Tailee Takeaways in Lower Hutt City Menu

Nearby Sample Menus

Sweet & Sour Chicken $16.90
- deep fry chicken, onion, carrot, pineapple, celery, tomato and cucumber
Wings (2) $7.20
- Marinated in curry, chilli and other tasty spices. Chilli sauce on side
Chicken Mee Goreng $12.50
- Egg noodle, chicken, egg, beansprout and cabbage
Vegetarian and Tofu Dumplings (6) $7.20
- with Hoisin and chilli
Vegetarian Spring Rolls (2) $5.90
- Cabbage, carrot, mixed peas in flour wrapper
Cheese Wonton (6) $7.20
- Beef and in wonton pastry
Thai Style Sauce Fish $17.90
- Deep fry fish on the apples, pineapples, carrots and cucumber covered with spicy fish sauce and sesame seeds.
Vegetarian and Egg Kwa Teow $15.90
- Rice flat noodle

Savoury mince and fried egg on gluten free toast $12.00
Kids Chicken Bites w fries $7.50
Eggs Benedict with choice of ham bacon salmon spinach or mushrooms on gluten free toast with hash brown and hollandaise $15.50
Toasted bagel $12.00
- cream cheese smoked salmon and caper berries
SMALL FRIES $6.50
Eggs on Gluten free Toast eggs any way you like it served with grilled tomato $10.50
Pancakes or French Toast $14.00
- with Banana and bacon, or banana and berry compote
CALAMARI SALAD $15.00
- polenta crumbed rings on fresh salad greens with Thai sweet chili

Filetto di manzo sposato al gorgonzola (GF) - Char grilled scotch fillet with hand cut fries, gorgonzola spinach and Merlot jus - Antonio’s wine match suggestion – Merlot or Pinot Noir $29.5
Penne Olio e Parmigiano (VG) - Penne Pasta with Parmigiano and EV Olive Oil $9.5
Ravioli Zucca e Mascarpone (VG without Pancetta) - Homemade Pumpkin and Mascarpome Ravioli served with crispy Pancetta, Butter and Sage - Antonio’s wine match suggestion – Pinot Grigio or Pinot Noir $21.5
Gelato “affogato” con liquore - Vanilla ice cream with a short black and a shot of Sambuca, Amaretto or Grappa $10.5
Francescana - Tomato, oregano, mozzarella, sauteed mushrooms, prosciutto di parma, rocket $20.5
Pizza Bianca - Prosciutto di Parma, shaved parmiggiano, fresh Rocket and EV Oil $22.5
Penne al Pomodoro e Basilico (VG) - Penne Pasta with Tomato Sauce and Basil $9.5
Grappe form different regions $9.5

Salted Pork and Tofu soup S/L $4.00/$17.00
- white tofu and preserved pork in chicken stock
Seaweed and Dried Shrimps Soup S/L $3.50/$13.00
- dried shrimps and seaweed in chicken stock
Shanghai Style fish fillet $12.00
- deep fried fish fillet in chef's special sauce
Beef with Vegetable $16.80
- stir fried sliced beef with fresh vegetables onion baby corn and carrots in soy sauce
Satay Chicken $17.50
- chicken strips stir-fried with onion and carrots in satay paste
White Fungus with dates and Lotus Seeds S/L $4.00/$16.00
- slow cooked white fungus with crystal sugar dates and lotus seeds in sweet syrup
Pan Fried Pork Dumplings $8.00
- Crisp-fried wheaten pastry filled with minced pork served with Zhen Jiang vinegar
Fried Rice with Chicken beef or veggies $15.00
- fried rice with chicken beef or vegetables and vegetables

FISH CURRY $14.00
- fish of the day cooked with Malaysian curry and spices
MIX PLATTER $21.00
- a combination of chef's delicious entrees samosas chicken wings vegetarian cocktail spring roll & beef wonton with sweet chili sauce
BUTTER CHICKEN $14.00
- battered deep fried chicken & vegetables stir fried in butter sauce
CURRY PUFFS $4.00
- 2 pieces of curry puffs stuffed with vegetable & potatoes
Peanut sauce $2.00
SWEET & SOUR SQUID $10.00
- squid stir fried with vegetables in chef's special sweet n sour sauce
SICHUAN CHICKEN $14.00
- battered deep fried tender chicken cooked with vegetables in chef's special Sichuan sauce
ROTI CANAI WITH CURRY
- 2 pieces of roti bread served with your choice of chicken lamb or vegetable curry