Botticelli Italian Restaurant Pizzeria in North Shore City Menu

MAIN MENU MAIN MENU
  • Pani - Pizza bread with garlic butter / with pesto $7.50 / with parmigiano $7.50 $6.50
Antipasti Antipasti
  • Crosta con pollo Sauteed tender chicken fillets in a pastry case, served with a creamy wine, mushroom and cheese sauce. $16.90
  • Fegattini di pollo Sauteed chicken livers with sliced mushrooms finished in a rich creamy marsala sauce. $16.90
  • Gamberoni King prawns pan fried with garlic, flamed in brandy and topped with napoletana sauce. $17.90
  • Gamberoni alla diavola King prawns pan fried in garlic, chilli, extra virgin olive oil and wine, laid on a salad. $17.90
  • Antipasto Old style Italian mixed plate with a special selection of cold meat, delicacies and winter salads. $21.90 / $32.90
  • Calamari alla griglia Marinated squid rings grilled and served with parsley, lemon, garlic,cracked pepper. $16.90
  • Cozze Piccanti Steamed fresh mussels cooked in tomato, chilli, vodka and fresh herbs with a touch of cream. $16.90
  • Cozze salmone Steamed mussels with smoked salmon, sundried tomatoes, capers and white wine cream sauce. $17.90
  • Zuppa del giorno (ask your waitress) $11.50
La Pasta La Pasta
  • Ravioli di vitello Pasta envelopes filled with ground beef, served with tomato, fresh basil and garlic. $16.90 / $22.90
  • Tortellini alfredo Crescent shaped pasta stuffed with chicken and served with a creamy mushroom sauce. $16.90 / $22.90
  • Lasagne Layers of pasta with traditional ragout and beshamel sauce, topped with mozzarella then baked in oven. $16.90 / $21.90
  • Cannelloni Tubes of pasta filled with beef, vegetables and herbs, baked in the oven with tomato, beshamel, parmesan and mozzarella. $16.90 / $20.90
  • Fettuccine alla panna Strips of eggs pasta served in a tasty bacon, mushroom and cream sauce garnished with pinenuts. $16.90 / $21.90
  • Penne con pollo al forno Penne pasta baked with diced chicken breast, mozzarella capsicum, rosemary and Napoletana sauce. $16.90 / $22.90
  • Spaghetti bolognese Tomato based sauce with ground beef, garlic and parmesan. $16.90 / $19.90
  • Penne verdure alla griglia Penne pasta, grilled vegetables tossed with fresh basil, extra virgin olive oil, chilli, garlic, pesto, served with fresh parmesan. $16.90 / $22.90
  • Fettucine al caposante e salmone Fettuccine pasta with scallops, smoked salmon, spinach, capers, onion, garlic in a light lemon and cream sauce. $18.90 / $26.90
Insalate Insalate
  • Insalata dell'orto Lettuce, tomato, cucumber, feta cheese with Italian dressing. $8.90
  • Insalata cesare Roman lettuce, tomatoes, anchovies, croutons, parmesan cheese with our own tangy mayonnaise. $10.90
Pizza Pizza
  • Margerita Tomato, cheese and oregano. $19.90
  • Hawaiian Tomato, cheese, ham and pineapple. $22.90
  • Pepperoni Tomato, cheese, capsicum and salami. $22.90
  • Quatro Stagioni Tomato, cheese, mushroom, ham, salami and prawns. $23.90
  • Marinara Tomato, cheese, shrimps, tuna and anchovies. $23.90
  • Botticelli Pizza Tomato, cheese, mushroom, onion, capsicum, olives, shrimps, tuna, ham and salami. $24.90
  • Pizza Con Pollo Speciale Chicken, bacon, artichoke, black olives, sundried tomato and mozzarella. $24.90
  • Alla Capriccosa Salami, olives, capsicum, anchovies, tomato, mozzarella and oregano $24.90
Secondi Secondi
  • Risotto Con Fungi e Pollo Arborio rice, cooked with mushrooms, pieces of chicken, spring onion and semi-dried tomatoes. $26.90
  • Pollo Frangelico Plump chicken breast sauteed with mushrooms and frangelico creamy sauce and topped with melting camembert cheese, served with seasonal vegetables. $31.90
