Indian Minar in Ashburton Menu

STARTERS STARTERS
  • LAMB SAMOSAS $6.00
    • golden brown crisp pastry, filled with lamb and spicy potatoes
  • VEGETABLE SAMOSAS $5.60
    • golden brown crisp tasty pastry, filled with traditional stuffing of spicy potatoes
  • POTATO PAKORAS $4.00
    • crispy fritters of mildly spiced potatoes, served with tamarind chutney
  • ONION BHAJEES $5.00
    • crispy onion fritters served with tamarind chutney
TANDOORIS MEATS TANDOORIS MEATS
  • RESHMI KEBAB $10.00
    • Fillet of chicken marinated in milder spicy yoghurt and baked in Tandoor(recommended for children 5 pieces)
  • CHICKEN TIKKA $10.00
    • chicken cubes marinated in spicy yoghurt, skewered and cooked in Tandoor oven(5 pieces)
  • LAMB KEBAB $10.00
    • tender boneless lamb cubes marinated overnight in spicy yoghurt and baked in the traditional clay oven(5 pieces)
  • TANDOORI CHICKEN $10.50/$21.00
    • chicken with bone, well marinated, skewered and finished in tandoor(half/full)
  • MIXED PLATTER(FOR TWO)>a combination of 2 pieces of samosas, 2 onion bhajees, 2 chicken tikka, 2 lamb kebabs and Rashmi Kebab $18.00
CHICKEN CURRIES CHICKEN CURRIES
  • MINAR CHICKEN $16.00
    • experience our chicken and vegetables cooked in a delicious vegetable sauce
  • BUTTER CHICKEN $15.50
    • barbequed boneless chicken in a creamy masala sauce, the most famous Indian curry
  • CHICKEN TIKKA MASALA $15.00
    • marinated pieces of tandoor cooked chicken with garlic, ginger and aromatic spices
  • CHICKEN BHUNA $15.00
    • pan-fried boneless chicken cooked with ginger, garlic, fresh coriander, tomato and spices
  • KADAI CHICKEN $15.00
    • boneless chicken cooked with crushed tomato, capsicum, green chillies and herbs
  • CHICKEN VINDALOO $15.00
    • a powerful curry with ground chilli, chopped onion vinegar and garam masala
  • CHICKEN KORMA $15.50
    • chicken in a delicious creamy sauce made of cashew paste cream and spices
  • MANGO CHICKEN $15.00
    • mango flavoured sweet chicken curry a favourite for children
  • CHICKEN JALFRAISEY $15.00
    • pan fried boneless chicken cooked with ginger, garlic, tomatoes, capsicum, onion and spices
  • CHICKEN MADRAS $15.00
    • tandoor cooked chicken with onions, green chilli, coconut milk and oriental spices
LAMB LAMB
  • LAMB ROGAN JOSH $16.00
    • spiced meat cooked in tomatoes, yoghurt and aniseed
  • LAMB SAGWALA $16.00
    • tender meat pieces cooked in spinach gravy
  • LAMB VINDALOO $16.00
    • a powerful curry from Goa, prepared in hot vindaloo paste
  • LAMB MADRAS $16.00
    • cooked with onions, green chilli and oriental spices
  • LAMB BIRYANI $16.50
    • rice cooked with tender boneless meat, herbs and spices
  • LAMB BHUNA $16.00
    • diced meat cooked with ginger, garlic onions and spices
  • LAMB PASANDA $16.50
    • boneless meat pieces prepared in mint, spices and cashew gravy
  • LAMB KORMA $16.00
    • traditional dish cooked in a creamy sauce with cashew paste, cream and spices
  • LAMB BANJARA $16.00
    • lamb and potato with tomato and onion masala in a spicy onion sauce
SEAFOOD SEAFOOD
  • FISH MASALA $14.50
    • fish served in a gravy, seasoned with dry fenugreek
  • FISH SAAGWALA $15.00
    • fish cooked with spinach, tomatoes, onions, garlic and spices
  • BUTTER PRAWNS $17.00
    • marinated prawns finished in a creamy butter sauce with a touch of fenugreek and coriander
  • PRAWN MALABARI $17.00
    • spiced prawns cooked with tomatoes, onions, garlic, ginger, coconut milk and herbs
VEGETARIAN VEGETARIAN
  • KADAI PANEER $13.50
    • cottage cheese cooked in thick gravy with capsicum, tomato, cream and coriander
  • PALAK PANEER $13.50
    • cottage cheese cooked with cumin seed, tomato, garlic and spinach
  • SUBJ MAYURI $13.50
    • vegetable medley with capsicum cooked in a butter sauce
  • DAAL MAKHANI $13.50
    • slow cooked black lentils and kidney beans spiced up with herbs and spices
  • MALAI KOFTA $14.00
    • delicate clusters of lightly fried cottage cheese, potato and nuts served with a smooth cashew sauce
  • VEGETABLE KORMA $13.50
    • a delicate creamy curry with coconut and cashews
  • PANEER BUTTER MASALA $13.50
    • vegetables finished with a butter sauce and a touch of fenugreek
  • PANEER TIKKA MASALA $13.50
    • homemade Indian cheeses cooked with capsicum, onion, tomato and spices in a creamy sauce
INDIAN BREADS INDIAN BREADS
  • NAAN $3.00
    • famous Indian leavened bread
  • GARLIC NAAN $4.00
    • leavened bread sprinkled with crushed garlic
  • KASHMIRI NAAN $5.00
    • naan bread stuffed with nuts and sultanas
  • ALOO PARATHA $5.00
    • unleavened bread stuffed with potatoes, fresh coriander, onions and spices
  • KHEEMA NAAN $5.00
    • Naan stuffed with spiced lamb mince
  • CHEESE NAAN $5.00
    • leavened naan stuffed with a mild cheese
  • TANDOORI ROTI $3.50
    • wholemeal flour bread baked in Tandoor
SIDE DISHES & DRINKS SIDE DISHES & DRINKS
  • KACHUMBER SALAD $5.00
    • diced onions, tomatoes, cucumber, coriander with lemon and spices
  • PEAS PULAO $7.00
    • basmati rice cooked with green peas
  • RAITHA $3.50
    • yoghurt mixed with cucumber, carrot and ground spices
  • CHUTNEY & PICKLES $2.50
    • tamarind chutney, mango chutney, mint chutney-each
  • ROASTED PAPAD $2.00
  • DRINK - MANGO LASSI $4.00
    • a yoghurt based Indian drink

