Caffe Greco in Auckland Central Menu

ALL DAY MENU ALL DAY MENU
  • 1. Greco All-day Breakfast Special $9.50
    • bacon, two eggs, sausage, hash brown, tomato, toast
  • 2. Cream Mushroom $15.90
    • with bacon, two poached eggs & toast
  • 3. French Toast $15.90
    • with bacon, grilled banana, fruit salad topped with maple syrup
  • 4. Grand Slam $15.90
    • two large pancakes, bacon, two eggs, two sausages & maple syrup
  • 5. Eggs Benedict $15.90
    • two poached eggs, salmon or bacon or ham & spinach
  • 6. Smoked Chicken, Brie on French Toast $15.90
  • 7. Omelette with Toast $10.90
    • bacon or ham, onion, tomato, sausage, cheese
  • 8. Vegetarian Omelette with Toast $10.90
    • spinach, mushroom, capsicum, tomato on the side
  • 9. Crack-A-Jack $15.90
    • two eggs, bacon, sausage, mushroom, two toasts & tomatoes
  • 10. B.L.A.T $12.90
    • bacon, lettuce, tomato, avocado on toasted foccacia
  • 11. Pancake(plain or berry)
    • bacon, banana
  • Plain $11.90
  • Berry $13.90
  • 12. Muesli, Fresh Fruit & Yoghurt $9.90
  • 13. Porridge $10.50
    • milky rolled oats with fresh banana, blueberries, toasted almond and honey
  • 14. Scrambled/ Poached Eggs on Toast $6.90/$9.90
    • side with bacon
  • 15. Nachos Vegetarian $9.50
    • tortilla chips served with salsa sauce, mexican beans, cheese and sour cream
  • 16. Normal Toast $3.50
    • with butter and jam
  • 17. Cajun Chicken Toast $7.90
    • toasted sandwich filled with cajun chicken, cheese, onion & tomato
  • 18. Toasted Sandwich
    • avocado, bacon, cheese, chicken, ham,egg, mushroom, onion, sweet corn, tomato etc
  • One filling $3.50
  • Two fillings $4.50
  • Extra Filling Each $0.80
  • 19. Smoked Chicken Salad $9.50
    • with italian dressing sauce
  • 20. Soup of the Day $6.50
    • with toast

