Buon Venuti Pizzeria Restaurant in North Shore City Menu

SIDES SIDES
  • Salad S $5.00 / L $10.00
  • Pizza Bread S $5.00 / L $10.00
  • Roast Vegetables L $10.00
  • S= Small / L = Large
ENTREES ENTREES
  • Seafood Crepe E $18.00 / M $28.50
    • A freshly made crepe filled with fresh seafood, cooked in a creamy white sauce with mozzarella cheese
  • Cozze E $16.00 / M $28.50
    • Fresh New Zealand mussels steamed open in their shells, served in a garlic, wine and Napoletana sauce. Main size served on a bed of pasta.
  • Calamari E $16.00 / M $28.50
    • Pan fried squid rings served in a lightly spiced tomato and cream sauce. Main size served on a bed of pasta.
  • Crispelle di pollo E $16.00 / M $28.50
    • A fresh crepe filled with pan fried diced chicken, complemented with a mustard, Marsala wine and cream sauce topped with mozarella cheese.
  • Fegatini E $18.00 / M $28.00
    • Chicken livers pan fried with garlic, white wine & mushrooms served in a creamy sauce.
  • E=Entree / M= Main
PASTA PASTA
  • Fettuccine Alfredo $22.00
    • Fresh fettuccine combined with mushrooms and ham cooked in a delicious wine and cream sauce
  • Fettuccine Salmon $24.00
    • Fettuccine, shrimps and smoked salmon cooked in a white wine and cream sauce
  • Spaghetti Marinara $24.00
    • Spaghetti, topped with a combination of fresh seafood. Pan fried in wine and completed with a Napoletana sauce
  • Spaghetti Peperoncini All’Aglio $20.00
    • The spicy one! Spaghetti pan fried in garlic, chilli and Napoletana sauce
  • Penne al forno $22.00
    • A delicious vegetarian pasta consisting of a variety of fresh vegetables cooked in Napoletana sauce with fresh pasta tubes, finished in the oven with a mozerella cheese topping
  • Penne e fegatini $22.00
    • Pan fried chicken livers cooked in garlic, wine and Napoletana sauce with fresh pasta tubes, finished in the oven with a mozerella cheese topping
  • Tortellini $24.00
    • Fresh “donut” shaped pasta filled with chicken. Combined with pan fried diced chicken, finished in a Frangelico and cream sauce
  • Lasagna al forno $22.00
    • Home made pasta, meat sauce, cheese, tomatoes and bechemal sauce
  • Cannelloni $22.00
    • Home made pasta, ground beef, cheese, tomatoes, white wine and bechemal sauce
  • Spaghetti Bolognese $22.00
    • Sauce of ground beef, tomatoes, herbs, red wine, topped with parmesan cheese (optional)
  • Risotto di Bosco $26.00
    • Chicken & mushroom risotto in a creamy white sauce
SCALOPPINI (VEAL) SCALOPPINI (VEAL)
  • Scaloppine Marsala $28.50
    • Tenderised scaloppine topped with mushrooms, cooked in Marsala wine and cream sauce
  • Parmigiana $28.50
    • Freshly crumbed scaloppine topped with ham, white wine, Napoletana sauce, creamy mozarella cheese and finally grilled in the oven
  • Scaloppine Pizzaiola $28.50
    • A classic dish from Calabria – freshly tenderised scaloppine lightly pan fried then completed with garlic, white wine, Napoletana sauce, anchovies and olives
BISTECCA (STEAKS) BISTECCA (STEAKS)
  • Bistecca Paesana $32.00
    • Succulent prime eye fillet cooked in a delicious sauce consisting of peppers, onions, mushrooms and fresh tomatoes
  • Bistecca alla Senape $32.00
    • Eye fillet pan fried with onions, topped with a tangy mustard and cream sauce
  • Bistecca All’Aglio $32.00
    • Pan fried eye fillet cooked in fresh home made garlic butter – not recommended before kissing!
  • Bistecca di Mare $34.00
    • Tender, succulent eye fillet, pan fried with shrimps and smoked salmon finished with a cream sauce
POLLO (CHICKEN) POLLO (CHICKEN)
  • Involitini al Galliano $29.50
    • Boneless breasts of chicken rolled around ham and mozarella cheese, flamed in Galliano and completed with a delicious cream sauce
  • Petti All’Albicocca $28.50
    • Boneless chicken breasts flamed in brandy and topped with an apricot and cream sauce
  • Parmigiana $28.50
    • Freshly crumbed chicken breasts topped with ham, white wine, Napoletana and finished in the oven with creamy mozarella cheese
  • Pollo Cacciatora $28.50
    • Boneless chicken breast panfried with onions, capsicum & mushrooms in a Napoletana sauce
PESCE (FISH) PESCE (FISH)
  • Pesce del Giorno $32.00
  • King Prawns $32.00
  • Misto Mare $32.00
    • (Seafood platter for 1)
PIZZA PIZZA
  • Gina's Special S $18.00 / F $26.00
    • Tomato, cheese, ham and salami, onion, peppers, mushrooms, olives and anchovies
  • Marinara S $18.00 / F $26.00
    • Tomato, cheese, tuna, prawns and anchovies
  • Quattro Stagioni S $18.00 / F $26.00
    • Tomato, cheese, ham, mushrooms, prawns and salami
  • Vegetariana S $18.00 / F $24.00
    • Tomato, cheese, onion, peppers, mushrooms, olives, asparagus and capers
  • Catanzaro S $18.00 / F $24.00
    • Tomato, cheese, mushrooms and ham
  • Romana S $18.00 / F $24.00
    • Tomato, cheese, onion, peppers and salami
  • Funghi S $14.00 / F $22.00
    • Tomato, cheese and mushrooms
  • Proscuitto S $14.00 / F $22.00
    • Tomato, cheese and ham
  • Napoletana S $14.00 / F $22.00
    • Tomato, cheese, garlic and onion
  • Margherita S $12.00 / F $22.00
    • Tomato and cheese
  • Hawaiian S $14.00 / F $24.00
    • Tomato, cheese, pineapple and ham
  • Meat Lovers S $18.00 / F $28.00
    • Tomato, cheese, salami, ham & chicken
  • S= Standard / F= Family
DOLCI (DESSERTS) DOLCI (DESSERTS)
  • Gelato $9.50
    • Ice cream made with fresh fruit
  • Banana Crepe $9.50
    • A crepe filled with marinated bananas and ice cream, baked in the oven and topped with cream
  • Mousse al Chocolato $9.50
    • Home made chocolate mousse

