Contemporary Banks Peninsula Restaurants and Takeaway Menus

shops

Banks Peninsula Contemporary

Banks Peninsula's most Contemporary popular restaurants, cafes and takeaway menus are found below. Banks Peninsula's most popular Contemporary restaurants, cafes and takeaway menus are found below.

The Trading Rooms

British, Contemporary, European, French, New Zealand, Seafood, Vegetarian
71 Beach Road, Akaroa, NZ, 7520, New Zealand
The Trading Roomssample menu
  • Hot Chocolate Fondant $17.00
  • Affogato $15.00
  • Confit Duck Leg A L'orange $43.00
  • French Style ''Creme'' Brulee $15.00
  • Market Fish $38.00
  • French Macaroons $16.00
  • 'Head to Toe' Pulled Pork & Oyster Mayo $17.00
  • 6 Clevedon Organic Oysters $27.50

French Farm Vineyards

Contemporary, European, French
2/12 Winery Road, Akaroa, French Farm, Canterbury, 7582, New Zealand
French Farm Vineyardssample menu
  • Garlic Prawns - Prawns pan fried in garlic and butter served with homemade sweet chilli dipping sauce and cucumber cubes $18.00
  • Buttered greens $6
  • Rustic breads - with whole roasted garlic, pomodoro and pan amboli $10.50
  • Pan fried Scallops - Served with crispy bacon, leaves and chorizo oil $19.00
  • Cannelloni - Spinach, ricotta and butternut squash cannelloni with a rich tomato sauce $20.50
  • Homemade Akaroa Salmon and Dill Fishcakes - Chef's family recipe salmon fishcakes, with green leaf salad, tomatoes, spring onion and homemade tartare $20.50
  • Mushroom Brioche - Mushrooms in a creamy white wine sauce, served on toasted brioche bread, green leaf salad $16.00
  • French fries and aioli $7

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