Contemporary Banks Peninsula Restaurants and Takeaway Menus

Canterbury
Banks Peninsula
shops

Banks Peninsula Contemporary

Banks Peninsula's most Contemporary popular restaurants, cafes and takeaway menus are found below. Banks Peninsula's most popular Contemporary restaurants, cafes and takeaway menus are found below.

The Trading Rooms
British, Contemporary, European, French, New Zealand, Seafood, Vegetarian
71 Beach Road, Akaroa, NZ, 7520, New Zealand
The Trading Roomssample menu
  • Fresh Green Lipped Mussels $15.00 / $26.00
  • Poached Onuku Rhubarb $16.00
  • We have a children's dinner menu available at the restaurant.
  • Market Fish $38.00
  • 21 Day Aged Angus Beef Fillet $43.00
  • Hot Chocolate Fondant $17.00
  • Beer Battered "Fish n Chips" $27.50
  • 'Head to Toe' Pulled Pork & Oyster Mayo $17.00

French Farm Vineyards
Contemporary, European, French
2/12 Winery Road, Akaroa, French Farm, Canterbury, 7582, New Zealand
French Farm Vineyardssample menu
  • Fillet Steak - Served with red onion and tomato, dauphinoise potato, field mushroom, green beans and your choice of sauce $33.00
  • Moules Mariniere - Mussels cooked in a classic French white wine, cream, garlic and onion sauce served with French bread Starter Size: $16.00, Main Size: $19.00
  • Warm Croissant - ham and cheese and a tea or coffee $12.00
  • Homemade Gourmet steak burger - Topped with local blue cheese, lettuce, tomato, onion, gherkin, garlic aioli and salsa, served with French fries $24.50
  • Buttered greens $6
  • Rustic bread $6
  • Homemade Akaroa Salmon and Dill Fishcakes - Chef's family recipe salmon fishcakes, with green leaf salad, tomatoes, spring onion and homemade tartare $20.50
  • Mixed leaf salad $6

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