Contemporary Banks Peninsula Restaurants and Takeaway Menus

shops

Banks Peninsula Contemporary

Banks Peninsula's most Contemporary popular restaurants, cafes and takeaway menus are found below. Banks Peninsula's most popular Contemporary restaurants, cafes and takeaway menus are found below.

The Trading Rooms

British, Contemporary, European, French, New Zealand, Seafood, Vegetarian
71 Beach Road, Akaroa, NZ, 7520, New Zealand
The Trading Roomssample menu
  • We have a children's dinner menu available at the restaurant.
  • Poached Onuku Rhubarb $16.00
  • Affogato $15.00
  • 250g Canterbury Lamb Rack $39.50
  • French Style ''Creme'' Brulee $15.00
  • Hot Chocolate Fondant $17.00
  • Confit Salmon & Shallot Silver Darlings $16.80
  • French Macaroons $16.00

French Farm Vineyards

Contemporary, European, French
2/12 Winery Road, Akaroa, French Farm, Canterbury, 7582, New Zealand
French Farm Vineyardssample menu
  • Four cheese selection - Chefs selection of four French or locally made cheeses, served with crackers, fruit and chutney $18.00
  • Soup of the day - Chefs homemade soup of the day, served with warm French bread $16.00
  • Homemade Akaroa Salmon and Dill Fishcakes - Chef's family recipe salmon fishcakes, with green leaf salad, tomatoes, spring onion and homemade tartare $20.50
  • Cannelloni - Spinach, ricotta and butternut squash cannelloni with a rich tomato sauce $20.50
  • Sirlion Steak - Served with roasted tomato, field mushroom ,green beans, hand cut chips and your choice of sauce $26.00
  • Mixed Olives, bread and oil - Black and green olives marinated in oil, herbs and spices, served with rustic bread s and oil $10.50
  • Cheese and Charcuterie Board - A selection of continental meats, cheese, olives, chutney, rustic breads, crackers and pickles ...enough for a few to share! $45.00
  • French fries and aioli $7

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