Big Jim's Garden Cafe in New Plymouth Menu

BREAKFAST BREAKFAST
  • Big Jim’s Whopper Breakfast $20.90
    • 2 pieces bacon, 2 breakfast sausages, balsamic mushrooms, 2 hash browns, tomato, eggs of your choice: poached, scrambled or fried, two slices wholegrain toast.
  • Big Jim’s Mini Breakfast $15.50
    • 1 piece bacon, 1 breakfast sausage, balsamic mushrooms, 1 hash brown, tomato, egg of your choice: poached, scrambled or fried, slice of wholegrain toast.
  • Eggs Benedict (GF) $16.90
    • Poached eggs served on homemade rosti with hollandaise sauce and your choice of one topping, bacon, spinach or balsamic mushrooms.
  • -Extra toppings $3.00
  • -Smoked salmon $3.50
  • Eggs on Toast ( GF available) $11.50
    • Your choice of eggs, scrambled, poached or fried on wholegrain toast.
  • Balsamic Mushroom Stack (GF) $17.50
    • Creamy balsamic mushrooms stacked between golden homemade potato rosti topped with bacon.
  • Hot Cakes $16.90
    • Hot cakes stacked with bacon and banana served with whipped cream, maple syrup and blueberries.
  • Brioche French Toast $17.90
    • Orange flavoured brioche lightly caramelised, stacked with streaky bacon and banana served with cream cheese whip, maple syrup, sprinkled with pistachio praline.
  • Omelette ( GF available) $15.90
    • Three egg omelette. Choice of two fillings: Cheese / Onion / Salmon Mushroom /Tomato / Bacon /Spinach
  • -Extra filling $3.50
  • Toasted Muesli $7.90
    • Toasted muesli served with banana or blueberries, yoghurt and milk.
  • Breakfast Toast ( GF available) $5.00
    • 2 pieces Toast served with jam, honey or marmite.
EXTRAS EXTRAS
  • Mushroom $3.50
  • Spinach $2.00
  • Egg $2.50
  • Bacon $4.00
  • Salmon $4.00
  • Hash Browns $2.00
  • Tomato $3.00
  • Breakfast Sausages $1.50
  • Gluten Free Bread $1.00
KIDS MENU KIDS MENU
  • Kiddies Hotcakes. $7.50
    • Served with banana, ice cream and maple syrup
  • Chicken nuggets and fries $7.50
  • Mini hot dogs and fries $7.50
  • Mini Hawaiian pizza with fries $8.50
  • Kids Pack $6.50
    • Includes bottle of water, ham sandwich, yoghurt, raisins
  • Ice Cream Sundaes $6.50
    • Chocolate, raspberry, strawberry, caramel or passionfruit
  • Kids fluffy $1.00
LIGHT MEALS LIGHT MEALS
  • Nachos $14.50
    • Corn chips topped with spicy mince with mild chilli beans, topped with grilled cheese served with sour cream and salsa.
  • Super Vegetarian Nachos $14.20
    • Topped with grilled cheese, served with sour cream and salsa.
  • Wedges $13.50
    • Topped with bacon, cheese, sour cream and served with salsa.
  • Small Fries $5.00
  • Bowl Of Fries $6.50
  • Toasted Sandwich $6.50
    • Your choice of up to 3 fillings – cheese, onion, pineapple, tomato, ham, egg.
  • Toastie $7.50
    • Bacon and Egg Toastie with tomato relish.
  • -Gluten Free Bread - add $1.00
MAINS MAINS
  • Open Chicken Sandwich $18.50
    • Fresh chicken and bacon on toasted ciabatta bread with aioli, lettuce, tomato, cheese, topped with onion jam. Served with fries.
  • Big Jim’s BLT $16.20
    • Juicy bacon, lettuce, tomato served on toasted ciabatta bread with aioli dressing and fries.
  • -Add Chicken $18.90
  • Big Jim’s Hot Beef Sub $15.90
    • Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
  • Seafood Platter $19.90
    • Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
  • Fish And Chips $18.50
    • Deep fried, beer battered cod fillets served with fries, salad and tartare sauce.
  • Salmon Ceviche $18.50
    • Ceviche salmon on bed of seasonal salad with feta cheese and raspberry vinegar dressing.
BURGERS BURGERS
  • Big Jim’s Whopper Burger $17.50
    • Tender beef pattie served on toasted burger bun with mayo, salad, cheese, tomato, fried egg, onion jam, served with a side of fries.
  • Chicken And Bacon Burger $18.50
    • Chicken breast and bacon on toasted burger bun with cranberry sauce, lettuce, tomato, mayo and brie served with a side of fries.
SALADS SALADS
  • Smoked Chicken Mango Salad $17.20
    • Smoked chicken with mango, fresh salad, served in a taco basket with mango salsa.
  • Big Jim’s Caesar Salad (GF available) $16.90
    • Shredded chicken, crispy bacon, parmesan cheese, croutons, on a bed of seasonal green salad topped with soft poached egg.
  • Warm Thai Chicken Salad With Crispy Noodles $18.50
    • Succulent chicken breast marinated in Thai seasoning with crisp salad, sweet chilli yoghurt dressing topped with crispy noodles.
  • Asian Beef Salad With Coconut Rice $17.20
    • Thin strips of marinated beef salad served with fresh salad and Coconut rice.
  • ALL DAY 8.30am to 3pm

