Bennu Cafe and Bar in Dunedin City Menu

DINNER MENU DINNER MENU
  • - -
Starters Starters
  • Soup of the day served with fresh homemade bread and butter * $10.5
  • Baked loaf of homemade bread with garlic butter * $8.5
  • Fresh loaf of homemade bread and dips * / Add herb & rock salt flatbread * $16 $10
  • Antipasto platter with a selection of cured meats, pickles, dips, cheese and bread * Small $20 / Large $29
Baked flatbreads * Baked flatbreads *
  • - Feta, honey, rosemary and garlic oil $11
  • - Fresh tomato, jalapeno, Spanish onion, cream cheese and mozzarella $11
  • - Bacon, mushroom, basil and mozzarella $11
  • - Olive tapenade, fresh tomato, pine nut and parmesan $11
  • * Gluten-free option available at additional cost -
Pizzas -  Medium $19 /  Large  $28 Pizzas - Medium $19 / Large $28
  • Vege Lovers Pizza sauce, broccoli, spinach, mushrooms, caramelized onions, blue cheese, toasted seeds and mozzarella / * Add chorizo -
  • Vege Lovers II Pizza sauce, roasted beetroot, fresh tomato, basil, olives, spring onion, bocconcini and mozzarella / * Add salami -
  • Jimmy’s Special Pizza sauce, spicy chicken, red onion, roasted garlic, mushrooms, spinach, cream cheese and mozzarellas -
  • Original Thanks Giving House smoked chicken, brie, cream cheese and cashew nuts on a cranberry sauce base with mozzarella / * Add Bacon -
  • Meat Lovers Pizza sauce, salami, chorizo, ham, bacon, mushrooms, onion and mozzarella topped with BBQ sauce -
  • Nacho Libre Pizza sauce, chilli con carne, jalapenos, fresh tomato, guacamole and mozzarella topped with sour cream and corn chips -
  • Spicy Prawn Pizza sauce, spicy prawns, tomato, jalapenos, Spanish onion, spinach, pine nuts, cream cheese and mozzarella -
  • * Add meat options Medium $3 Large $4 - Gluten-free base $4 -
Mains Mains
  • Ribeye Steak - Grilled to your liking, served on fondant potatoes with Portobello mushrooms, caramalised onions and a red wine jus* $31
  • Kawakawa Rubbed Chicken Breast - Served with minted pea & prune risotto, sauteed black pudding, parmesan crisps and a drizzle of tuffle oil* $30
  • Pork Belly - Slowly braised in a fragrant Asian master stock, served on cauliflower puree with a pear & chilli relish * $29
  • New Zealand Lamb Rump - Smoked and served medium rare with kumara and harvati hash, mustard spiced tomato chutney and a red wine jus* $32
  • Fish of the day - Please ask your wait staff for today’s fresh creation POA
  • Vegetarian Lasagne - Seasonal vegetables layered with gluten free pasta, Napoli sauce & cheese, served with fresh salad greens * $22
  • Mexican Style Quesadillas - Served with brie, roast capsicum, cashew nuts & mozzarella and your choice of: Mexican-style chicken or Mixed vegetables * Small $19 / Large $25
  • Bennu Caesar Salad - A mixture of cos lettuce & salad greens with crispy bacon, grilled chicken & crostini finished with a poached free range egg & parmesan * $20
  • House Smoked Chicken Salad - Tomato, spring onions and avocado mixed with iceberg lettuce, salad greens, cashews and finished with raspberry vinaigrette * $20
  • Vegetarian Salad - Roasted beetroot, fresh & sundried tomatoes, olives, cucumber & spring onions with a mixture of salad greens topped with a feta & garlic dressing * $20
