bread and Garlic Bread $10.20
  • 6 Clevedon Organic Oysters $27.50
  • Market Fish $38.00
  • French Style ''Creme'' Brulee $15.00

French Farm Vineyards

Contemporary, European, French
2/12 Winery Road, Akaroa, French Farm, Canterbury, 7582, New Zealand
French Farm Vineyardssample menu
  • Akarao Salmon fillet - Tomato, herb and parmesan crusted Salmon fillet served with buttered new potatoes, balsamic reduction $28.00
  • Garlic Prawns - Prawns pan fried in garlic and butter served with homemade sweet chilli dipping sauce and cucumber cubes $18.00
  • Alpine Mushroom tagliatelle - Tagliatelle pasta with creamy mushroom and garlic sauce, sundried tomatoes and parmesan cheese $20.50
  • Buttered new potatoes $7
  • Warm Croissant - ham and cheese and a tea or coffee $12.00
  • Homemade Gourmet steak burger - Topped with local blue cheese, lettuce, tomato, onion, gherkin, garlic aioli and salsa, served with French fries $24.50
  • Fillet Steak - Served with red onion and tomato, dauphinoise potato, field mushroom, green beans and your choice of sauce $33.00
  • Cannelloni - Spinach, ricotta and butternut squash cannelloni with a rich tomato sauce $20.50

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