Buon Venuti Pizzeria Restaurant in North Shore City Menu

SIDES SIDES
  • Salad S $5.00 / L $10.00
  • Pizza Bread S $5.00 / L $10.00
  • Roast Vegetables L $10.00
  • S= Small / L = Large
ENTREES ENTREES
  • Seafood Crepe E $18.00 / M $28.50
    • A freshly made crepe filled with fresh seafood, cooked in a creamy white sauce with mozzarella cheese
  • Cozze E $16.00 / M $28.50
    • Fresh New Zealand mussels steamed open in their shells, served in a garlic, wine and Napoletana sauce. Main size served on a bed of pasta.
  • Calamari E $16.00 / M $28.50
    • Pan fried squid rings served in a lightly spiced tomato and cream sauce. Main size served on a bed of pasta.
  • Crispelle di pollo E $16.00 / M $28.50
    • A fresh crepe filled with pan fried diced chicken, complemented with a mustard, Marsala wine and cream sauce topped with mozarella cheese.
  • Fegatini E $18.00 / M $28.00
    • Chicken livers pan fried with garlic, white wine & mushrooms served in a creamy sauce.
  • E=Entree / M= Main
PASTA PASTA
  • Fettuccine Alfredo $22.00
    • Fresh fettuccine combined with mushrooms and ham cooked in a delicious wine and cream sauce
  • Fettuccine Salmon $24.00
    • Fettuccine, shrimps and smoked salmon cooked in a white wine and cream sauce
  • Spaghetti Marinara $24.00
    • Spaghetti, topped with a combination of fresh seafood. Pan fried in wine and completed with a Napoletana sauce
  • Spaghetti Peperoncini All’Aglio $20.00
    • The spicy one! Spaghetti pan fried in garlic, chilli and Napoletana sauce
  • Penne al forno $22.00
    • A delicious vegetarian pasta consisting of a variety of fresh vegetables cooked in Napoletana sauce with fresh pasta tubes, finished in the oven with a mozerella cheese topping
  • Penne e fegatini $22.00
    • Pan fried chicken livers cooked in garlic, wine and Napoletana sauce with fresh pasta tubes, finished in the oven with a mozerella cheese topping
  • Tortellini $24.00
    • Fresh “donut” shaped pasta filled with chicken. Combined with pan fried diced chicken, finished in a Frangelico and cream sauce
  • Lasagna al forno $22.00
    • Home made pasta, meat sauce, cheese, tomatoes and bechemal sauce
  • Cannelloni $22.00
    • Home made pasta, ground beef, cheese, tomatoes, white wine and bechemal sauce
  • Spaghetti Bolognese $22.00
    • Sauce of ground beef, tomatoes, herbs, red wine, topped with parmesan cheese (optional)
  • Risotto di Bosco $26.00
    • Chicken & mushroom risotto in a creamy white sauce
SCALOPPINI (VEAL) SCALOPPINI (VEAL)
  • Scaloppine Marsala $28.50
    • Tenderised scaloppine topped with mushrooms, cooked in Marsala wine and cream sauce
  • Parmigiana $28.50
    • Freshly crumbed scaloppine topped with ham, white wine, Napoletana sauce, creamy mozarella cheese and finally grilled in the oven
  • Scaloppine Pizzaiola $28.50
    • A classic dish from Calabria – freshly tenderised scaloppine lightly pan fried then completed with garlic, white wine, Napoletana sauce, anchovies and olives
BISTECCA (STEAKS) BISTECCA (STEAKS)
  • Bistecca Paesana $32.00
    • Succulent prime eye fillet cooked in a delicious sauce consisting of peppers, onions, mushrooms and fresh tomatoes
  • Bistecca alla Senape $32.00
    • Eye fillet pan fried with onions, topped with a tangy mustard and cream sauce
  • Bistecca All’Aglio $32.00
    • Pan fried eye fillet cooked in fresh home made garlic butter – not recommended before kissing!
  • Bistecca di Mare $34.00
    • Tender, succulent eye fillet, pan fried with shrimps and smoked salmon finished with a cream sauce
POLLO (CHICKEN) POLLO (CHICKEN)
  • Involitini al Galliano $29.50
    • Boneless breasts of chicken rolled around ham and mozarella cheese, flamed in Galliano and completed with a delicious cream sauce
  • Petti All’Albicocca $28.50
    • Boneless chicken breasts flamed in brandy and topped with an apricot and cream sauce
  • Parmigiana $28.50
    • Freshly crumbed chicken breasts topped with ham, white wine, Napoletana and finished in the oven with creamy mozarella cheese
  • Pollo Cacciatora $28.50
    • Boneless chicken breast panfried with onions, capsicum & mushrooms in a Napoletana sauce
PESCE (FISH) PESCE (FISH)
  • Pesce del Giorno $32.00
  • King Prawns $32.00
  • Misto Mare $32.00
    • (Seafood platter for 1)
PIZZA PIZZA
  • Gina's Special S $18.00 / F $26.00
    • Tomato, cheese, ham and salami, onion, peppers, mushrooms, olives and anchovies
  • Marinara S $18.00 / F $26.00
    • Tomato, cheese, tuna, prawns and anchovies
  • Quattro Stagioni S $18.00 / F $26.00
    • Tomato, cheese, ham, mushrooms, prawns and salami
  • Vegetariana S $18.00 / F $24.00
    • Tomato, cheese, onion, peppers, mushrooms, olives, asparagus and capers
  • Catanzaro S $18.00 / F $24.00
    • Tomato, cheese, mushrooms and ham
  • Romana S $18.00 / F $24.00
    • Tomato, cheese, onion, peppers and salami
  • Funghi S $14.00 / F $22.00
    • Tomato, cheese and mushrooms
  • Proscuitto S $14.00 / F $22.00
    • Tomato, cheese and ham
  • Napoletana S $14.00 / F $22.00
    • Tomato, cheese, garlic and onion
  • Margherita S $12.00 / F $22.00
    • Tomato and cheese
  • Hawaiian S $14.00 / F $24.00
    • Tomato, cheese, pineapple and ham
  • Meat Lovers S $18.00 / F $28.00
    • Tomato, cheese, salami, ham & chicken
  • S= Standard / F= Family
DOLCI (DESSERTS) DOLCI (DESSERTS)
  • Gelato $9.50
    • Ice cream made with fresh fruit
  • Banana Crepe $9.50
    • A crepe filled with marinated bananas and ice cream, baked in the oven and topped with cream
  • Mousse al Chocolato $9.50
    • Home made chocolate mousse

