Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
Eggs And Soldiers
-Bacon and Eggs
Served on home-made foccacia
-Bagel w Cream Cheese and Jam
Great for the kids, or a light breakfast
-French Toast w Bacon Banana and Maple Syrup
A winner with the locals
Fritata w Chutney $15.00 / $8
Potato and Mushroom Fritata, served with or without Salad.
Smoked Salmon Salad $18.00
Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
Lamb Salad $18.00
Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
Baked Potato
One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
BAGELS
B.L.E.T $15.00
Bacon Lettuce Egg and Tomato
B.L.T $13.00
Bacon Lettuce and Tomato
Smoked Chicken and Brie
Smoked Chicken w melted Brie
Smoked Salmon $15.00
Smoked Salmon
Bacon, Banana and Maple
Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
Vegetarian/Vegan $15.00
Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
Bacon and Egg $11
Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
BRUNCH
Filo Parcel w Chutney $15.00 / $8
Spinach and Feta Filo Parcel served with or without Salad
Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
Steak & Chips Ribeye steak served with a garlic, mushroom or green peppercorn sauce with steak fries & a tossed salad $27.50
Cheese Board Evensdale Cheese, crackers and homemade bread 2 people $15.50 / 4 people $26.50
Side of Vegetables $5.50
Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00
Mixed Berry Parfait A mixture of seasonal berries layered with vanilla ice cream & strawberry sauce topped with whipped cream (Gluten free) $12.00
Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
Truffle Tart with Raspberries A smooth chocolate truffle center incased in a biscuit crumb with a hidden raspberry gem $12.00
Baked loaf of homemade bread with garlic butter * $8.5
AROMATICS -
Bilancia Pinot Gris Hawkes Bay 2009 - / $42.00
Bennu Caesar Salad - A mixture of cos lettuce & salad greens with crispy bacon, grilled chicken & crostini finished with a poached free range egg & parmesan * $20
Trinity Hill Merlot Hawkes Bay 2007 - / $50.00
Seresin ‘Leah’ Marlborough 2008 - / $60.00
* Add meat options Medium $3 Large $4 - Gluten-free base $4 -
Vege Lovers II Pizza sauce, roasted beetroot, fresh tomato, basil, olives, spring onion, bocconcini and mozzarella / * Add salami -