Nearby Sample Menus

  • Big Breakfast $21.00
    • Eggs as you like them with middle bacon, hash browns, pork sausages, mushrooms, roasted tomato and toasted loaf
  • Platters $25
    • Local cheeses with apple chutney, grapes, celery & crackers
  • Pulled pork , onion jam and brie burger with hand cut chips and aioli $20
  • Eggs Benedict  with poached eggs,bacon, english muffin and hollandaise sauce $19
  • Creamed Mushrooms $18.00
    • On fresh toasted bread with bacon & poached eggs
  • Salad of the day $16
  • Muesli $14.00
    • Served with yoghurt and berries.
  • Eggs Benedict $19.00
    • Poached Eggs, english muffin & hollandaise with either bacon, salmon fillet or mushrooms.
  • Chicken joe $25.80
    • free range chicken breast stuffed with herbs, lemon and cream cheese, with joe’s green salad, gravy and mash
  • Magic carpet $5.50
    • vanilla bean ice cream and wafers with chocolate sauce
  • Cow lane $8.80
    • 3 scoops of premium vanilla bean ice cream and wafers with chocolate sauce or berry coulis
  • Eggs $12.00
    • two free range eggs, toast and hollandaise
  • Skewers $11.80
    • harissa rubbed chicken breast
  • Beef burger $17.80
    • beef pattie, streaky bacon, swiss cheese, caramelised onions, ettuce and aioli with chips
  • Small chips $4.80
  • Bangers and beans $6.80
    • kransky sausages and baked beans on toast
  • Benedict, grilled ham off the bone, free range eggs, muffin, croquette, hollandaise $18.90
  • Santa maria sardines, marinated cherry tomatoes, salsa verde $14.90
  • Breakfast salad, greens, crisp kale, marinated tomatoes, spiced seeds, pancetta, poached free range eggs $18.90
  • Market fish, warm buckwheat salad, kale, avocado, baby spinach, peppadew salsa $28.90
  • Chicken cotoletta, caponata, cannellini beans, peppadew salsa $26.90
  • Caramelised leek, prosciutto, grana padano $3.00
  • Dragon fruit, pineapple, banana, kiwifruit, almond milk & chia pudding $12.90
  • Angus eye fillet, duck fat potatoes, slow roasted vine tomatoes, roast garlic jus $35.90
  • Freshly baked garlic bread $10.00
  • Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
  • Lemon & fruit salad tart, grapefruit ice & meringue shards
  • Beer battered fish of the day with fries, green salad & homemade tartare sauce $27.00
  • Spicy chicken, tomato and pine nut salad $20.00
  • - Truffle & potato croquettes
  • Eggs benedict with poached eggs,bacon, english muffin and hollandaise sauce $19.00
  • Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
  • Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta N/A
  • Sticky Date Slice w Caramel Sauce, Vanilla Ice Cream, Whipped Cream $9.5
  • Okurukuru Antipasto Vineyard Platter for Two $38
    • Zeus Haloumi, Tomato Compote, Prosciutto Ham, Duck Confit Risotto, Port Wine Cheddar, Salmon Tartar, Wakame Salad, King Prawn Cutlets, Beef Cheek, Lentil-Quinoa Salad, Breads and Dips
  • Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked Mushroom & Seasonal Garden Vegetable $25
  • Tropical Pineapple poached in Blueberry Juice w Yoghurt Ice Cream $14
  • Chocolate Sundae w Whipped Cream $9.5
  • Pan Roasted Fish of the day, Italian Risotto Cakes, Sautéed $30
    • Garden Spinach, Seasonal Vegetable, Melted Tomato and Garlic Butter
  • Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked  Mushroom & Seasonal Garden Vegetable N/A
  • Medium $2.80
  • -meat pattie $2.50
  • -onion rings x4 $1.00
  • -lasagne
  • Chicken Burger $6.50
