French Farm Vineyards
Contemporary, European, French

2/12 Winery Road, Akaroa, French Farm, Canterbury, 7582, New Zealand
- Rustic breads - with whole roasted garlic, pomodoro and pan amboli $10.50
- Cannelloni - Spinach, ricotta and butternut squash cannelloni with a rich tomato sauce $20.50
- Rustic bread $6
- Garlic Prawns - Prawns pan fried in garlic and butter served with homemade sweet chilli dipping sauce and cucumber cubes $18.00
- Stuffed chicken breast - Free Range chicken breast stuffed with mozzarella and mushrooms and wrapped in bacon, served with garlic mashed potato, wilted spinach and white wine sauce $28.00
- Pan fried Scallops - Served with crispy bacon, leaves and chorizo oil $19.00
- Mushroom Brioche - Mushrooms in a creamy white wine sauce, served on toasted brioche bread, green leaf salad $16.00
- Warm Croissant - ham and cheese and a tea or coffee $12.00