Address
668 East Street, Ashburton, Canterbury, 7700, New Zealand
Miyabi Japanese Restaurant in Ashburton Menu
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A LA CARTE-
TONKATSU (PORK) $16.00
- deep fried breaded pork
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SPICY CHICKEN $16.00
- grilled marinated chicken served with spicy sauce
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YAKINIKU (BEEF) $16.00
- pan fried beef slices with Yakiniku sauce.
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SHOGAYAKI $16.00
- pan fried pork slices with Shoyu ginger sauce
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TORI KARAAGE $16.00
- Crispy fried chicken served
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TERIYAKI CHICKEN $16.00
- grilled chicken with teriyaki sauce.
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TERIYAKI SALMON $20.00
- grilled salmon with teriyaki sauce
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YAKI SOBA PORK OR BEEF $16.00
- pan fried eggs noodles and vegetables with your choice of pork or beef.
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YAKI SOBA SEAFOOD $18.00
- pan fried eggs noodles and vegetables with your choice of seafood
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YAKI UDON PORK OR BEEF $16.00
- pan fried udon noodles and vegetables with your choice of pork or beef
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YAKI UDON SEAFOOD $18.00
- pan fried udon noodles and vegetables with your choice of seafood
TSUKI DASHI (ENTREE)-
IKA FRY $8.00
- golden crumbed squid served with flying fish roe and tartar sauce
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EDAMAME $8.00
- boiled green soy beans
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YAKITORI $8.00
- grilled chicken skewers with teriyaki sauce.
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EBI-FRY $12.00
- golden crumbed prawns served with tartar sauce.
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TAKOYAKI $8.00
- deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
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GYOZA $8.00
- deep fried dumplings
SUSHI MAKI-
FUTOMAKI $12.00
- five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
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CALIFORNIA MAKI $15.00
- eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
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EBI TEMPURA MAKI $15.00
- eight pieces of prawn tempura roll.
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TORI TERIYAKI MAKI $15.00
- eight pieces of chicken teriyaki roll
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SALMON TERIYAKI MAKI $15.00
- eight pieces of salmon teriyaki roll
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SUSHI TEMPURA $15.00
- deep fried futomaki served with mayonnaise and spicy cocktail sauce
Nearby Sample Menus
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Manuka Scallop Stick $28.00
- Plump scallops wrapped in Manuka smoked bacon served with a chilli and mango salsa
- Sweet Chilli Sauce $1.50
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Toast + jam $8.00
- Toasted sourdough with your choice of raspberry or strawberry jam
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Cadrona Merino Lamb $36.00
- On a parsnip puree with baked figs, cherry tomato, baby carrots and coffee jus
- Chicken Tenders (3) crumbed $4.00
- Hot Chips (straight cut) $3.10
- Lemon Wedges (2) $1.00
- Chicken Tenders (3) $13.00
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ALOO PARATHA $5.00
- unleavened bread stuffed with potatoes, fresh coriander, onions and spices
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LAMB PASANDA $16.50
- boneless meat pieces prepared in mint, spices and cashew gravy
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PANEER BUTTER MASALA $13.50
- vegetables finished with a butter sauce and a touch of fenugreek
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MANGO CHICKEN $15.00
- mango flavoured sweet chicken curry a favourite for children
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PANEER TIKKA MASALA $13.50
- homemade Indian cheeses cooked with capsicum, onion, tomato and spices in a creamy sauce
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LAMB KEBAB $10.00
- tender boneless lamb cubes marinated overnight in spicy yoghurt and baked in the traditional clay oven(5 pieces)
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LAMB KORMA $16.00
- traditional dish cooked in a creamy sauce with cashew paste, cream and spices
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PEAS PULAO $7.00
- basmati rice cooked with green peas
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Mushroom Meater L $18 / M $13 /S $8
- Chicken, Ham, Mushroom
- -Veges $1
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Seafood L $18 / M $13 /S $8
- Calamari, Musseles, Baby Clams, Shrimp, Garlilc, Mixed Herbs, Seafood Sauce
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Spicy Apricot Chicken L $22 / M $16 / S $10
- Chicken, Jalapenos, Dried Apricots, Cream Cheese, Apricot Sauce
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- Gourmet $50
- 2 Large Gourmet Pizzas, large cajun wedges, garlic bread, 4 phoenix drinks
- Mayo options include Dom's famous regular Mayo or new Fiery Mayo
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Beef Burger $7
- with Mayo, Lettuce, Tomato, BBQ Sauce, cheese
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15 Piece Pack $34
- 8 Large & 7 Small Chicken pieces with fries
- 1 HOTDOG
- 1 MEDIUM CHIPS
- HOTDOG $2.80
- 2 FISH BITES
- BATTERED FROM $5.50
- BACON & EGG $10.50
- 4 FISH OF THE DAY
- CHOC DONUT $2.60
- Smoked salmon, lettuce, capers and cream qheese $12.5
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Flat Breads $13.5
- Cheese and garlic OR Sundried tomato pesto parmesan
