Buffalo Bar and Grill in North Shore City Menu

Lunch Lunch
  • Buffalo Chicken Liver Plate $11.50
  • Pacific Oyster - With white balsamic vinegar and lemon wage $15.50 for 6, $27.00 for 12
  • Bread and Dips - Fresh Turkish bread with humus, rocket pesto extra virgin olives oil and balsamic vinegar $12.50
  • Three Cheese Bread - Parmesan, grated cheddar, feta $11.50
  • Char Grilled Calamari Salad - Char grilled squid tube, mesclun salad, baby corns, Spanish onions, tomato, lemon mayonaise and a special salad dressing $17.50
  • Buffalo Chicken Salad - Tender chicken marinated in garlic lemon corianders, Camembert cheese, olives, baby corns, artichokes heart, tomato and mesclun leaves with chef secret dressing $20.50
  • B.L.A.T - Bacon, lettuces, tomato, avocado drizzled with mustard aiolo and chunky fries $17.50
  • Fish & Chips - Traditional favourite fresh Tarakihi fillets in beer battered served with mixed leaves, French fries and tartare suace $19.50
  • Chicken Curry - Tender chicken breast, mushroom, and capsicums cooked in coconut cream and Thai green curry sauce served with baby Bok Choy and saffron rice $22.50
  • Chardonnay Steamed Green lip Mussels - NZ green lip mussels Chardonnay steamed with hint of chilli coriander served with fresh Bread $18.50
  • Open Ciabatta Sandwich - Scotch steak, aioli, creamy mushrooms & bacon sauce, topped with a fried egg, served with salad & chunky fries $22.50
  • Salmon & Scallops Parcels - Oven baked filo parcels, filled with scallops & smoked salmon, served with fresh hollandaise $31.50
  • Harissa Lamb Salad - Marinated Lamb strip loin in harissa sauce, roasted vegetables, crispy sweet potatoes, toasted walnuts, mesclun salad $21.50
  • Buffalo Chicken - Tender chicken breast marinated in lemon juice, olive oil & corianders, grilled to perfection & finished with a creamy pernod sauce & mashed potato $27.50
  • Kangaroo Fillet - Aussie Kangaroo fillet cooked as you like served with vegetables gratin, wilted spinach, eggplant puree finish with red wine beef jus $39.50
  • Char-grilled Venison - On sesame scented bacon & mushrooms, leeks & deglazed red wine blueberry beef jus $33.50
  • Roasted Ostrich - On Bok Choy, roast sweet red capsicum salsa, served with red wine jus $35.50
  • Scotch Fillet, Aged Beef Eye Fillet, T-Bone - All served with mashed potato, roasted vegetables, merlot beef jus and béarnaise sauce $31.50
  • Crispy Skin on Salmon Fillet - On Bok Choy, pimento potatoes and hollandaise sauce, lemon wedge $28.50
  • Pork Rack - Honey pineapple roasted free range pork rack served with roasted pumpkin, steamed seasonal vegetables and Cranberry Riesling sauce $27.50
  • Lamb Rump - With a feta & herb pimento potato, aubergine caviar, glazed bulbs and merlot jus $29.50
  • Skin on Snapper - Local catched skin-on Snapper fillet pan-fried in butter and white wine served with mashed potatoes, zucchini and lemon butter sauce $25.50
  • Big Eye Tuna - New Zealand yellow fin Tuna char-grilled, creamy mashed potatoes, zucchinis and lemon butter sauce $28.50
  • Seafood Platter - A selection of our most popular seafood including oysters, garlic prawns, steamed mussels, crispy squids, grilled snapper & smoked salmon $55.50
  • Prawns and Scallops Risotto - Black Tiger prawns, scallops coconut creamy sauce, topped parmesan cheese $24.50
  • Bouillabaisse - Seafood saffron soup with mussels, salmon, squids, prawns, snapper & croutons $24.50
  • Penne Pasta - With venison sausage, mushrooms, sweet red capsicums, red onions & creamy tomato sauce topped with shaved parmesan cheese $22.50