Nearby Sample Menus

Valentines (sample menu)
  • Teriyaki Salmon Camembert $26,9
  • Seafood Salad
  • Ice Cream Cones
  • Chocolate Fountain
  • Soft Serve Vanilla Ice Cream
  • Beetroot and Feta Salad
  • (Carrot, Brocolli, Cauliflower, Peas)
  • Salad bar (make your own salad)
    • Our salad selection includes:Pineapple Rings, Gherkins, Olives, Onion Sliced Beetroot, Cucumber, Lettuce,Freshly Sliced Tomatoes, Jalapenos And a great selection of cheeses!
Sun Ma Takeaways (sample menu)
  • SCALLOP $15.00
  • PORK. VEGAS & CASHEW $12.00
  • STEAK $4.00
  • PRAWN $14.00
  • SEAFOOD DELUXE $15.00
  • CHICKEN & SWEET CORN $7.00
  • VEGETABLE $8.50
  • BBO PORK, HONEY & VEGES $10.50
Mad Dogs and Englishmen (sample menu)
  • Beef Schnitzel $20.50
    • Topped with gravy, served with salad and your choice of creamy mash or golden fries
  • Bull Dog Sizzler $32.50
    • Angus fillet steak wrapped in bacon, served with fries, onion rings, vegetables or salad and your choice of sauce: garlic butter, bernaise, black peppercorn or mushroom
  • Croquette $10.80
    • Mashed potato, bacon bits and melted cheese. Coated and fried, served with a petite salad
  • Cheesy Garlic Bread $7.50
    • Grilled ciabatta, garlic & melted cheese
  • Vegetarian $35.00
    • Mixed salad, pickled veges, samosa , spring rolls, arancini balls, cheese and tomato quesadilla
  • Cheese and bacon wedges $10.90 / $15.90
    • Topped with sour cream and sweet chilli sauce
  • Chicken Salad $18.90
    • Grilled chicken breast with avocado, fresh garden salad with mixed seeds in a homemade dressing
  • Balsmic Chicken $19.00
    • Chicken breast marinated in a balsamic reduction, served with mushroom risotto and garden salad
Thai Takapuna Cafe and Restaurant (sample menu)
  • Gang Garee N/A
    • Yellow curry paste in coconut milk with onions, potatoes & carrots
  • Kao Pad N/A
    • Stir fried rice with egg, onions, carrots, tomatoes & spring onion
  • Pork, Beef or Chicken $12.50
  • Beef Noodles Soup N/A
    • Rice noodles soup with beef served with bean sprouts, chopped spring onion and coriander
  • Chicken Wings 4 pcs $7.50
    • Deep fried marinated chicken wings
  • Gang Paa N/A
    • Spicy curry without coconut milk with herbs & vegetables
  • Pad Priew Wan N/A
    • Stir fried cucumber, pineapple, onions, tomatoes with sweet and sour sauce
  • Tom Yum Noodles Soup N/A
    • Thai style hot and sour noodle soup with minced pork, fish balls spring onions and crunch peanut on top
Beachhaven Takeaways (sample menu)
  • Mussel Fritter $3.00
  • 5 Pieces of Chicken Pack with $4.00 chips $18.40
  • Combination $13.00
  • Roast Pork $11.00
  • Thigh or Breast
  • Special Dishes For 4 People $39.50
    • Chicken Fried Rice/Chicken EGG Fooyong/Sweet & sour Pork/Combination Chow Mein
  • Steak $12.00
  • Sausages $8.50
Sun Horse Chinese Takeaways (sample menu)
  • SUN HORSE SPECIAL CHOW MEIN $13.00
    • shrimps, BBQ pork, chicken, cashew nuts, mushrooms, veggie
  • Chicken & sweet corn $8.50
  • Seafood deluxe $17.00
  • Squid $13.50
  • Beef ginger & spring onion $13.50
  • Vegetable $9.50