  • Pollo alla cacciatora Plump chicken breast in a traditional Italian sauce of tomatoes,capsicum, olives and herbs, served with seasonal vegetables. $29.90
  • Scaloppine di vitello con marsala White Veal scaloppine cooked with marsala wine, mushrooms and cream, served with seasonal vegetables. $29.90
  • Scaloppine di casa White Veal scaloppine, panfried and cooked in a bacon, red onion, spinach, white wine and tomato sauce, topped with bocconcini cheese then grilled, served with seasonal veget $30.90
  • Scaloppine parmigiana Crispy crumbed veal scaloppine topped with ham, thick tomato sauce and melting masdam cheese then grilled, served with seasonal vegetables. $30.90
  • Bistecca mignon Chargrilled tender scotch fillet cooked with bacon, mushroom, onion and garlic cream sauce finished with brandy, served with seasonal vegetables. $33.90
  • Bistecca pepata Chargrilled scotch fillet served with mustard, garlic and green peppercorn cream sauce finished with brandy, served with seasonal vegetables. $32.90
  • Cervo alla griglia Chargrilled venison cooked medium rare and served with garlic, red onions and mushrooms, in a Madeira wine sauce, served with seasonal vegetables. $33.90
  • Gamberoni King prawns panfried with garlic, flamed in brandy, and topped with Napoletana sauce, served with seasonal vegetables or green salad. $29.90
  • Pesce Fiorentina Chefs choice of today's fresh fish cooked with creamy sauce with spinach and raisins, served with seasonal vegetables or green salad. $29.90
  • Pesce del Giorno Fresh Fish cooked with Napoletana sauce, shrimps, garlic and white wine, served with seasonal vegetables or green salad. $29.90
  • Cozze salmone Steamed mussels with smoked salmon, sundried tomatoes, capers and white wine cream sauce, served with mixed green salad. $29.90
  • * Side vegetables and oven baked potato $7.50
  • * Side dish of olives $6.90
  • • Kids Pizza or Pasta plus sundae for dessert $14.90
DESSERT MENU DESSERT MENU
  • Cassata Ice cream cake laced with brandied fruit $12.00
  • Chocolate Mousse Chocolate mousse spiked with kahlua liqueur $12.00
  • Lemon Merinque Need we say more! $12.00
  • Gelato Italian gelato. Ask your waitress for today’s flavours $12.00
  • Tiramisu Italian Cheese cake, spread out on lady sponge fingers, soaked with coffee liqueur and brandy $12.00
  • Torta Botticelli Sheets of walnut pastry, soaked with Frangelico liqueur, layered with dark chocolate cream, served with ice cream, drizzled with chocolate sauce. $12.00
Caffe Speciale Caffe Speciale
  • All special coffees are double strength Brandy, Tia Maria, Whiskey, Irish Mist, Drambuie, Kahlua, Galliano, Amaretto, Sambuca, Baileys $11.90
Caffe Caffe
  • Cappuccino $3.80
  • Flat White $3.80
  • Latte $4.00
  • Moccacino $4.00
  • Hot Chocolate $3.80
  • Short/Long black $3.80
  • Tea $3.80
TAKEAWAY MENU TAKEAWAY MENU
  • - -
PIZZA LARGE PIZZA LARGE
  • Margerita Tomato, cheese, oregano. $18.50
  • Hawaiian Tomato, cheese, ham, pineapple. $20.50
  • Peperoni Tomato, cheese, capsicum, salami. $20.50
  • Vegetarina Tomato, cheese, mushrooms, onions, capsicum, olives, asparagus, pineapple. $20.50
  • Quatro Stagioni Tomato, cheese, mushroom, ham, salami and prawns $21.50
  • Marinara Tomato, cheese, shrimps, tuna, anchovies. $21.50
  • Botticelli Pizza Tomato, cheese, mushroom, onions, capsicum, olives, asparagus, shrimps, tuna, ham, salami. $22.50
  • Pizza con pollo speciale Chicken, bacon, artichoke, black olives, sundried tomato and mozzarella. $22.50
