The Trading Rooms in Banks Peninsula Menu

ENTREES ENTREES
  • Bread and Garlic Bread $10.20
    • sunblushed tomato pesto, butter
  • 'Head to Toe' Pulled Pork & Oyster Mayo $17.00
    • burnt apple, mallow leaf, bacon ice cream.
  • There are French snails in my back garden $21.00
  • Fresh Green Lipped Mussels $15.00 / $26.00
    • white wine cream sauce, roast garlic, spinach
  • 6 Clevedon Organic Oysters $27.50
    • served trois different styles, natural sea bed garnish
  • Confit Salmon & Shallot Silver Darlings $16.80
    • horseradish, wild fennel, rye, artichoke ice cream.
MAINS MAINS
  • 21 Day Aged Angus Beef Fillet $43.00
    • kanuka smoked narrow, potato fondant, bbq heirloom veg, wild cherry liquorice, lardo, dark summer fruits.
  • Market Fish $38.00
    • New Zealand foreshore flavours - native tua tua, sea lettuce, Japanese pesto, horseradish, beach herbs.
  • 250g Canterbury Lamb Rack $39.50
    • French beans, Spanish sausage, pine and ricotta souffle, tomato is hay, elderflower.
  • Confit Duck Leg A L'orange $43.00
    • heritage yellow and candy beets, gooseberries, peach, crushed potato, fennel puree.
  • Fillet of Local Salmon $37.50
    • orange blossom, chicory tart, brown butter, miso, passionfruit, samphire.
  • Beer Battered "Fish n Chips" $27.50
    • Hand cut chips, crushed peas, and creamy tartare sauce.
DESSERTS DESSERTS
  • French Macaroons $16.00
    • popcorn, coffee mousse, creme patissiere, banana coulis
  • French Style ''Creme'' Brulee $15.00
    • aerated white chocolate, caramelised orange
  • Hot Chocolate Fondant $17.00
    • Stracciatella ice cream, chocolate caviar, cookies soil. (allow 15 mintes cooking time) (best in town)
  • Affogato $15.00
    • homemade heilala vanilla ice cream, and espresso...
  • Poached Onuku Rhubarb $16.00
    • blueberry, fromage blanc mousse, marshmallow, cranberry ice cream, gingerbread.
CHILDREN'S MENUS CHILDREN'S MENUS
  • We have a children's dinner menu available at the restaurant.

Nearby Sample Menus

  • Tuna Sashimi (Ask our staff for availability)
  • Agedashi Tofu $6.00
    • Deep fried tofu in light soy sauce
  • Teriyaki Tofu Bento (V) $22.00
  • Seafood Yakiudon $18.00
    • Prawn, scallop, squid, mussel
  • Teriyaki Salmon Bento / Teriyaki Daily white fish Bento / Teriyaki Seafood Bento / Prawn Katsu Bento / Karaage Daily White Fish Bento $25.00
  • V=Vegetarian
  • Japanese traditional crispy dish with rice & salad
  • Tuna Tataki M $9 / L $18
  • Blue Cod and Chips $16.90
    • w/ salad
  • Bacon & Egg Roll $8.90
    • Ciabatta roll, bacon, egg and BBQ sauce
  • 2 Eggs $10.90
    • any style with toast
  • Potato Rosti Stack $16.90
    • w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
  • French Toast $16.90
    • with grilled banana, flaked almonds & chocolate sauce
  • Big Breakfast $18.90
    • Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
  • Sides all $3.90
    • bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
  • Vege Breakfast $16.90
    • Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
  • Peppered Steak N/A
  • Mince N/A
  • Chicken & Camembert N/A
  • Steak N/A
  • Beef, Bacon & Beer N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Potato Top N/A
  • Steak & Cheese N/A
  • Chicken Filo Basket $19.50
    • Chicken, bacon & cheese in a creamy tomato & herb filling Topped with apricot sauce Served with fries and salad
  • Battered Hoki & Chips (GF) $12
  • Brandy Snaps (2) $6.00
  • Garlic Bread (GF) $6.00
    • Serves 2
  • Coated Crispy Chicken Salad $19.50
    • tossed with bacon, creamy parmesan aioli & served with crispy potatoes >>
  • Murphy's Wedges $12.00
    • With bacon & grilled cheese, sweet chilli & sour cream
  • GF= Gluten Free
  • Crumbed Scallops (4) $19.50
    • Freshly crumbed with salad, fries & tartare sauce
  • Panthers French Toast w/ Berry compote & Vanilla Crème fraîche OR w/ Grilled banana, Bacon & Maple 22
  • Chefs Pasta of the Day 26
    • ask your server what the chefs are cooking fresh to order today
  • Weekly Sunday Roast w/ all the trimmings 19.50
  • Our own Toasted Almond & Cranberry Muesli w/ Yoghurt & Fresh Fruit 16
  • All Day Breakfast w/ Sausage, Bacon, Eggs, Hash- browns,Mushroom & Grilled Tomato 24
  • Marinated Beef Kebabs w/ Beetroot Hummus 14
  • 200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
  • Chefs Soup of the Day w/ Garlic Bread 9 Sticky Chicken Wings w/ Hoisin & Sesame 12
The Trading Rooms

The Trading Rooms

location

Address

71 Beach Road, Akaroa, NZ, 7520, New Zealand

phone

Phone

033047656

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 2:30 PM, 5:30 – 8:30 PM, Thursday: 11:00 AM – 2:30 PM, 5:30 – 8:30 PM, Friday: 11:00 AM – 2:30 PM, 5:30 – 8:30 PM, Saturday: 11:00 AM – 2:30 PM, 5:30 – 8:30 PM, Sunday: 11:00 AM – 2:30 PM, 5:30 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Contemporary , European , French , New Zealand , Seafood , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
71 Beach Road, Akaroa, NZ, 7520, New Zealand