Cafe Time in Ashburton Menu

CABINET MENU CABINET MENU
  • All Pies from $ 4.00
  • Cheese & Onion Roll $ 2.40
  • Filos $ 7.20
    • Bacon and Mushroom, Chicken etc
  • Chips $ 3.50
    • Pottle
  • Pinwheel Savouries $ 2.00
  • Sausage Roll $ 2.80
  • Savouries $ 2.00
  • Savoury OR Sweet Danish $ 3.20
  • Toasties $ 2.90
    • Cheese Onion, Tomato & Bacon
  • Bread Rolls/Sandwiches from $ 4.50
  • Char Grilled Chicken $ 6.80
  • Bacon & Egg Panini $ 7.80
  • Cream Donuts $ 2.90
  • Creamed Apple Turnovers $ 4.50
  • Carrot Cake $ 4.80
  • Eclairs $ 4.00
    • Chocolate/Banana
  • Fruit Tarts $ 4.50
  • Slices $ 4.00
  • Muffins $ 3.80
  • Plain Croissants $ 2.50
BLACKBOARD MENU BLACKBOARD MENU
  • All Day Breakfast $ 17.00
  • Bacon & Eggs $ 13.00
  • Chips - Bowl $ 5.00
  • Fish Meal, Salad & Fries $ 17.00
  • Open Toasted Chicken Sandwich $ 16.00
  • Hamburger $ 6.00
  • Pancakes $ 10.50
  • Beef Nachos $ 15.50
  • Quiche & Salad $ 11.80
  • Fresh Salad $ 6.50
    • add chicken or ham
  • Soup $ 8.00
    • winter only
  • Toasted Sandwiches $ 4.60
    • gfree avail
  • Wedges - Bowl $ 6.50
  • Bacon & Mushroom Fettucine $ 15.00
  • Fishermans Basket $ 18.50