  • Creamy Spaghetti Marinara - Mussels, prawns, market fish and squid tossed with spaghetti and finished with a white wine and dill cream sauce $20
  • Vegetarian Pasta - Mushroom, spinach and pinenut penne pasta in a pesto cream sauce and topped with parmasan / Add Chicken $22 $18
  • Mixed green salad $4.5
  • Side of vegetables $4.5
  • * Gluten-free meal/option available -
Dessert Menu Dessert Menu
  • Lemon Posset topped with stewed Black Dorris plums and a pistachio nut tuille * $12
  • Raspberry and White Chocolate Cheesecake served with blueberry compote and whipped cream $12
  • Baked Granny Smith Apples filled with a selection of chopped nuts drizzled in a butterscotch sauce, accompanied by vanilla ice-cream * $12
  • Rich Chocolate Tart served with whipped cream, burnt orange sauce and candied citrus peel $12
  • A Trio of Vanilla Pannacotta served with stewed Rhubarb, Champagne Rhubarb Jelly and Boysenberry Sorbet * $12
  • Vanilla ice-cream sundae with your choice of chocolate, berry or butterscotch sauce, topped with nuts and whipped cream * $10
  • * Gluten-free desserts option available -
Wine List Wine List
  • SAUVIGNON BLANC -
  • Trinity Hill Hawkes Bay 2009 $7.50 / $35.00
  • Mudhouse Marlborough 2009 $8.50 / $38.00
  • The Ned Marlborough 2009 $9.00 / $42.00
  • Astrolabe Marlborough 2009 - / $42.00
  • Coal Pit Central Otago 2008 - / $44.00
  • CHARDONNAY -
  • Trinity Hill Hawkes Bay 2008 $7.50 / $35.00
  • Couper’s Shed Hawkes Bay 2009 $8.70 / $38.00
  • Church Road Cuve Hawkes Bay 2009 $10.00 / $44.00
  • Man O’ War Waiheke 2008 - / $47.00
  • Escarpment Martinborough 2007 - / $55.00
  • Te Mata Estate ‘Elston’ Hawkes Bay 2008 - / $60.00
  • AROMATICS -
  • Muddy Water Reisling Waipara 2008 $8.50 / $38.00
  • Main Divide Riesling Waipara 2009 $9.00 / $42.00
  • Aravin Estate Pinot Gris Central Otago 2010 $10.00 / $38.00
  • Bilancia Pinot Gris Hawkes Bay 2009 - / $42.00
  • Aravin Estate Rose Central Otago 2010 - / $38.00
  • Millton Viognier Gisborne 2008 - / $42.00
  • PINOT NOIR -
  • Aravin Estate Central Otago 2009 $9.00 / $42.00
  • Ata Rangi ‘Crimson’ Martinborough 2009 $10.00 / $52.00
  • Margrain ‘Rivers Edge' Martinborough 2008 - / $48.00
  • Seresin ‘Leah’ Marlborough 2008 - / $60.00
  • Wild Earth Central Otago 2007 - / $65.00
  • MERLOT,CABERNETS & BLENDS -
  • Trinity Hill ‘The Trinity’ Hawkes Bay 2006 $7.50 / $35.00
  • Wild Rock Merlot/Malbec Hawkes Bay 2008 $8.50 / $38.00
  • Angus The Bull Cab/Sav South Australia 2008 $9.00 / $42.00
  • Obsidian Cabernet Merlot Waiheke 2006 - / $45.00
  • Trinity Hill Merlot Hawkes Bay 2007 - / $50.00
  • Te Mata Awatea Cab/Merlot Hawkes Bay 2008 - / $55.00
  • SHIRAZ & SYRAH -
  • Couper’s Shed Syrah Hawkes Bay 2009 - / $38.00
  • Craggy Range Syrah Hawkes Bay 2008 - / $50.00
  • La Strada Syrah Marlborough 2008 - / $55.00
  • Coriole McLarin Vale Shiraz South Australia 2007 - / $55.00
  • CHAMPAGNE -
  • Nicolas Feuillatte Brut Reserve Particuliere N.V. - / $125.00
  • Mumm Cordon Rouge Brut N.V. - / $110.00
  • Moet & Chandon Brut N.V. - / $125.00
  • METHODE TRADITIONELLE -
  • Lindauer Brut Marlborough N.V. - / $30.00
  • Lindauer Fraise 200mls Marlborough N.V. - / $7.00
  • Lindauer Special Reserve Marlborough N.V. - / $34.00
  • Lindauer Special Reserve Marlborough 2004 - / $55.00