  • Chicken Papadelle - Tender chicken breast, mushrooms, bacon and herb creamy sauce $23.50
  • Forrest Mushroom & Baby Spinach Connelloni - Fresh egg pasta filled with mushrooms, baby spinach and thyme farce, white sauce, topped with buffalo mozzarella cheese and toasted tomato herb cream sauce $20.50
Main Main
  • Pork Rack - Honey pineapple roasted free range pork rack served with roasted pumpkin, steamed seasonal vegetables and Cranberry Riesling sauce $24.50
  • Walnut & Mascarpone-Crusted Lamb Rump - With a feta & herb potato crush, aubergine caviar, glazed bulbs and merlot jus $24.50
  • Chicken Curry - Tender chicken breast, mushrooms, and capsicums cooked in coconut cream and Thai green curry sauce and served with baby Bok Choy and saffron rice $22.50
  • Buffalo Chicken - Tender chicken breast marinated in lemon juice, olive oil & coriander, grilled to perfection & finished with a creamy apricot sauce & mashed potato $25.50
  • Skin on Snapper - Local skin-on Snapper fillet pan-fried in butter and white wine served with mashed potato, zucchini and lemon butter sauce $24.50
  • Crispy Skin on Salmon fillet - On Bok Choy, pimento potatoes and hollandaise sauce, lemon wedge $25.50
  • Big Eye Tuna - New Zealand yellow fin Tuna char-grilled, creamy mashed potato, zucchini and lemon butter sauce $25.50
  • Harissa Lamb Salad - Marinated Lamb strip loin in harissa sauce, roasted vegetables, crispy sweet potatoes, toasted walnuts, mesclun salad $20.50
  • Scotch Fillet Aged Beef Eye Fillet T-Bone - All served with mash potato roasted vegetables, merlot beef jus and béarnaise sauce $29.50
  • Kangaroo Fillet - Aussie Kangaroo fillet cooked as you like served with vegetables gratin, wilted spinach, eggplant puree finished with red wine beef jus $31.50
  • Char-grilled Venison - On sesame scented bacon & mushrooms & deglazed red wine blueberry beef jus $31.50
  • Roasted Ostrich - On Bok Choy, roast sweet red capsicum salsa, served with red wine jus $31.50
  • Seafood Platter - A selection of our most popular seafood including oysters, garlic prawns, steamed mussels, crispy squid, grilled snapper & smoked salmon $55.50
  • Buffalo Chicken Salad - Tender chicken marinated in garlic lemon coriander, Camembert cheese, olives, baby corns, artichokes heart, tomato and mesclun leaves with chef secret dressing $21.50
  • Traditional Caesar Salad - Fresh baby cos leaves, herbed croutons, bacon, parmesan, anchovies, Caesar dressing, topped with a soft poached egg $19.50
  • Vegetables Papadelle - Mushrooms, capsicums, green beans, olives, onion in tomato sauce topped with shaved parmesan cheese $19.50
  • Prawns and Scallops Papadelle - New Zealand king size prawns, scallops in coriander, lemongrass, and coconut creamy sauce topped with shaved parmesan cheese $23.50
  • Penne Pasta - With venison sausages, mushrooms, sweet red capsicums, red onions & creamy tomato sauce topped with shaved parmesan cheese $21.50
  • Seafood Penne - Prawns, scallops, squids, tomato herb sauce topped with shaved parmesan cheese $23.50
  • Chicken Papadelle - Tender chicken breast, mushrooms, bacon and herb creamy sauce $21.50
  • Forrest Mushroom & baby Spinach Cannelloni - Fresh egg pasta filled with mushroom, baby spinach and thyme farce, white sauce, topped with buffalo mozzarella cheese and toasted tomato herb cream sauce $19.50
  • Whole crayfish N/A
Sides Sides
  • Garlic butter green beans $6.00
  • Green salad w vinaigrette dressing $6.00
  • Fries w garlic mayo $6.00
  • Fresh bread w extra virgin olive oil $6.00
Desserts Desserts