Nearby Sample Menus

  • 2 curries & rice $7.00
  • Fish pakora (fritter) $6.00
  • Plain paratha $2.00
  • Samosa chaat $6.00
  • Tikki chaat $6.00
  • Onion paratha $6.00
  • Roti/chapati $0.75
  • Chole bhature $7.00
  • Chicken Liver $20.95
    • Pan-fried chicken livers and smoked bacon cooked in red wine and port served with caramelized apple, potato mash and a dash of coriander sour cream
  • or smoked salmon $16.00
  • Garlic Bread $6.50
    • Oven bake French sticks with garlic and chopped parsley
  • Caesar Salad $16.95
    • Cos Lettuce, croutons, bacon, anchovies, poached egg, shave parmesan cheese and Home style Caesar dressing
  • Beer Battered Oyster 1/2 doz 1 doz POA
  • Add ons & extras $4.00 per serving
  • Today's Catch F.O.D market price
    • (See waiter for today's catch) Panfried fish served with prawns, roasted potato, steamed vegetables cooked in basil cream sauce
  • Chicken and Mushroom Fettuccine $22.00
    • Chicken pieces serve with mushroom, cream sauce, fresh chopped herbs, garlic, and parmesan cheese
  • Clay pot rice (noodle) with curry chicken (beef) & vegetables $11.50
  • Japanese style clay pot (rice/noodle) $11.50
  • BBQ pork fried rice $11.50
  • Clay pot rice (noodle) with beef brisket & tofu $11.50
  • BBQ pork & cashew nuts with vegetables on rice $11.50
  • Clay pot rice (noodle) with spicy duck $12.50
  • Clay pot rice with combination of three $11.50
    • Chicken, BBQ pork & chinese sausages
  • Clay pot rice (noodles) with chicken & vegetables $11.50
  • Dal Makhani $10.00/$14.00
    • lentils cooked with garlic ginger tomato with a base of butter
  • Chicken Korma $10.00/$14.00
    • boneless pieces of chicken cooked in mild, rich cashew nut sauce and cream
  • Golden Fried Chicken $10.00
  • Peshawar Naan $5.00
  • Fish Curry $16.00
    • Indian traditional homemade fish curry
  • Chicken Tikka Masala $10.00/$14.00
    • Murgh Tikka Cooked In chopped tomato gravy
  • Lamb Fusion $10.00/$14.00
    • lamb chicken with vegetable gravy
  • Palak Paneer $10.00/$14.00
    • rich spinach gravy cooked with cottage cheese
  • Singapore Fried Vermicelli $11.00
  • Salty Fish & chicken $11.00
  • Hokkien Fried noodles $11.00
  • Braised Bamboo shoot beef brisket & Veg $15.00
  • Tofu with chili and meats $12.00
  • Cucumber & egg with pork $14.00
  • Ginger Spring onion with chicken/beef $13.00
  • Combination Meat & egg with Flat noodles $11.00
  • Butter Chicken $6.99
  • vegetable Biryani $9.99
  • Lamb Biryani $9.99
  • Bread Pakora $1.50
  • Veg Samosa $1.50
  • Rice Box $2.50
  • Black Dal $3.99
  • Okra (Bhindi) $4.99
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • JAPANESE BEEF CURRY $13.00
    • beef curry, served with veggies and rice
  • SEAFOOD & CHICKEN YAKI UDON $15.00
    • stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
  • VEGE TEMPURA UDON $12.00
    • veggie in tempura batter, deep fried, served with udon noodle soup
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • Vege Pastry $8.50
    • In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
  • Feta Cheese Pastry $8.50
    • Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
  • Lamb Kebabs $9.00
    • Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
  • Chicken kebabs $9.00
    • Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
  • Yoghurt salad $3.50
    • (small container)
  • Tabouleh $3.50
    • (small container)
  • Bean Salad $ 3.50
    • (small container)
  • Mix Kebab $9.50
    • lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
  • GRECA $20.00
    • spinach, mushroom, onion and feta cheese
  • PESCE SPECIALE $30.00
    • fresh fish in a delicate mix of cream, cognac, prawns and chef herbs
  • VEGETARIANA $21.00
    • mushroom, capsicum, onion, capers, black olives, fresh & dried tomato
  • SPAGHETTI SICILIANA $23.00
    • anchovies, mushroom, eggplant, capsicum" green pepper", capers olives in garlic tomato chilli sauce
  • INSALATA DI CESARE $15.00
    • caesar salad with croutons, chicken, anchovies & caesar dressing
  • CATARI $18.00
    • ham and mushroom
  • LASAGNE AL FORNO $23.00
    • layers of beef bolgnese sauce, mushroom, tomato bechamel sauce mozzarella and parmesan cheeses, baked
  • FETTUCCINE MARINARA $23.00
    • scallops, prawns, calamari in creamy tomato, garlic & pepper sauce
  • TUM YUM NOODLE SOUP $13.50/15.00
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • PORK RIBS ON RICE $13.50
  • THAI FRIED RICE $12.50/15.00
  • CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
  • Thai Chicken wings (4 pieces) $6.50
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • Monster Homemade Cheeseburger $18.00
    • %100 pure NZ beef with lettuce, tomato, melted cheese and caramelised onions on a toasted sesame seed bun with tomato relish, mayonnaise and a side of golden fries. Add Bacon $3.50
  • ●Fresh or Toasted Wraps (All served with golden fries) $12.00
  • Cornflake Crumbed Chicken Sandwich $12.00
    • Chicken breast crumbed with corn flakes and cooked to perfection, served on a wedge of freshly toasted focaccia with salads, our own McDonnell's curry mayonnaise and golden fries
  • Beef Nachos $12.00
    • Mild chilli beef topped with melted cheese served with sour cream. Vegetarian option available
  • Homemade Lemon Pepper Calamari $14.00
    • Served on a bed of rocket with aioli and lemon
  • Garlic Roasted Vegetable $15.00
    • Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan
  • Corned Beef & Cabbage $22.00
    • Silverside simmered to perfection and served with our creamy mash, braised cabbage and seasonal vegetables. Finished with parsley sauce
  • Chicken, Cranberry & Brie $15.00
    • Pan seared chicken, cranberry sauce, kapiti brie and mozzarella
  • chips $7.00
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • Vegie Nachos $7.00
  • Something to go with your drink
  • toasties $8.00
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Pizza (3 options) $10.00
  • Freshly baked $4 Each
    • Muffins, scones, cakes & slices
  • Mince with tomato $6.50
    • Mince, onion and garlic cooked together in a rich tomato broth
  • Pigeon bay organic lamb (steak) and rosemary $7.50
    • Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
  • Beef merlot and mushrooms $7.50
    • Slow cooked beef osso buco, braised in merlot with mushrooms
  • Vegetarian $7.50
    • Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
  • Bacon and egg $6.50
    • Dry-cured manuka smoked bacon with farm fresh eggs and tomato
  • Smoked fish
    • In a creamy bechamel sauce with vegetables
  • Lamb & rosemary
    • With carrots & celery
  • BUENO BURRITO $12.90/Mini$9.90
    • Grilled fajita veggies or calambac itas with seasoned black beans and fresh guacamole
  • MINCE BEEF 13.50
  • MINCE BEEF 13.50
  • LONGBOARD TACO SALAD $15.70
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle crema
  • CHARORILLED CHlCKEN 12.40
  • PULLED PORK 14.70
  • PULLED PORK 14.70
  • PULLED P0RK 14.70
  • Leche flan $12.50
    • Filipino cream caramel topped with coconut and vanilla ice cream
  • Rice not included
  • Binagoongan $15.00
    • Double cooked crispy pork belly beneath homemade shrimp paste - with rice
  • Tapsilog $14.50
    • Shredded beef jerky with garlic rice, fried egg and fresh tomatoes & salad
  • Surf & turf $24.00
    • Combination of 250g sirloin steak with prawns served with salad and fries
  • Kare kare bagnet $29.00
    • Double-cooked crispy pork belly with bok choy, egg plant, beans on savory peanut sauce
  • Star pork ribs $17.00
    • Must try special pork ribs smothered in honey hoisin sauce served with fries & salad
  • Chicken & chips $13.00
    • Homemade crumbed chicken breast cutlets with fries, mesclun and aioli sauce
Caffe Greco

Caffe Greco

location

Address

48 Wyndham Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093691680

clock

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
48 Wyndham Street, Auckland, Auckland, Auckland, 1010, New Zealand
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