Big Jim's Garden Cafe in New Plymouth Menu

BREAKFAST BREAKFAST
  • Big Jim’s Whopper Breakfast $20.90
    • 2 pieces bacon, 2 breakfast sausages, balsamic mushrooms, 2 hash browns, tomato, eggs of your choice: poached, scrambled or fried, two slices wholegrain toast.
  • Big Jim’s Mini Breakfast $15.50
    • 1 piece bacon, 1 breakfast sausage, balsamic mushrooms, 1 hash brown, tomato, egg of your choice: poached, scrambled or fried, slice of wholegrain toast.
  • Eggs Benedict (GF) $16.90
    • Poached eggs served on homemade rosti with hollandaise sauce and your choice of one topping, bacon, spinach or balsamic mushrooms.
  • -Extra toppings $3.00
  • -Smoked salmon $3.50
  • Eggs on Toast ( GF available) $11.50
    • Your choice of eggs, scrambled, poached or fried on wholegrain toast.
  • Balsamic Mushroom Stack (GF) $17.50
    • Creamy balsamic mushrooms stacked between golden homemade potato rosti topped with bacon.
  • Hot Cakes $16.90
    • Hot cakes stacked with bacon and banana served with whipped cream, maple syrup and blueberries.
  • Brioche French Toast $17.90
    • Orange flavoured brioche lightly caramelised, stacked with streaky bacon and banana served with cream cheese whip, maple syrup, sprinkled with pistachio praline.
  • Omelette ( GF available) $15.90
    • Three egg omelette. Choice of two fillings: Cheese / Onion / Salmon Mushroom /Tomato / Bacon /Spinach
  • -Extra filling $3.50
  • Toasted Muesli $7.90
    • Toasted muesli served with banana or blueberries, yoghurt and milk.
  • Breakfast Toast ( GF available) $5.00
    • 2 pieces Toast served with jam, honey or marmite.
EXTRAS EXTRAS
  • Mushroom $3.50
  • Spinach $2.00
  • Egg $2.50
  • Bacon $4.00
  • Salmon $4.00
  • Hash Browns $2.00
  • Tomato $3.00
  • Breakfast Sausages $1.50
  • Gluten Free Bread $1.00
KIDS MENU KIDS MENU
  • Kiddies Hotcakes. $7.50
    • Served with banana, ice cream and maple syrup
  • Chicken nuggets and fries $7.50
  • Mini hot dogs and fries $7.50
  • Mini Hawaiian pizza with fries $8.50
  • Kids Pack $6.50
    • Includes bottle of water, ham sandwich, yoghurt, raisins
  • Ice Cream Sundaes $6.50
    • Chocolate, raspberry, strawberry, caramel or passionfruit
  • Kids fluffy $1.00
LIGHT MEALS LIGHT MEALS
  • Nachos $14.50
    • Corn chips topped with spicy mince with mild chilli beans, topped with grilled cheese served with sour cream and salsa.
  • Super Vegetarian Nachos $14.20
    • Topped with grilled cheese, served with sour cream and salsa.
  • Wedges $13.50
    • Topped with bacon, cheese, sour cream and served with salsa.
  • Small Fries $5.00
  • Bowl Of Fries $6.50
  • Toasted Sandwich $6.50
    • Your choice of up to 3 fillings – cheese, onion, pineapple, tomato, ham, egg.
  • Toastie $7.50
    • Bacon and Egg Toastie with tomato relish.
  • -Gluten Free Bread - add $1.00
MAINS MAINS
  • Open Chicken Sandwich $18.50
    • Fresh chicken and bacon on toasted ciabatta bread with aioli, lettuce, tomato, cheese, topped with onion jam. Served with fries.
  • Big Jim’s BLT $16.20
    • Juicy bacon, lettuce, tomato served on toasted ciabatta bread with aioli dressing and fries.
  • -Add Chicken $18.90
  • Big Jim’s Hot Beef Sub $15.90
    • Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
  • Seafood Platter $19.90
    • Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
  • Fish And Chips $18.50
    • Deep fried, beer battered cod fillets served with fries, salad and tartare sauce.
  • Salmon Ceviche $18.50
    • Ceviche salmon on bed of seasonal salad with feta cheese and raspberry vinegar dressing.
BURGERS BURGERS
  • Big Jim’s Whopper Burger $17.50
    • Tender beef pattie served on toasted burger bun with mayo, salad, cheese, tomato, fried egg, onion jam, served with a side of fries.
  • Chicken And Bacon Burger $18.50
    • Chicken breast and bacon on toasted burger bun with cranberry sauce, lettuce, tomato, mayo and brie served with a side of fries.
SALADS SALADS
  • Smoked Chicken Mango Salad $17.20
    • Smoked chicken with mango, fresh salad, served in a taco basket with mango salsa.
  • Big Jim’s Caesar Salad (GF available) $16.90
    • Shredded chicken, crispy bacon, parmesan cheese, croutons, on a bed of seasonal green salad topped with soft poached egg.
  • Warm Thai Chicken Salad With Crispy Noodles $18.50
    • Succulent chicken breast marinated in Thai seasoning with crisp salad, sweet chilli yoghurt dressing topped with crispy noodles.
  • Asian Beef Salad With Coconut Rice $17.20
    • Thin strips of marinated beef salad served with fresh salad and Coconut rice.
  • ALL DAY 8.30am to 3pm

