Brumby's in New Plymouth Menu

Beef Schnitzel $18.50
- With rosemary potatoes, fried egg and gravy
World Famous Chicken & Bacon Sandwich $18.50
- With lettuce, mayonnaise & cheese toasted & skewered together served with fries
·Two Free Range Eggs (V) $12.50
- Fried, poached or scrambled on toasted tank or vogel’s
Roasted Mushrooms & Kale (GF) ( V) $17.50
- With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
Spinach $5.50
Coconut Chicken Curry $18.90
- With jasmine rice, bok choy & crispy noodles
Creamy Mushrooms (V) $15.50
- Creamy roast garlic & balsamic mushrooms on toasted sourdough
Lemon Pepper Battered Market Fish $19.50
- With tartare & side of chips

Vege Lababdar $19.99
- Fresh Seasonal Vegetables Cooked In Ginger And Garlic, Finished With A Creamy Tomato Flavoured Sauce With Sliced Capsicum And Onions.
Seekh Kebab h $10.90 f $19.90
- Skewered Lamb Infused With Spices And Cooked Over The Tandoor.
Potato Kulcha $6.50
- Naan Bread Stuffed With Potato And Peas
3 Mixed Pakora $8.00
- Thinly Sliced Potato, Onion, Silverbeet And Cauliflower, Mixed In A Chickpea Batter And Flash Fried.
Mango Chicken $21.99
- Roasted Beef Cooked With Cumin, Ginger, Garlic And Coriander, Finished With Indian Whiskey And Egg White.
Garlic Naan $4.50
Jalfrezee Chicken $20.99
- Tender Pieces Of Boneless Chicken, Half Cooked In Tandoor And Finished With Sliced Capsicum, Onion And Spices. Garnished With Fresh Coriander And Ginger.
Navratan Korma $18.99
- Fresh Mixed Vegetables Cooked In A Cashew Nut And Yoghurt Sauce.

-Country Club $9.90
- Creamy garlic aioli sauce topped with chicken, crispy bacon, tomatoes and green onions
The Hot Loaf $9.90
- Hot crusty bread with herb garlic butter
Baked Apple Crumble $9.90
- Homestyle individual baked apple crumble paired with vanilla ice cream
Chicken Bacon and Avocado Sandwich $20.90
- A succulent combination of our own bacon wrapped smoked chicken, with avocado dressing
Cheeseburger $9.90
- Grilled beef and cheese burger with fries and sauce
Gluten Free Bread Available
The Big Farmer (All Day Break) $19.90
- Two eggs fried, scrambled or poached, with door step toast and bacon, sausage, tomato and a crispy fresh hash
Chicken Bacon Salad $19.90
- Succulent chicken smoked (gf) of southern fried. Combined with bacon and house salad, drizzled in a light aioli dressing

Puy Lentil and Quinoa Salad w Pomegranate-Roasted Grape and Cherry Tomatoes, topped w fork tender Beef Cheek $23
Prime NZ Scotch Fillet $30
- cooked to your liking w Caesar Salad and Pan Fried Potatoes, Jus
Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta N/A
Caesar Salad with Egg, Tomato, Cucumber, Parmesan, Bacon, Croutons and Free Range Chicken Breast $23
Pan Fried Zany Zeus Haloumi, Tomato Compote, Prosciutto Ham, Avocado oil $23
Shoestring Fries with Aioli $8
Okurukuru Antipasto Vineyard Platter for Two $38
- Zeus Haloumi, Tomato Compote, Prosciutto Ham, Duck Confit Risotto, Port Wine Cheddar, Salmon Tartar, Wakame Salad, King Prawn Cutlets, Beef Cheek, Lentil-Quinoa Salad, Breads and Dips
Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan N/A

AlooParantha $4.00
- Unleavened wholemeal flour bread stuffed withpotatoes, onions and spices.
AlooMattar $15.00
- Potatoes and peas cooked with tomatoesand ground spices.
Prawn Jhalfrezee $18.00
- Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
Mint Chutney $2.50
- Yoghurt mixed with mint, green chillies and spices.
BhunaGosht $16.50
- Diced lamb cooked with ginger, garlic, onions and spices.
Beef Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
All main dishes are served with one portion of basmati rice. Any extra rice will be charged at 2.50 per portion.
DaalMakhani $15.00
- Black lentils and kidney beans cooked with gheeand spices.