    • Apricot or Plum sauce
  • -oyster $2.00
  • Large $3.20
  • -mussel $1.50
  • Fish n Chips (1 piece offish) $14.00
    • Delicious freshly crumbed hoki fillets served w/ garden salad, fries, aioli and lemon. (Fish can be pan-fried on request).
  • Tropical Chicken Stack $18.50
    • Toasted sourdough stacked w/ lettuce, cheese, chicken, pineapple and bacon and topped w/ fresh mango salsa. Drizzled w/ sweet chilli mayo and served w/ wedges.
  • Bacon and Egg Muffin $6.50
    • B and E in a lightly toasted English muffin split w/ hollandaise sauce.
  • All meals are prepared fresh to order for your maximum enjoyment
  • Bowl Fries $6.00
    • w/ tomato sauce or Aioli Bowl
  • BLT& Fries $16.00
    • The classic Bacon, Lettuce, Tomato sandwich w/ aioli. Made “club” style on lightly toasted tank bread and comes served w/ fries.
  • Tawa-naki Burger $18.50
    • The size of a small mountain! 100% angus beef pattie, BBQ sauce, caramelised onions, bacon, cheese, tomato, lettuce and carrot in a lightly toasted sourdough bun. Served w/ a side of fries.
  • Country Breakfast $16.00
    • Streaky bacon, Kransky sausage, hash browns and baked beans w/ 2 eggs of your choice (P/F/S) Served w/ toasted sourdough.
  • Angarey Chicken $12.00
    • Must try. Chicken angarey is spicy dish marinated with chef's special hot and tangy sauce
  • Bhindi Masala $14.00
    • Bhindi means lady finger. It's a dry dish cooked with rich spices, onion and tomatoes
  • Baingan (Eggplant) Masala $15.00
    • It is a dry dish cooked with rich spices, onion, tomatoes
  • Chicken do Piyaza $15.00
    • Chicken do piyaza is little bit sweet, spicy and mouth watering dish. It has got plenty of onions
  • Spinach and Cheese Naan $5.00
    • Fresh Spinach leaves and cheese stuffed with spices in the bread
  • Channa Masala $14.00
    • Chickéas cooked with onion, tomato, garlic and ginger, lightly spiced
  • Veg kurkuri $6.00
    • Must try. Battered and deep fried crispy pattie stuffed with vegetables
  • Keema Naan $5.00
    • Mince lamb and spices stuffed in the bread
  • All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
  • Confit Duck Maryland $39.00
    • Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
  • Locally Baked Breads for two 12$
    • House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
  • Black Tiger Prawns $18.00
    • Ripened avocado / lime & coriander / mango / tamarind
  • Land & Garden Salad (GF) S $8 / D $15
    • fresh melon / prosciutto / rocket / shaved apple / walnuts
  • S= single D=double
  • Festival of Strawberries (GF) $18.00
    • Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue / strawberry cream
  • Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
    • slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing
  • Side of Fries $4.50 each
  • Eggs on Toast $10.80
    • Poached or Fried or Scrambled
  • Omelette $14.50
    • caramelised Onion, Mozzarella & Fresh Herb, Omelette served with Hub Relish (GF)
  • See the Blackboard for Our
    • Salad of the Day/Burger of the Day/And Other Specials
  • Bowl of Fries $8.00
    • Served with Aioli & Tomato Sauce
  • The Hub Stack $19.50
    • Hub Potato Croquettes Stacked with Bacon, Avocado & Portobello Mushroom Drizzled with Balsamic Syrup & topped with Pesto-Sour Cream Mousse
  • B.L.A.T $17.80
    • Bacon, Lettuce, Avocado & Tomato on Toasted Ciabatta
  • Kids Chicken Meal $8.00
    • Chicken & Chips
  • Lush Wedges $13.50
    • With the Works