Nearby Sample Menus

  • Tempura prawns with wasabi soy sauce (4) $9.5
  • Fried corn balls $7.5
  • Steamed rice Free
  • Bang Bang chicken salad with broccolini, asparagus, cashew, chilli (spicy) $15.8
  • Steamed dumpling $12.5
    • Asparagus, fennel, mushroom (6)
  • Mashed kumara balls coated in crispy panko crumb (4) $7.5
  • Barbecued chicken wings (4) $7
  • Dashi and mirin braised mushrooms (4) $7
  • -Large 12´´ $11.50
  • Lamb doner $8.00
  • Mixed (chicken & lamb) $10.50
  • ●Falafel (V)
  • Lamb doner $14.50
  • -Large 12´´ $12.00
  • Calamari $8.00
    • Served with cacik & salad
  • Mujver (vegetarian) $13.00
  • Market fish, warm buckwheat salad, kale, avocado, baby spinach, peppadew salsa $28.90
  • Duck Fat Potatoes $7.90
  • Spaghetti puttanesca, olives, capers, anchovies, tomato, garlic, chili $22.90
  • Bluff oysters, shallots, red wine vinegar $4.00
  • - Add crispy pancetta $5.90
  • Benedict, grilled ham off the bone, free range eggs, muffin, croquette, hollandaise $18.90
  • Scallop, pancetta, sage, anchovy mayonnaise $3.00
  • Angus eye fillet, duck fat potatoes, slow roasted vine tomatoes, roast garlic jus $35.90
  • Pepper (GF)
    • Cracked Black Pepper/ Sherry / Beef Jus
  • Green Salad ( GF, V) $8
    • Rocket / Cherry Tomato/ Feta / Lemon / Olive Oil
  • -Waffle Cone
  • Quinoa Tabbouleh ( GF, V) $10
    • Quinoa / Cucumber / Tomato/ Mint / Lemon / Sesame/ Goji Berry
  • -Black Doris Plum
  • -2 X Balls $18
  • Antipasto $12
    • Mixed Olives / Prosciutto/ Marinated Feta / Dukkah/ Crostini
  • Sea
    • Local Fish / Prawn / Lemon/ Tarragon / Chives
  • Price: Small = S / Large= L
  • Speciality Fish $35.00
    • with handcut chips & salad
  • Scallops (Battered or Crumbed) $36.00
    • with handcut chips & salad
  • Warm Cajun Open Chicken Sandwich $14.00
    • with handcut chips & a side of aioli
  • ●burgers
  • Lemon & Capers $35.00
    • Creamy lemon & capers sauce over grilled snapper and broccoli with side of hand cut chips
  • with handcut chips
  • -1 doz $37.00
  • Tempura prawns $19.90 / $28.90
    • Coated in a light Japanese style batter with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
  • Lambs Fry $17.90
    • A true fresh and local kiwi experience served on mashed potato with bacon, tomato and a red wine jus.
  • Side of seasonal vegetables $5.90
  • Pull apart loaf $12.90
    • Bruscetta with feta, tomatoes, fresh onions and basil
  • Coleslaw $3.90
  • The Real kiwi burger $20.90
    • prime grilled house made beef pattie with bacon, egg, cheese and all the fixings, served on a locally made bun with fries
  • Stumble Inn's surf & turf $38.90
    • Grilled scotch fillet with a selection of seafood served with a creamy garlic and seafood sauce with your choice of colesalw and salad served with fries
  • BLT $14.90
    • classic bacon, lettuce and fresh local tomatoes on toasted bread with fries
  • -hotdog $2.50
  • -seafood fritter $4.50
  • -fish bite $1.00
  • Sweet Slices $2.00
  • -squid ring $.080
  • Steak Burger $7.50
    • t/relish
  • Extra Fillings $1.00
  • All Burgers (except Kidz) contain: **Cheese, Onion, Tomato, Beetroot, Mayo ** **Lettuce or Coleslaw**
  • Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
    • pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
  • Land & Garden Salad (GF) S $8 / D $15
    • fresh melon / prosciutto / rocket / shaved apple / walnuts
  • Raw Berry Chocolate Cheesecake (GF) $18.00
    • Muesli & nut crumble / feijoa sorbet / fresh mint
  • Caprese Salad (GF) (V) S $8 / D $15
    • vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
  • Dark Chocolate Delice $18.00
    • Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
  • Vegetarian Platter (V) (GF) $30.00
    • Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara ash goats cheese
  • French Fries or Polenta Chips (GF)
    • housemade tomato sauce / aioli
  • Confit Duck Maryland $39.00
    • Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
