Cafe Irresistiblue in Waipa Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Cashew Butter and Rye (VE) $14.00
    • Roasted vegan cashew butter with toasted rye and blueberries
  • Smashed Avocado (VE) $19.00
    • Grilled lime, roast tomato on rye toast, blueberry chutney and turmeric dukkha (Add harissa smoked salmon $24.00)
  • Doughnut Inspired Pancakes (V) $17.00
    • 3 fluffy doughnut flavoured pancakes, whipped cream, bitter chocolate sauce and a jar of housemade blueberry jam (Add bacon $22.00)
  • Vegan Breakfast Burrito (VE) $19.00
    • Fried tofu, black bean chilli, blueberry salsa and avocado all wrapped up in a grilled tortilla
  • Savoury Mushroom French Toast (V) Eggy fried brioche, roasted herb and garlic field mushrooms topped with ricotta cheese (Add bacon $25.00) $20.00
  • Eggs Florentine (V) (GF) $19.00
    • Crispy fried potato chunks, baby spinach, two organic poached eggs and creamy house hollandaise, side of blueberry chutney (Add bacon $24.00) (Add harissa smoked salmon $24.00)
  • Big Blue $24.00
    • Two organic poached eggs, rye toast, free range bacon, beef chorizo sausage, roast tomato, ricotta topped field mushroom, crispy fried potato chunks and blueberry chutney
ALL DAY LUNCH ALL DAY LUNCH
  • Warm Prawn, Chorizo and Chickpea Salad (GF) (DF) $25.00
    • Tossed with red onion, tomato, blueberries, crisp greens, avocado and a light lemon dressing
  • Polenta, Roast Vegetable and Organic Haloumi Stack (V) (GF) $23.00
    • Rosemary and chilli polenta chips with roast field mushroom, tomato, kumara, vegan basil pesto and beetroot puree, stacked together with ‘Retro Organics’ halloumi and baby spinach
  • Wild Mushroom Risotto(GF) (VE) $23.00
    • A mixture of field and native New Zealand mushrooms, finished with a roasted cashew cream and vegan basil pesto
  • Harissa Smoked NZ Salmon (GF) (DF) $25.00
    • with kumara chips, blueberries, cucumber, baby watercress and lemon aioli
  • Dutch Croquette Burger $24.00
    • Two croquettes (beef or veggie) freshly toasted bun, whole grain mustard aioli, crisp greens, tomato and swiss cheese. Served with curly fries and aioli
  • Slow Cooked Pulled Organic Beef Burger $24.00
    • Lightly spiced pulled organic beef in a freshly toasted bun with gherkins, swiss cheese, crisp greens, tomato and aioli. Served with fried chunky potatoes and aioli.
  • Curly Fries $9.50
    • served with aioli & tomato sauce
  • Hunky Potatoes (GF) $8.50
    • fried with herb salt & sour cream
  • Garden Salad (VE) (GF) $8.00
    • Seasonal salad vegetables and greens with blueberry balsamic dressing
MEAL EXTRAS MEAL EXTRAS
  • Toast $2.00
  • Gluten Free toast $2.00
  • Side Salad $5.00
  • Organic Egg $2.00
  • Side Curly fries $5.00
  • House Smoked Salmon $5.00
  • Free range bacon $5.00
  • Aioli, Chutney, Sauces $1.00
  • Dutch croquette, beef $4.00
  • Dutch croquette, veg $4.00
  • Hollandaise $2.00
  • Beef chorizo sausage $4.00
TAPAS TAPAS
  • Lamb, pork & rosemary meatballs with blueberry chutney (GF) (DF) $12.00
  • Bruschetta with ricotta, basil and blueberry (V) $9.00
  • Chilli and rosemary polenta chips with blueberry chutney (VE) (DF) $9.00
  • Chilli and garlic prawns with aioli (GF) (DF) $14.00
  • Dutch croquettes (3 beef or vegetarian or a mix of both) $12.00
  • Tuna wasabi whip with kumara chips (GF) (DF) $10.00
CHILDREN’S MENU CHILDREN’S MENU
  • Kids Pancakes $15.00
    • mini pancakes with blueberries and yoghurt
  • Breakfast Quesadilla $15.00
    • Eggs, avocado, bacon and cheese
  • Kids Platter $15.00
    • mini pancake, two lamb meatballs, carrot sticks, cheese, blueberries and nuts
  • Kids Burger $15.00
    • toasted burger bun, cheese, lamb and rosemary meatballs, tomato sauce and greens. A small handful of curly fries and tomato sauce.
  • Kids Fish & Chips $15.00
    • 2 pieces of panko crumb hoki, small handful of curly fries, salad and tomato sauce
  • Kid’s meal $10.50
  • Blue Juice $4.50
  • Kids cone or tub of ice-cream or sorbet $4.50

