Marinated lean pork in homemade sweet and sour sauce served with vegetables.
Goong Sa-Bai (3 pieces) $9.00
King prawns, spring onion and carrot, wrapped in crispy pastry served with plum sauce.
Yum Talay (hot) $22.00
Combination seafood with hot spicy sauce and salad
Chicken Satay ( 4 pieces) $9.00
Skewed marinated chicken served with Thai peanut sauce.
Pad Tom Yum Talay (Medium) $23.50
Prawns, scallopes & squids stir fried in Tom Yum Paste with assorted vegetables & seasonal greens. This dish brings the favourite spicy hot & sour soup flavour of Tom Yum Soup to the next level.
Pad Thai Goong (Mild) $20.00
Tradetional Thai fried noodles with king prawns, egg, bean sprout spring onion & crushed peanut.
Khun Pun Aroy $16.00
Sautee chicken in curry and egg sauce with banana and vegetables.
Mussamun Curry (Med) $16.00
Thai massamun curried cubed beef simmered with potatoes, onion in coconut milk.