2 pieces bacon, 2 breakfast sausages, balsamic mushrooms, 2 hash browns, tomato, eggs of your choice: poached, scrambled or fried, two slices wholegrain toast.
Big Jim’s Mini Breakfast $15.50
1 piece bacon, 1 breakfast sausage, balsamic mushrooms, 1 hash brown, tomato, egg of your choice: poached, scrambled or fried, slice of wholegrain toast.
Eggs Benedict (GF) $16.90
Poached eggs served on homemade rosti with hollandaise sauce and your choice of one topping, bacon, spinach or balsamic mushrooms.
-Extra toppings $3.00
-Smoked salmon $3.50
Eggs on Toast ( GF available) $11.50
Your choice of eggs, scrambled, poached or fried on wholegrain toast.
Balsamic Mushroom Stack (GF) $17.50
Creamy balsamic mushrooms stacked between golden homemade potato rosti topped with bacon.
Hot Cakes $16.90
Hot cakes stacked with bacon and banana served with whipped cream, maple syrup and blueberries.
Brioche French Toast $17.90
Orange flavoured brioche lightly caramelised, stacked with streaky bacon and banana served with cream cheese whip, maple syrup, sprinkled with pistachio praline.
Omelette ( GF available) $15.90
Three egg omelette. Choice of two fillings: Cheese / Onion / Salmon Mushroom /Tomato / Bacon /Spinach
-Extra filling $3.50
Toasted Muesli $7.90
Toasted muesli served with banana or blueberries, yoghurt and milk.
Breakfast Toast ( GF available) $5.00
2 pieces Toast served with jam, honey or marmite.
EXTRAS
Mushroom $3.50
Spinach $2.00
Egg $2.50
Bacon $4.00
Salmon $4.00
Hash Browns $2.00
Tomato $3.00
Breakfast Sausages $1.50
Gluten Free Bread $1.00
KIDS MENU
Kiddies Hotcakes. $7.50
Served with banana, ice cream and maple syrup
Chicken nuggets and fries $7.50
Mini hot dogs and fries $7.50
Mini Hawaiian pizza with fries $8.50
Kids Pack $6.50
Includes bottle of water, ham sandwich, yoghurt, raisins
Ice Cream Sundaes $6.50
Chocolate, raspberry, strawberry, caramel or passionfruit
Kids fluffy $1.00
LIGHT MEALS
Nachos $14.50
Corn chips topped with spicy mince with mild chilli beans, topped with grilled cheese served with sour cream and salsa.
Super Vegetarian Nachos $14.20
Topped with grilled cheese, served with sour cream and salsa.
Wedges $13.50
Topped with bacon, cheese, sour cream and served with salsa.
Small Fries $5.00
Bowl Of Fries $6.50
Toasted Sandwich $6.50
Your choice of up to 3 fillings – cheese, onion, pineapple, tomato, ham, egg.
Toastie $7.50
Bacon and Egg Toastie with tomato relish.
-Gluten Free Bread - add $1.00
MAINS
Open Chicken Sandwich $18.50
Fresh chicken and bacon on toasted ciabatta bread with aioli, lettuce, tomato, cheese, topped with onion jam. Served with fries.
Big Jim’s BLT $16.20
Juicy bacon, lettuce, tomato served on toasted ciabatta bread with aioli dressing and fries.
-Add Chicken $18.90
Big Jim’s Hot Beef Sub $15.90
Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
Seafood Platter $19.90
Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
Fish And Chips $18.50
Deep fried, beer battered cod fillets served with fries, salad and tartare sauce.
Salmon Ceviche $18.50
Ceviche salmon on bed of seasonal salad with feta cheese and raspberry vinegar dressing.
BURGERS
Big Jim’s Whopper Burger $17.50
Tender beef pattie served on toasted burger bun with mayo, salad, cheese, tomato, fried egg, onion jam, served with a side of fries.
Chicken And Bacon Burger $18.50
Chicken breast and bacon on toasted burger bun with cranberry sauce, lettuce, tomato, mayo and brie served with a side of fries.
SALADS
Smoked Chicken Mango Salad $17.20
Smoked chicken with mango, fresh salad, served in a taco basket with mango salsa.
Big Jim’s Caesar Salad (GF available) $16.90
Shredded chicken, crispy bacon, parmesan cheese, croutons, on a bed of seasonal green salad topped with soft poached egg.
Warm Thai Chicken Salad With Crispy Noodles $18.50
Succulent chicken breast marinated in Thai seasoning with crisp salad, sweet chilli yoghurt dressing topped with crispy noodles.
Asian Beef Salad With Coconut Rice $17.20
Thin strips of marinated beef salad served with fresh salad and Coconut rice.
Secret recipe of smoked fish stock, green-lipped mussles, local line caught fish and clams. Finished with fresh toasted bread
Smothered Beef Rib-Eye $35.90
A succulent prime local rib-eye steak grilled the way you like, then covered with our famous mushrooms sauce and served with herbed baby potatoes and coleslaw
A delicious Kerala lamb delicacy in which lamb is cooked Chefs special Onion Tomato masala, flavoured with coconut milk and special spices
Prawn Curry $20.00
Famous South Indian prawn or squid curry cooked in tangy gravy with a flavour of mustard seeds,ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
Kerala Style Chemmeen Fry (6 pieces) $13.99
Deep fried prawns cooked in ginger, garlic and special spices and finished with lemon juice
Cardamom Ice cream $6.00
Kerala Vegetable Salad $5.00
A salad made with mainly onion, carrot, tomatoes, lemon juice, corriander, vinegar, black pepper & salt
Veg 65 $8.99
Mixed vegetables, slightly spiced and deep fried until crisp
Prawn Biriyani $18.00
Chicken Spring Dosa $10.99
A paper-thin crispy pancake filled with chicken, onion & capsicum
Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
-salmon $18.00
-vegetarian, with either mushrooms or tomato (V) $15.00
Traditional Omelette $16.50
A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
Gf gluten free
Botannix Stack $18.50
Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
Mixed of grilled beef kofta and marinated chicken with herbs, served with rice & fresh salad, and yogurt
Meze Sultan Meze Platter (For Two) $28.00
Served with grilled chicken tender, kebab borek, lamb pattie, hummas, zazik and bissara with olive, feta and sundried tomato and israeli cous-cous & turkish bread
Mussels Pot $10.00
Choice of sauces (1) Tropical (2) White Wine & Pesto (3) Tomatoe Sauce
Moroccan Pasta $10.00
Pasta with meatballs, moroccan tomato sauce
Mixed Dips $16.00
A mixture of all the above dips, served with Turkish bread
Chicken - Mushroom Pasta $24.00
Sliced chicken, with mushrooms, onions, blue chesse tossed with sweet chilli and creamy sauce, garnished with roasted cashew nut
Seafood Pasta $26.00
Scallops, prawns, mussels, calamari infused with lime, sweet chilli and creamy tomato pesto sauce
Dolma $12.00
Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad and zazik sauce