  • Spring Roll or Curry Roll (Large) $2.20
  • Prawn Curry $15.00
Farteze Fine Food (sample menu)
  • Wedges (bacon), cheese and sour cream $9.00
  • American hot dog $4.00
  • Chips
  • Ham $3.50
  • Pineapple fritter $1.20
  • Oyster $1.80
  • Hoki $5.50
  • Donut $1.20
Thai Torbay (sample menu)
  • Tom Yum $6.00
    • A tangy soup with mushroom and Thai Herbs with a touch of Chilli - Vegetables
  • Pad Ka Pao $19.00
    • Stir fried with garlic, basil and chilli - Prawn
  • Red Curry $14.50
    • A traditional red curry cooked with Coconut Milk, fresh vegetables - Vegetables and Tofu
  • Pra Ram Long Song $14.50
    • Stir fried with Vegetables topped with Satay Sauce - Tofu
  • Pra Ram Long Song $17.00
    • Stir fried with Vegetables topped with Satay Sauce - Lamb
  • Pad Puk Satay $14.50
    • Stir fried with fresh vegetables with Satay Sauce - Tofu
  • Gang Talay $19.00
    • A rich mixture of Seafood in a Red Curry with Coconut Milk - Seafood
  • Pad Nam Mun Hoi $17.00
    • Stir fried with Oyster Sauce and Seasonal Vegetables - Lamb
Hayashi Japanese Restaurant (sample menu)
  • SPICY CHICKEN YAKI $19.00
  • FISH KATSU $22.00
  • FRESH OYSTER $19.00/$38.00
    • 1/2 dozen / 1 dozen
  • GYOZA $10.00/$18.00
    • pan fried Japanese style dumplings with vegetable and pork filling, flavoured with giger and peppercorn(6pc/12 pc)
  • TUNA AVOCADO ROLL $7.00/$14.00
    • 4 pc/9 pc
  • LOBSTER SALAD $10.00
  • TODAY'S SASHIMI $16.00/$32.00/$42.00
    • S/M/L
  • CHAWAN MUSHI $6.00
    • savory steamed egg custard
Botticelli Italian Restaurant Pizzeria (sample menu)
  • Bistecca mignon Chargrilled tender scotch fillet cooked with bacon, mushroom, onion and garlic cream sauce finished with brandy, served with seasonal vegetables. $33.90
  • Alla Capriccosa Salami, olives, capsicum, anchovies, tomato, mozzarella and oregano $24.90
  • Ravioli Pasta envelopes filled with ground beef, served with tomato, fresh basil and garlic. $18.90
  • Scaloppine parmigiana Crispy crumbed veal scaloppine topped with ham, thick tomato sauce and melting masdam cheese then grilled, served with seasonal vegetables. -
  • Pizzas Vegetarina, Quatro Stagioni, Pizza con pollo speciale, Peperoni, Hawaiian -
  • Pollo alla cacciatora Plump chicken breast in a traditional Italian sauce of tomatoes,capsicum, olives and herbs, served with seasonal vegetables. $29.90
  • Cozze salmone Steamed mussels with smoked salmon, sundried tomatoes, capers and white wine cream sauce, served with mixed green salad. $29.90
  • Cervo alla griglia Chargrilled venison cooked medium rare and served with garlic, red onions and mushrooms, in a Madeira wine sauce, served with seasonal vegetables. $33.90
Sherwood Takeaways (sample menu)
  • Fish & Chips Combo $7.50
    • 1 fish, small chips, 420ml coke
  • 120g Beef Pattie $3.00
  • Steak & Avocado Burger $5.80
  • 1 Russlan & Small chips $6.00
  • Crumb Prawn $1.80
  • Ham $3.00
  • Hawaiian Burger $4.80
  • Cheese & pineapple $3.00
Cafe Au Bon Coin Cafe Patisserie (sample menu)
  • Euro breakfast $18.90
    • Bacon, continental sausages, eggs (any style), home made potato cake and tomato