  • Fruit Danish $4.00
    • apricot
  • Turkish bread $5.60
  • Chocolate lamington $3.00
  • Pana Chocolate $4.00
  • Sour dough loaf $5.60
  • Gluten free brownie $4.50
  • Caramel and custard scroll $3.50
  • Sweet Muffins $4.50
  • Wedges $16.50
    • with Bacon & Cheese too
  • The Hub Stack $19.50
    • Hub Potato Croquettes Stacked with Bacon, Avocado & Portobello Mushroom Drizzled with Balsamic Syrup & topped with Pesto-Sour Cream Mousse
  • Granola $10.50
    • House Made Toasted Muesli served w Seasonal Fruit, Yogurt & Milk
  • Vegetarian (Up to 3 Vegetarian Fillings) $6.80
  • Two Eggs/Fried Mushrooms $5.00 each
  • Toasted Bagels $11.80
    • with Cream Cheese & Smoked Salmon
  • Toasted Bagels $6.80
    • with Cream Cheese & Jam
  • Eggs Benedict $19.50
    • Poached Eggs on Toast with Hollandaise & Hot Smoked Salmon
  • Side Bacon $5.80
    • 2 pieces
  • 2 Scoops $6.00
  • Soup of the Day POA
    • With Side of Garlic Toast
  • Cajun Chicken & Bacon Salad $18.80
  • Chocolate Deluxe Cake $45.00
  • Side Salad $5.50
  • Carrot Cake Small $45.00
  • Lush Wedges $13.50
    • With the Works
  • Pulao rice $5.90
    • Pan fried rice cooked with dry fruits
  • Kheema naan (mince) $4.00
  • Murg lababdar (GF) $14.50
    • Tender pieces of chicken, paneer cooked in ginger garlic paste, finished with a creamy tomato flavoured sauce with sliced capsicum & onions
  • Onion bhaji (GF) (DF) (V) $6.00
    • Sliced onion fried in chickpea flour batter
  • Shahi paneer $14.50
    • Cottage cheese cubes cooked in tomato gravy & cashew nut paste
  • Mango chicken (GF) $14.50
    • Boneless chicken cooked with cashew nut sauce and mango syrup
  • Mango lassi $2.00
  • Harabara kebab (DF) (V) $6.00
    • Spinach, potato, corn and paneer flavored with Indian herbs & spices
  • Shitys Beef Burger $18.00
    • With lettuce, tomato, onion, beetroot, bacon, angel bat meat pattie, cheese, egg & a side of fries
  • ●Beer Battered Snapper
    • Served with a side of salad & fries
  • Prawn Twisters $10.00
    • Served with fries & sweet chilli sauce
  • Mince on Toast $10.00
    • Savory mince served on toast
  • -3 x fillings $6.50
  • ●Panini's $16.00
    • Served with a side of fries
  • -Add Salad $15.50
  • Tempura Prawns $16.00
    • 8 tempura prawns served with a side of fries
  • Vegie Stack $23.50
    • field mushroom, roast capsicum, spinach, feta and caramelized onion on pumpkin risotto with homemade tomato puree
  • -Small $11
  • Prawn Twisters $10.00
    • with sour cream or sweet chilli sauce
  • -Small $12
  • Chicken Schnitzel Burger $18.50
    • crumbed chicken, bacon, avocado, lettuce, tomato, relish, aioli on a toasted sesame bun with fries
  • Spicy Chicken Wings. $10.00
    • with sour cream and chillies
  • -add bacon $2.00
  • Margherita
    • fresh basil, mozzarella, tomato
  • Moroccan Chicken Burger $18.5
    • Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
  • Fresh Fish Fillet $20
    • Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
  • Roasted Vegetable Risotto $17.5
    • Served in a rich and creamy pesto au gratin.
  • Lamb Rogan Josh $17.9
    • Diced lamb cooked in traditional North indian style with onion gravy.
  • Mantra Burger $18
    • American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
  • Hot Blond(not for the faint hearted) $18.9
    • An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
  • Butter Chicken $17.9
    • Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
  • Chicken Tikka Masala $17.9
    • Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
Big Jim's Garden Cafe

Big Jim's Garden Cafe

location

Address

1227 Devon Road, Bell Block, Bell Block, New Plymouth, Taranaki, 4373, New Zealand

phone

Phone

067551829

clock

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Seating ,  Highchairs Available ,  No Takeaway ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
1227 Devon Road, Bell Block, Bell Block, New Plymouth, Taranaki, 4373, New Zealand