It's fried the Nyonya style - chicken, prawns, fish ball, egg and vegetables
Plain Rice $2.50
Bok Choy $18.00
(Stir fried with garlic and oyster sauce)
Sambal Fish $36.00
(Whole snapper with sambal sauce)
Asam Laksa (Penang Laksa) $14.50
Different from curry laksa - the broth is made of fish, tamarind, fresh herbs & spices. Thick rice noodles garnished with mint, cucumber, onions, pineapple, ginger flower. (An acquired taste) SHOKI is the word.
Sliced Beef Bee Hoon Soup $13.50
Slices of marinated beef served with and beef stock