English Breakfast (classic blend) Steep 2 to 3 mins - medium strength black tea $4.00
Eggs Benedict English muffin, poached eggs and your choice of wilted spinach or hash brown, homemade citrus hollandaise and basil pesto (Smoked salmon/Streaky bacon/Avocado) $19.50/salmon $18.50/bacon $17.50/avocado
Apple Crumble Warm apple crumble and vanilla bean ice cream $10.00
Vegetarian nachos with tomato salsa, cheese and sour cream $10.50
Golden fries served with aioli $6.00
Peoples Pinot Noir Dark berry fruit and plums with hints of smoky, toasty notes $9.00/glass $33.00/bottle
Big Breakfast Two eggs, streaky bacon, roasted mushrooms, cheese, kransky sausage, hash brown and roasted tomato served with 7 grain toast or ciabatta $20.50
Peppermint Leaves (herbal infusions) Steep +5 mins - aromatic and soothing peppermint herbal infusion $4.00
Salmon with cannellini beans , pumpkin puree and fennel salad
Nachos $10.90 / $15.90
Beef or vege with cheese and sour cream
Chicken Salad $18.90
Grilled chicken breast with avocado, fresh garden salad with mixed seeds in a homemade dressing
Home baked sticky Toffee pudding $8.50
Chips & Dip $8.50
Served with a trio of dipping sauces aioli, satay and sweet chilli
Steak Sandwich $19.00
150g pan seared scotch fillet w caramelised onion & garlic aioli
Surf & Turf $35.00
Mad Dogs spicy sauce ribs, flash fried calamari, chicken nibbles,, crispy fried prawns, served with baked bread and dipping sauce
Bull Dog Sizzler $32.50
Angus fillet steak wrapped in bacon, served with fries, onion rings, vegetables or salad and your choice of sauce: garlic butter, bernaise, black peppercorn or mushroom
Blankenberge, mussels grilled with herb tomato sauce & garlic with gruyere cheese $19.00
Petite Mussel Pots (Available in the flavours above) $16.00
Salmon Lovers Eggs Benedict, two poached eggs on a toast your choice with hot smoked salmon, spinachhouse-made hollandaise $16.50
Mussel & Corn Fritters, Spiced mussel & corn fritters served with crisp salad garnish and honey mustard dressing $12.00
Mixed Berry & Apple Crumble, a blend of mixed berries & apple, spiced with cinnamon & merlot, topped & baked with a honey-oat crumble served with vanilla ice-cream $12
Tiger Prawn Triple Trio, 3x3 garlic, tempura and sesame-crumbed Tiger Prawns, with sweet chili sauce and crisp salad garnish $19.50
Savoury Mince with Baked Eggs, tomato flavoured prime beef mince topped with gruyere cheese and baked egg served with toasted Ciabatta $16.50
Halh Kilo Angus Beef Rump, grilled to your liking . Served with beer battered frites & a petite salad $30.00