Nearby Sample Menus

  • Burger, Chips & Drink (only) $15.50
  • Tomato Sauce $1.00
  • Parmesan Flat Bread $9.00
    • Served hot with basil pesto and parmesan
  • Parmesan Flat Bread $9.00
    • Served hot with basil pesto and parmesan
  • Choose a drink Soft Drink or Juice. Then one of these $15.00
    • Crunchy Chicken Crumbed chicken tenders with salad, tomato sauce and our waffle fries/ Battered Fish Fresh fish with salad, tomato sauce and our waffle fries/ Mini Cheese Burger Beef pattie with cheese, tomato sauce and waffle chips. Then something sweet: Donut Cinnamon dusted donut with chocolate, passionfruit or jelly tip sauce/ Ice Cream Sundae NZ favourite icecream with chocolate, pasionfruit or caramel 100s and 1000/ Chocolate Brownie Warmed chocolate and raspberry brownie with cream
  • Seafood Chowder $12.00
    • Scallops, mussels, prawns and fish in a creamy vegetable chowder served with bread
  • Battered Fish of the Day $7.50
  • Fish of the Day $16.50
  • IKA FRY $8.00
    • golden crumbed squid served with flying fish roe and tartar sauce
  • TONKATSU (PORK) $16.00
    • deep fried breaded pork
  • SHOGAYAKI $16.00
    • pan fried pork slices with Shoyu ginger sauce
  • CALIFORNIA MAKI $15.00
    • eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
  • FUTOMAKI $12.00
    • five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
  • SUSHI TEMPURA $15.00
    • deep fried futomaki served with mayonnaise and spicy cocktail sauce
  • TORI TERIYAKI MAKI $15.00
    • eight pieces of chicken teriyaki roll
  • YAKI UDON SEAFOOD $18.00
    • pan fried udon noodles and vegetables with your choice of seafood
  • Pieces - Large
  • BBQ Hawaiian Chicken L $22 / M $16 / S $10
    • Red Onion, Red Peppers, Pineapple, Chicken, Bacon, BBQ Sauce
  • - Standard $20
    • 1 Large Standard PIzza, large fries, 2 cans of drink
  • Chicken Fillet Burger $7
    • with Mayo, Lettuce, Cheese
  • Doner $10
    • spicey beef
  • Cranberry Chicken L $22 / M $16 / S $10
    • Mushroom, Onion, Red Peppers, Cashews, Chicken, Cream Cheese, Cranberry Sauce
  • Mexican L $18 / M $13 /S $8
    • Beef, Onion, Red Peppers, Jalapenos, Chilli Sauce
  • Add Bacon to any Kebab or Burger for just $1
  • 2 LARGE CHIPS
  • KUMARA WEDGES S $3.80 / L $6.50
  • BACON & EGG $10.50
  • 1 LARGE CHIPS
  • LARGE (2-4 people) $5.30
  • GRILLED FROM $5.50
  • CHICKEN NUGGETS
  • CHIPS WITH A TWIST S $3.90/ M $6.90
    • served with garlic salt, mayo & grated cheese
  • Pancake Stack $16.5
    • Freshly made pancakes topped with bacon, maple syrup and banana
  • Nachos $16.5
    • Chilli con carne, cheese and sour cream or avocado, tomato salsa, cheese and sour cream
  • Kids Platter $11
    • Choose between fairy bread or a ham sandwich- served with a pottle o f yogurt, cheese wedge, fresh fruit and packet of chips
  • Vege Breakfast Stack $16.5
    • 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
  • Breakfast Burger $18.5
    • Hash brown, caramelised onions, bacon, avocado, fried egg, tomato and hollandaise in a fresh bun
  • 3 Eggs Omelette $19
    • Choose 3 from spinach, mushroom,tomato, bacon, ham, cheese or salmon. Served with toast and relish
  • Eggs Florentine $18.5
    • Two poached eggs on an English muffin with wilt1 Choose from salmon, strfeaky bacon, ham or saut mushrooms topped with lemon hollaijidaise
  • Smoked salmon, lettuce, capers and cream qheese $12.5
  • Chefs Salad Choice (g.f) - ask your server what the chefs are whipping up today 26
  • Panthers French Toast w/ Berry compote & Vanilla Crème fraîche OR w/ Grilled banana, Bacon & Maple 22
