Contemporary Banks Peninsula Restaurants and Takeaway Menus

shops

Banks Peninsula Contemporary

Banks Peninsula's most Contemporary popular restaurants, cafes and takeaway menus are found below. Banks Peninsula's most popular Contemporary restaurants, cafes and takeaway menus are found below.

The Trading Rooms

British, Contemporary, European, French, New Zealand, Seafood, Vegetarian
71 Beach Road, Akaroa, NZ, 7520, New Zealand
The Trading Roomssample menu
  • Poached Onuku Rhubarb $16.00
  • 21 Day Aged Angus Beef Fillet $43.00
  • Confit Duck Leg A L'orange $43.00
  • Hot Chocolate Fondant $17.00
  • Beer Battered "Fish n Chips" $27.50
  • 250g Canterbury Lamb Rack $39.50
  • 6 Clevedon Organic Oysters $27.50
  • We have a children's dinner menu available at the restaurant.

French Farm Vineyards

Contemporary, European, French
2/12 Winery Road, Akaroa, French Farm, Canterbury, 7582, New Zealand
French Farm Vineyardssample menu
  • Rustic bread $6
  • Homemade Gourmet steak burger - Topped with local blue cheese, lettuce, tomato, onion, gherkin, garlic aioli and salsa, served with French fries $24.50
  • Sirlion Steak - Served with roasted tomato, field mushroom ,green beans, hand cut chips and your choice of sauce $26.00
  • French fries and aioli $7
  • Mixed leaf salad $6
  • Fillet Steak - Served with red onion and tomato, dauphinoise potato, field mushroom, green beans and your choice of sauce $33.00
  • Cheese and Charcuterie Board - A selection of continental meats, cheese, olives, chutney, rustic breads, crackers and pickles ...enough for a few to share! $45.00
  • Warm Croissant - ham and cheese and a tea or coffee $12.00

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