Nearby Sample Menus

  • Grilled Tomatoes $2.50
  • Salmon Benedict $19.90
  • Fish Burger $16.90
    • Crumbed Fresh Fish of the Day, Lettuce, Tomato and Tartare Sauce. Served with Fries.
  • Smoked Chorizo Sausages $5.00
  • Bacon & Eggs on Toast $11.90
  • Lasagne $15.90
  • Caesar Salad $16.90
    • Chicken, Bacon, Croutons, Egg and Salad in our special Caesar dressing and topped with Shaved Parmesan.
  • Avocado and Chicken Salad $16.90
    • Chicken Tenderloins, Avocado, Tomateos and Salad Greens. Tossed in a light Lemon and Olive Oil dressing.
  • 3 Plain Sausages
  • Steak Chow Mein $9.00
  • Curry Chicken $10.00
  • Mushroom $3.80
  • Cheese & Pineapple $4.50
  • Cashew nuts $3.50
  • 2 Chop Suey Patties
  • Scallops-1/2 Doz $7.50
  • Combination Vegetable $11.00
  • Beef Curry Vegetable $9.50
  • 1/2 Doz $6.00
  • Chicken Curry Vegetable $9.50
  • Mushroom $3.60
  • Doz $8.00
  • Mongolian Lamb $10.00
  • Combination Tomato on Noodles $11.00
  • Gyoza Udon $6.50
    • with dumpling, egg, veges
  • Yakiniku Beef with Curry on Rice $10.00
  • Mini Spring Rolls - 6 pieces $4.00
    • sweet chilli sauce
  • Chicken Curry on Rice $7.00
    • Japanese style mild curry
  • Rainbow Sushi $10.00
    • Salmon, Prawn, Avocado on the top of the sushi roll
  • Vege Ramen $6.00
    • with vegetable
  • Fried Dumplings - 6 pieces $4.00
  • Teriyaki Chicken on rice $8.00
  • Garlic Chicken or Ginger Chicken on Rice $11.00 / $13.00
  • Chicken, Pork or Beef with Curry $11.50
  • Beef with Black Bean Sauce $13.00 / $15.00
  • Seafood or Seafood Wonton $10.00 / $12.00
  • Fried Bok Choy with Dried Mushrooms $9.50 / $11.50
  • Mee Ko La (Vegetarian Style) $10.00 / $12.00
  • Garlic Chilli Egg Plant with Pork Mince $11.50 / $13.50
    • and Salted fish
  • Prawn Curry Fried Rice/Noodles $12.50
  • House made waffles (v) $16.00
    • Served with berries & vanilla ice cream,
  • Smoked salmon stack $22.00
    • Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
  • Wedges $9.50
    • Sour cream & sweet chilli
  • Wedges (v) $13.50
    • Bacon & grilled cheese
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • -w/smoked salmon (gf*) $19.50
    • Two poached eggs served on toasted ciabatta with spinach & hollandaise.
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • - w/bacon $16.00
    • Two eggs cooked to your liking, served on toasted ciabatta.
  • Chicken, lamb, falafel or zucchini All $8.50
  • Lokum $1.00 per piece
    • Turkish Delight
  • Baklava (serves 2) $7.00
    • Filo pastry rolled with walnuts baked and covered in a sugar and lemon syrup, served with fresh fruit and whipped cream
  • Lamb, chicken, falafel, zucchini One-size $13.50
  • Piece of Halva $3.00
    • Sesame halva
  • Rice $4.50
    • 1 portion
  • Zucchini Burger and chips $12.00
  • -Small $2.50
  • Sweet sour pork $9.50
    • with rice
  • Teriyaki Chicken Sushi with avocado $3.50 / $6.50
  • Stir fried with vegetables served on fried egg noodles N/A
  • Chicken & Cashew Nut with rice $9.00
  • Smoked Chicken Sushi $3.50 / $6.50
    • chicken, avocado, pepper
  • Vegetable noodle soup with vegetables $7.50
  • Chicken fried noodles $9.00
  • Philadelphia Sushi $3.50 / $6.50
    • smoked salmon, avo,cream cheese
  • Baked beans or spaghetti on toast $8.00
  • Cheese rolls $2.00
  • A sandwich is the ideal hunger buster.A sandwich is the ideal hunger buster – and The Doughbin Bakery & Cafe has a wide selection of hot and cold sandwiches, paninis and cheese rolls. We also make delicious club sandwiches and filled/gourmet rolls packed with your favourite fillings.