Nearby Sample Menus

  • Chicken Liver Pate $16
    • with quince jelly, toasted rye bread & crackers.
  • Satay Chicken $22
    • jasmine rice, tamarind & banana
  • Onyx Big Breakfast $19
    • Poached eggs, hash browns, tomato, crispy bacon & sausage on ciabatta
  • Satay Chicken $22
    • jasmine rice, tamarind & banana.
  • Zorba The Greek $23
    • Lamb sausage, spinach, tomatoes, artichokes, oregano, olives & feta
  • Sichuan Spiced Salt & Pepper Calamari $14
    • with sweet & sour sherry dip
  • Italiano $23
    • Bell peppers, spinach, mushrooms, tomatoes, artichokes, olives & feta
  • Wrap $20
    • hummus, roasted beetroot, feta, lemon dressing salad & pumpkin seeds
  • Duck Salad: Larb Ped $19.90
    • Grilled marinated duck cooked in Fresh Thai herbs, ground roasted rice, lime dressing and mint
  • Duck $19.90
  • Vegetarian Green Curry $14.50
    • Green curry with a variety of vegetables, tofu and cashew nuts in coconut milk with kar lime leaves
  • Vegetarian Sweet and Sour $14.50
    • Stir fried seasonal vegetables in sweet & sour sauce
  • Satay Tofu $7.00
    • Deep fried tofu served with peanut sauce
  • Vegetarian Praram $14.50
    • Stir fried tofu and vegetables in sweet peanut sauce
  • Vegetarian Basil $14.50
    • Stir fried tofu with vegetables, garlic and chilli in sweet basil paste topped with cashew nuts
  • Vegetarian Fried Rice (with egg or without egg) $14.50
    • Fried rice with variety of vegetables, tofu and cashew nuts
  • Pad Pug Med
    • Stri fried mixed vegetables with cashew nuts in Thai sauce.
  • Mix appetisers 6 Selection
    • Chef selection of 6 appetisers.
  • Gari Puff (4 Pcs.)
    • Deep fried mince chicken, kumara and onion wrapped in puff pastry.
  • Prik Sod Beef (Hot)
    • Stir fried beef with fresh chilli and vegetables.
  • Mix appetisers 4 Selection
    • Chef selection of 4 appetisers.
  • Chicken Meat Ball Soup (Mild)
    • Home made chicken meat ball with vegetables in Thai clear soup.
  • Pad Phed (Hot)
    • Stir fried beef with capsicum, baby corn and mushroom in Thai red curry sauce, krachai, and fresh chilli.
  • Thai Chicken wings (4 Pcs.)
    • Chicken wings marinated in Thai sauce.
  • Vegetarian Tart $18.00
    • Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
  • Rustic Fries $7.00
    • Served w aioli or tomato Sauce
  • Side salad $6.00
    • Spiralized carrot and courgette. feta. walnuts
  • Garlic Bread $5.00
    • Ciabatta bun w garlic butter
  • Kumara Chips $7.50
    • Served w aioli
  • Mexican Bowl $20.50
    • Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
  • Prawn Noodle Salad $20.00
    • Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
  • Pork Burger $18.00
    • Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
  • STEAK, CHIPS & EGG (GF)
  • SWEET & SOUR PORK (GF)
    • with vegetables, served with rice
  • STIR FRY BEEF
    • with oyster sauce and vegetables, served with rice
  • PAN FRIED CHICKEN BREAST
    • with parmesan creamy mushroom sauce and served with mashed potato
  • GREEN CURRY (GF)
    • with chicken and vegetables, served with rice
  • STIR FRY VEGETABLES (GF/V)
    • with tofu and cashews, served with rice
  • SMOKED CHICKEN PESTO PASTA
  • BATTERED GURNARD FISH
    • served with mashed potato lemon tamarind sauce and steamed vegetables
  • Maven Pinot Gris 2008 (Marlborough).......... A generous, full bodied style of Pinot Gris our 2008 has pear and spiced apple aromas, notes of wild honey and lychee on the palate and a long $9.00/$40.00
  • Ham, gruyere & tomato croissants... $11.00
  • • Chocolate mud cake... $7.50
  • • Raspberry & white choc friands... $4.50
  • Maven Pinot Noir 2008 (Marlborough).......... Deep ruby in colour, this premium Pinot Noir exhibits rich spicy and savoury aromas with subtle toasty notes from french barrique maturation ba $9.00/$40.00
  • • Chocolate brownie... $4.50
  • Creamy Porridge w crunchy oat clusters and fruit compote $15
  • Toasted Sandwiches … traditional fillings white or five grain bread… gf $6.00
  • chicken $4.50
  • spring roll $2.50
  • bacon & cheese $5.00
  • hod dog $1.50
  • kumara chips $4.00
  • f5 $31.00
    • 8 fish / 6 sausages / $6 chips
  • donut $1.00
  • american hot dog $4.50
  • Spring Rolls or Samosas $10.00
  • Please, if you have any other dietary requirements or are Celiac, let the chef know so they can cater to your needs.
  • - Enough to share with a friend $35.00
  • Breeders steak $32.00
    • 300grm scotch fillet steak topped with grilled cheese bacon and onion rings served with fresh green salad & fries
  • Nachos $14.00
  • Big Sundae $8.00
    • Three big scoops of creamy vanilla ice cream with your choice of Strawberry, Chocolate or Caramel sauce then topped with the works
  • Hot dogs & Chips $14.00
  • Bacon, Sausage, Grilled Tomato, Eggs & Toast $16.00
  • ABSOLUTE SEAFOOD CHOWDER $20.00
    • fish, mussel, squid, prawn, scallop, toasted ciabatta
  • BEER BATTERED FISH AND CHIPS $23.00
    • garden salad, absolute tartare and grilled lemon
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Fish, prawn, avocado, tomato, cucumber, grilled lemon(DF) >>
  • BRUSCHETTA $18.00
    • With your option of Mixed mushrooms, chilli, blue cheese, fresh herbs ( V )
  • BRUSCHETTA $18.00
    • With your option of Fresh garden tomato, basil and feta, balsamic crème ( V )
  • BRUSCHETTA $18.00
    • With your option of Avocado smash, crispy bacon, grilled tomato, roquette
  • WEDGES WORKS $16.00
  • VEGETABLE FRITTER STACK(V, GF, DF) $16.50
    • avocado, grilled tomato, sour cream and chilli sauce. ADD BACON $5 OR BAKED SALMON +$6
  • omelette $14.50
    • 3 egg omelette with spinach, mushroom, tomato + cheese
  • sweet french toast $16.00
    • Homestyle french toast with maple syrup pan-fried banana, bacon + cream
  • eggs bene $15.50
    • Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
  • BLT Wrap(with fries) $15.00
    • Aioli, bacon, lettuce + tomato
  • satay chicken $15.00
    • White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
  • open thai-chicken sandwich $15.50
    • Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
  • bowl fries $8.00
  • wedges $14.50
    • Topped with bacon melted cheese+sour cream
  • Carrot N/A
  • Turkey N/A
  • Herb & Garlic Toasties N/A
  • Ranch N/A
  • Veggie Delite N/A
  • Flatbread N/A
  • Aioli N/A
  • Hot Chilli N/A
  • Garlic Baguette $7
    • Locally sourced from Bella Pane artisan breads, smothered in garlic
  • Nachos $14
    • With our smokey pulled pork or smoked chicken, onions, grilled cheese, chilli & a jalapeno corn relish
  • Mother Nature Burger $20
    • Kumara hash rosti with salad greens, house slaw, red onion, smashed avocado & basil mayo - served with fries
  • Gluten Free Bases Available For An Extra $2
  • Ranch Burger $20
    • Buttermilk crumbed chicken thigh with smashed avo & grilled cheese, sweet corn & jalepeno relish - served with fries
  • GF - Denotes Gluten Free option available on request
  • Chicken, Bacon & Avocado Salad GF $17
    • with mixed salads, onions, tomatoes and smoked aioli
  • ‘Salmon Supreme’’ $23
    • Salmon, spinach, red onion, avocado, cream cheese and dill mayo
Cafe Irresistiblue

Cafe Irresistiblue

location

Address

156 Turkington Road, Monavale, Monavale, Cambridge, Waikato, 3495, New Zealand

phone

Phone

078343501

clock

Opened hours

Monday: 9:00 AM – 4:30 PM, Tuesday: 9:00 AM – 4:30 PM, Wednesday: 9:00 AM – 4:30 PM, Thursday: 9:00 AM – 4:30 PM, Friday: 9:00 AM – 4:30 PM, Saturday: 9:00 AM – 4:30 PM, Sunday: 9:00 AM – 4:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard ,  Catering

Location
156 Turkington Road, Monavale, Monavale, Cambridge, Waikato, 3495, New Zealand
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