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Pancake Stack $16.5
- Freshly made pancakes topped with bacon, maple syrup and banana
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Vege Breakfast Stack $16.5
- 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
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Toasted Bagel $8.5
- Preserves and cream cheese
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3 Eggs Omelette $19
- Choose 3 from spinach, mushroom,tomato, bacon, ham, cheese or salmon. Served with toast and relish
- -Smoked Salmon $4.5
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Soup Of The Day $13.5
- Served with a freshly heated roll. See staff for today's creation
- All Day Breakfast Add a 200g Porterhouse cooked to your liking to make a Mixed Grill! 32
- All Day Breakfast w/ Sausage, Bacon, Eggs, Grilled Tomato, Hash-brown & Mushroom 24
- 250g ANZCO Canterbury Ribeye w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 30
- Marinated Beef Kebabs w/ Beetroot Hummus 14
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Chefs Pasta of the Day 26
- ask your server what the chefs are cooking fresh to order today
- Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
- Bacon Wrapped Red Pepper Stuffed Chicken w/ Herb Feta Mash & Seasonal Vege (g.f) 28
- Pan Fried Salmon (g.f) w/ Crunchy Potatoes, Asparagus & Herb Cream Sauce 27
- Hot dog $2.80
- Hawaiian delite $3.60
- Chilli/Garlic sausage $3.20
- Beetroot $4.00
- Chicken/satay $7.30
- Giant $8.80
- Bacon & egg $5.30
- Cheese & pineapple $4.90
- Fillet with bacon on mash $33.00
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Venison fry & Bacon $33.50
- on mash with blackcurrant chutney
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Choice Sauce
- mushroom sauce/garlic butter/gravy/pepper sauce/blackcurrant & red onion chutney
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Seafood platter $21.50
- seafood stick fish calamari prawns & crumbed mussels
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Confit Duck on mash $34.00
- with an orange blackcurrant coulis
- Sweet & sour Fish on rice SM/LG $16.50/$20.50
- Chicken & Bacon Melt $24.00
- Beef Schnitzel choice of sauces SM/LG $15.00/$20.50
- All Mains Served with Seasonal Greens and Side of Chefs Potatoes
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ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
- Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
- tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
- Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
- Seafood Risotto w/ Salmon & Prawns $18 g.f.
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French Onion Soup $16
- w/ Gouda Crouton
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Sides $8 each
- Fries, Salad, Potatoes
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Filos $ 7.20
- Bacon and Mushroom, Chicken etc
- Savouries $ 2.00
- Fruit Tarts $ 4.50
- Fish Meal, Salad & Fries $ 17.00
- Bacon & Mushroom Fettucine $ 15.00
- Fishermans Basket $ 18.50
- Muffins $ 3.80
- Chips - Bowl $ 5.00
- Shoestring Fries large $8.50
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Garlic bread $6.00/$10.00
- grilled sourdough topped with garlic butter, small/large
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Cheesy Garlic Bread $8.00/$12.00
- grilled sourdough topped with garlic butter & our blend of cheese, small/large
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Camembert Platter $24.00
- a whole baked camembert drizzled with maple syrup served with sourdough ciabatta & flatbread topped with walnuts & accompanied with Arabica relish great with Arabica relishes Great to share
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Steak Sandwich $29.50
- rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)
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Hutt Burger
- If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
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Onion Ring Tower $14.00
- beer battered onion rings served with aioli & manuka smoked BBQ sauce
- Cajun Shoestring Fries large $9.00
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Moroccan Lamb $22.50
- Lamb coated in Moroccan seasoning with a fresh salad mix and a mint and a garlic yoghurt dressing, served in a tortilla basket with crispy noodles
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Eggs Benedict $17.00
- Streaky bacon, poached eggs & hollandaise sauce on toasted ciabatta or spinach, mushrooms, poached eggs & hollandaise sauce on toasted ciabatta
- Spaghetti & Meatballs $12.50
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From the Deep $27.50
- Fish, prawns, mussels and scallops with Bedrocks' seafood sauce and your choice of two sides
- Hot Blackcurrant $4.00
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Free form Meringue $12.50
- A Kiwi classic served with mixed berry compote, ice cream & cream
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Honey Sweet Chilli Chicken Salad $22.50
- Chicken cooked in honey and sweet chilli sauce with a fresh salad mix, served in a tortilla basket with crispy noodles
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Pasta of the Day $16.50
- Lunch sized portion of our pasta (see wait staff for today's selection)
Miyabi Japanese Restaurant
Phone
33088080
Opened hours
Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Japanese , Sushi , Vegan , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly
668 East Street, Ashburton, Canterbury, 7700, New Zealand
- Ashburton Asian Menus
- Ashburton Gluten Free Menus
- Ashburton Japanese Menus
- Ashburton Sushi Menus
- Ashburton Vegan Menus
- Ashburton Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Gluten Free Menus
- Canterbury Japanese Menus
- Canterbury Sushi Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus
