Cafe Etage in North Shore City Menu

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Bacon & Masbroom Panini $ 7.80
Bacon & Egg Panini $ 7.80
Ham Savoury Muffin $ 3.50
Vegetarian Savoury Muffin $ 3.50
Raspberry Savoury Muffin $ 3.50
Passion Fruit Savoury Muffin $ 3.50
Date Scone Savoury Muffin $ 3.50
Cheese Scone Savoury Muffin $ 3.50
Smoked Salmon Quiche $ 5.50
Spinach & Feta Quiche $ 5.50
Bacon & Mushroom $ 5.50
Cashew Camel Slice $ 4.50
Chicken Avocado Quiche $ 6.90

Nearby Sample Menus

HAM $2.50
CURRY SQUID & VEGES $11.00
STEAK $10.00
VEGETABLE $8.50
SCALLOP $1.60
CHICKEN WITH CHILLI SAUCE $10.50
MUSSEL $1.00
BEEF & CASHEW $12.00

Scallop in black bean sauce $18.50
CHICKEN RICE NOODLES $15.50
Thai Sauce Chicken or pork steak & rice(capsicum onion mushroom) $14.50
1/2 chicken & chips $12.00
Pork $13.50
Prawn $16.50
Fish cake $2.00
Pork & cashew $15.50

Peach & Passionfruit cheesecake
Lamb korma
- mild lamb curry, coconut cream, tomato, and coriander
Coleslaw salad
- red & white cabbage, carrot, fennel, sultana and citrus mayo
Fresh fruit salad
- A selection of seasonal fruits dressed in a light sugar syrup
Fragrant jasmine rice
- baby green peas, and toasted coconut
Baked Alaska
- Vanilla ice cream wrapped in light sponge with Italian meringue
Seasonal vegetables
- baked in light mornay sauce
Classic trifle
- Layers of sherry soaked sponge, raspberries, golden peaches and custard

Prawn $13.00
Chicken $2.20
Sausage $1.30
Drum Stick/thigh/breast $3.00
Nasi Gorang rice $13.00
Donut $1.20
Wontons $10.00
Hawaiian(with egg) $4.50

Steak & Veges on Fried Rice $15.90
Spring Roll $2.50
Fish (Tarakihi) $4.00
Hamburger $4.00
Egg Fried Rice $8.90
Prawn Veges Cashew $19.90
Person 3-4 $35.90
- Chicken fried rice sweet & sour pork roast pork chow mein
Vege Chow Mein $8.90

Vegetarian Roll $8.00
Chicken Kebab on Rice $15
Cheese Burger or Egg Burger $9.50
Falafel Kebab $10.50
Chicken Souvlaki (hot & spicy) $13
Falafel Kebab $10.50
Minced Beef & Lamb Burger $9.00
Lamb/Chicken on Fries $10.50

●Pancake with bacon or fresh fruit
- Served with soft whipped cream & maple syrup
Compote of seasonal fresh fruit $11.00
- With home made yoghurt & brioche
-With cream cheese, tomato & fresh herbs $9.00
-Small $11.50
-Bacon or vegetarian served on ciabatta with a rich hollandaise sauce $15.50
Mushrooms on toast in a creamy sauce $12.00
Euro vegetarian breakfast $18.90
- Assorted pickles, potato cakes & eggs any style
Euro breakfast $18.90
- Bacon, continental sausages, eggs (any style), home made potato cake and tomato

Spicy Squid $18.50
- Stir fried squid with red curry paste, bamboo shoots and vegetables.
Kanom Pang Na Gai (4 pieces) $7.00
- Minced chicken on toast.
-Roti $2.30
Panang Goong (Med) $22.00
- Thick red curry with king prawns vegetables in coconut milk and crushed peanuts.
Yum Talay (hot) $22.00
- Combination seafood with hot spicy sauce and salad
Garlic and Pepper Gai $15.00
- Stir fried chicken with garlic, pepper and vegetables top with crispy garlic.
Squid Kha Ta $18.50
- Fried marinated squid with garlic, Thai herbs and pepper.
Red curry (Med) $15.00
- Red curry pastes chicken with vegetables in coconut milk.

Blankenberge Vegetarian Breakfast, two eggs any style with field mushroom, baked beans, grilled tomato, house-made hash brown, grilled tomato, house-made hash brown, Spanish frittata, wilted spinach $18.50
Mussel & Corn Fritters, Spiced mussel & corn fritters served with crisp salad garnish and honey mustard dressing $12.00
Chicken and Leek Pie, Sauteed chicken and leek in a Leffe blond veloute served in puff pastry on stoemp $12.00
Fish & Chips, Fresh market Fish with chips and tossed green salad served with house-made tartare sauce $19.50
Pasta Bake, Bacon and chunky tomato sauce combined with today's pasta, baked with gruyere cheese and sour cream, sprinkled with bread crumbs $12.00
Classic, Mussels steamed in white wine, celery, garlic and onion $23.00
Angus Beef Steak Stack Sandwich, Marinated strips of Angus rump steak, beetroot, onion marmalade and aioli, stacked into toasted focaccia bread. Served with frites $12.00
Double Pork Loin Chop, char grilled and then braised in Hoegaarden served with savory cabbage with lardoons and kumara mash $26.90

DUCK MEE JAWA $20.00
- Sweet potato and tomato sauce, slow braised Duck, egg noodle, fried tofu, boiled egg and mung beans fritters(NF/DF/CS/CBV)
GORENG PISANG $10.00
- Banana fritters, vanilla ice cream and roasted peanut powder
CHICKEN SATAY $10.00
- Chicken marinated with lemongrass & turmeric root, with peanut sauce / 4 pcs (GF/DF)
NORTHERN PAD THAI $20.00
- Rice noodles, prawns, egg, mung beans, garlic chives, roasted peanuts and tamarind (CB -V/GF)
FURY WINGS $10.00
- Chicken wings tossed in chilli and hoisin (CS/NF/DF)
CHOCOLATE MUD CAKE $10.00
- Served warm with pecan butterscotch ice cream
OUR VERY OWN MANGO & GINGER SORBET $8.00
VEGE SPRING ROLLS $8.00
- Homemade vegetarian spring rolls served with chilli sauce / 5 pieces (NF/DF)

Sweet Crepes $9.50
- With grilled Banana, Maple Syrup & whipped Cream
B.L.A.T $13.50
- Streaky Bacon, Lettuce, Avocado & Tomato on herbed Focaccio Bread with
Cajun Chicken Salad $15.50
- Grilled Cajun Chicken on Mesclun Salad, Cashew Nuts & Grilled Banana
Potato Wedges & Kumara Chips $9.50
- Seasoned Wedges / Kumara Chips with Cheese, Bacon, Sweet Chilli Sauce and Sour Cream
Bacon & Eggs $12.50
- Two any styled Eggs & Streaky Bacon on toasted Ciabatta
Lemon Pepper Calamari & Chips $16.50
- Crumbed Calamari Rings served with Seasonal Chips, Garnish Salad and Tartare Sauce
Add Ons $3.00
- Mushroom, Spinach, Tomato, Avocado
Ugly Bagel $6.50
- Strawberry Jam & Cream Cheese

Regular Fries $4.90
Battered Fish & Chips $8.95
Vegetarian Spinach, seasonal vegetables, capsicum marmalata, mushrooms & parmesan $17.50
Vegetarian Fettucine juillenne carrot, courgette, mushrooms, pinenuts, roasted potatoes, kumera, olives, sundried tomatoes in a creamy tomato sauce $17.90
Greek Feta cheese, black olives, red onions, spinach, sun dried tomatoes & pesto $20.50
Tossed Salad With a Zavito vinaigrette $4.50
Cappa $3.80
Sicily Woodfired bacon, avocado, spanish onions, mushrooms, cherry tomatoes & capsicum marmalata $22.00

Chicken + Apricot $3.40
Steak + Cracked pepper $3.40
Bacon $5.00
Vegetarian $3.00
Steak + Mushroom $3.40
Steak + Kidney $3.40
Toasted Sandwiches start from $2.80
Mexican $3.40

Bacon & Egg Savouries
Bacon & Egg Muffin
Steak Curry Pies
Lasagne
Potato Top Mince Pies
Bacon & Eggs Pies
Stuffed Sausages
Crabsticks

PANINI $8.00
- chicken, cheese, avocado
WONTOM SOUP $7.00/$10.00
BACON TOMATO LETIL SOUP $7.00/$10.00
TOAST BAGEL $7.00
- with cream cheese, jam, butter
OPEN SANDWICH $11.90
- chicken, beef, ham
CREAMY SCRAMBLED EGGS $13.90
- with smoked salmon
OMELETTE $12.90
- ham, cheese, tomato, onion, mushroom
FRENCH TOAST $13.90

Cafe Etage

Auckland Region > North Shore City > Cafe Etage

Address

Corner Of Anzac St & Lake Rd, Takapuna, Auckland, Auckland, 0622, New Zealand

Phone

094898341

Opened hours

7:30 AM to 6 PM (Mon-Wed, Fri-Sat), 7:30 AM to 9 PM (Thu), 7:30 AM to 5 PM (Sun)

Price

$10 - $20

Type

None

Service

None

Cuisine

Cafe Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating

Cafe Etage in North Shore City Menu

Nearby Sample Menus

Cafe Etage

Auckland Region > North Shore City > Cafe Etage

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

Corner Of Anzac St & Lake Rd, Takapuna, Auckland, Auckland, 0622, New Zealand

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