Address
15 Waterloo Road, Lower Hutt, Lower Hutt Central, Lower Hutt, Wellington, 5010, New Zealand
Bedrocks in Lower Hutt City Menu
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ALL DAY MENU- ●Seafood platter $12.00
- - 6 Crumbed scallops
- - 6 Squid rings
- - 6 Hoki bites
- - 2 Crab sticks
- - Popcorn shrimp and chips
-
Seasoned wedges $8.00
- Topped with cheese and ham,Sour cream and sweet chilli sauce
- ●Mixed platter $12.00
- - 6 Spring rolls
- - 6 Samosa's
- - 6 Chicken nuggets
- - 4 Mini hot dogs
- - 4 Broccoli bites
-
Bowl of chips $5.00
- Aioli. tomato or chilli sauce
LUNCH- B.L.T. Toasted sourdough $14.00
- Bacon & eggs $14.00
-
Thai beef salad $14.00
- Served on green salad, crispy noodles & sweet chilli sauce
- Lunch menu available mon-wed 7:30 a.m.- 2: 30 p.m. Thurs- sat 8:00 a.m. 3 p.m. Sun 9:00 am - 3 p.m
Nearby Sample Menus
- Pinot Gris Glass $8.00 / Bottle $32.00
- Beef Salad Pan seared marinated beef strips with mesclun greens, fresh orange segments, cucumber, tomato, avocado & topped with toasted cashew nuts. $18.00
- Phoenix Juice $4.00
- Kids Hotcakes Fluffy hotcakes with fresh banana & bacon. Served with whipped cream & maple syrup. $11.00
- Bacon & Eggs An egg on Janus toast served with bacon.(v) (gf) $11.00
- Long Black $3.50
- Large – Bowl $1.00
- Pump Water $4.00
- Cheddar $1.50
-
Junior Chick Burger $8.40
- Chicken w/ tomato ketchup & mayo
-
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
- Kumara Fries $5.90
- Cranberry $1.00
-
Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
-
Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
- Spicy Satay $1.00
- Mussel Meal 6 Mussels $9.00
- Scallop $1.90
- Bacon & Egg Burger $5.20
-
Ham Burger Meal $9.00
- 2 hamBurgers & chips
- Kumara Fritter $1.20
- waffle Dog $2.30
- Battered $6.50
- Pineapple Fritter $1.80
- Mixed - 1 Drumstick 1 Thigh $8.50
- Lamb Shank $14.00
- Small - 2 Drumsticks $7.50
- Lamb $14.00
- Gravy (tub) Small $2.00
- Chips (crinkle cut) $3.50
- Pork $17.00
- Pork $7.00
- Lasagne $2.90
- Squid Ring $0.90
- Kumara Chips $4.70
-
RICE NOODLE $12.00
- chicken/beef
- Egg burger $4.50
- Crispy Orange Beef $13.00
- Half Chicken $9.80
- Chicken & Corn Soup $6.00
- Flan di cioccolato con frutti di bosco (15 minutes wait time) - Warm soft centrered Whittakers chocolate pudding with berry compote and vanilla gelato $10.5
- Soft Drinks - Coca Cola / Coke Zero /Lemonade/ Soda $4.5
- Linguine alle Vongole Classico o Moderno (can be made GF) - Linguine pasta with clams - Classico - chilli, garlic, parsley and white wine - Moderno – chilli, garlic, parsley and cherry tomatoes $24.5
- Beers - Tuatara Porter - 5.0% $8.5
- Amalfi - Tomato, cow’s milk mozzarella, fresh basil, fresh rocket $18.5
- Francescana - Tomato, oregano, mozzarella, sauteed mushrooms, prosciutto di parma, rocket $20.5
- Patate Fritte - Hand cut Chips with La Bella Italia sauce $7.5
- Arancini di riso tradizionali (VG) - Crispy risotto balls with cress and tiny caper salad, truffle oil and parmiggiano (Antonio’s wine match suggestion – Chianti or Grillo) $16.5, $29 for Large
- Sweet Chilli N/A
- Turkey N/A
- Capsicum N/A
- Cheddar N/A
- Natural Swiss N/A
- Subway Melt N/A
- Honey Mustard N/A
- Olives N/A
-
Fish Masala $15.00
- Fish fillets in ground spices and thick masala gravy
-
Prawn Vindaloo
- prawns cooked in hot spicy vindaloo paste
-
Chicken Wings $7.50
- marinated in yogurt sauce and cooked in tandoori oven
-
Fish Madras
- fish fillets cooked in onion and tomato gravy and finished with coconut cream
-
Garlic Chicken Tikka $7.50/$14.90
- boneless chicken marinated in herbs and spice and cooked in tandoori oven
- (all served with rice)
-
Paneer Tikka Masala
- homemade cottage cheese cooked with ginger garlic onion tomatoes and mild spices
-
Lamb Rogan Josh