Nearby Sample Menus

  • Seasonal vegetables
    • baked in light mornay sauce
  • Baked Alaska
    • Vanilla ice cream wrapped in light sponge with Italian meringue
  • Panko crumbed market fish
    • tartar sauce, and lemon
  • Rosemary roasted gourmet potatoes
    • olive oil, and flaky sea salt
  • Classic trifle
    • Layers of sherry soaked sponge, raspberries, golden peaches and custard
  • Waldorf salad
    • jazz apples, celery, grapes, toasted walnuts and yogurt mayonnaise
  • Beetroot salad
    • spring onion, roasted hazelnuts, feta, basil, and vincotto
  • Hazelnut Chocolate tart
  • SLICED ROAST DUCK & SUET CHOY VERMICELLI $13.00
  • HOME TOWN BEAN CURD VEGETALE CASSEROLE $18.00
  • CHICKEN WINGS $8.00
  • DUCK DRUM STICK NOODLES SOUP $12.00
  • SALTED & SPICY FLOUNDER $32.00
  • BEEF RADISH CASSEROLE $22.00
  • DRY FRIED BBQ PORK NOODLES OR VERMICELLI $13.00
  • TRADITIONAL KONG -PO PRAWN
  • Cheese and bacon wedges $10.90 / $15.90
    • Topped with sour cream and sweet chilli sauce
  • Fish and Chips $19.50
    • Beer battered tarakihi served with fries and salad
  • Salmon $25.50
    • Salmon with cannellini beans , pumpkin puree and fennel salad
  • Beef Schnitzel $20.50
    • Topped with gravy, served with salad and your choice of creamy mash or golden fries
  • Roast of the day $19.50
    • Check the special board or ask our friendly staff for today's roast
  • Home made apple berry crumble pie $8.50
  • Cruly Fries $8.50
    • Served with Aioli
  • Crisscut Fries $8.50
    • Served with Aioli
  • Roast Pork $ 12.00
  • Spring Roll $ 2.70
  • Combo 3 $ 16.00
  • Black Bean Sauce Squid Chow Mein $ 16.00
  • Special Dishes For Four Persons $ 58.00
  • Pork, Mushroom & Veges $ 15.50
  • Egg $ 10.50
  • Canton Fried Soft Noodles $ 16.00
  • chicken wing $1.80
  • Chicken, Mushroom & vegetables $11.00/ $13.00
  • Combination $11.00/$14.00
  • Steak $11.00/ $13.50
  • Chicken $12.00
  • scallop $2.00
  • Prawn $13.00/ $15.50
  • cheese $1.00
  • Squid in Black bean sauce $13.50
  • Hot dog $2.00
  • Sweet & sour sauce(large) $5.50
  • Chicken & cashew $13.50
  • Special combination meats $12.50
  • One Dozen Won Ton $5.50
  • BBQ pork $12.00
  • Prawn in black bean sauce $16.50
  • Caesar Salad with cos lettuce, chicken, bacon, ham croutons & Dutch cheese $16.00
  • Spek (Bacon) With seared apple or pineapple or banana or onion & mushrooms S $14.90 / M $16.90 / L $20.90
  • Flat white $4.20
  • Farmers Pancake with beef mince, bacon, paprika, carrot, peas, mushrooms, onion & cheese in a rich brown sauce S $19.90 / M $24.90 / L $32.00
  • Capuccino $4.20
  • Long Black $4.20
  • Juices $4.00
  • Dessert Poffertjes served with icing sugar & butter and ice cream & cream S $12.50 / M $14.50 / L $16.50
  • Hawaiian chicken burger $6.50
  • Paua Fritter $2.80
  • pork $11.50
  • Sweet & Sour Won Ton $10.50
  • Yeung Chow $13.00
  • Bacon & Egg $4.00
  • Combination Meats $13.00
  • Bacon ham $2.00
  • Lamb Souvlaki (Hot & Spicy) $10.90
  • Mezeh (for 2) $7.40
  • Chicken $17.90
  • Upsize to a 600ml for an exrta $1.00
  • Lamb Satay on Rice $12.90
  • + 420mL Coca-Cola Range $14.00
  • Lamb Burger $8.50
  • Felafel Salad
  • Baked Beasn $3.50
  • Toast 2 slices $3.50
  • Side Salad $3.50
  • Mince on toast $14.50
    • with mushrooms
  • Bacon $4.50
  • 1/2 Garden Salad $6.50
  • BLAT $14.50
