Cafe Time in Ashburton Menu

CABINET MENU CABINET MENU
  • All Pies from $ 4.00
  • Cheese & Onion Roll $ 2.40
  • Filos $ 7.20
    • Bacon and Mushroom, Chicken etc
  • Chips $ 3.50
    • Pottle
  • Pinwheel Savouries $ 2.00
  • Sausage Roll $ 2.80
  • Savouries $ 2.00
  • Savoury OR Sweet Danish $ 3.20
  • Toasties $ 2.90
    • Cheese Onion, Tomato & Bacon
  • Bread Rolls/Sandwiches from $ 4.50
  • Char Grilled Chicken $ 6.80
  • Bacon & Egg Panini $ 7.80
  • Cream Donuts $ 2.90
  • Creamed Apple Turnovers $ 4.50
  • Carrot Cake $ 4.80
  • Eclairs $ 4.00
    • Chocolate/Banana
  • Fruit Tarts $ 4.50
  • Slices $ 4.00
  • Muffins $ 3.80
  • Plain Croissants $ 2.50
BLACKBOARD MENU BLACKBOARD MENU
  • All Day Breakfast $ 17.00
  • Bacon & Eggs $ 13.00
  • Chips - Bowl $ 5.00
  • Fish Meal, Salad & Fries $ 17.00
  • Open Toasted Chicken Sandwich $ 16.00
  • Hamburger $ 6.00
  • Pancakes $ 10.50
  • Beef Nachos $ 15.50
  • Quiche & Salad $ 11.80
  • Fresh Salad $ 6.50
    • add chicken or ham
  • Soup $ 8.00
    • winter only
  • Toasted Sandwiches $ 4.60
    • gfree avail
  • Wedges - Bowl $ 6.50
  • Bacon & Mushroom Fettucine $ 15.00
  • Fishermans Basket $ 18.50

