Miyabi Japanese Restaurant in Ashburton Menu

A LA CARTE A LA CARTE
  • TONKATSU (PORK) $16.00
    • deep fried breaded pork
  • SPICY CHICKEN $16.00
    • grilled marinated chicken served with spicy sauce
  • YAKINIKU (BEEF) $16.00
    • pan fried beef slices with Yakiniku sauce.
  • SHOGAYAKI $16.00
    • pan fried pork slices with Shoyu ginger sauce
  • TORI KARAAGE $16.00
    • Crispy fried chicken served
  • TERIYAKI CHICKEN $16.00
    • grilled chicken with teriyaki sauce.
  • TERIYAKI SALMON $20.00
    • grilled salmon with teriyaki sauce
  • YAKI SOBA PORK OR BEEF $16.00
    • pan fried eggs noodles and vegetables with your choice of pork or beef.
  • YAKI SOBA SEAFOOD $18.00
    • pan fried eggs noodles and vegetables with your choice of seafood
  • YAKI UDON PORK OR BEEF $16.00
    • pan fried udon noodles and vegetables with your choice of pork or beef
  • YAKI UDON SEAFOOD $18.00
    • pan fried udon noodles and vegetables with your choice of seafood
TSUKI DASHI (ENTREE) TSUKI DASHI (ENTREE)
  • IKA FRY $8.00
    • golden crumbed squid served with flying fish roe and tartar sauce
  • EDAMAME $8.00
    • boiled green soy beans
  • YAKITORI $8.00
    • grilled chicken skewers with teriyaki sauce.
  • EBI-FRY $12.00
    • golden crumbed prawns served with tartar sauce.
  • TAKOYAKI $8.00
    • deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
  • GYOZA $8.00
    • deep fried dumplings
SUSHI MAKI SUSHI MAKI
  • FUTOMAKI $12.00
    • five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
  • CALIFORNIA MAKI $15.00
    • eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
  • EBI TEMPURA MAKI $15.00
    • eight pieces of prawn tempura roll.
  • TORI TERIYAKI MAKI $15.00
    • eight pieces of chicken teriyaki roll
  • SALMON TERIYAKI MAKI $15.00
    • eight pieces of salmon teriyaki roll
  • SUSHI TEMPURA $15.00
    • deep fried futomaki served with mayonnaise and spicy cocktail sauce