  • Soup of the Day POA
    • With Side of Garlic Toast
  • Cajun Chicken & Bacon Salad $18.80
  • Carrot Cake Small $45.00
  • Beer Battered Fries $9.00
    • With Garlic Aioli
  • Mudcake Small $45.00
  • 2 Scoops $6.00
  • Elvis Sandwich $14.80
    • Lush Hash Brown, Bacon, Fried Egg, Aioli & Tomato Sauce on White Bread
  • Howyagaarn $16.00
    • Free range chicken breast, bacon jam, crumbed brie, mayo, slaw & housemade BBQ sauce.
  • Double Meat $4.00
  • Beer Battered Onion Rings $8.00
    • Chargrilled onion dipping sauce.
  • Swiss Cheese $2.00
  • Poutine $10.00
    • Handuct potato chips, beef jus & smoked cheddar fondue.
  • Burger & Fries Combo $20.00
  • Brownie $10.00
    • Warm triple chocolate brownie covered in chocolate sauce & sweetened whipped cream.
  • The Tree Hugger $15.00
    • Vegetarians get a rough deal with options, so at Prohibition pick any burger & we will take out the meat & replace it with a delicious vege patty.
  • *15% Surcharge applies on Public Holidays
  • -Small $13
  • Salt and Pepper Squid $10.00
    • with aioli/sweet chilli sauce
  • Bacon and Egg Burger $17.50
    • lashings of premium bacon, egg, lettuce, tomatoes, caramelized onion jam, hollandaise on a toasted sesame bun with fries
  • Fries with aioli $4.00
  • Vegie Stack $23.50
    • field mushroom, roast capsicum, spinach, feta and caramelized onion on pumpkin risotto with homemade tomato puree
  • -large $17.50
  • Vegie Burger $18.50
    • delicious chickpea, mushroom, coriander and chilli patty with lettuce, tomatoes, red onion and relish on a toasted sesame bun with fries
  • Lamb salad $16.00
    • Served with rocket, beetroot dip and chef's special sauce
  • Mixed shish kebab $19.50
    • Served with rice and salad, roasted pepper with turkish bread and served with homemade dips
  • Meze platter for four $36.00
    • Selection of 4 dips, cigara borek, dolmades, feta cheese, olive, falafel, zucchini and salad and turkish bread
  • Falafel iskender $16.00
    • Served with rice, salad, homemade, turkish bread and dips
  • Bread and dips $10.00
    • Comes with 3 chef special dips
  • Mussel $14.00
    • Steamed with wine and coconut cream with traditional turkey tomato base bread
  • Meze platter for two $23.00
  • Chicken moussaka $19.50
    • Traditional eggplant layer, potato, corjet with chicken comes with salad and tzatziki
  • Chiclken laksa $17.50
    • Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
  • Eggs benedict $17.00
    • Choice of bacon or salmon,topped with hollandaise sauce
  • French toast $17.00
    • Served with bacon, banana, mapple syrup and whipped
  • Warm lamb salad $18.00
    • Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
  • Landing works $19.00
    • Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
  • Monsignor croute $12.00
    • French style toasted sammy with tomato and brie or ham and cheese
  • Butty $9.50
    • Bacon or kransky sausage with fries egg served on stoch roll
  • Mammoth pie $18.50
    • Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
Big Jim's Garden Cafe

Big Jim's Garden Cafe

location

Address

1227 Devon Road, Bell Block, Bell Block, New Plymouth, Taranaki, 4373, New Zealand

phone

Phone

067551829

clock

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Seating ,  Highchairs Available ,  No Takeaway ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
1227 Devon Road, Bell Block, Bell Block, New Plymouth, Taranaki, 4373, New Zealand