A freshly made crepe filled with fresh seafood, cooked in a creamy white sauce with mozzarella cheese
Cozze E $16.00 / M $28.50
Fresh New Zealand mussels steamed open in their shells, served in a garlic, wine and Napoletana sauce. Main size served on a bed of pasta.
Calamari E $16.00 / M $28.50
Pan fried squid rings served in a lightly spiced tomato and cream sauce. Main size served on a bed of pasta.
Crispelle di pollo E $16.00 / M $28.50
A fresh crepe filled with pan fried diced chicken, complemented with a mustard, Marsala wine and cream sauce topped with mozarella cheese.
Fegatini E $18.00 / M $28.00
Chicken livers pan fried with garlic, white wine & mushrooms served in a creamy sauce.
E=Entree / M= Main
PASTA
Fettuccine Alfredo $22.00
Fresh fettuccine combined with mushrooms and ham cooked in a delicious wine and cream sauce
Fettuccine Salmon $24.00
Fettuccine, shrimps and smoked salmon cooked in a white wine and cream sauce
Spaghetti Marinara $24.00
Spaghetti, topped with a combination of fresh seafood. Pan fried in wine and completed with a Napoletana sauce
Spaghetti Peperoncini All’Aglio $20.00
The spicy one! Spaghetti pan fried in garlic, chilli and Napoletana sauce
Penne al forno $22.00
A delicious vegetarian pasta consisting of a variety of fresh vegetables cooked in Napoletana sauce with fresh pasta tubes, finished in the oven with a mozerella cheese topping
Penne e fegatini $22.00
Pan fried chicken livers cooked in garlic, wine and Napoletana sauce with fresh pasta tubes, finished in the oven with a mozerella cheese topping
Tortellini $24.00
Fresh “donut” shaped pasta filled with chicken. Combined with pan fried diced chicken, finished in a Frangelico and cream sauce
Lasagna al forno $22.00
Home made pasta, meat sauce, cheese, tomatoes and bechemal sauce
Cannelloni $22.00
Home made pasta, ground beef, cheese, tomatoes, white wine and bechemal sauce
Spaghetti Bolognese $22.00
Sauce of ground beef, tomatoes, herbs, red wine, topped with parmesan cheese (optional)
Risotto di Bosco $26.00
Chicken & mushroom risotto in a creamy white sauce
SCALOPPINI (VEAL)
Scaloppine Marsala $28.50
Tenderised scaloppine topped with mushrooms, cooked in Marsala wine and cream sauce
Parmigiana $28.50
Freshly crumbed scaloppine topped with ham, white wine, Napoletana sauce, creamy mozarella cheese and finally grilled in the oven
Scaloppine Pizzaiola $28.50
A classic dish from Calabria – freshly tenderised scaloppine lightly pan fried then completed with garlic, white wine, Napoletana sauce, anchovies and olives
BISTECCA (STEAKS)
Bistecca Paesana $32.00
Succulent prime eye fillet cooked in a delicious sauce consisting of peppers, onions, mushrooms and fresh tomatoes
Bistecca alla Senape $32.00
Eye fillet pan fried with onions, topped with a tangy mustard and cream sauce
Bistecca All’Aglio $32.00
Pan fried eye fillet cooked in fresh home made garlic butter – not recommended before kissing!
Bistecca di Mare $34.00
Tender, succulent eye fillet, pan fried with shrimps and smoked salmon finished with a cream sauce
POLLO (CHICKEN)
Involitini al Galliano $29.50
Boneless breasts of chicken rolled around ham and mozarella cheese, flamed in Galliano and completed with a delicious cream sauce
Petti All’Albicocca $28.50
Boneless chicken breasts flamed in brandy and topped with an apricot and cream sauce
Parmigiana $28.50
Freshly crumbed chicken breasts topped with ham, white wine, Napoletana and finished in the oven with creamy mozarella cheese
Pollo Cacciatora $28.50
Boneless chicken breast panfried with onions, capsicum & mushrooms in a Napoletana sauce
PESCE (FISH)
Pesce del Giorno $32.00
King Prawns $32.00
Misto Mare $32.00
(Seafood platter for 1)
PIZZA
Gina's Special S $18.00 / F $26.00
Tomato, cheese, ham and salami, onion, peppers, mushrooms, olives and anchovies
Marinara S $18.00 / F $26.00
Tomato, cheese, tuna, prawns and anchovies
Quattro Stagioni S $18.00 / F $26.00
Tomato, cheese, ham, mushrooms, prawns and salami
Vegetariana S $18.00 / F $24.00
Tomato, cheese, onion, peppers, mushrooms, olives, asparagus and capers
Catanzaro S $18.00 / F $24.00
Tomato, cheese, mushrooms and ham
Romana S $18.00 / F $24.00
Tomato, cheese, onion, peppers and salami
Funghi S $14.00 / F $22.00
Tomato, cheese and mushrooms
Proscuitto S $14.00 / F $22.00
Tomato, cheese and ham
Napoletana S $14.00 / F $22.00
Tomato, cheese, garlic and onion
Margherita S $12.00 / F $22.00
Tomato and cheese
Hawaiian S $14.00 / F $24.00
Tomato, cheese, pineapple and ham
Meat Lovers S $18.00 / F $28.00
Tomato, cheese, salami, ham & chicken
S= Standard / F= Family
DOLCI (DESSERTS)
Gelato $9.50
Ice cream made with fresh fruit
Banana Crepe $9.50
A crepe filled with marinated bananas and ice cream, baked in the oven and topped with cream
This is the big one! 350 grams (pre-cooked weight) of beef steak cooked to your liking. Served on a hot plate accompanied with vegetables or salad and your choice of potato or French fries.
Apricot Chicken $22.80
Chicken breast glazed in apricot marinade, grilled to perfection, topped with Hollandaise or Cheese sauce and served with . vegetables or salad and your choice of potato or French fries.
Moroccan Lamb $29.00
Lamb steak marinated with Moroccan spices served with vegetables or salad and your choice of potato or French fries.
Satay Chicken $29.00
An authentic dish! Served with rice and salad accompanied by Denny's own Satay Sauce.
Shank on Mash $25.00
Slow cooked Shank served with gravy on mashed potato with your choice of vegetable or salad.
Garlic & Herb Chicken $22.80
Tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato or French fries.
Cajun Fish $23.00
Grilled fish fillet marinated with Cajun mix and grilled to perfection, served with vegetables or salad and your choice of potato or French fries. Ask your server for today's fish.
Blankenberge Chicken Salad, tender strips of chicken marinated in wholegrain mustard honey and balsamic served on a fresh green salad $16.50
Blankenberge Vegetarian Breakfast, two eggs any style with field mushroom, baked beans, grilled tomato, house-made hash brown, grilled tomato, house-made hash brown, Spanish frittata, wilted spinach $18.50
Traditional Eggs Benedict, two poached eggs on spinach with either ham or bacon topped with house-made hollandaise $16.50
Belgian Cheese Cake, house-made espresso cheesecake, served with softly whipped cream $12
Belgian Hash, sauteed potatoes, red onion, sundried tomato and spicy sausage topped with sour cream and cheese served with two poached eggs $14.50
Classic Caesar Salad, Crisp green salad and cos lettuce tossed together with grilled bacon, boiled egg & anchovy dressing sprinkled with herb croutons $12.00
Salmon Basket, Seared South Island salmon served with a creamy Marinara sauce in a pastry basket topped with balsamic syrup $17.50
Halh Kilo Angus Beef Rump, grilled to your liking . Served with beer battered frites & a petite salad $30.00