Nearby Sample Menus

  • Garlic Bread (2) $6.00
  • Ham Hock Terrine $14.00
    • Baked with fennel and spices, served with pepperdews, cornichons, crusty ciabatta and dijon mustard
  • Chicken $9.00
  • Manuka Scallop Stick $28.00
    • Plump scallops wrapped in Manuka smoked bacon served with a chilli and mango salsa
  • Veggie Burger $8.00
  • Duck Liver Pate $15.00
    • Served with red onion jam, pepperdews and sour dough
  • Parmesan Flat Bread $9.00
    • Served hot with basil pesto and parmesan
  • Side Salad $6.00
  • FUTOMAKI $12.00
    • five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
  • TAKOYAKI $8.00
    • deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
  • EBI TEMPURA MAKI $15.00
    • eight pieces of prawn tempura roll.
  • TERIYAKI SALMON $20.00
    • grilled salmon with teriyaki sauce
  • SPICY CHICKEN $16.00
    • grilled marinated chicken served with spicy sauce
  • YAKINIKU (BEEF) $16.00
    • pan fried beef slices with Yakiniku sauce.
  • SUSHI TEMPURA $15.00
    • deep fried futomaki served with mayonnaise and spicy cocktail sauce
  • EDAMAME $8.00
    • boiled green soy beans
  • LAMB ROGAN JOSH $16.00
    • spiced meat cooked in tomatoes, yoghurt and aniseed
  • DRINK - MANGO LASSI $4.00
    • a yoghurt based Indian drink
  • PANEER BUTTER MASALA $13.50
    • vegetables finished with a butter sauce and a touch of fenugreek
  • BUTTER CHICKEN $15.50
    • barbequed boneless chicken in a creamy masala sauce, the most famous Indian curry
  • TANDOORI ROTI $3.50
    • wholemeal flour bread baked in Tandoor
  • FISH SAAGWALA $15.00
    • fish cooked with spinach, tomatoes, onions, garlic and spices
  • LAMB PASANDA $16.50
    • boneless meat pieces prepared in mint, spices and cashew gravy
  • VEGETABLE KORMA $13.50
    • a delicate creamy curry with coconut and cashews
  • Large Gluten Free Bases $2
  • Pieces - Large
  • Pepperoni L $18 / M $13 /S $8
    • Classic Pepperoni
  • BBQ Hawaiian Chicken L $22 / M $16 / S $10
    • Red Onion, Red Peppers, Pineapple, Chicken, Bacon, BBQ Sauce
  • Snack Box $5.50
    • Large Chicken piece with fries
  • Garlic Bread $3.50
  • 5 Piece Pack $14
    • 2 Large & 3 Small Chicken pieces with fries
  • Add Bacon to any Kebab or Burger for just $1
  • 2 FISH BITES
  • 1 SMALL CHIPS
  • PINEAPPLE RING $2.50
  • 1 HOTDOG
  • CRUMBED $5.00
  • 1 MILK BOX
  • PINEAPPLE RING $2.60
  • KUMARA WEDGES S $3.80 / L $6.50
  • Somerset Muesli $12.5
    • Served with seasonal fruit, yoghurt and milk >>
  • Big Breakfast $23.5
    • Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
  • Kids Platter $11
    • Choose between fairy bread or a ham sandwich- served with a pottle o f yogurt, cheese wedge, fresh fruit and packet of chips
  • Open Steak Sandwich $18.5
    • Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
  • Vege Breakfast Stack $16.5
    • 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
  • -Mushrooms $4.5
  • Mushrooms On Ciabatta $14.5
    • Creamy garlic mushrooms, sauteed with wilted spinach on ciabatta, topped with shaved parnresan
  • Nachos $16.5
    • Chilli con carne, cheese and sour cream or avocado, tomato salsa, cheese and sour cream
  • Marinated Beef Kebabs w/ Beetroot Hummus 14
  • Bacon Wrapped Red Pepper Stuffed Chicken w/ Herb Feta Mash & Seasonal Vege (g.f) 28
  • All Day Breakfast w/ Sausage, Bacon, Eggs, Grilled Tomato, Hash-brown & Mushroom 24
  • Chefs Salad Choice (g.f) - ask your server what the chefs are whipping up today 26
  • Cheeseboard 4 two w/ crackers & condiments 24
  • Panthers French Toast w/ Berry compote & Vanilla Crème fraîche OR w/ Grilled banana, Bacon & Maple 22
  • Vegetarian Stack (v, g.f, d.f) w/ Potato Cake, Roasted Pepper, Onion, Tomato & Mushroom, Spinach & Aioli 16
  • All Day Breakfast w/ Sausage, Bacon, Eggs, Hash- browns,Mushroom & Grilled Tomato 24
  • Squid ring $0.90
  • Egg $4.60
  • Chicken/satay $7.30
  • Gluten free hot dog $3.80
  • Chocolate donut $2.50
  • Kumara chips* $5.00
  • Chilli/Garlic sausage $3.20
  • Corn mini $1.00
  • Chicken & Bacon Sandwich $21.00
  • Spring Roll Dim Sim wonton w chili sauce $10.50
  • Choice seasoning
    • salt pepper & white wine/olive oil with dill/lemon pepper/cajun spices/parmesan crumb
  • Ribeye $28.50
  • Lambs Fry & Bacon $16.50/$19.50
    • on mash with gravy SM/LG>>
  • Sweet & Sour fish on rice $10.50
  • Flinstone on mash $29.50
  • Vegetarian of the day $18.50
  • French Onion Soup $16
    • w/ Gouda Crouton
  • tweLves Chicken Liver Pate $16
    • w/ Red Onion Jam & Crostini
  • ANZCO 21 Day Aged Fillet of Beef $38 g.f.
    • w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
  • Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
  • Seafood Risotto w/ Salmon & Prawns $18 g.f.
  • tweLves Seafood Risotto $22
    • w/ Prawns & Salmon
  • Sides $8 each
    • Fries, Salad, Potatoes
  • Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
  • Loaded Wedges $14.00
    • Spicy potato wedges topped with bacon and cheese, served with sour cream and sweet chilli sauce
  • Cappuccino Med $4.00 / Lge $4.50
  • Banana Spilt $12.50
    • The ultimate big kid treat, served with vanilla ice-cream and your choice of chocolate, caramel or raspberry sauce
  • Chunky fries and aioli, Herbed gourmet potatoes, Green garden salad, Seasonal vegetables, Coleslaw, Garlic infused mash $4.50 / side
  • Steamed Mussels $28.00
    • Steamed mussels served with a creamy white wine, onion and garlic sauce, plus a slice of toasted ciabatta to mop up the extra sauce
  • Mini Fish & Chips $12.50
  • The Flintstone $38.00
    • A mammoth 400g Flintstone rib steak served with Bedrocks' gravy and your choice of two sides
  • Add two fried eggs $3.50
  • (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
  • Cajun Shoestring Fries small $6.00
  • Halloumi Salad $19.50
    • grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
  • Camembert Platter $24.00
    • a whole baked camembert drizzled with maple syrup served with sourdough ciabatta & flatbread topped with walnuts & accompanied with Arabica relish great with Arabica relishes Great to share
  • Steak Sandwich $29.50
    • rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)
  • Cheesy Garlic Bread $8.00/$12.00
    • grilled sourdough topped with garlic butter & our blend of cheese, small/large
  • Wedges Topped with sweet chili sauce & sour cream $12.50
  • Vegetarian Enchilada $18.50
    • filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
Cafe Time

Cafe Time

location

Address

37 Archibald Street, Tinwald, Tinwald, Ashburton, Canterbury, 7700, New Zealand

phone

Phone

033072776

clock

Opened hours

Monday: 06:00-18:00, Tuesday: 06:00-18:00, Wednesday: 06:00-18:00, Thursday: 06:00-18:00, Friday: 06:00-18:00, Saturday: 06:00-18:00, Sunday: 06:00-18:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Cash ,  Bankcard ,  Seating ,  Child-friendly

Location
37 Archibald Street, Tinwald, Tinwald, Ashburton, Canterbury, 7700, New Zealand