  • Chocolate Banana box - Chocolate ice cream & crème anglaise $10.50
  • Chocolate Mousse with fruits $10.50
  • Peach & Plum Crumble - Strawberry ice cream & crème anglaise $10.50
  • Lemon Curd & Kiwifruit Tart - With vanilla bean ice cream $10.50
  • Buffalo Mystery Dessert - Chef's selection of three types of dessert (recommended for two or more people) $24.50
  • Cheese & Nut Platter - Trio of cheese: Clue, Cheddar, Camembert, dried fruits, water crackers & a selection of nuts $20.50
Kids Menu Kids Menu
  • Kid Meals - Pasta with Creamy Sauce or Tomato Sauce $8.50
  • Kid Meals - Fish and Chips $10.50
  • Kid Meals - Chicken Nuggets and Chips $8.50
  • Kid Meals - Steak and Chips $10.50
  • Kid Meals - Chicken Breast and Chips $9.50
  • Kid Meals - Chicken Pasta $12.50
  • Juices - Orange, Apple, Pineapple, Cranberry $4.50
  • Soft Drinks - Coke, Lemonade $3.50
  • Kids Ice Cream - With chocolate sauce or berry sauce $7.50
Wine Wine
  • Methode Traditionelle - Letter Series 'O' Ormond (Gisborne) $60.00/Bottle
  • Red - Pinot Noir - Letter Series 'T' Terraces (Marlborough) $68.00/Bottle
  • Methode Traditionelle - Martinborough Vineyards (Martinborough) $65.00/Bottle
  • Sauvignon Blanc - Oyster Bay (Marlborough) $10.00/Glass, $47.00/Bottle
  • Red - Pinot Noir - Mt Difficulty (Central Otago) $16.00/Glass, $70.00/Bottle
  • Champagne - Perrier-Jouet Belle Epoque Blanc 1998 $240.00/Bottle
  • Champagne - Perrier-Jouet Grand Brut NV $135.00/Bottle
  • Champagne - Mumm Cordon Rouge NV $120.00
  • Champagne - Moet Chandon NV $140.00
  • Methode Traditionelle - Deutz Blanc De Blanc 2003 $65.00
  • Methode Traditionelle - Deutz Marlborough Cuvée $15.00/200ml, $54.00/Bottle
  • Methode Traditionelle - Lindauer Special Reserve $12.00/200ml, $39.00/Bottle
  • Methode Traditionelle - Cloudy Bay Pelorus Marlborough $60.00
  • Methode Traditionelle - Boundary Vineyards (Hawke's Bay) $9.00/Glass, $43.00/Bottle
  • Methode Traditionelle - Huntaway Reserve (Gisborne) $9.50/Glass, $45.50/Bottle
  • Methode Traditionelle - Stoneleigh Rapaura Series (Marlborough) $11.50/Glass, $55.00/Bottle
  • Methode Traditionelle - Oyster Bay (Marlborough) $10.00/Glass, $47.00/Bottle
  • Methode Traditionelle - Church Road Reserve (Hawke's Bay) $65.00/Bottle
  • Methode Traditionelle - Cloudy Bay (Marlborough) $15.00/Glass, $73.00/Bottle
  • White - Aromatic - Camshorn Classic Riesling $10.00/Glass, $48.00/Bottle
  • White - Aromatic - Stoneleigh Rapaura Pinot Gris (Marlborough) $10.00/Glass, $47.00/Bottle
  • White - Aromatic - Triplebank Pinot Gris $47.00
  • White - Aromatic - Gibbston Valley Pinot Gris (Central Otago) $13.50/Glass, $59.00/Bottle
  • White - Aromatic - Montana Reserve Gewurztraminer $9.50/Glass, $43.00/Bottle
  • White - Aromatic - Stoneleigh Pinot Noir Rose $10.00/Glass, $47.00/Bottle
  • Sauvignon Blanc - Boundary Vineyards (Marlborough) $9.00/Glass, $43.00/Bottle
  • Sauvignon Blanc - Stoneleigh (Marlborough) $9.50/Glass, $45.00/Bottle
  • Sauvignon Blanc - Church Road (Hawke's Bay) $11.00/Glass, $49.00/Bottle
  • Sauvignon Blanc - Cottage Block (Hawke's Bay) $60.00/Bottle
  • Sauvignon Blanc - Montana Reserve (Marlborough) $47.00/Bottle
  • Sauvignon Blanc - Wither Hills (Marlborough) $11.00/Glass, $50.00/Bottle
  • Sauvignon Blanc - Cloudy Bay (Marlborough) $14.00/Glass, $65.00/Bottle
  • Red - Pinot Noir - Boundary Vineyards (Waipara) $9.50/Glass, $44.00/Bottle
  • Red - Pinot Noir - Triplebank Awatere (Marlborough) $10.00/Glass, $49.00/Bottle
  • Red - Pinot Noir - Stoneleigh Rapaura Series (Marlborough) $12.00/Glass, $60.00/Bottle