Nearby Sample Menus

Lake House (sample menu)
  • Choose a drink Soft Drink or Juice. Then one of these $15.00
    • Crunchy Chicken Crumbed chicken tenders with salad, tomato sauce and our waffle fries/ Battered Fish Fresh fish with salad, tomato sauce and our waffle fries/ Mini Cheese Burger Beef pattie with cheese, tomato sauce and waffle chips. Then something sweet: Donut Cinnamon dusted donut with chocolate, passionfruit or jelly tip sauce/ Ice Cream Sundae NZ favourite icecream with chocolate, pasionfruit or caramel 100s and 1000/ Chocolate Brownie Warmed chocolate and raspberry brownie with cream
  • Ham Hock Terrine $14.00
    • Baked with fennel and spices, served with pepperdews, cornichons, crusty ciabatta and dijon mustard
  • Gaufrette Chips $7.00
  • Bacon + eggs $14.00
    • Streaky bacon with your choice of poached, scrambled or fried eggs with toasted sourdough
  • Focaccia Melt $17.00
    • Lightly toasted focaccia with chicken thigh, apricot relish, brie, lettuce and tomato
  • Sausage $3.00
  • Battered Hoki $12.50
  • Fish n Chips $29.00
    • Battered or pan fried, hand cut fries and a garden salad
Miyabi Japanese Restaurant (sample menu)
  • SHOGAYAKI $16.00
    • pan fried pork slices with Shoyu ginger sauce
  • YAKINIKU (BEEF) $16.00
    • pan fried beef slices with Yakiniku sauce.
  • EBI TEMPURA MAKI $15.00
    • eight pieces of prawn tempura roll.
  • IKA FRY $8.00
    • golden crumbed squid served with flying fish roe and tartar sauce
  • TONKATSU (PORK) $16.00
    • deep fried breaded pork
  • FUTOMAKI $12.00
    • five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
  • TORI TERIYAKI MAKI $15.00
    • eight pieces of chicken teriyaki roll
  • EBI-FRY $12.00
    • golden crumbed prawns served with tartar sauce.
Indian Minar (sample menu)
  • SUBJ MAYURI $13.50
    • vegetable medley with capsicum cooked in a butter sauce
  • PALAK PANEER $13.50
    • cottage cheese cooked with cumin seed, tomato, garlic and spinach
  • KADAI PANEER $13.50
    • cottage cheese cooked in thick gravy with capsicum, tomato, cream and coriander
  • ALOO PARATHA $5.00
    • unleavened bread stuffed with potatoes, fresh coriander, onions and spices
  • NAAN $3.00
    • famous Indian leavened bread
  • TANDOORI ROTI $3.50
    • wholemeal flour bread baked in Tandoor
  • VEGETABLE KORMA $13.50
    • a delicate creamy curry with coconut and cashews
  • KHEEMA NAAN $5.00
    • Naan stuffed with spiced lamb mince
Dom's Pizza (sample menu)
  • Hawaiian L $18 / M $13 /S $8
    • Ham, Pineapple
  • All Pizzas come with our own recipe pizza sauce on bases made on site fresh daily & covered in 100 percent Mozzarella Cheese
  • 6 piece Fish bites & fries $7.50
  • Mexican L $18 / M $13 /S $8
    • Beef, Onion, Red Peppers, Jalapenos, Chilli Sauce
  • Cranberry Chicken L $22 / M $16 / S $10
    • Mushroom, Onion, Red Peppers, Cashews, Chicken, Cream Cheese, Cranberry Sauce
  • All Burgers come on a toasted Sesame Bun with added option of your choice of Sauce: BBQ, Sweet Chilli, Chilli, Mint, Spicey Apricot
  • Grinchy Special L $22 / M $16 / S $10
    • Mushroom, Red Onion, Red Peppers, Chicken, Brocolli, Sweet Chilli Sauce
  • Burger combo $10
    • Any standard Doms Burger, regular fries & can of drink
Mac's Fish Supply (sample menu)
  • 1 MINI SAUCE
  • 1 MINI SAUCE
  • 1 MILK BOX
  • 2 LARGE CHIPS
  • CHOC DONUT $2.60
  • GRILLED FROM $5.50
  • 1 PLAIN DONUT
  • BACON & EGG $10.50
The Somerset Grocer (sample menu)
  • Free Range Eggs On Toast $ 13
    • Choose from poached, fried or scrambled
  • -Roasted Tomato $4.5
  • Nachos $16.5
    • Chilli con carne, cheese and sour cream or avocado, tomato salsa, cheese and sour cream
  • Baby Pancake Stack $10
    • Finished with bacon and maple syrup
  • 3 Eggs Omelette $19
    • Choose 3 from spinach, mushroom,tomato, bacon, ham, cheese or salmon. Served with toast and relish
  • Bacon, tomato and basil pesto $12.5
  • -Smoked Salmon $4.5
  • Toasted Bagel $8.5
    • Preserves and cream cheese
Panthers Rock Bar and Cafe (sample menu)
  • Panthers French Toast w/ Berry compote & Vanilla Crème fraîche OR w/ Grilled banana, Bacon & Maple 22
  • Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
  • 200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
  • Chefs Pasta of the Day or Bangers & Mash 20
  • All Day Breakfast w/ Sausage, Bacon, Eggs, Grilled Tomato, Hash-brown & Mushroom 24
  • Retro Prawn & Avocado Cocktail (g.f) 12
    • w/ our own marie-rose sauce
  • Chefs Salad Choice (g.f) - ask your server what the chefs are whipping up today 26
  • Weekly Sunday Roast w/ all the trimmings 19.50
Boston Burger (sample menu)
  • Gluten free hot dog $3.80
  • Hawaiian/vegetarian $6.80
  • We do cook our GF food in the same vat/fat as other food
  • Toasted sandwiches $4.00
    • From
  • Family packs from $23.00
  • Chocolate donut $2.50
  • Cheese $4.60
  • Brute (steak & egg) $5.70
MSA Restaurant (sample menu)
  • Lamb Chops on Mash with gravy $19.50/$23.00
  • Choice Sauce
    • mushroom sauce/garlic butter/gravy/pepper sauce/blackcurrant & red onion chutney
  • 9 Chicken Nuggets $14.00
  • Mushrooms $7.00
  • Choice seasoning
    • salt pepper & white wine/olive oil with dill/lemon pepper/cajun spices/parmesan crumb
  • Pork Belly on mash $28.00
  • Beef nachos & side dish $20.50
  • Bread & Spreads for two $13.00
TweLve (sample menu)
  • Slow Roasted Pork Belly $36
    • w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
  • Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
  • Seafood Risotto w/ Salmon & Prawns $18 g.f.
  • tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
  • Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
  • tweLves Chicken Liver Pate $16
    • w/ Red Onion Jam & Crostini
  • Seasonal Soup $16
  • All Mains Served with Seasonal Greens and Side of Chefs Potatoes
Harrison's Cafe and Bar (sample menu)
  • Stuffed Mushrooms $14.50
    • Mushrooms stuffed with a creamy mix and wrapped in bacon with a petit salad
  • Barney's Breads and Spreads $12.50
    • Delicious selection of breads and dipping sauces
  • French Toast $17.00
    • With streaky bacon & banana drizzled with maple syrup
  • Eggs Benedict $17.00
    • Streaky bacon, poached eggs & hollandaise sauce on toasted ciabatta or spinach, mushrooms, poached eggs & hollandaise sauce on toasted ciabatta
  • Steamed Mussels $28.00
    • Steamed mussels served with a creamy white wine, onion and garlic sauce, plus a slice of toasted ciabatta to mop up the extra sauce
  • Bacon & Eggs $15.50
    • Streaky bacon & eggs cooked to your liking and served on toasted ciabatta
  • Pan Seared Salmon $31.50
    • Pan seared salmon with a creamy lemon and dill sauce, served with Bedrock potatoes and seasonal vegetables
  • Fish of the Day $28.50
    • Fresh locally sourced fish battered or pan fried, served with your choice of two sides, lemon and Bedrocks' own tartare sauce.
Arabica Licenced Cafe (sample menu)
  • Vegetarian Enchilada $18.50
    • filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
  • Wedge Works $14.50
    • with grilled bacon & cheese topped with sweet chili & sour cream
  • Shoestring Fries large $8.50
  • (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
  • Side Salad $6.50
  • Cajun Shoestring Fries large $9.00
  • Shoestring Fries small $5.50
  • Creamy Chicken Naschos $15.00
    • a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
Cafe Time

Cafe Time

location

Address

37 Archibald Street, Tinwald, Tinwald, Ashburton, Canterbury, 7700, New Zealand

phone

Phone

033072776

clock

Opened hours

Monday: 06:00-18:00, Tuesday: 06:00-18:00, Wednesday: 06:00-18:00, Thursday: 06:00-18:00, Friday: 06:00-18:00, Saturday: 06:00-18:00, Sunday: 06:00-18:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Cash ,  Bankcard ,  Seating ,  Child-friendly

Location
37 Archibald Street, Tinwald, Tinwald, Ashburton, Canterbury, 7700, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Panthers Rock Bar and Cafe

Mac's Fish Supply

Ming Wah Chinese Takeaway

Kelly's Cafe and Bar

Boston Burger

Miyabi Japanese Restaurant

Tinwald Takeaways

MSA Restaurant