Nearby Sample Menus

  • Trio of Sorbets $13.00
    • Served with raspberry couli and almond biscotti
  • Wedges $9.00
    • Served with sour cream and chili sauce (add melted cheese and bacon for $14.00)
  • Creme Brulee $12.00
    • Chai flavoured brulee served with almond biscotti
  • Duck Liver Pate $15.00
    • Served with red onion jam, toasted sour dough and pepperdews
  • Tomato Sauce $1.00
  • Spicy buffalo chicken wings $10.00
    • Marinated with peri peri spiced sauce, crispy coated and fried
  • Beef $9.00
  • Grilled Parmesan Polenta Cake $32.00
    • With wild mushroom ragout, roasted vine tomatoes and watercress
  • LAMB BHUNA $16.00
    • diced meat cooked with ginger, garlic onions and spices
  • VEGETABLE SAMOSAS $5.60
    • golden brown crisp tasty pastry, filled with traditional stuffing of spicy potatoes
  • PRAWN MALABARI $17.00
    • spiced prawns cooked with tomatoes, onions, garlic, ginger, coconut milk and herbs
  • MINAR CHICKEN $16.00
    • experience our chicken and vegetables cooked in a delicious vegetable sauce
  • PEAS PULAO $7.00
    • basmati rice cooked with green peas
  • LAMB KORMA $16.00
    • traditional dish cooked in a creamy sauce with cashew paste, cream and spices
  • LAMB KEBAB $10.00
    • tender boneless lamb cubes marinated overnight in spicy yoghurt and baked in the traditional clay oven(5 pieces)
  • POTATO PAKORAS $4.00
    • crispy fritters of mildly spiced potatoes, served with tamarind chutney
  • - Gourmet $30
    • 1 Large Gourmet Pizza, large cajun wedges, 2 phoenix organics drinks
  • Kebab Combo $15
    • Any Doms Kebab, regular cajun wedges, choice of phoenix range drink
  • BBQ Hawaiian Chicken L $22 / M $16 / S $10
    • Red Onion, Red Peppers, Pineapple, Chicken, Bacon, BBQ Sauce
  • Dinner for Two
  • 9 Piece Pack $22
    • 4 Large & 5 Small Chicken pieces with fries
  • Seafood L $18 / M $13 /S $8
    • Calamari, Musseles, Baby Clams, Shrimp, Garlilc, Mixed Herbs, Seafood Sauce
  • -Wing $3
  • Burger combo $10
    • Any standard Doms Burger, regular fries & can of drink
  • KUMARA WEDGES S $3.80 / L $6.50
  • 2 LARGE CHIPS
  • 4 FISH OF THE DAY
  • BIG JOHNY MAC $9.50
  • 4 PLAIN SAUSAGES
  • HOTDOG $2.80
  • SEASONED WEDGES S $4.50/ M $8.00
    • served with sweet chilli sauce, sour cream & grated cheese
  • GRILLED FROM $5.50
  • -Mushrooms $4.5
  • -Add Bacon $4.5
  • Breakfast Burger $18.5
    • Hash brown, caramelised onions, bacon, avocado, fried egg, tomato and hollandaise in a fresh bun
  • Mushrooms On Ciabatta $14.5
    • Creamy garlic mushrooms, sauteed with wilted spinach on ciabatta, topped with shaved parnresan
  • -Roasted Tomato $4.5
  • -Smoked Salmon $4.5
  • Soup Of The Day $13.5
    • Served with a freshly heated roll. See staff for today's creation
  • Big Breakfast $23.5
    • Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
  • Panthers French Toast w/ Berry compote & Vanilla Crème fraîche OR w/ Grilled banana, Bacon & Maple 22
  • Pan Fried Salmon (g.f) w/ Crunchy Potatoes, Asparagus & Herb Cream Sauce 27
  • Retro Prawn & Avocado Cocktail (g.f) 12
    • w/ our own marie-rose sauce
  • Bacon Wrapped Red Pepper Stuffed Chicken w/ Herb Feta Mash & Seasonal Vege (g.f) 28
  • Our own Toasted Almond & Cranberry Muesli w/ Yoghurt & Fresh Fruit 16
  • Panthers French Croissant w/ Bacon, Camembert & Red Onion Jam 12
  • Vegetarian Stack (v, g.f, d.f) w/ Potato Cake, Roasted Pepper, Onion, Tomato & Mushroom, Spinach & Aioli 16
  • Panthers Big Burger & Fries: Crispy Chicken w/ Bacon, Lettuce, Caesar dressing & Parmesan / Beef ’n’Onion Ring Cheddar, Red Onion Jam, Aioli, Lettuce & Tomato / Vegetarian w/ Grilled Portabello, Feta, Onion Rings ,Beetroot Hummus, Aioli, Lettuce & Tomato 24
  • Gluten free fish $3.90
  • Steak & onion roll $3.50
  • Squid ring $0.90
  • Cheese & pineapple $4.90
  • Gluten free donut $2.60
  • Pork & pineapple patty $2.80
  • Hawaiian/vegetarian $6.80
  • Hawaiian delite $3.60
  • Roast of the day $14.00/$19.50
  • Choice Accompaniment
    • mushroom sauce/lemon wedge/mango chutney/cheese sauce
  • Confit Duck on mash $34.00
    • with an orange blackcurrant coulis
  • Fillet with bacon on mash $33.00
  • Curly fries $7.00
  • Roast Meal
  • Open Steak Sandwich $23.00
    • with curry fries
  • Beef Schnitzel choice of sauces SM/LG $15.00/$20.50
  • Sides $8 each
    • Fries, Salad, Potatoes
  • tweLve's Coq au Vin $35
    • Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
  • ANZCO 21 Day Aged Fillet of Beef $38 g.f.
    • w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
  • Slow Roasted Pork Belly $36
    • w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
  • Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
  • All Mains Served with Seasonal Greens and Side of Chefs Potatoes
  • tweLves Chicken Liver Pate $16
    • w/ Red Onion Jam & Crostini
  • tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
  • Beef Nachos $ 15.50
  • Toasties $ 2.90
    • Cheese Onion, Tomato & Bacon
  • Bacon & Mushroom Fettucine $ 15.00
  • Wedges - Bowl $ 6.50
  • Cheese & Onion Roll $ 2.40
  • Creamed Apple Turnovers $ 4.50
  • Filos $ 7.20
    • Bacon and Mushroom, Chicken etc
  • Soup $ 8.00
    • winter only
  • Dobson Burger
    • All that is good about this country can be found here in our hometown. A rich lamb burger, enhanced with refreshing mint yogurt and a hint of rosemary
  • Garlic bread $6.00/$10.00
    • grilled sourdough topped with garlic butter, small/large
  • Shoestring Fries small $5.50
  • Creamy Chicken Naschos $15.00
    • a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
  • (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
  • Onion Ring Tower $14.00
    • beer battered onion rings served with aioli & manuka smoked BBQ sauce
  • Hutt Burger
    • If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
  • Porters Burger
    • Sweet as! Tastes as good as it looks. A simple & perfect pork, apple & thyme patty
  • Latte Med $4.00 / Lge $4.50
  • Flat white Med $4.00 / Lge $4.50
  • Sticky Date $12.50
    • Hot homemade sticky date pudding like grandma use to make. Served with butterscotch sauce, ice-cream & cream
  • Bedrock Skewers - Chicken, bacon and pineapple $17.50 / $21.50
    • Served with petite salad and one side. Your choice of 2s / Your choice of 3s
  • Cheesecake $12.50
    • See your wait staff for this week's cheesecake, served with ice cream and cream
  • Chefs Homemade Soup of the Day $10.00
    • See our wait staff or the specials board for the details
  • Spaghetti & Meatballs $12.50
  • Nuggets, Hotdog & Chips $12.50
Miyabi Japanese Restaurant

Miyabi Japanese Restaurant

location

Address

668 East Street, Ashburton, Canterbury, 7700, New Zealand

phone

Phone

33088080

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
668 East Street, Ashburton, Canterbury, 7700, New Zealand