  • Red - Pinot Noir - Camshorn (Waipara) $59.00/Bottle
  • Red - Pinot Noir - Cloudy Bay (Marlborough) $85.00/Bottle
  • Red - Pinot Noir - Akarua Reserve Central (Otago) $89.00/Bottle
  • Red - Merlot & Cabernet Sauvignon - Bensen Block Merlot (Hawke's Bay) $43.00/Bottle
  • Red - Merlot & Cabernet Sauvignon - Stonleigh Merlot (Marlborough) $45.00/Bottle
  • Red - Merlot & Cabernet Sauvignon - St Hugo Coonawarra Cabernet Sauvignon (AU) $75.00/Bottle
  • Red - Merlot & Cabernet Sauvignon - Huntaway Reserve Merot CS(Gisborne) $10.50/Glass, $50.00/Bottle
  • Red - Merlot & Cabernet Sauvignon - Oyster Bay Merlot $47.00/Bottle
  • Red - Merlot & Cabernet Sauvignon - Cottage Block (Hawke's Bay) $63.00/Bottle
  • Red - Merlot & Cabernet Sauvignon - Church Road Reserve Merlot Cabernet (Hawke's Bay) $70.00/Bottle
  • Red - Merlot & Cabernet Sauvignon - Ruffino Riserva Ducale Oro Chianti (Italy) $78.00/Bottle
  • Red - Shiraz - George Wyndham (South Australia) $9.50/Glass, $45.00/Bottle
  • Red - Shiraz - Penfolds Coonawarra $60.00/Bottle
  • Red - Shiraz - Corbans Private Bin Syrah (Hawkes Bay) $11.00/Glass, $50.00/Bottle
Drinks Drinks
  • Cognac & Scotch Whisky - Martell V.S 45ml serve $15.00
  • Cognac & Scotch Whisky - Martell V.S.O.P 45ml serve $20.00
  • Cognac & Scotch Whisky - Chivas Regal 12 year old $12.00
  • Cognac & Scotch Whisky - Aberlour 10yr Old $12.00
  • Cognac & Scotch Whisky - Strathisla 12 year old $12.00
  • Cognac & Scotch Whisky - The Glenlivet 12 year old $12.00
  • Cognac & Scotch Whisky - Longmorn 15 year old single malt $14.00
  • Cognac & Scotch Whisky - Hennessey XO $25.00
  • Spirits - Vodka Redbull $12.00
  • Spirits - Jager Bomb $14.00
  • Spirits - Bourbon, Gin, Vodka, CC $8.50
  • Port - Sandeman Founders Reserve $8.50/Glass, $65.00/Bottle
  • Port - Vintage Port $9.50/Glass, $70.00/Bottle
  • Port - Taylor's 10 year-old $10.00/Glass, $75.00/Bottle
  • Port - Taylor's 20 year-old $20.00/Glass, $195.00/Bottle
  • International Beer - Pure Blonde $7.00
  • International Beer - Amstel Light $6.50
  • International Beer - Kronenbourg 1664 $7.50
  • International Beer - Asahi $7.00
  • International Beer - Corona $7.50
  • International Beer - Guinness $7.50
  • International Beer - Bulmers Cider $7.50
  • International Beer - Peroni $7.50
  • International Beer - Calsberg $7.00
  • International Beer - Heineken $7.00
  • International Beer - Cascade Premium $7.50
  • International Beer - Crown Lager $7.50
  • International Beer - Stella Artois $7.00
  • International Beer - Tiger $7.00
  • International Beer - Becks $7.00
  • Local Beer - Steinlager Pure $7.50
  • Local Beer - Steinlager $7.00
  • Local Beer - Lion Red $7.00
  • Local Beer - Speight Gold $7.00
  • Local Beer - Mac's Black/Gold $7.00
  • Local Beer - Monteith's Range $7.50
  • Local Beer - Export Gold $7.00
  • Non-alcoholic - Ginger beer, Lemon Lime Bitter $5.50
  • Non-alcoholic - Freshly squeezed orange, pineapple, apple, grapefruit or cranberry juice $4.90
  • Non-alcoholic - Soft Drinks $4.50
  • Mineral Water - Evian (500ml) $7.00
  • Mineral Water - St Pellegrino (500ml) $7.00
  • Coffee - Flat White $4.00
  • Coffee - Cappuccino $4.00
  • Coffee - Latte $4.50
  • Coffee - Hot Chocolate $4.50
  • Coffee - Moccacino $4.50
  • Coffee - Macchiato $4.00
  • Coffee - Americano $4.00
  • Coffee - Short Black $3.50
  • Coffee - Long Black $4.00
  • Coffee - Iced Coffee and Iced Chocolate $5.50
  • Coffee - Special Coffee (Kahlue, Jameson, Baileys...) $11.50
Cocktail List Cocktail List
  • Sex on the Beach - Vodka, Malibu, Peach Schnapps, Orange & Cranberry Juice $13.00
  • Margarita - Tequila, Triple Sec Liqueur & Lime Juice $13.50
  • Long Island Iced Tea - Gin, Vodka, Bacardi, Tequila, Cointreau, Lime & Coke $15.00
  • Cosmopolitan - Vodka, Cointreau, Cranberry & Lime Juice $13.00
  • Pinacolada - Rum, Malibu, Coconut & Pine Apple Juice $13.50
  • Maitai - Bacardi, Amaretto, Rum, Pine Apple and Orange Juice $13.00
  • Black.White Russian - Vodka, Kahlua & coke/ milk $13.00
  • Bloody Mary - Vodka, Spicy tomato Juice $13.00
  • Dance All Night - Vodka, Peach Schnapps, Blue Curacao, Pine Apple, Orange Juice & Soda water. $15.50

Nearby Sample Menus

  • Lemon Citron Tart
  • Bread Rolls
  • Spiced Plum Mussels
  • Shrimp Cocktai
  • Teriyaki Salmon Camembert $26,9
  • Chocolate Fudge and Peanut Slice
  • Honey Glazed Kumara $26,9
  • Brandy Snaps with Chantilly Cream $26,9
  • BBO PORK, HONEY & VEGES $10.50
  • CHICKEN WITH CHILLI SAUCE $10.50
  • PRAWN IN BLACK BEAN SAUCE $14.00
  • CASHEW NUTS $4.00
  • CRISPY SKIN CHICKEN1/2 $10.00
  • Chicken $3.50
  • PORK, VEGAS & MUSHROOM $11.50
  • American Hotdog $3.00
  • Rosemary roasted gourmet potatoes
    • olive oil, and flaky sea salt
  • Peach & Passionfruit cheesecake
  • Panko crumbed market fish
    • tartar sauce, and lemon
  • Classic trifle
    • Layers of sherry soaked sponge, raspberries, golden peaches and custard
  • Waldorf salad
    • jazz apples, celery, grapes, toasted walnuts and yogurt mayonnaise
  • Coleslaw salad
    • red & white cabbage, carrot, fennel, sultana and citrus mayo
  • Hazelnut Chocolate tart
  • Chicken cacciatore
    • Italian tomato, confit garlic, black olives and rosemary
  • 1) Chicken Fu Yoong
  • Black Bean Sauce Squid Chow Mein $ 16.00
  • 4) Sweet & Sour Pork
  • Fish $ 12.00
  • Chicken & Sweet Corn Soup $ 9.50
  • Satay Sauce Beef on White Rice $ 16.00
  • 3) 1x Can of Drink
  • Fish $ 12.00
  • LEMONCHICKEN $12.00
  • WON TON (1/2 doz) $4.20
  • CHICKEN $11.00
  • SPECIAL CHOW MEIN
  • BAMl GORANG $13.50
    • (with meats,veges,noodles)
  • PORK $5.00
  • BACON — $5.00
  • STEAK $11.00
  • PINEAPPLE $2.00
  • LAMB $6.00
  • PORK $8.00/$11.00
  • BBO PORK $7.00
  • OYSTER $1.50
  • STEAK $8.00/$11.00
  • PACK 2 $10.00
    • 2 fish, 3 crabsticks, 2 potato fritters, $2.00 chips
  • STEAK/CHICKEN/PORK WITH BLACK PEPPER $11.00/$14.00
  • SPICY PORK DON $16.00
    • marinated spicy pork on top of rice
  • DYNAMITE ROLL $14.00
    • 8 pc
  • GRILLED SALMON WING YAKI $9.90
  • JAPANESE STYLE PAN FRIED CHICKEN SOBA $14.90
  • VEGETABLE TEMPURA $15.00
  • OYSTER TEMPURA (6pc) $18.00
  • TEMPURA LUNCH BOX $20.00
    • appetiser, tempura rice, miso soup and choice of chicken teriyaki/beef yaki nikau
  • EDAMAME $7.00
  • Potato fritters $0.80
  • Hot Dog (With sauce) $2.00
  • Sausage in Batter $1.80
  • Crumbed Onion Ring 6 for $4.00
  • Chicken schnitzel $3.80
  • Oyster $1.50
  • Egg burger $6.50
  • Mushroom Burger $6.50
  • Pollo Frangelico Plump chicken breast sauteed with mushrooms and frangelico creamy sauce and topped with melting camembert cheese, served with seasonal vegetables. $31.90
  • Cozze Piccanti Steamed fresh mussels cooked in tomato, chilli, vodka and fresh herbs with a touch of cream. $16.90
  • Fegattini di pollo Sauteed chicken livers with sliced mushrooms finished in a rich creamy marsala sauce. $16.90
  • Margerita Tomato, cheese, oregano. $18.50
  • Moccacino $4.00
  • Pesce del Giorno Fresh Fish cooked with Napoletana sauce, shrimps, garlic and white wine, served with seasonal vegetables or green salad. -