- tender pieces of lamb cooked in spicy gravy in traditional Kashmiri style
- GREEN SALAD $5.00
- (two or more people $26.00 per person)
-
VEGETABLE PARATHA $4.00
- flakey wholemeal bread stuffed with veges
-
CHICKEN NAAN $4.00
- naan stuffed with minced chicken
-
PILLA CHICKEN $16.00
- boneless chicken marinated in natural yogurt overnight & cooked with mild spices
-
BEEF KORMA $16.00
- boneless beef cooked with cashew nut gravy
-
MALAI KOFTA $14.00
- homemade cottage cheese nuts potatoes & spices mixed together deep fried & served in a creamy gravy
-
CHICKEN NAAN $4.00
- naan stuffed with minced chicken
-
THAI CHICKEN $14.00
- battered deep fried tender chicken served with the chef's special Thai chili sauce
-
CHICKEN CURRY WITH BONES $10.00
- chicken curry cooked with Malaysian spices
-
LEMON CHICKEN $14.00
- battered deep fried tender chicken cooked in a specially prepared sweet lemon sauce
- Peanut sauce $2.00
-
LAMB CURRY $14.00
- lamb curry cooked with malaysian spices
-
CURRY PUFFS $4.00
- 2 pieces of curry puffs stuffed with vegetable & potatoes
-
BLACK PEPPER BEEF $14.00
- beef marinated in black pepper & stir fried with vegetables to perfections
-
HOT & SPICY SEAFOOD $17.00
- spicy mixed seafood with vegetables
-
Fries L $8 / S $5
- With gravy add $1
- Station Village Seafood Platter $12
- -Beef L $8 S $6
- -1/2 Size $8
- -With Fries add $1
- Chilli Beef Nachos $15
-
Eggs on Toast $8
- Scrambled, poached or fried
-
Big Breakfast $16
- Bacon Eggs, Sausage,Hash Browns, Mushrooms & Toast
- Bacon and eggs on toast $12.00
- baked beans
- Bacon, eggs, and tomato on a Muffin $17.00
- Sausage Eggs and chips or hashbrowns $14.00
- mushrooms
- Poached egg on ciabatta 3 eggs w basil or tomato pesto $10.00
- Poached Eggs and Grilled tomato on a muffin $14.00
- Muesli, with berries and yogurt $8.00
- Scarmbled eggs $6.00
- Sausage, egg & chips $9.00
- Hot meals S $7.50 / L $9.50
- 1x Small hot meal +420ml coca-cola range $9.00
- Mushroom & sausages $14.50
- Chicken burger $4.80
- Spaghetti on toast $5.00
- Fish, chips & salad $11.00
-
Bhara Kebab $11.90
- Ineffably aromatic and delectable lamb chops marinated with spices, cooked to perfection in the tandoor
-
Lamb Rogan Josh $16.50
- Popular curry cooked in Northern Indian style with tomatoes, onions and aromatic Indian herbs and spices
-
Pudina Parantha $5.00
- Wholemeal flour bread with butter and garnished with mint
-
Vegetable Pakora $7.90
- Fresh sliced vegetables coated with chickpea flour and spices and deep fried
- Chicken Pulao $10.90
-
Sunheri Fish Tikka $13.90
- Fish Fillets marinated in yoghurt and herbs and spices and cooked in the tandoor in Punjabi style
-
Paneer Khulcha $6.00
- Parantha stuffed with cottage cheese and garnished
-
Fried Mushrooms $10.90
- Chopped mushrooms cooked with aromatic Indian herbs and spices and chopped garlic (mouth watering flavour)
- Boysenberry Cheesecake $3.50
- Meat Only/beef/pork/lamb $20.00/$30.00/$39.00
-
Chicken combo $7.50
- 2 pieces of chicken and 6 potatoes
- Roast House Chips $2.50
- Lamb Shank Meal large size $14.50
- (all comes with peas, carrots, potato, pumpkin, kumara and our delicious homemade gravy )
- Beef/pork or lamb $10.00/$13.00/$16.00
- Extra kumara each $0.70
Bedrocks
Phone
045694179
Opened hours
10 AM to 9 PM (Mon-Tue), 10 AM to 12 Midnight (Wed-Sat), 10 AM to 8 PM (Sun)
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar Food , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Serves Halal , Nightlife , Bar , Bankcard , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
15 Waterloo Road, Lower Hutt, Lower Hutt Central, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt City Bar Food Menus
- Lower Hutt City Finger Food Menus
- Wellington Region Bar Food Menus
- Wellington Region Finger Food Menus