Garden Pita $8.5 Reg / $7.5 Petita
Ediballs $3 or $5 for two packs
Grilled Wedges $4.90
Roast Beef Pita $10.9 Reg / $8.9 Petita
Brave Beef $5.00
Signature Mix $10.00 per head
Cookie Fix $2.00
Chick n Fala Salad $12.5 Reg / $10.5 Petita

Wedges $8.00
- w/ sweet chilli sauce or sour cream
Avocado and Feta Smash $12.00
- Served atop 2 slices of lightly toasted ciabatta w/ a drizzle of balsamic glaze and topped w/ tomato relish and fresh coriander.
Prawn and Mango Salad(GF) $13.00
- w/fresh cooked prawns, lettuce and mesclun mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle of house-made mango vinaigrette.
Creamy Mushrooms & Bacon $15.50
- TG’s secret recipe! Served on two slices of lightly toasted ciabatta.
Bacon and Egg Muffin $6.50
- B and E in a lightly toasted English muffin split w/ hollandaise sauce.
-Add streaky bacon... $3.50
BLT& Fries $16.00
- The classic Bacon, Lettuce, Tomato sandwich w/ aioli. Made “club” style on lightly toasted tank bread and comes served w/ fries.
Gourmet Toasted Sandwiches... Made on thick Vienna Loaf $8.50
- Served w/ relish ham and cheese w/ pineapple or Ham and cheese w/ tomato

Chicken Parmigiana Burger-
- Crumbed chicken topped with bacon, Napoli and cheese w house slaw
Seeded Mustard Mash
Double Cheese Burger-
- 200g flame grilled beef pattie, mustard cream cheese, Swiss cheese, red onions, tomato sauce and fried pickles.
Smoked Salmon Risotto _ $25.50
- With preserved lemon, spring onion & parmesan
Fries $6.00
●Add Some
Pull Apart Loaf $15.00
- Caramelized onion & smoked cheddar, garlic butter
Roasted Pumpkin $18.00
- watercress, feta, toasted hazelnuts, citrus olive oil & balsamic

-Smoked Pakari Aged Cheddar S $19 / L$38
Hot Platter $30.00
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
Tables Artisan Cheese Selection
Festival of Strawberries (GF) $18.00
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue / strawberry cream
Sweet Platter For Two $18.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream
Vegetarian Platter (V) (GF) $30.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara ash goats cheese
Black Tiger Prawns $18.00
- Ripened avocado / lime & coriander / mango / tamarind
Raw Berry Chocolate Cheesecake (GF) $18.00
- Muesli & nut crumble / feijoa sorbet / fresh mint

Make your own using: salami, chorizo, beef, ham, chicken, chilli, mushrooms, capsicum, red onion, kalamata olives, pineapple $100.00
Gluten free ginger slice $4.50
Sour dough loaf $5.60
Gluten free frittata $4.80
Fruit and custard pull-apart $6.80
Savory Muffins $5.00
Sausage rolls $3.20
Turkish bread $5.60

Vegie Stack $23.50
- field mushroom, roast capsicum, spinach, feta and caramelized onion on pumpkin risotto with homemade tomato puree
Thai Beef Salad $19.50
- grilled medium rare beef, crispy noodles, salad green, roasted cashews & Thai dressing
Eggs Benedict $16.50
- poached eggs with hollandaise, hash brown on a toasted croissant
-Small $13
-Small $12
Elaina
- chicken, cranberry, tomato, spring onion, brie, mozzarella
Big Easy
- smoked chicken, apricots, cream cheese, spring onion, mozzarella
Crumbed Scallops $19.50
- 1/2 dozen panko crumbed scallops served with salad, fries & tartare sauce

-With Salmon $17.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
-With Bacon $15.50
Breakfast Stack (Vegetarian) $16.00
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast

BBs Steak $19.90
- 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
Egg on toast $8.50
- 2 eggs in any style & toast
Kids hot cakes $6.50
- 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
Kids breakfast $10.00
- half portion of big breakfast
French toast $9.00
- served with Berry & Maple syrup
Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup
BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.
Muesli(GF) $9.00
- mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk

Moroccan Chicken Burger $18.5
- Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
Cajun Spiced Chicken Open Sandwich $18
- Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.
Salad of the Day POA
- (see specials)
Hot Blond(not for the faint hearted) $18.9
- An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
Butter Chicken $17.9
- Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
Creamy Balsamic Mushrom $16
- Served on toasted garlic ciabatta, spinach and topped with potato thins.
Mantra Burger $18
- American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.

Mediterranean Penne $24.00
- Chicken and Chorizo sausages, kalmata olive, sundried tomatoes, onion tossed in creamy tomato pesto and sprinkle with fresh feta cheese
Kebab Borek $10.00
- Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
Moroccan Chicken with Lemon & Olive $25.00
- Marinated Chicken cooked with olives and lemon, served with cous-cous
Chermoula Shrimp $15.00
- Shrimp cooked in Chermoula sauce with cumin and paprika, served with salad & bread
Chicken Souvlaki $13.00
- Marinated Chicken on skewers with salad, hummas and pita bread
Fish of Day $26.00
- Ask the waiting staff
Kassaba Moorish Eggs $10.00
- Poached egg with meatballs, tomato, onion and olive oil topped with fresh parsley with hot turkish bread
Pirzolla Salad $22.00
- Grilled lamb cutlets, served warm on a bed of salad with kumara and topped with feta cheese and hummus

Brumby's in New Plymouth Menu

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Brumby's

Taranaki > New Plymouth > Brumby's

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86 Devon Street East, New Plymouth City Centre, New Plymouth, Taranaki, 4310, New Zealand

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