  • Fettucine alla panna Strips of pasta served in a tasty bacon and mushroom cream sauce garnished with parmesan cheese. $17.90
  • Pani - Pizza bread with garlic butter / with pesto $7.50 / with parmigiano $7.50 $6.50
  • Teriyaki Beef with Rice $13.00
  • Curry Katsu with Rice $13.00
  • Teriyaki Chicken with Rice $13.00
  • Spicy Chicken Salad $12.00
  • Large Party Platter (approx. 40 pieces) $60.00
  • Fried Chicken Noodle $13.00
  • Teriyaki Chicken Salad $9.50
  • Spicy Chicken with Rice $13.00
  • Lamb/Chicken on Fries $10.50
  • Hummus Dip, Garlic Pita Salad $12.00
  • Lamb Kebab on Rice $15
  • Cheese Burger or Egg Burger $9.50
  • Vegetarian Roll $8.00
  • Chicken Kebab on Rice $15
  • Chicken or Lamb Salad M $11.5 / L $15.00
  • Chicken Satay on RIce $16
  • HOMEMADE JIAN BING $13.90
    • savoury bean flour crepe, eggs, bacon, spring onion pickle, coriander, sweet sauce
  • CHICKEN & BACON CAESAR SALAD $17.90
    • served w parmesan cheese croutons & poached egg
  • THAI GREEN CHICKEN CURRY $17.50
    • served w seasoned jasmine rice & tortilla chips
  • SMOKED CHICKEN SALAD $16.90
    • served w toasted barley grapes fresh herbs & lemon compote
  • TOASTED BAGELS $5.90
    • jam or lemon curd & cream cheese
  • BACON EGGS AND TOAST $11.90
  • MORNING TACOS $16.90
    • mixed beans chorizo fried eggs & rocket salad
  • HOMEMADE POTATO CAKE $17.90
    • served w poached eggs hollandaise sauce caramelised leek and your choice of bacon or mushroom
  • Chicken & egg burger $6.80
  • Chicken & cheese burger $6.80
  • Ham and cheese omelette $11.50
    • served with toast
  • Cheese burger $5.90
  • Toasted sandwiches $5.00
    • 2 fillings(ham, cheese, pineapple, onion, avocado, sweetcorn, tomato)
  • Bacon & egg burger $6.80
  • SIDES $2.50
    • sausages, baked beans, bacon, hash browns
  • Bacon and eggs $11.50
    • hash brown served on toast
  • Traditional Eggs Benedict, two poached eggs on spinach with either ham or bacon topped with house-made hollandaise $16.50
  • French Toast, with streaky bacon grilled banana topped with maple syrup served with fresh fruits salad $12.50
  • Blankenberge Chicken Salad, Honey mustard & balsamic marinated chicken strips served on a tossed green salad $12.00
  • Mixed Berry & Apple Crumble, a blend of mixed berries & apple, spiced with cinnamon & merlot, topped & baked with a honey-oat crumble served with vanilla ice-cream $12
  • Croque Monsieur, Grilled garlic ciabatta with gruyere cheese and smoked champagne ham served with salad garnish and tomato relish. Served with frites $12.00
  • Wagyu Steak Burger, House-made Wagyu beef patty, grilled onions, tomato, pickles, relish, aioli & frites $21.00
  • Blankenberge Chicken Salad, tender strips of chicken marinated in wholegrain mustard honey and balsamic served on a fresh green salad $16.50
  • Belgian Cheese Cake, house-made espresso cheesecake, served with softly whipped cream $12
  • Fried rice $10.00
  • Sauted beef with capsicum $30.00/$40.00
  • Sliced sea-cucumber on rice $15.00
  • Noodles and black soy bean sauce $9.00
  • Fried Pork and spring onion with soy sauce $28.00/$38.00
  • Seafood and vegetable noodle soup $13.00
  • Chinese Flower Bread $2.00
  • Corn soup $7.00
Buffalo Bar and Grill

Buffalo Bar and Grill

location

Address

3 Northcroft Street, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094898615

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar and Grill , Barbeque

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
3 Northcroft Street, Takapuna, Auckland, Auckland, 0622, New Zealand
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