  • Alla Capriccosa Salami, olives, capsicum, anchovies, tomato, mozzarella and oregano. $22.50
PASTA PASTA
  • Tortellini alla crema Crescent shaped pasta filled with chicken and served with a ham and mushroom creamy sauce. $17.90
  • Ravioli Pasta envelopes filled with ground beef, served with tomato, fresh basil and garlic. $18.90
  • Fettucine alla panna Strips of pasta served in a tasty bacon and mushroom cream sauce garnished with parmesan cheese. $17.90
  • Spaghetti Bolognese Tomato based sauce with ground beef, garlic and parmesan. $16.90
  • Lasgne Layers of pasta with traditional beef ragout and beshamel sauce, topped with mozzarella then baked in oven. $18.90
  • Cannelloni Tubes of pasta filled with beef, vegetables and herbs, baked in the oven with tomato, beshamel, parmesan and mozzarella. $18.90
  • Penne con pollo al forno Penne pasta with chicken breast pieces, capsicum, napoletana sauce and parmasan cheese. $18.90
  • Penne verdure alla griglia Penne pasta, grilled vegetables tossed with fresh basil, extra virgin olive oil chilli garlic pesto, parmesan cheese. $17.90
  • Linguni marinara Linguni Pasta tossed with selection of calamari king prawns mussels and fish in Napoletana sauce. Cooked with olive oil garlic and oregeno. $19.50
SPECIALS MENU SPECIALS MENU
  • Pollo Alla Parmigana Crumbed chicken, layered with spinach and mozzarella. cooked with a blue cheese creamy sauce. Served with seasonal vegetables. $31.90
  • Risotto Anna Teressa Aborio rice served with prawn cutlets, mussels and scallops and shaved parmesan. $29.90
  • Salmone Cucinato Poached salmon fillet and prawn cutlets in a dill and cucumber white wine cream sauce. Served on a bed of seasonal vegetables $31.90
  • Pesce All' Uva Fresh fish of the day, Pan fried and garnished with grapes and almonds, Flamed in amaretto liquer. Served with seasonal vegetables. $29.90
  • Pansotti Con Ricotta Home made fresh pasta envelopes filled with spinach and ricotta cheese served with a light creamy capsicum sauce. $23.90
$40 SET MENU (for larger groups) $40 SET MENU (for larger groups)
  • Antipasti Shared antipasti platters, calamari all griglia, olives and pizza bread. -
  • Main Course -
  • Scaloppine parmigiana Crispy crumbed veal scaloppine topped with ham, thick tomato sauce and melting masdam cheese then grilled, served with seasonal vegetables. -
  • Scaloppine di vitello con marsala White Veal scaloppine cooked with marsala wine, mushrooms and cream, served with seasonal vegetables. -
  • Pollo Frangelico Plump chicken breast sauteed with mushrooms and frangelico creamy sauce and topped with melting camembert cheese, served with seasonal vegetables. -
  • Pollo alla cacciatora Plump chicken breast in a traditional Italian sauce of tomatoes,capsicum, olives and herbs, served with seasonal vegetables. -
  • Pesce del Giorno Fresh Fish cooked with Napoletana sauce, shrimps, garlic and white wine, served with seasonal vegetables or green salad. -
  • Fettuccine al salmone Fettuccine with smoked salmon, spinach, capers, onion, garlic in a light lemon and cream sauce. -
  • Fettuccine di pollo Fettuccine served in a tasty chicken, bacon, mushroom and cream sauce. -
  • Ravioli di vitello Pasta envelopes filled with ground beef, served with tomato, fresh basil and garlic. -
  • Penne verdure alla griglia Penne, grilled vegetables with fresh basil, extra virgin olive oil, chilli, garlic and parmesan. -
  • Pizzas Vegetarina, Quatro Stagioni, Pizza con pollo speciale, Peperoni, Hawaiian -
  • Dessert A scope of Italian Gelato or coffee of your choice -

