French Farm Vineyards
Contemporary, European, French
2/12 Winery Road, Akaroa, French Farm, Canterbury, 7582, New Zealand
- Akarao Salmon fillet - Tomato, herb and parmesan crusted Salmon fillet served with buttered new potatoes, balsamic reduction $28.00
- Fillet Steak - Served with red onion and tomato, dauphinoise potato, field mushroom, green beans and your choice of sauce $33.00
- Mixed Olives, bread and oil - Black and green olives marinated in oil, herbs and spices, served with rustic bread s and oil $10.50
- Stuffed chicken breast - Free Range chicken breast stuffed with mozzarella and mushrooms and wrapped in bacon, served with garlic mashed potato, wilted spinach and white wine sauce $28.00
- French fries and aioli $7
- Cheese and Charcuterie Board - A selection of continental meats, cheese, olives, chutney, rustic breads, crackers and pickles ...enough for a few to share! $45.00
- Warm Croissant - served with jam and butter and a tea or coffee $8.00
- Mushroom Brioche - Mushrooms in a creamy white wine sauce, served on toasted brioche bread, green leaf salad $16.00
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The Trading Roomssample menu