  • Eggs cooked any style on toast $8.50
  • -Small $11.50
  • Compote of seasonal fresh fruit $11.00
    • With home made yoghurt & brioche
  • -Smoked salmon served on ciabatta with a rich hollandaise sauce $17.50
  • ●Pancake with bacon or fresh fruit
    • Served with soft whipped cream & maple syrup
  • -With smoked salmon & cream cheese $12.50
  • ●Toasted bagel
Sigdi Indian Restaurant (sample menu)
  • Madras (Lamb or Beef) $16.00
    • A South-Indian curry cooked with mustard seeds. curry leaves, chillies and Coconut milk
  • Chicken Haryali $10.00/$18.00
    • boneless pieces of chicken marinated in yoghurt, mint, fenugreek and spices.Nice and flavoursome
  • Masala (Fish or Prawn) $18.00
    • Terokhi ñilets or king prawns cooked with capsicum, fresh ginger, onions and spices
  • Tandoori chicken half $12.00/full $22.00
    • whole chicken on the bone, marinated in spices and yoghurt and roasted till tender
  • Cheese & Garlic Naan $4.00
    • garlic flavoured naan stuffed with NZ cheese
  • Vindaloo (Lamb or Beef) $16.00
    • A hot Goan specaIty. Boneless lamb or beef simmered in a hot and tangy curry
  • Gulab Jamun (3 pieces) $5.00
  • Peshawari Naan $3.50
    • Naan stuffed with dried fruits and coriander
Devonport Stone Oven Bakery and Cafe (sample menu)
  • Sourdough toast and preserves (v) $ 6.90
  • Big breakfast $19.00
    • with honey cured bacon, chorizo, portobello mushroom, homemade bean, vine tomato, House Rosti, seasonal veggie, eggs any style and toast
  • Potato wedges $7.90
    • plain
  • French toast $8.50
    • with grilled banana and maple syrup
  • Breakfast bruschetta $18.90
    • with avocado, vine tomato, basil and olive oil salsa, served on Turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction (V)
  • Bacon, cheese, sour cream and sweet chilli sauce $10.90
  • Bowl of fries $6.90
    • with garlic aioli
  • Stone oven beef burger $18.90
    • with bacon, melted cheese, egg, lettuce tomato aioli, relish and fries
Pita Pit (sample menu)
  • COOKIES * N/A
  • Falafel (v) Chickpea patties, a Pita Pit icon, not just for vegetarians N/A
  • Chicken Crave Chicken Breast and Ham with melted swiss cheese – Cordon Bleu! N/A
  • Roast Beef Love me tender N/A
  • Chicken Crave Chicken Breast and Ham with melted swiss cheese – Cordon Bleu! N/A
  • Roast Lamb Mary had a little one, what will you have? N/A
  • VITAMIN WATER * N/A
  • Cheddar (v) Smile and say ‘cheeeeeese’ N/A
Buon Venuti Pizzeria Restaurant

Buon Venuti Pizzeria Restaurant

location

Address

16 Glen Road, Browns Bay, North Shore City, Auckland, 630, New Zealand

phone

Phone

094796134

email

Email

info@buonvenuti.co.nz

clock

Opened hours

Mon Closed Tue 5:30 PM to 11 PM Wed 5:30 PM to 11 PM Thu 5:30 PM to 11 PM Fri 5:30 PM to 11 PM Sat 5:30 PM to 11 PM Sun 5:30 PM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Pizza , Pizza & Pasta

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Corkage Fee Charged

Location
16 Glen Road, Browns Bay, North Shore City, Auckland, 630, New Zealand
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