Nearby Sample Menus

Valentines (sample menu)
  • Meat Combination Pasta
  • Steamed Vegetables
  • Seafood Salad
  • Crumbed Hoki Goujons
  • Assorted Jellies
  • Mussels in a Capsicum and Coconut Sauce
  • Roast Potatoes
  • Steamed Vannamei Prawns $26,9
Star Cafe Seafood Restaurant (sample menu)
  • Deep Fried Squid $6
    • Recipe: squid, flour
  • Prawn on TOast
  • Rice Porridge with Egg & Pork
  • Sauteed Combination Vegetable
  • Beef Tripe with Ginger Spring Onion $5
  • Steamed Pork with Preserved Vegetable $20
    • Recipe: preserved vegetable, lettuce, pork
  • Sesame Seed Balls (red) $4.5
  • Honey barbecue Pork (small) $12
McHughs Of Cheltenham (sample menu)
  • Garden salad
    • iceberg, mesclun, cucumber, radish, tomato, mint, basil and crispy shallots
  • Seasonal vegetables
    • baked in light mornay sauce
  • Hazelnut Chocolate tart
  • Lamb korma
    • mild lamb curry, coconut cream, tomato, and coriander
  • Beetroot salad
    • spring onion, roasted hazelnuts, feta, basil, and vincotto
  • Waldorf salad
    • jazz apples, celery, grapes, toasted walnuts and yogurt mayonnaise
  • Classic trifle
    • Layers of sherry soaked sponge, raspberries, golden peaches and custard
  • Peach & Passionfruit cheesecake
Joe's Takeaway (sample menu)
  • SPRING ROLL $2.20
  • BACON — $5.00
  • CHICKEN $12.50
  • CHEESE & ONION $3.80
  • PLAIN $9.00
  • WON TON (1/2 doz) $4.20
  • CHICKEN FU YOONG
  • ROAST PORK CASHEW & VEGES $14.00
Jung Wah Chinese Takeaways (sample menu)
  • CHIPS $3.00
  • KUMARA FRITTER $1.00
  • LAMB $12.50/$16.00/$19.50
  • COMBINATION $10.00/$13.00
  • PACK 3 $15.00
    • 4 fish, 4 potato fritters, 2 sausages, $2.00 chips
  • PACK 2 $10.00
    • 2 fish, 3 crabsticks, 2 potato fritters, $2.00 chips
  • STEAK/CHICKEN/PORK WITH BLACK PEPPER $11.00/$14.00
  • BACON $2.00
Sun Island Takeaways (sample menu)
  • Combination Meat $15.90
  • Mussel $1.50
  • Bacon $5.50
  • Kumara Chips $7.00
  • Sweet & Sour Pork $12.90
  • Egg Fried Rice $8.90
  • Honey Chicken $15.90
  • Chicken $9.90
Thai Torbay (sample menu)
  • Pad See Eiw $13.00
    • Stir fried Rice Noodle with Sweet Soy Sauce, Egg and Vegetables - Vegetarian
  • Green Curry $19.00
    • A popular Thai Green Cury cooked with Coconut Milk, fresh vegetables - Prawn
  • Pad Ka Pao $20.00
    • Stir fried with garlic, basil and chilli - Scallop
  • Choo Chee $19.00
    • A creamy sweet Red Curry and Vegetables - Prawn
  • Gang Talay $19.00
    • A rich mixture of Seafood in a Red Curry with Coconut Milk - Seafood
  • Fried Rice $17.00
    • Stir-fried Rice with Egg and mixed Vegetables - Prawn
  • Panang Curry $19.00
    • A tasty thick Red Curry cooked with Coconut Milk, Sprinkle with crushed Peanut - Prawn
  • Panang Curry $15.50
    • A tasty thick Red Curry cooked with Coconut Milk, Sprinkle with crushed Peanut - Beef/Chicken/Pork
Kebab Serai (sample menu)
  • Hummus Dip, Pita & salad $9.40
  • MED $8.40
  • Felafel Kebab $9.40
  • Upsize to a 600ml for an extra $1.00
  • Chicken Satay on Rice $12.90
  • Garlic Pita Bread $3.50
  • Felafel & Hummus $6.40
  • Chicken Kebab on Rice $12.40
Birkdale Takeaways (sample menu)
  • MUSSELS $1.20
  • BACON FRITTER $2.30
  • CHICKEN NUGGETS $0.90
  • BANANA FRITTER $1.30
  • BATTERED SAUSAGE $1.60
  • SEAFOOD $12.50
  • SNAPPER $4.00
  • PINEAPPLE $1.00
Kebab Serai (sample menu)
  • Combination Kebab on Rice $16
  • Falafel Kebab $10.50
  • Chicken Donner Kebab $12
  • Combination Salad M $12.5 / L $16.00
  • Lamb or Chicken Burger $9.00
  • Super Kebab $14
  • Chicken Souvlaki on Rice $16
  • Falafel on Rice $13.50
Mairangi Bay Bakery (sample menu)
  • Lamb N/A
  • Fresh Sandwiches N/A
  • Bacon & Egg N/A
  • Assorted Cakes N/A
  • Mince and Cheese Pie $4.00
  • Gold Gourmet Fruit Pie $4.50
  • Mince N/A
  • Thai Chicken N/A
Devonport Stone Oven Bakery and Cafe (sample menu)
  • Bacon, eggs and toast $8.50
  • Creamy Mushroom $18.50
    • with bacon on Toast
  • Breakfast bruschetta $18.90
    • with avocado, vine tomato, basil and olive oil salsa, served on Turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction (V)
  • French toast $8.50
    • with grilled banana and maple syrup
  • Pancakes $8.50
    • with berries and maple syrup
  • Homemade bean $4.00
  • Pancakes $17.90
    • Maple syrup, blueberries and bacon
  • House smoked salmon $6.00
Blankenberge Belgian Beer Cafe (sample menu)
  • Lamb Shank Pie, slow cooked lamb braised in leffe brune served with roasted root vegetables in a pastry pie with a side of stoemp $29.00
  • Gruyere & Cheddar Cheese Croquettes, Served with piccalilli & petite green salad $14.50
  • Croque Monsieur, Grilled garlic ciabatta with gruyere cheese and smoked champagne ham served with salad garnish and tomato relish. Served with frites $12.00
  • Stuffed Veal Roulade, crumbed veal roulade stuffed with champagne ham, spinach, gruyere cheese with pickled vegetables seerved on a Pilaf rice bed $26.50
  • Tomato - Gruyere Tart, Pastry tart filled with saute spinach, slow roasted tomato & gruyere cheese splashed with balsamic glaze $12.00
  • Metre-Long Sausage, a metre-long smoked pork sausage on kumara mash or frites served with braised red cabbage & onion jus $28.50
  • Classic Caesar Salad, Crisp green salad and cos lettuce tossed together with grilled bacon, boiled egg & anchovy dressing sprinkled with herb croutons $12.00
  • Tomato Gruyere Tart, Pastry tart filled with saute spinach, slow roasted tomato & gruyere cheese, splashed with balsamic glaze $15.00
Zavito Restaurant and Bar (sample menu)
  • Texan Scotch fillet, streaky bacon, caramalised onions, cream cheese & barbecue sauce $22.00
  • Sicily Woodfired bacon, avocado, spanish onions, mushrooms, cherry tomatoes & capsicum marmalata $22.00
  • Flat White $3.80
  • Scotch Fettucine Prime scotch fillet, olives, sundried tomatoes, capers & tomato, sauteed in a sweet chilli olive oil $19.50
  • Istanbul Marinated lamb, roasted kumara, wood fired peppers & mint aioli $21.90
  • Caesar Salad with char grilled chicken $21.50
  • Caesar Salad Mesclun, anchovies, parmesan, garlic, bacon, boiled egg, croutons & caesar anchovy dressing $16.50
  • Moroccan Moroccan seasoned lamb, spinach, black olives, feta & tzatziki $21.90
Taehwaru Chinese Restaurant (sample menu)
  • Fried Minced Meat Ball with combination vegetable $33.00/$43.00
  • Sliced Beef and capsicum on rice $13.00
  • Noodle and seafood with black soy bean sauce $11.00
  • Base Noodle $2.00
  • Cold Jelly Fish $30.00/$40.00
  • Assorted cold dishes with mustard sauce $30.00/$40.00
  • Fried Rice with crumbled egg on top $10.00
  • Noodles with Seafood and cornstarch soup $13.00
Botticelli Italian Restaurant Pizzeria

Botticelli Italian Restaurant Pizzeria

location

Address

8 Anzac Street, Takapuna, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094880991

email

Email

botticelli@ihug.co.nz

clock

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Italian , Pizza , Pizza & Pasta , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Reservations ,  BYO ,  Waitstaff ,  Cash ,  Bankcard ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
8 Anzac Street, Takapuna, Takapuna, Auckland, Auckland, 0622, New Zealand
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