Contemporary Banks Peninsula Restaurants and Takeaway Menus

shops

Banks Peninsula Contemporary

Banks Peninsula's most Contemporary popular restaurants, cafes and takeaway menus are found below. Banks Peninsula's most popular Contemporary restaurants, cafes and takeaway menus are found below.

The Trading Rooms

British, Contemporary, European, French, New Zealand, Seafood, Vegetarian
71 Beach Road, Akaroa, NZ, 7520, New Zealand
The Trading Roomssample menu
  • There are French snails in my back garden $21.00
  • Poached Onuku Rhubarb $16.00
  • We have a children's dinner menu available at the restaurant.
  • 'Head to Toe' Pulled Pork & Oyster Mayo $17.00
  • Fillet of Local Salmon $37.50
  • 250g Canterbury Lamb Rack $39.50
  • French Macaroons $16.00
  • Market Fish $38.00

French Farm Vineyards

Contemporary, European, French
2/12 Winery Road, Akaroa, French Farm, Canterbury, 7582, New Zealand
French Farm Vineyardssample menu
  • Akarao Salmon fillet - Tomato, herb and parmesan crusted Salmon fillet served with buttered new potatoes, balsamic reduction $28.00
  • Warm Croissant - ham and cheese and a tea or coffee $12.00
  • Garlic Prawns - Prawns pan fried in garlic and butter served with homemade sweet chilli dipping sauce and cucumber cubes $18.00
  • Pan fried Scallops - Served with crispy bacon, leaves and chorizo oil $19.00
  • Four cheese selection - Chefs selection of four French or locally made cheeses, served with crackers, fruit and chutney $18.00
  • Mixed leaf salad $6
  • Moules Mariniere - Mussels cooked in a classic French white wine, cream, garlic and onion sauce served with French bread Starter Size: $16.00, Main Size: $19.00
  • Rustic breads - with whole roasted garlic, pomodoro and pan amboli $10.50

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