  • Weekly Sunday Roast w/ all the trimmings 19.50
  • Chefs Soup of the Day w/ Garlic Bread 9 Sticky Chicken Wings w/ Hoisin & Sesame 12
  • Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
  • Our own Toasted Almond & Cranberry Muesli w/ Yoghurt & Fresh Fruit 16
  • Marinated Beef Kebabs w/ Beetroot Hummus 14
  • Our own Chocolate Mudcake w/ Ice cream & Cream 12
  • Tomato $4.00
  • Chilli/Garlic sausage $3.20
  • Crumbed hoki (processed) $3.80
  • Brute (steak & egg) $5.70
  • Plain $3.70
  • Fish, hot dogs, pineapple
  • 1/2 serve of above* $3.60
  • Plain sausage $2.80
  • Full range of Desserts on blackboard $10.00
    • served with cream and Ice cream
  • (comes with a small ice cream sundae or jelly and cream)
  • Knickerbocker Glory $11.50
  • Nachos & Cheese (add beans/mince $3.00)
  • Ice cream sundae 3 scoops $9.50
    • with choice of sauce
  • Teddy Bears Picnic
  • Camembert & Melba Toast $10.50
  • Chicken & Bacon Sandwich $21.00
  • tweLves Chicken Liver Pate $16
    • w/ Red Onion Jam & Crostini
  • French Onion Soup $16
    • w/ Gouda Crouton
  • All Mains Served with Seasonal Greens and Side of Chefs Potatoes
  • Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
  • Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
  • ANZCO Steak Sandwich $22
    • w/ Fries & tweLves Aioli
  • Sides $8 each
    • Fries, Salad, Potatoes
  • ANZCO 21 Day Aged Fillet of Beef $38 g.f.
    • w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
  • All Pies from $ 4.00
  • Open Toasted Chicken Sandwich $ 16.00
  • Carrot Cake $ 4.80
  • Fish Meal, Salad & Fries $ 17.00
  • Fruit Tarts $ 4.50
  • Savoury OR Sweet Danish $ 3.20
  • Hamburger $ 6.00
  • Bacon & Mushroom Fettucine $ 15.00
  • Steak Sandwich $29.50
    • rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)
  • Porters Burger
    • Sweet as! Tastes as good as it looks. A simple & perfect pork, apple & thyme patty
  • Shoestring Fries small $5.50
  • Hutt Burger
    • If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
  • Prawn Twists $16.00
    • crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
  • Wedge Works $14.50
    • with grilled bacon & cheese topped with sweet chili & sour cream
  • Shoestring Fries large $8.50
  • Halloumi Salad $19.50
    • grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
  • Soy $0.50
  • Surf and Turf $29.50
    • 250g prime beef rumpwith mussels, prawns and scallops served with Bedrocks' seafood sauce and your choice of two sides
  • Pasta of the Day $16.50
    • Lunch sized portion of our pasta (see wait staff for today's selection)
  • Kids Platter $12.50
    • with fruit, ham, cheese, crackers and bread
  • Pot of Tea $4.00
  • Prawn Cocktail $12.50
    • Succulent prawns on a bed of lettuce, with Bedrocks' own seafood sauce
  • Honey Sweet Chilli Chicken Salad $22.50
    • Chicken cooked in honey and sweet chilli sauce with a fresh salad mix, served in a tortilla basket with crispy noodles
  • Iced Chocolate $6.50
Indian Minar

Indian Minar

location

Address

300 East St, Ashburton, Canterbury, 7700, New Zealand

phone

Phone

033081076

email

Email

None

clock

Opened hours

Monday: 4:45 – 9:30 PM, Tuesday: 12:00 – 2:00 PM, 4:45 – 9:30 PM, Wednesday: 12:00 – 2:00 PM, 4:45 – 9:30 PM, Thursday: 12:00 – 2:00 PM, 4:45 – 9:30 PM, Friday: 12:00 – 2:00 PM, 4:45 – 9:30 PM, Saturday: 12:00 – 2:00 PM, 4:45 – 9:30 PM, Sunday: 4:45 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , Vegan

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
300 East St, Ashburton, Canterbury, 7700, New Zealand
Similar Restaurants based on Cuisines