  • Savoury $1.50
  • ∙Cold
  • Panini $6.90
  • Toast and spreads $5.00
  • Mutton / Chicken $4.20
  • Breads - Balsamic reduction, olive oil and the spread of the day
  • Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
  • Crumbed Sole with fries, salad and tartare sauce
  • Garlic bread
  • Reef & Beef $37.00
    • Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
  • Garlic Prawns $28.50
    • Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
  • Shellfish Bowl $28.50
    • Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
  • Sirloin Steak $34.50
    • Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
  • Bacon and Eggs $10.50
    • poached, scrambled or fried.
  • Sushi N/A
  • Burgers N/A
  • Chicken Nachos N/A
  • Mini Hot Dogs & Fries N/A
  • Club Sandwiches N/A
  • Cheese Rolls N/A
  • Cinnamon Toast $2.00
    • golden toast sprinkled with cinnamon
  • Balti Chicken - Cubes of juicy chicken pieces cooked in ginger and garlic in a fenugreek flavored sauce $14.00
  • Fish Goan Curry - Pieces of fried fish cooked in herbs, spices, coconut cream and tamarind $17.00
  • Aloo Paratha - Unleavened whole wheat flaky bread stuffed with potatoes $3.50
  • Chicken Korma - Boneless chicken cooked in a mild creamy sauce $14.00
  • Juice - Apple or Orange Juice $3.50
  • Balti Lamb - Boneless lamb pieces cooked in ginger, garlic and fenugreek flavored sauce $14.00
  • Butter Chicken - Boneless pieces of chicken cooked in a creamy sauce, oriental spices and chopped tomatoes in butter $14.00
  • Chicken Saagwala - Chicken cooked in Spinach with tomatoes and mild spices $14.00
  • -House-smoked salmon
  • Eggs on toast ( 2 eggs served any way) $8
  • -Plain $6
  • Everyday Breakfast $17.50
    • -toast with 2 eggs (served any way)with 3 sides-choose from potato rosti,sauteed potatoes,bacon,sausages,tomatoes
  • Big Bacon Buttie $10
  • -Add salmon or haloumi $6
  • Porridge $10
    • Served with cream, maple syrup & mixed berries
  • -Roasted red peppers,basil pesto & pinenuts $16.50
  • Sausages $2.50 battered $2.70
  • Chips $3.00
    • full scoop
  • Pineapple Rings $1.20
  • Bacon Meat/Bacon Tom Low S/Sour Top $7.00
  • Prawn Garlic Twister $1.20
  • Corn Fritters $3.00
  • Hoki $3.50
    • crumbed
  • Fishermans Basket Bluecod fish alternative $15.00
    • includes: 1 fish or 5 fish bites, 1 squid ring, 1 crab stick, 2 mussels, 2 scallops and chips
  • -French Toast w Bacon Banana and Maple Syrup
    • A winner with the locals
  • Lamb Salad $18.00
    • Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
  • Smoked Salmon $15.00
    • Smoked Salmon
  • Smoked Chicken and Brie
    • Smoked Chicken w melted Brie
  • Bacon, Banana and Maple
    • Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
  • Filo Parcel w Chutney $15.00 / $8
    • Spinach and Feta Filo Parcel served with or without Salad
  • Vegetarian/Vegan $15.00
    • Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
  • -Bagel w Cream Cheese and Jam
    • Great for the kids, or a light breakfast
Bennu Cafe and Bar

Bennu Cafe and Bar

location

Address

12 Moray Place, Dunedin City Centre, Dunedin City, OT, 9016, New Zealand

phone

Phone

034745055

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
12 Moray Place, Dunedin City Centre, Dunedin City, OT, 9016, New Zealand
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