    • toasted bagel with bacon lettuce avocado tomato and BBQ sauce your choice of plain, poppy seed or sesame seed bagel
  • Vol Au Vent Luzern $15.50
    • pastry case filled with creamy mushroom and swiss sausage sauce Vegetarian option available with mushrooms only
  • Assorted Cakes N/A
  • Gold Seafood Pie $4.50
  • Wholemeal Loaf N/A
  • Seafood N/A
  • Chicken & Cranberry & Creamy Camembert Pie $4.50
  • Steak, Bacon & Camembert N/A
  • Butter Chicken Pie $4.00
  • Chicken Creamcheese with Mushroom Pie $4.50
  • Vegetarian Lovers, basil, pesto, mushrooms, sundried tomato, spinach and cheese $16.50
  • Tomato Gruyere Tart, Pastry tart filled with saute spinach, slow roasted tomato & gruyere cheese, splashed with balsamic glaze $15.00
  • Salt and Pepper Calamari, Lightly seasoned calamari served with roasted pepper aioli and crisp salad garnish $12.00
  • Two EGGS any style, served on toast on your choice $8.50
  • Lamb Shank Pie, slow cooked lamb braised in leffe brune served with roasted root vegetables in a pastry pie with a side of stoemp $29.00
  • Dutch Herring, Marinated Dutch herring with pickled cabbage, sweet apple & creamy potato salad $17.50
  • Pasta Bake, Bacon and chunky tomato sauce combined with today's pasta, baked with gruyere cheese and sour cream, sprinkled with bread crumbs $12.00
  • Angus Beef Steak Stack Sandwich, Marinated strips of Angus rump steak, beetroot, onion marmalade and aioli, stacked into toasted focaccia bread. Served with frites $12.00
  • Aussie Sweet chilli prawns, brie, garlic, spring onions & lemon pesto $21.90
  • Creamy Lemon Crumble with gingenut ice cream & fresh cream. $12.50
  • Long Black $3.60
  • Caesar Salad with char grilled chicken $21.50
  • Bondi Scotch fillet, prawns, squid, spring onions, soya honey & garlic aioli $21.90
  • Greek Feta cheese, black olives, red onions, spinach, sun dried tomatoes & pesto $20.50
  • Scallop & Bacon With a cherry tomato mesclun salad & Zavito tartare sauce $14.90
  • Texan Scotch fillet, streaky bacon, caramalised onions, cream cheese & barbecue sauce $22.00
  • Sauted mixed seafood $35.00/$45.00
  • Fried Rice with Sea Food $13.00
  • Braised Sea-Cucumber with oyster sauce $40.00/$55.00
  • Noodle soup with chicken meat $13.00
  • Corn soup $7.00
  • Fried rice $10.00
  • Braised sea cucumber, shrimp and beef $35.00/$45.00
  • Fried Boneless chicken with hot pepper $28.00/$38.00
  • TOASTED SANDWICH $7.00
    • ham, cheese, tomato pineapple, onion, avocado, bacon, egg, mushroom, sweet corn, chicken
  • MUESLI, FRESH FRUIT & YOGHURT $10.90
  • TOAST BAGEL $7.00
    • with cream cheese, jam, butter
  • BACON, LETTUCE & TOMATO $11.90
  • OPEN SANDWICH $11.90
    • chicken, beef, ham
  • HOT LAMB/BEEF SANDWICH $11.90
  • BACON, EGGS, TOMATO & TOAST $11.90
  • TUNA & MAYO ON VOGEL $11.90
Buon Venuti Pizzeria Restaurant

Buon Venuti Pizzeria Restaurant

location

Address

16 Glen Road, Browns Bay, North Shore City, Auckland, 630, New Zealand

phone

Phone

094796134

clock

Opened hours

Mon Closed Tue 5:30 PM to 11 PM Wed 5:30 PM to 11 PM Thu 5:30 PM to 11 PM Fri 5:30 PM to 11 PM Sat 5:30 PM to 11 PM Sun 5:30 PM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Pizza , Pizza & Pasta

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Corkage Fee Charged

Location
16 Glen Road, Browns Bay, North Shore City, Auckland, 630, New Zealand